AR069193A1 - Procedimiento para elaborar productos de te - Google Patents
Procedimiento para elaborar productos de teInfo
- Publication number
- AR069193A1 AR069193A1 ARP080104835A ARP080104835A AR069193A1 AR 069193 A1 AR069193 A1 AR 069193A1 AR P080104835 A ARP080104835 A AR P080104835A AR P080104835 A ARP080104835 A AR P080104835A AR 069193 A1 AR069193 A1 AR 069193A1
- Authority
- AR
- Argentina
- Prior art keywords
- dhool
- tea leaves
- fresh tea
- juice
- procedure
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/08—Oxidation; Fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/04—Anorexiants; Antiobesity agents
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Dispersion Chemistry (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Public Health (AREA)
- Medicinal Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Pharmacology & Pharmacy (AREA)
- Obesity (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Veterinary Medicine (AREA)
- Hematology (AREA)
- Diabetes (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Child & Adolescent Psychology (AREA)
- Tea And Coffee (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Se divulga un procedimiento que comprende los pasos de: proveer hojas de té frescas que comprenden catequinas; macerar las hojas de té frescas para producir de este modo dhool; fermentar el dhool durante un tiempo de fermentacion (tF) suficiente para reducir el contenido de catequinas en el dhool a menos de 50% del contenido de catequinas en las hojas de té frescas antes de la maceracion sobre una base de peso seco; y luego exprimir el jugo del dhool fermentado para producir de este modo un residuo de hojas y jugo de té, en donde la cantidad de jugo exprimido es de por lo menos 50 ml por kg de las hojas de té frescas.
Applications Claiming Priority (8)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP07119984 | 2007-11-05 | ||
EP07119988 | 2007-11-05 | ||
EP07120447 | 2007-11-12 | ||
EP07120448 | 2007-11-12 | ||
EP07123586 | 2007-12-19 | ||
EP08151155 | 2008-02-07 | ||
EP08165775 | 2008-10-02 | ||
EP08165776 | 2008-10-02 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR069193A1 true AR069193A1 (es) | 2010-01-06 |
Family
ID=40019300
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP080104835A AR069193A1 (es) | 2007-11-05 | 2008-11-05 | Procedimiento para elaborar productos de te |
Country Status (21)
Country | Link |
---|---|
US (3) | US8273395B2 (es) |
EP (3) | EP2207431B1 (es) |
JP (3) | JP5687061B2 (es) |
CN (3) | CN101848646B (es) |
AP (2) | AP2795A (es) |
AR (1) | AR069193A1 (es) |
AT (3) | ATE503391T1 (es) |
AU (1) | AU2008324227B2 (es) |
BR (1) | BRPI0817174A2 (es) |
CA (1) | CA2704976C (es) |
DE (1) | DE602008005919D1 (es) |
EA (3) | EA016555B1 (es) |
EG (1) | EG25774A (es) |
ES (1) | ES2372654T3 (es) |
MX (1) | MX2010004816A (es) |
MY (1) | MY155593A (es) |
PL (3) | PL2207431T3 (es) |
PT (2) | PT2222181E (es) |
SA (1) | SA08290704B1 (es) |
WO (3) | WO2009059925A1 (es) |
ZA (1) | ZA201002766B (es) |
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EA023943B9 (ru) * | 2010-03-25 | 2016-12-30 | Унилевер Н.В. | Способ получения чайных продуктов |
CN101828611B (zh) * | 2010-03-31 | 2012-07-25 | 华中农业大学 | 一种茶鲜叶液态发酵饮料的制作方法 |
WO2012048925A1 (en) | 2010-10-12 | 2012-04-19 | Unilever Plc | Process for manufacturing green tea |
PL2642867T3 (pl) | 2010-11-26 | 2015-03-31 | Unilever Nv | Opakowanie na herbaciany koncentrat |
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EP2757892B1 (en) * | 2011-09-23 | 2015-11-25 | Unilever N.V. | A process for preparation of a tea product |
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WO2014009078A1 (en) * | 2012-07-11 | 2014-01-16 | Unilever N.V. | A process for producing a tea product |
CN104754950A (zh) * | 2012-10-24 | 2015-07-01 | 荷兰联合利华有限公司 | 生产茶产品的方法 |
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CN103960400B (zh) * | 2014-02-25 | 2016-06-29 | 中华全国供销合作总社杭州茶叶研究所 | 一种即溶型绿茶浓缩汁的制备方法 |
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CN107343549A (zh) * | 2017-09-03 | 2017-11-14 | 陈康健 | 一种铁观音速溶茶粉的加工方法 |
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CN101002587B (zh) | 2006-12-31 | 2012-05-02 | 湖南农业大学 | 凸轮顶杆式紧压茶叶机 |
WO2008138706A1 (en) | 2007-05-11 | 2008-11-20 | Unilever Plc | Process for purifying theanine |
KR100907497B1 (ko) | 2007-07-19 | 2009-07-13 | 한국식품연구원 | 압출성형을 통한 차의 가공방법 |
CN101385491B (zh) | 2008-10-30 | 2012-02-01 | 中国农业科学院茶叶研究所 | 一种发酵红茶饮料的生产工艺 |
CN101491281B (zh) | 2009-03-09 | 2013-09-18 | 谌小丰 | 一种金花散茶的加工方法 |
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