PL2512260T3 - Sposób wytwarzania ekstraktu z zielonej kawy - Google Patents

Sposób wytwarzania ekstraktu z zielonej kawy

Info

Publication number
PL2512260T3
PL2512260T3 PL10790537T PL10790537T PL2512260T3 PL 2512260 T3 PL2512260 T3 PL 2512260T3 PL 10790537 T PL10790537 T PL 10790537T PL 10790537 T PL10790537 T PL 10790537T PL 2512260 T3 PL2512260 T3 PL 2512260T3
Authority
PL
Poland
Prior art keywords
extract
producing
green coffee
coffee
green
Prior art date
Application number
PL10790537T
Other languages
English (en)
Inventor
Valérie Martine Jeanine Leloup
Yves Allenbach
Johanna Hendrika Schoonman
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of PL2512260T3 publication Critical patent/PL2512260T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/02—Treating green coffee; Preparations produced thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/10—Treating roasted coffee; Preparations produced thereby
    • A23F5/14—Treating roasted coffee; Preparations produced thereby using additives, e.g. milk, sugar; Coating, e.g. for preserving
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/16—Removing unwanted substances
    • A23F5/18—Removing unwanted substances from coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26—Extraction of water-soluble constituents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
PL10790537T 2009-12-18 2010-12-07 Sposób wytwarzania ekstraktu z zielonej kawy PL2512260T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP09179816 2009-12-18
EP10790537.4A EP2512260B1 (en) 2009-12-18 2010-12-07 Method of producing an extract of green coffee
PCT/EP2010/069011 WO2011073052A1 (en) 2009-12-18 2010-12-07 Method of producing an extract of green coffee

Publications (1)

Publication Number Publication Date
PL2512260T3 true PL2512260T3 (pl) 2014-03-31

Family

ID=42245989

Family Applications (1)

Application Number Title Priority Date Filing Date
PL10790537T PL2512260T3 (pl) 2009-12-18 2010-12-07 Sposób wytwarzania ekstraktu z zielonej kawy

Country Status (19)

Country Link
US (1) US8784914B2 (pl)
EP (1) EP2512260B1 (pl)
JP (1) JP2013514065A (pl)
KR (1) KR20120101112A (pl)
CN (1) CN102711505A (pl)
AU (1) AU2010333132B2 (pl)
BR (1) BR112012014844A2 (pl)
CA (1) CA2784713C (pl)
CL (1) CL2012001654A1 (pl)
CO (1) CO6551675A2 (pl)
ES (1) ES2441450T3 (pl)
HR (1) HRP20131177T1 (pl)
MX (1) MX2012007125A (pl)
MY (1) MY162055A (pl)
PL (1) PL2512260T3 (pl)
PT (1) PT2512260E (pl)
RU (1) RU2012130433A (pl)
UA (1) UA111058C2 (pl)
WO (1) WO2011073052A1 (pl)

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ES2414662B1 (es) * 2011-12-20 2014-05-27 Consejo Superior De Investigaciones Científicas (Csic) Ingrediente antioxidante de bajo contenido calórico, procedimiento de obtención y uso.
US10800561B2 (en) 2012-01-20 2020-10-13 Koffeefruit Pte. Ltd. Preparation of coffee-based extracts and powders
WO2014024470A1 (ja) * 2012-08-06 2014-02-13 キリンビバレッジ株式会社 コーヒー代替物
WO2014072282A1 (en) 2012-11-08 2014-05-15 Nestec S.A. Recovery of caffeine and bioactive fraction from coffee
CN105050415A (zh) * 2013-03-15 2015-11-11 星巴克公司，贸易用名星巴克咖啡公司 增强的食品和饮料组分的提取物
WO2014181231A1 (en) * 2013-05-07 2014-11-13 Koninklijke Philips N.V. Method and device for processing unroasted beans and a coffee maker
US9210948B2 (en) * 2013-07-19 2015-12-15 Brandeis University Par-baked and milled coffee beans for use in foods, beverages and dietary supplements
CN103705600B (zh) * 2013-12-26 2015-06-17 晨光生物科技集团股份有限公司 一种绿咖啡豆提取物的生产方法
US10442610B2 (en) 2014-03-11 2019-10-15 Starbucks Corporation Pod-based restrictors and methods
WO2015170283A2 (es) * 2014-05-07 2015-11-12 Colcafe S.A.S. Proceso para la producción de extracto de café verde con ácidos clorgénicos y/o enriquecido con otros extractos naturales
US10335444B2 (en) 2014-06-13 2019-07-02 Pawan Kumar Goel Method for extracting high content of chlorogenic acids from green coffee beans
KR101657348B1 (ko) * 2014-07-08 2016-09-13 김선희 저온 추출법을 이용한 저카페인 커피원두 추출물의 제조 방법 및 이를 이용한 캡슐 커피의 제조 방법
US10709149B2 (en) 2015-09-04 2020-07-14 Koffeefruit Pte. Ltd. Preparation of coffee fruit extracts and powders
CN105558213A (zh) * 2015-12-30 2016-05-11 重庆骄王天然产物股份有限公司 生咖啡豆粉及其制作方法
WO2018079177A1 (ja) * 2016-10-26 2018-05-03 花王株式会社 クロロゲン酸類含有組成物の製造方法
JP6389556B2 (ja) 2016-10-26 2018-09-12 花王株式会社 精製クロロゲン酸類含有組成物
CN109922663B (zh) 2016-10-26 2023-06-16 花王株式会社 含有绿原酸类的精制组合物的制造方法
JP6933893B2 (ja) * 2016-11-11 2021-09-08 花王株式会社 クロロゲン酸類含有製剤の製造方法
CN108041234A (zh) * 2017-12-31 2018-05-18 佛山市赛普斯科技服务有限公司 一种具有护肝功效的咖啡饮料
KR101999108B1 (ko) * 2019-03-04 2019-07-11 박청희 커피생두의 초저온 로스팅에 의한 클로로겐산 함량이 증진된 그린 커피 및 그의 제조방법
FR3094612B1 (fr) 2019-04-05 2022-08-19 Laboratoires Iphym Composition comprenant un extrait de cafe vert et une Superoxyde dismutase (SOD)
CN112640981B (zh) * 2020-12-03 2023-11-10 东莞波顿香料有限公司 咖啡热处理液、提取液及其制备方法和应用
CN113854384A (zh) * 2021-09-13 2021-12-31 广州市东鹏食品饮料有限公司 一种咖啡风味含气饮料及其制备方法与应用

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US2278473A (en) * 1941-03-20 1942-04-07 Musher Corp Coffee
US5114731A (en) * 1988-10-31 1992-05-19 Nestec S.A. Products from green coffee treatment
US4938979A (en) * 1988-10-31 1990-07-03 Nestec S.A. Green coffee treatment
US4938978A (en) 1988-10-31 1990-07-03 Nestec S.A. Treatment of green coffee
AU1505192A (en) 1991-05-10 1992-11-12 Societe Des Produits Nestle S.A. Sealed cartridge for the prepartion of a beverage
JPH0646815A (ja) * 1992-07-02 1994-02-22 Gureesu Sangyo Kk 被抽出物封入カプセル
CA2105018C (en) * 1992-09-10 1998-06-23 Mary R. Jensen High-yield roasted coffee with balanced flavor
JPH06343390A (ja) * 1993-06-03 1994-12-20 Daiichi Cafe Kk コーヒー豆の精製方法
DE19605948A1 (de) 1996-02-17 1997-08-21 Elite Commodities & Finance Ag Verfahren zur Qualitätsverbesserung von Arabica-Kaffee
DE69611363T2 (de) 1996-08-26 2001-04-26 Nestle Sa Verfahren zum Extrahieren von Kaffee und Produkt
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JP3022885B1 (ja) * 1999-05-31 2000-03-21 オアシス珈琲有限会社 コ―ヒ―豆の処理方法およびコ―ヒ―豆
US20020160067A1 (en) 2001-04-25 2002-10-31 Oncology Science Corporation Therapeutic preparation and method for producing a therapeutic preparation using coffee beans as a substrate
US20040151822A1 (en) 2001-11-20 2004-08-05 Slaga Thomas J. Method for enhancing post-processing content of beneficial compounds in beverages naturally containing same
JP4251833B2 (ja) * 2002-08-26 2009-04-08 長谷川香料株式会社 コーヒー抽出液の精製方法
JP4282971B2 (ja) * 2002-10-04 2009-06-24 ユーシーシー上島珈琲株式会社 コーヒーエキスまたは可溶性コーヒーの製造方法
JP4812222B2 (ja) * 2002-11-26 2011-11-09 花王株式会社 ミネラル吸収促進剤
FR2856244B1 (fr) 2003-06-20 2007-04-13 Barry Callebaut Ag Boisson chocolatee preparee a partir d'une machine de type expresso et moyens pour son obtention
ATE525080T1 (de) 2003-10-06 2011-10-15 Oryza Oil & Fat Chem Dietätische zusammensetzung
TWI469737B (zh) * 2005-01-28 2015-01-21 Suntory Beverage & Food Ltd Can be processed into high green base of coffee beans method
WO2006103515A1 (en) 2005-03-31 2006-10-05 Council Of Scientific And Industrial Research Antioxidant conserve from green coffee and process for its preparation
EP1712137A1 (en) 2005-04-12 2006-10-18 Nestec S.A. Coffee product
JP2007282537A (ja) * 2006-04-14 2007-11-01 Ajinomoto General Foods Inc アクリルアミドが減少し、かつクロロゲン酸類が増加した焙煎したコーヒー豆の製造方法及びその焙煎したコーヒー豆からなる飲食物
GB0704095D0 (en) * 2007-03-02 2007-04-11 Mars Inc Beverage preparation material
PL2282642T3 (pl) 2008-04-30 2013-12-31 Nestec Sa Produkty zawierające i zastosowania dekarboksylowanych kwasów fenolowych pochodzących z kwasów chlorogenowych z kawy

Also Published As

Publication number Publication date
MY162055A (en) 2017-05-31
AU2010333132B2 (en) 2014-04-17
EP2512260A1 (en) 2012-10-24
WO2011073052A1 (en) 2011-06-23
UA111058C2 (uk) 2016-03-25
BR112012014844A2 (pt) 2015-08-25
CL2012001654A1 (es) 2013-07-05
KR20120101112A (ko) 2012-09-12
CA2784713C (en) 2016-07-12
US8784914B2 (en) 2014-07-22
US20120251678A1 (en) 2012-10-04
EP2512260B1 (en) 2013-10-16
MX2012007125A (es) 2012-11-29
CA2784713A1 (en) 2011-06-23
HRP20131177T1 (hr) 2014-01-17
PT2512260E (pt) 2013-12-26
JP2013514065A (ja) 2013-04-25
ES2441450T3 (es) 2014-02-04
CN102711505A (zh) 2012-10-03
CO6551675A2 (es) 2012-10-31
AU2010333132A1 (en) 2012-07-19
RU2012130433A (ru) 2014-01-27

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