CN110279106A - 一种糖尿病人的营养代餐粉 - Google Patents
一种糖尿病人的营养代餐粉 Download PDFInfo
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- CN110279106A CN110279106A CN201810222567.1A CN201810222567A CN110279106A CN 110279106 A CN110279106 A CN 110279106A CN 201810222567 A CN201810222567 A CN 201810222567A CN 110279106 A CN110279106 A CN 110279106A
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- 239000000843 powder Substances 0.000 title claims abstract description 70
- 206010012601 diabetes mellitus Diseases 0.000 title claims abstract description 18
- 235000016709 nutrition Nutrition 0.000 title claims abstract description 16
- 235000012054 meals Nutrition 0.000 title claims abstract description 15
- 235000013312 flour Nutrition 0.000 claims abstract description 19
- 239000010985 leather Substances 0.000 claims abstract description 15
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 5
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims abstract description 5
- 241000512259 Ascophyllum nodosum Species 0.000 claims abstract description 5
- 235000000832 Ayote Nutrition 0.000 claims abstract description 5
- 244000036905 Benincasa cerifera Species 0.000 claims abstract description 5
- 235000011274 Benincasa cerifera Nutrition 0.000 claims abstract description 5
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 5
- 240000001980 Cucurbita pepo Species 0.000 claims abstract description 5
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 5
- 244000000626 Daucus carota Species 0.000 claims abstract description 5
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 5
- 241000238557 Decapoda Species 0.000 claims abstract description 5
- 244000068988 Glycine max Species 0.000 claims abstract description 5
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 5
- 244000302512 Momordica charantia Species 0.000 claims abstract description 5
- 235000009811 Momordica charantia Nutrition 0.000 claims abstract description 5
- 235000009812 Momordica cochinchinensis Nutrition 0.000 claims abstract description 5
- 235000018365 Momordica dioica Nutrition 0.000 claims abstract description 5
- 240000007594 Oryza sativa Species 0.000 claims abstract description 5
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 5
- 235000021307 Triticum Nutrition 0.000 claims abstract description 5
- 240000008042 Zea mays Species 0.000 claims abstract description 5
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 5
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 5
- 235000007215 black sesame Nutrition 0.000 claims abstract description 5
- 235000005822 corn Nutrition 0.000 claims abstract description 5
- 229940029982 garlic powder Drugs 0.000 claims abstract description 5
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 5
- 235000009566 rice Nutrition 0.000 claims abstract description 5
- 244000291564 Allium cepa Species 0.000 claims abstract 2
- 244000098338 Triticum aestivum Species 0.000 claims abstract 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 6
- 239000008280 blood Substances 0.000 abstract description 6
- 210000004369 blood Anatomy 0.000 abstract description 6
- 239000008103 glucose Substances 0.000 abstract description 6
- 230000035764 nutrition Effects 0.000 abstract description 6
- 244000241838 Lycium barbarum Species 0.000 abstract description 4
- 235000015459 Lycium barbarum Nutrition 0.000 abstract description 4
- 235000015468 Lycium chinense Nutrition 0.000 abstract description 4
- 235000013399 edible fruits Nutrition 0.000 abstract description 4
- 235000015097 nutrients Nutrition 0.000 abstract description 4
- 241000196324 Embryophyta Species 0.000 abstract description 3
- 150000001413 amino acids Chemical class 0.000 abstract description 3
- 102000004169 proteins and genes Human genes 0.000 abstract description 3
- 108090000623 proteins and genes Proteins 0.000 abstract description 3
- 239000000835 fiber Substances 0.000 abstract description 2
- 239000013589 supplement Substances 0.000 abstract description 2
- 241000234282 Allium Species 0.000 description 3
- 241000209140 Triticum Species 0.000 description 3
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 238000009461 vacuum packaging Methods 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
本发明公开了一种糖尿病人的营养代餐粉，旨在提供一种既能保持营养的摄入，又不会引起血糖升高的一种糖尿病人的营养代餐粉，它包括玉米粉【带皮】8份，小麦粉【带皮】5份，糯米粉10份，黄豆粉【带皮】20份，芝麻粉7份，红枣粉12份，南瓜粉3份，胡萝卜粉1，冬瓜粉1，大蒜粉0.2份，香菇粉3份，苦瓜粉2份，洋葱粉1份，海带粉3份，虾皮粉3份，山药粉15份，枸杞粉2份，上述营养粉既包含了植物粗纤维和蛋白质和氨基酸，也包含了多种维生素，既能满足了糖尿病人营养的均衡补充又不会带来血糖增高的现象。
Description
技术领域 本发明涉及一种病人用营养粉，具体为一种糖尿病人的营养代餐粉。
背景技术 随着生活水平的提高在我国患糖尿病的人越来越多，糖尿病患者饮食选择就成了问题，一方面要控制血糖正常，一方面又要保持营养摄入，是许多糖尿病患者头疼的问题。本发明一种糖尿病人的营养代餐粉就彻底的解决了上述问题，旨在提供一种既能保持营养的摄入，又不会引起血糖升高的一种糖尿病人的营养代餐粉。
发明内容 本发明的目的通过下述技术予以实现；它包括玉米粉【带皮】，小麦粉【带皮】，糯米粉，黄豆粉【带皮】，芝麻粉，红枣粉，南瓜粉，胡萝卜粉，冬瓜粉，大蒜粉 ，香菇粉，苦瓜粉，洋葱粉，海带粉，虾皮粉，山药粉，枸杞粉，按比例混合后用温水调成粥，糖尿病人按体重来定量多少。
上述营养粉按份数比例分别为玉米粉【带皮】8份，小麦粉【带皮】5份，糯米粉10份，黄豆粉【带皮】20份，芝麻粉7份，红枣粉12份，南瓜粉3份，胡萝卜粉1，冬瓜粉1，大蒜粉0.2份香菇粉3份 苦瓜粉2份，洋葱粉1份，海带粉3份，虾皮粉3份，山药粉15份，枸杞粉2份。
上述营养粉既包含了植物粗纤维和蛋白质和氨基酸也包含了多种维生素，既能满足了糖尿病人营养的均衡补充又不会带来血糖增高的现象。
具体实施方式 下面对本发明一种糖尿病人的营养代餐粉作进一步描述，取玉米粉【带皮】8份，小麦粉【带皮】5份，糯米粉10份，黄豆粉【带皮】20份，芝麻粉7份，红枣粉12份，南瓜粉3份，胡萝卜粉1，冬瓜粉1，大蒜粉0.2份 香菇粉3份 苦瓜粉2份，洋葱粉1份，海带粉3份，虾皮粉3份，山药粉15份，枸杞粉2份，将上述各种粉均匀搅拌烘干后装入真空包装袋或瓶中，食用时可用温水调成粥，供糖尿病人食用，本发明含有多种维生素氨基酸，植物粗纤维，也包含一定的蛋白质等营养成分，胆固醇和含糖量较低，既控制了血糖增高，又能提供给糖尿病人充分的营养，具有一定的保健功效，是理想的糖尿病人代餐食品。
Claims (1)
1.一种糖尿病人的营养代餐粉其特征是，它包括玉米粉【带皮】8份，小麦粉【带皮】5份，糯米粉10份，黄豆粉【带皮】20份，芝麻粉7份，红枣粉12份，南瓜粉3份，胡萝卜粉1，冬瓜粉1，大蒜粉0.2份 香菇粉3份 苦瓜粉2份，洋葱粉1份，海带粉3份，虾皮粉3份，山药粉15份，枸杞粉2份。
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111406881A (zh) * | 2020-03-24 | 2020-07-14 | 河北同福健康产业有限公司 | 一种适合于糖尿病人的营养粥及其制备方法 |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106721984A (zh) * | 2016-11-23 | 2017-05-31 | 郭志男 | 一种代餐平糖营养粉 |
| CN106858578A (zh) * | 2017-04-11 | 2017-06-20 | 董明亮 | 适于糖尿病患者食用的营养面粉 |
| CN107259571A (zh) * | 2017-07-06 | 2017-10-20 | 黑龙江澳瀚斯生物科技有限责任公司 | 一种代餐食物及其制备方法 |
| CN107625034A (zh) * | 2017-09-22 | 2018-01-26 | 河南工业大学 | 一种糖尿病患者代餐粉及其制备方法 |
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- 2018-03-19 CN CN201810222567.1A patent/CN110279106A/zh active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106721984A (zh) * | 2016-11-23 | 2017-05-31 | 郭志男 | 一种代餐平糖营养粉 |
| CN106858578A (zh) * | 2017-04-11 | 2017-06-20 | 董明亮 | 适于糖尿病患者食用的营养面粉 |
| CN107259571A (zh) * | 2017-07-06 | 2017-10-20 | 黑龙江澳瀚斯生物科技有限责任公司 | 一种代餐食物及其制备方法 |
| CN107625034A (zh) * | 2017-09-22 | 2018-01-26 | 河南工业大学 | 一种糖尿病患者代餐粉及其制备方法 |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111406881A (zh) * | 2020-03-24 | 2020-07-14 | 河北同福健康产业有限公司 | 一种适合于糖尿病人的营养粥及其制备方法 |
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