CO5150196A1 - Encapsulado de componentes liquidos sensibles en una matriz para obtener particulas discretas y estables durante su almacenamiento - Google Patents
Encapsulado de componentes liquidos sensibles en una matriz para obtener particulas discretas y estables durante su almacenamientoInfo
- Publication number
- CO5150196A1 CO5150196A1 CO99064053A CO99064053A CO5150196A1 CO 5150196 A1 CO5150196 A1 CO 5150196A1 CO 99064053 A CO99064053 A CO 99064053A CO 99064053 A CO99064053 A CO 99064053A CO 5150196 A1 CO5150196 A1 CO 5150196A1
- Authority
- CO
- Colombia
- Prior art keywords
- component
- encapsulable
- mixture
- matrix
- liquid
- Prior art date
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/20—Partially or completely coated products
- A21D13/28—Partially or completely coated products characterised by the coating composition
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/065—Microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/10—Puddings; Dry powder puddings
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0012—Galenical forms characterised by the site of application
- A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
- A61K9/0056—Mouth soluble or dispersible forms; Suckable, eatable, chewable coherent forms; Forms rapidly disintegrating in the mouth; Lozenges; Lollipops; Bite capsules; Baked products; Baits or other oral forms for animals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/02—Nutrients, e.g. vitamins, minerals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29B—PREPARATION OR PRETREATMENT OF THE MATERIAL TO BE SHAPED; MAKING GRANULES OR PREFORMS; RECOVERY OF PLASTICS OR OTHER CONSTITUENTS OF WASTE MATERIAL CONTAINING PLASTICS
- B29B7/00—Mixing; Kneading
- B29B7/002—Methods
- B29B7/007—Methods for continuous mixing
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29B—PREPARATION OR PRETREATMENT OF THE MATERIAL TO BE SHAPED; MAKING GRANULES OR PREFORMS; RECOVERY OF PLASTICS OR OTHER CONSTITUENTS OF WASTE MATERIAL CONTAINING PLASTICS
- B29B7/00—Mixing; Kneading
- B29B7/30—Mixing; Kneading continuous, with mechanical mixing or kneading devices
- B29B7/34—Mixing; Kneading continuous, with mechanical mixing or kneading devices with movable mixing or kneading devices
- B29B7/38—Mixing; Kneading continuous, with mechanical mixing or kneading devices with movable mixing or kneading devices rotary
- B29B7/46—Mixing; Kneading continuous, with mechanical mixing or kneading devices with movable mixing or kneading devices rotary with more than one shaft
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29B—PREPARATION OR PRETREATMENT OF THE MATERIAL TO BE SHAPED; MAKING GRANULES OR PREFORMS; RECOVERY OF PLASTICS OR OTHER CONSTITUENTS OF WASTE MATERIAL CONTAINING PLASTICS
- B29B9/00—Making granules
- B29B9/12—Making granules characterised by structure or composition
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
- B29C48/00—Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor
- B29C48/25—Component parts, details or accessories; Auxiliary operations
- B29C48/36—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die
- B29C48/395—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die using screws surrounded by a cooperating barrel, e.g. single screw extruders
- B29C48/40—Means for plasticising or homogenising the moulding material or forcing it through the nozzle or die using screws surrounded by a cooperating barrel, e.g. single screw extruders using two or more parallel screws or at least two parallel non-intermeshing screws, e.g. twin screw extruders
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2220/00—Biochemical treatment
- A23C2220/20—Treatment with microorganisms
- A23C2220/204—Use of bacteria which are encapsulated, entrapped or immobilised; Fermentation with these bacteria
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29B—PREPARATION OR PRETREATMENT OF THE MATERIAL TO BE SHAPED; MAKING GRANULES OR PREFORMS; RECOVERY OF PLASTICS OR OTHER CONSTITUENTS OF WASTE MATERIAL CONTAINING PLASTICS
- B29B9/00—Making granules
- B29B9/02—Making granules by dividing preformed material
- B29B9/06—Making granules by dividing preformed material in the form of filamentary material, e.g. combined with extrusion
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A50/00—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE in human health protection, e.g. against extreme weather
- Y02A50/30—Against vector-borne diseases, e.g. mosquito-borne, fly-borne, tick-borne or waterborne diseases whose impact is exacerbated by climate change
Landscapes
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Mechanical Engineering (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Obesity (AREA)
- Physiology (AREA)
- Epidemiology (AREA)
- Zoology (AREA)
- Hematology (AREA)
- Diabetes (AREA)
- Microbiology (AREA)
- Medicinal Preparation (AREA)
- Manufacturing Of Micro-Capsules (AREA)
- General Preparation And Processing Of Foods (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Fodder In General (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Processes Of Treating Macromolecular Substances (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Un método para encapsular o incorporar un componente en una matriz, CARACTERIZADO PORQUE comprende:a) obtener una mezcla conformable donde la mezcla deformable se obtiene por medio de la operación de mezcla aditiva de ingredientes que comprenden al menos un material de matriz plastificable, un componente encapsulable líquido que comprende un componente encapsulable y un plastificante líquido y al menos un componente para controlar la velocidad de liberación de dicho componente encapsulable, donde dicho material de matriz plastificable se torna plástico por dicho plastificante líquido a una temperatura que no destruye sustancialmente dicho componente encapsulable, realizándose dicha mezcla bajo condiciones de bajo esfuerzo de corte y baja temperatura para tornar plástico el material plastificable sin destruir sustancialmente el componente encapsulable y obtener una mezcla sustancialmente homogénea plastificada, viscoelástica y conformable,b) conformar dicha mezcla conformable en piezas, yc) secar dichas piezas,donde dicho componente encapsulable líquido provee al menos una porción sustancial del plastificante líquido para formar dicha mezcla plastificada.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US10370098P | 1998-10-09 | 1998-10-09 | |
US10969698P | 1998-11-24 | 1998-11-24 | |
US09/233,443 US7201923B1 (en) | 1998-03-23 | 1999-01-20 | Encapsulation of sensitive liquid components into a matrix to obtain discrete shelf-stable particles |
Publications (1)
Publication Number | Publication Date |
---|---|
CO5150196A1 true CO5150196A1 (es) | 2002-04-29 |
Family
ID=27379589
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CO99064053A CO5150196A1 (es) | 1998-10-09 | 1999-10-08 | Encapsulado de componentes liquidos sensibles en una matriz para obtener particulas discretas y estables durante su almacenamiento |
Country Status (13)
Country | Link |
---|---|
EP (1) | EP1119345B1 (es) |
JP (1) | JP5408684B2 (es) |
AR (1) | AR020729A1 (es) |
AT (1) | ATE429813T1 (es) |
AU (1) | AU777977B2 (es) |
CA (1) | CA2345815C (es) |
CO (1) | CO5150196A1 (es) |
DE (1) | DE69940821D1 (es) |
DK (1) | DK1119345T3 (es) |
ES (1) | ES2326502T3 (es) |
PE (1) | PE20001321A1 (es) |
PT (1) | PT1119345E (es) |
WO (1) | WO2000021504A1 (es) |
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CN111867566A (zh) * | 2018-03-15 | 2020-10-30 | 帝斯曼知识产权资产管理有限公司 | 包含维生素a的挤出物 |
WO2019175331A1 (en) * | 2018-03-15 | 2019-09-19 | Dsm Ip Assets B.V. | Extrusion of oxidable actives |
CN109432817A (zh) * | 2018-11-02 | 2019-03-08 | 江阴天江药业有限公司 | 一种含热敏性有效成分的中药的自动化提取分离方法及配方颗粒制备方法 |
US11116737B1 (en) | 2020-04-10 | 2021-09-14 | University Of Georgia Research Foundation, Inc. | Methods of using probenecid for treatment of coronavirus infections |
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CN113350315B (zh) * | 2021-06-10 | 2022-09-06 | 黑龙江澳利达奈德制药有限公司 | 一种别嘌醇缓释胶囊及其制备方法 |
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GB191015312A (en) * | 1910-06-25 | 1911-03-23 | John Hutcheon | Improved Process of Producing Cooked Foods Impregnated with certain Bacteria. |
US3786123A (en) * | 1971-01-25 | 1974-01-15 | S Katzen | Method for stabilizing and preserving nutrients and products |
EP0202409A3 (en) * | 1985-03-25 | 1989-02-01 | Miles Inc. | A process for the production of viable and stable dry microorganisms for food and agricultural purposes |
US5314692A (en) * | 1987-08-24 | 1994-05-24 | Cultor Ltd. | Enzyme premix for feed and method |
US5079012A (en) * | 1989-06-07 | 1992-01-07 | Nabisco Brands, Inc. | Shelf stable cookie product containing heat and shear sensitive additives and method of making |
WO1990015537A1 (en) * | 1989-06-07 | 1990-12-27 | Nabisco Brands, Inc. | Extrusion baking of cookies having liposome encapsulated ingredients |
US5074902A (en) * | 1990-07-30 | 1991-12-24 | Connick Jr William J | Granular products containing fungi encapsulated in a wheat gluten matrix for biological control of weeds |
DE4041752A1 (de) * | 1990-12-24 | 1992-06-25 | Henkel Kgaa | Enzymzubereitung fuer wasch- und reinigungsmittel |
US5508053A (en) * | 1993-08-13 | 1996-04-16 | Kraft Foods, Inc. | Method for producing vegetable pasta |
AU744156B2 (en) * | 1996-10-28 | 2002-02-14 | General Mills Inc. | Embedding and encapsulation of controlled release particles |
JP2002502254A (ja) | 1997-06-04 | 2002-01-22 | デーエスエム・ナムローゼ・フェンノートシャップ | 炭水化物をベースとする酵素粒状物 |
EP1065936B1 (en) | 1998-03-23 | 2009-08-05 | General Mills, Inc. | Encapsulation of components into edible products |
-
1999
- 1999-10-06 EP EP99951433A patent/EP1119345B1/en not_active Expired - Lifetime
- 1999-10-06 JP JP2000575480A patent/JP5408684B2/ja not_active Expired - Lifetime
- 1999-10-06 AU AU63872/99A patent/AU777977B2/en not_active Expired
- 1999-10-06 AT AT99951433T patent/ATE429813T1/de active
- 1999-10-06 ES ES99951433T patent/ES2326502T3/es not_active Expired - Lifetime
- 1999-10-06 AR ARP990105062A patent/AR020729A1/es unknown
- 1999-10-06 CA CA2345815A patent/CA2345815C/en not_active Expired - Lifetime
- 1999-10-06 PT PT99951433T patent/PT1119345E/pt unknown
- 1999-10-06 DE DE69940821T patent/DE69940821D1/de not_active Expired - Lifetime
- 1999-10-06 WO PCT/US1999/020905 patent/WO2000021504A1/en active IP Right Grant
- 1999-10-06 DK DK99951433T patent/DK1119345T3/da active
- 1999-10-07 PE PE1999001017A patent/PE20001321A1/es not_active Application Discontinuation
- 1999-10-08 CO CO99064053A patent/CO5150196A1/es unknown
Also Published As
Publication number | Publication date |
---|---|
DK1119345T3 (da) | 2009-08-03 |
AU6387299A (en) | 2000-05-01 |
WO2000021504A1 (en) | 2000-04-20 |
PT1119345E (pt) | 2009-07-27 |
JP5408684B2 (ja) | 2014-02-05 |
ATE429813T1 (de) | 2009-05-15 |
ES2326502T3 (es) | 2009-10-13 |
EP1119345A1 (en) | 2001-08-01 |
CA2345815A1 (en) | 2000-04-20 |
JP2002527375A (ja) | 2002-08-27 |
EP1119345A4 (en) | 2004-06-16 |
CA2345815C (en) | 2011-02-08 |
AU777977B2 (en) | 2004-11-04 |
PE20001321A1 (es) | 2000-12-01 |
DE69940821D1 (de) | 2009-06-10 |
EP1119345B1 (en) | 2009-04-29 |
AR020729A1 (es) | 2002-05-29 |
WO2000021504A8 (en) | 2000-06-22 |
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