SG11201808122VA - Oil or fat composition for lauric chocolates, and chocolate containing same - Google Patents
Oil or fat composition for lauric chocolates, and chocolate containing sameInfo
- Publication number
- SG11201808122VA SG11201808122VA SG11201808122VA SG11201808122VA SG11201808122VA SG 11201808122V A SG11201808122V A SG 11201808122VA SG 11201808122V A SG11201808122V A SG 11201808122VA SG 11201808122V A SG11201808122V A SG 11201808122VA SG 11201808122V A SG11201808122V A SG 11201808122VA
- Authority
- SG
- Singapore
- Prior art keywords
- lauric
- oil
- chocolates
- fat
- chocolate
- Prior art date
Links
- 235000019219 chocolate Nutrition 0.000 title abstract 7
- 244000299461 Theobroma cacao Species 0.000 title abstract 6
- 235000019197 fats Nutrition 0.000 abstract 4
- 235000014121 butter Nutrition 0.000 abstract 2
- 229940110456 cocoa butter Drugs 0.000 abstract 2
- 235000019868 cocoa butter Nutrition 0.000 abstract 2
- 238000002156 mixing Methods 0.000 abstract 2
- 238000005496 tempering Methods 0.000 abstract 2
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 239000002932 luster Substances 0.000 abstract 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
- A23D9/013—Other fatty acid esters, e.g. phosphatides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
- C11B7/0075—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Inorganic Chemistry (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2016079977 | 2016-04-13 | ||
| PCT/JP2017/013960 WO2017179455A1 (ja) | 2016-04-13 | 2017-04-03 | ラウリン酸型チョコレート用油脂組成物及びこれを含有するチョコレート |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SG11201808122VA true SG11201808122VA (en) | 2018-10-30 |
Family
ID=60042092
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SG11201808122VA SG11201808122VA (en) | 2016-04-13 | 2017-04-03 | Oil or fat composition for lauric chocolates, and chocolate containing same |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US20200323234A1 (ja) |
| JP (2) | JP6471809B2 (ja) |
| KR (1) | KR102111403B1 (ja) |
| CN (1) | CN108882720A (ja) |
| BR (1) | BR112018070146B1 (ja) |
| MY (1) | MY172611A (ja) |
| SG (1) | SG11201808122VA (ja) |
| WO (1) | WO2017179455A1 (ja) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SG11202102766PA (en) * | 2018-09-28 | 2021-04-29 | Fuji Oil Holdings Inc | Laurin-based hard butter composition and chocolate-like food containing the same |
| SG11202110356PA (en) | 2019-05-03 | 2021-10-28 | Aak Ab Publ | A cocoa butter tolerant fat composition |
| JP7294957B2 (ja) * | 2019-08-30 | 2023-06-20 | 株式会社カネカ | ラウリン系油脂高含有ノーテンパリング型チョコレート及びそれを含む食品 |
| CN115334892A (zh) * | 2020-03-26 | 2022-11-11 | 株式会社Adeka | 制点心用油脂组合物 |
| CN114097915B (zh) * | 2021-11-25 | 2023-04-28 | 江南大学 | 一种巧克力用油组合物 |
| CN114271365B (zh) * | 2021-12-24 | 2023-08-11 | 嘉世明(珠海)食品科技有限公司 | 一种低能量抗霜巧克力及其制备方法 |
| WO2023176337A1 (ja) * | 2022-03-16 | 2023-09-21 | 不二製油グループ本社株式会社 | チョコレート用油脂組成物 |
Family Cites Families (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3796816A (en) * | 1972-07-05 | 1974-03-12 | Scm Corp | Hard butter compositions from non-randomized triglycerides |
| JPH0715B2 (ja) * | 1985-02-08 | 1995-01-11 | 旭電化工業株式会社 | ハ−ドバタ−及びチヨコレ−ト |
| JP2655745B2 (ja) * | 1990-09-28 | 1997-09-24 | 明治製菓株式会社 | カカオ代用脂、これを含有する油脂性菓子及びその油脂性菓子の製造方法 |
| JP3091854B2 (ja) * | 1991-12-19 | 2000-09-25 | 不二製油株式会社 | ブルーム防止剤及びブルーム耐性に優れたチョコレート類 |
| JP3094694B2 (ja) * | 1992-10-27 | 2000-10-03 | 不二製油株式会社 | コーティング用チョコレートの製造法 |
| JP3601071B2 (ja) | 1994-03-11 | 2004-12-15 | 不二製油株式会社 | ブルーム防止剤並びにこれを含有するラウリン系油脂及びチョコレート類 |
| JP3785467B2 (ja) * | 1996-07-10 | 2006-06-14 | 旭電化工業株式会社 | 油脂組成物の製造方法 |
| JP3464646B2 (ja) * | 2000-09-01 | 2003-11-10 | 旭電化工業株式会社 | 油脂組成物及びこれを用いて製造されたチョコレート複合菓子類 |
| JP4900996B2 (ja) * | 2000-10-12 | 2012-03-21 | 株式会社Ａｄｅｋａ | 油脂組成物の製造方法 |
| JP3931106B2 (ja) * | 2002-04-10 | 2007-06-13 | 不二製油株式会社 | 耐ブルーム性ノーテンパリングチョコレート |
| JP4872755B2 (ja) * | 2007-03-30 | 2012-02-08 | 不二製油株式会社 | 油脂組成物で被覆された菓子又はパンの製造法。 |
| EP2014174B1 (en) * | 2007-07-11 | 2011-10-05 | Loders Croklaan B.V. | Glyceride composition for use as coating fat |
| WO2009057451A1 (ja) * | 2007-10-30 | 2009-05-07 | Fuji Oil Company, Limited | 被覆チョコレート用油脂組成物 |
| JP5757716B2 (ja) * | 2010-10-19 | 2015-07-29 | 日清オイリオグループ株式会社 | チョコレートの製造方法 |
| CN103533840A (zh) * | 2011-05-25 | 2014-01-22 | 不二制油株式会社 | 用于巧克力的脂肪组合物 |
| JP6058983B2 (ja) | 2012-11-27 | 2017-01-11 | 日清オイリオグループ株式会社 | ノンテンパリング型チョコレート |
| JP6103039B2 (ja) * | 2013-03-27 | 2017-03-29 | 不二製油株式会社 | 食感劣化抑制油脂及びこれを配合してなるチョコレート用油脂 |
-
2017
- 2017-04-03 JP JP2017544795A patent/JP6471809B2/ja active Active
- 2017-04-03 SG SG11201808122VA patent/SG11201808122VA/en unknown
- 2017-04-03 MY MYPI2018703392A patent/MY172611A/en unknown
- 2017-04-03 WO PCT/JP2017/013960 patent/WO2017179455A1/ja active Application Filing
- 2017-04-03 KR KR1020187029435A patent/KR102111403B1/ko active IP Right Grant
- 2017-04-03 US US16/090,881 patent/US20200323234A1/en not_active Abandoned
- 2017-04-03 CN CN201780023123.9A patent/CN108882720A/zh active Pending
- 2017-04-03 BR BR112018070146-7A patent/BR112018070146B1/pt active IP Right Grant
-
2019
- 2019-01-22 JP JP2019008446A patent/JP2019054830A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| BR112018070146A2 (pt) | 2019-02-05 |
| JP6471809B2 (ja) | 2019-02-20 |
| KR20180133418A (ko) | 2018-12-14 |
| JP2019054830A (ja) | 2019-04-11 |
| MY172611A (en) | 2019-12-05 |
| KR102111403B1 (ko) | 2020-05-15 |
| WO2017179455A1 (ja) | 2017-10-19 |
| US20200323234A1 (en) | 2020-10-15 |
| CN108882720A (zh) | 2018-11-23 |
| BR112018070146B1 (pt) | 2021-11-16 |
| JPWO2017179455A1 (ja) | 2018-04-19 |
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