ES2152554T3 - Procedimiento para la fabricacion de un barquillo relleno. - Google Patents

Procedimiento para la fabricacion de un barquillo relleno.

Info

Publication number
ES2152554T3
ES2152554T3 ES96928390T ES96928390T ES2152554T3 ES 2152554 T3 ES2152554 T3 ES 2152554T3 ES 96928390 T ES96928390 T ES 96928390T ES 96928390 T ES96928390 T ES 96928390T ES 2152554 T3 ES2152554 T3 ES 2152554T3
Authority
ES
Spain
Prior art keywords
shield
food
nucleus
procedure
manufacture
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES96928390T
Other languages
English (en)
Inventor
Donald Reginald Biggs
Hoek Gerlof Louwrens Maart Van
Johannes Krieg
Franciscus Johannes Hersbach
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8221301&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES2152554(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever NV filed Critical Unilever NV
Application granted granted Critical
Publication of ES2152554T3 publication Critical patent/ES2152554T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/30Filled, to be filled or stuffed products
    • A21D13/36Filled wafers

Abstract

LA INVENCION SE REFIERE A UN PROCESO PARA FABRICAR UN PRODUCTO ALIMENTICIO QUE COMPRENDE UN BARQUILLO RELLENO CON UN NUCLEO DE ALIMENTO; EL PROCESO INCLUYE LAS ETAPAS DE: (I) MOLDEO DEL NUCLEO DE ALIMENTO (1); (II) CALENTAMIENTO DE AL MENOS PARTE DEL BARQUILLO (2) CON OBJETO DE DOTAR DE SUFICIENTE PLASTICIDAD AL BARQUILLO AL QUE SE VA A DAR FORMA; Y (III) DISPONER EL BARQUILLO ALREDEDOR DEL NUCLEO DE ALIMENTO PREMOLDEADO; EL NUCLEO DE ALIMENTO ACTUA COMO MOLDE.
ES96928390T 1995-08-22 1996-07-26 Procedimiento para la fabricacion de un barquillo relleno. Expired - Lifetime ES2152554T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP95305856 1995-08-22

Publications (1)

Publication Number Publication Date
ES2152554T3 true ES2152554T3 (es) 2001-02-01

Family

ID=8221301

Family Applications (1)

Application Number Title Priority Date Filing Date
ES96928390T Expired - Lifetime ES2152554T3 (es) 1995-08-22 1996-07-26 Procedimiento para la fabricacion de un barquillo relleno.

Country Status (23)

Country Link
US (1) US5709898A (es)
EP (1) EP0845946B1 (es)
JP (1) JPH11511321A (es)
CN (1) CN1199323A (es)
AT (1) ATE197874T1 (es)
AU (1) AU698635B2 (es)
BR (1) BR9610098A (es)
CA (1) CA2230061C (es)
CZ (1) CZ289732B6 (es)
DE (2) DE69611177T2 (es)
DK (1) DK0845946T3 (es)
ES (1) ES2152554T3 (es)
GR (1) GR3035077T3 (es)
HU (1) HU221461B (es)
IL (1) IL123151A (es)
MX (1) MX9801362A (es)
NZ (1) NZ316039A (es)
PL (1) PL182473B1 (es)
PT (1) PT845946E (es)
SK (1) SK281837B6 (es)
TR (1) TR199800285T1 (es)
WO (1) WO1997007682A1 (es)
ZA (1) ZA966664B (es)

Families Citing this family (27)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2160437B1 (es) * 1997-08-20 2002-05-16 Big Drum Europa S A Dispositivo formador de conos para maquinas conformadoras de conos para helados.
AU7044098A (en) * 1997-04-30 1998-11-24 Big Drum Europa, S.A. Improvements to machines producing ice cream cones
ES2141060B1 (es) 1998-06-22 2000-09-01 Big Drum Iberica Procedimiento de fabricacion de helados y maquina para la puesta en practica del mismo.
ES2146177B1 (es) * 1998-07-28 2002-06-16 Grupo Kalise Menorquina S A Procedimiento para fabricar un helado y maquina para la realizacion de dicho procedimiento.
GB2341306A (en) * 1998-09-08 2000-03-15 Nestle Sa A sugar wafer
AT411956B (de) * 1998-10-01 2004-08-26 Masterfoods Austria Ohg Verfahren zur herstellung eines waffelproduktes, anlage zur durchführung dieses verfahrens und nach diesem verfahren hergestelltes waffelprodukt
IT1306127B1 (it) * 1999-04-12 2001-05-30 Foodinvest Group Srl Contenitore edibile per gelati e creme semifredde.
WO2001050878A2 (en) * 2000-01-14 2001-07-19 Tetra Laval Holding & Finance S.A. Method and apparatus for manufacturing edible ice products of the folded sandwich type
US20020155197A1 (en) * 2001-04-18 2002-10-24 David Klug Sugar wafer with confectionery filling and method for making same
US20030203077A1 (en) * 2002-04-26 2003-10-30 Bart Charles Waffle ice cream sandwich & method
US20060147587A1 (en) * 2002-11-14 2006-07-06 Kovich Nicholas D Square bottom taco shell
CA2789993C (en) 2003-04-11 2016-02-16 Cargill, Incorporated Pellet systems for preparing beverages
NL1023257C2 (nl) * 2003-04-24 2004-10-27 Tno Vochtwerende bekledingslaag voor voedingsmiddelen.
EP1661464B1 (en) 2004-11-26 2008-10-08 Nestec S.A. Edible container for foodstuffs and process for producing the same
JP5071920B2 (ja) * 2006-07-23 2012-11-14 日本テトラパック株式会社 冷菓の製造方法
US20080220144A1 (en) * 2007-03-07 2008-09-11 Richards Anthony W Flavored taco shells
US9060531B2 (en) * 2007-10-31 2015-06-23 Corporativo Internacional Mexicano, S. De R.L. De C.V. Laminated baked snack bar
EP2108262A1 (en) * 2008-04-11 2009-10-14 Mars, Incorporated Rippled wafer
ES2401023B1 (es) * 2011-05-13 2014-02-19 Panadería Rial, S.L. Procedimiento de elaboración de una pizza rellena de helado.
AT512716A1 (de) * 2012-03-30 2013-10-15 Haas Food Equipment Gmbh Verfahren zur kontinuierlichen Herstellung von Rollwaffeln mit mürber Textur
GB2502532A (en) * 2012-05-28 2013-12-04 Kraft Foods Uk R & D Ltd Baked snack with a strengthening rib across a frangible portion
USD754416S1 (en) 2013-12-13 2016-04-26 General Mills, Inc. Shaped tortilla
USD774273S1 (en) 2013-12-13 2016-12-20 General Mills, Inc. Shaped tortilla
USD799151S1 (en) 2013-12-13 2017-10-10 General Mills, Inc. Shaped tortilla
USD779151S1 (en) 2013-12-13 2017-02-21 General Mills, Inc. Shaped tortilla
CN104161095A (zh) * 2014-07-16 2014-11-26 赵玲 一种香蕉冰激凌饼干
CN105432756A (zh) * 2015-12-31 2016-03-30 东莞市绰士食品有限公司 一种千层饼预拌粉及千层饼的制作方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB201100A (en) * 1922-12-09 1923-07-26 Earney Banks Vaughan A frozen confection & process for producing same
DE410112C (de) * 1924-01-09 1925-02-24 Josef Muchka Dampfkessel, insbesondere Lokomotivkessel
USRE20118E (en) * 1931-11-14 1936-09-22 Ice cream roll cake
AT283874B (de) * 1968-07-10 1970-08-25 Ulrich Ritzer Verfahren zur serienmäßigen Herstellung von Pasteten
AT388278B (de) * 1984-12-06 1989-05-26 Haas Franz Waffelmasch Verfahren zur herstellung eines gefuellten knusprigen waffelproduktes aus einem einzelnen, im wesentlichen ebenen waffelfladen
DE3723614A1 (de) * 1987-07-17 1989-01-26 Oetker Tiefkuehlkost Verfahren zur herstellung vorgegarter, gefuellter, insbesondere zum aufbacken im toaster geeigneter backwaren
FR2680635B1 (fr) * 1991-09-02 1997-05-30 Sofraco Confiserie composite a croquer a base de produit glace et son procede d'obtention.
US5284672A (en) * 1992-07-29 1994-02-08 Sadaharu Ito Method of producing an edible container
DE9410112U1 (de) * 1994-06-22 1994-11-10 Zimmermann Adolf Biskuit-Eiskugel zum Fritieren

Also Published As

Publication number Publication date
CN1199323A (zh) 1998-11-18
SK281837B6 (sk) 2001-08-06
NZ316039A (en) 1999-06-29
MX9801362A (es) 1998-05-31
WO1997007682A1 (en) 1997-03-06
HUP9802832A2 (hu) 1999-03-29
IL123151A0 (en) 1998-09-24
PL324978A1 (en) 1998-06-22
AU6788096A (en) 1997-03-19
ATE197874T1 (de) 2000-12-15
ZA966664B (en) 1998-02-06
PT845946E (pt) 2001-04-30
CZ289732B6 (cs) 2002-03-13
PL182473B1 (pl) 2002-01-31
EP0845946A1 (en) 1998-06-10
AU698635B2 (en) 1998-11-05
DE69611177D1 (de) 2001-01-11
CZ50498A3 (cs) 1998-08-12
DE845946T1 (de) 1999-05-20
BR9610098A (pt) 1999-02-17
CA2230061C (en) 2006-03-28
EP0845946B1 (en) 2000-12-06
HU221461B (en) 2002-10-28
JPH11511321A (ja) 1999-10-05
GR3035077T3 (en) 2001-03-30
IL123151A (en) 2000-11-21
DE69611177T2 (de) 2001-05-17
DK0845946T3 (da) 2001-01-02
HUP9802832A3 (en) 2000-02-28
US5709898A (en) 1998-01-20
TR199800285T1 (xx) 1998-05-21
CA2230061A1 (en) 1997-03-06
SK21198A3 (en) 1998-08-05

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