MY157705A - Emulsified fats and oils composition - Google Patents

Emulsified fats and oils composition

Info

Publication number
MY157705A
MY157705A MYPI2010004327A MYPI20104327A MY157705A MY 157705 A MY157705 A MY 157705A MY PI2010004327 A MYPI2010004327 A MY PI2010004327A MY PI20104327 A MYPI20104327 A MY PI20104327A MY 157705 A MY157705 A MY 157705A
Authority
MY
Malaysia
Prior art keywords
weight
oils composition
emulsified fats
organic acid
phase containing
Prior art date
Application number
MYPI2010004327A
Other languages
English (en)
Inventor
Tokunaga Tatsuya
Uchikoshi Masanobu
Hashimoto Atsushi
Asabu Yoshihide
Original Assignee
Kao Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kao Corp filed Critical Kao Corp
Publication of MY157705A publication Critical patent/MY157705A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Edible Oils And Fats (AREA)
  • Colloid Chemistry (AREA)
MYPI2010004327A 2008-03-31 2009-03-31 Emulsified fats and oils composition MY157705A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2008091519A JP5242219B2 (ja) 2008-03-31 2008-03-31 乳化油脂組成物

Publications (1)

Publication Number Publication Date
MY157705A true MY157705A (en) 2016-07-15

Family

ID=41135688

Family Applications (1)

Application Number Title Priority Date Filing Date
MYPI2010004327A MY157705A (en) 2008-03-31 2009-03-31 Emulsified fats and oils composition

Country Status (6)

Country Link
JP (1) JP5242219B2 (ja)
KR (1) KR101525278B1 (ja)
CN (1) CN101983012B (ja)
MY (1) MY157705A (ja)
TW (1) TWI465197B (ja)
WO (1) WO2009123337A1 (ja)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5401243B2 (ja) * 2009-09-30 2014-01-29 花王株式会社 乳化油脂組成物
JP5944115B2 (ja) * 2010-06-25 2016-07-05 花王株式会社 ベーカリー用油脂組成物
JP5601900B2 (ja) * 2010-06-25 2014-10-08 花王株式会社 ベーカリー用油脂組成物
JP5859282B2 (ja) * 2010-11-26 2016-02-10 株式会社Adeka 製パン練り込み用油中水型乳化油脂組成物
JP2012210178A (ja) * 2011-03-31 2012-11-01 Mitsubishi-Kagaku Foods Corp 積層生地
JP2013042691A (ja) * 2011-08-23 2013-03-04 Kao Corp 米粉を用いたケーキ
CN103156002A (zh) * 2011-12-09 2013-06-19 周纪元 一种含磷脂的食用油及其制备方法
JP6138463B2 (ja) * 2012-11-21 2017-05-31 Ｍｃフードスペシャリティーズ株式会社 乳化剤とグルテンを反応させてなる組成物の製造方法
JP6565007B2 (ja) * 2015-03-31 2019-08-28 奥野製薬工業株式会社 乳化油脂、その製造方法および使用方法
EP3302083A1 (en) * 2015-05-25 2018-04-11 Mycell Technologies, LLC Mono and di-glyceride esters of omega-3 fatty acid emulsions
JP7103732B2 (ja) * 2017-11-24 2022-07-20 株式会社Adeka 水中油型乳化油脂組成物
WO2021028507A1 (en) * 2019-08-14 2021-02-18 Givaudan Sa Method of extending bread shelf life

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62215342A (ja) * 1986-03-14 1987-09-22 Nippon Oil & Fats Co Ltd 製パン用油脂組成物
JPH0724545B2 (ja) * 1986-04-11 1995-03-22 ミヨシ油脂株式会社 可塑性油脂組成物
JP2547199B2 (ja) * 1986-06-28 1996-10-23 旭電化工業株式会社 乳化油脂組成物
JPH0722487B2 (ja) * 1987-06-12 1995-03-15 旭電化工業株式会社 粉末油脂
JP3418029B2 (ja) * 1995-01-23 2003-06-16 鐘淵化学工業株式会社 油脂組成物及びそれを用いたパンの製造方法
JP3445399B2 (ja) * 1995-02-20 2003-09-08 旭電化工業株式会社 食品練り込み用油脂組成物
CA2329355C (en) * 1998-05-21 2006-01-03 Kao Corporation Water-in-oil emulsified fat composition
JP4031219B2 (ja) * 2000-08-08 2008-01-09 花王株式会社 油脂組成物
EP1430783B1 (en) * 2000-08-08 2006-10-11 Kao Corporation Oil/fat composition
TWI331903B (en) * 2002-07-01 2010-10-21 Kao Corp Acidic oil-in -water type emulsified compositions
JP4562571B2 (ja) * 2005-03-29 2010-10-13 株式会社Ａｄｅｋａ 乳化油脂組成物の製造方法

Also Published As

Publication number Publication date
WO2009123337A1 (ja) 2009-10-08
JP2009240240A (ja) 2009-10-22
KR101525278B1 (ko) 2015-06-02
JP5242219B2 (ja) 2013-07-24
CN101983012B (zh) 2012-12-19
CN101983012A (zh) 2011-03-02
KR20110000645A (ko) 2011-01-04
TW200942178A (en) 2009-10-16
TWI465197B (zh) 2014-12-21

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