ES474552A1 - Procedimiento para preparar un producto de cafe - Google Patents
Procedimiento para preparar un producto de cafeInfo
- Publication number
- ES474552A1 ES474552A1 ES474552A ES474552A ES474552A1 ES 474552 A1 ES474552 A1 ES 474552A1 ES 474552 A ES474552 A ES 474552A ES 474552 A ES474552 A ES 474552A ES 474552 A1 ES474552 A1 ES 474552A1
- Authority
- ES
- Spain
- Prior art keywords
- coffee
- coffee product
- finely ground
- soluble
- ground
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
- A23F5/38—Agglomerating, flaking or tabletting or granulating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/08—Methods of grinding coffee
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
- A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
- A23F5/405—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar comprising ground coffee or ground coffee substitute particles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
Abstract
Procedimiento para preparar un producto de café que consiste en aglomerados de libre fluencia a base de partículas de café soluble y café tostado finamente molido, estando presente éste último en una cantidad de 2 a 20% en peso, basado en el peso de los dos constituyentes de café, y teniendo un tamaño de partícula tal que el 90% en peso del café molido pase por una malla de 75 micras, caracterizado porque comprende las etapas de: (a) pre-enfriar granos de café tostado a una temperatura inferior a -45ºC; (b) moler finamente los granos de café pre-enfriados, de manera que se preserve el caracter aromático de los mismos; © clasificar por aire el café tostado finamente molido que tienen el tamaño deseado de partícula y (d) mezclar el café tostado seleccionado con el café soluble, para formar gránulos aglomerados de café, según una técnica de aglomeración con vapor de agua.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB4547877 | 1977-11-01 |
Publications (1)
Publication Number | Publication Date |
---|---|
ES474552A1 true ES474552A1 (es) | 1979-12-01 |
Family
ID=10437368
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES474552A Expired ES474552A1 (es) | 1977-11-01 | 1978-10-26 | Procedimiento para preparar un producto de cafe |
Country Status (12)
Country | Link |
---|---|
JP (1) | JPS5476866A (es) |
AU (1) | AU523189B2 (es) |
CA (1) | CA1110104A (es) |
DE (1) | DE2846515A1 (es) |
DK (1) | DK148912C (es) |
ES (1) | ES474552A1 (es) |
FI (1) | FI64042C (es) |
FR (1) | FR2406956A1 (es) |
IE (1) | IE47886B1 (es) |
IT (1) | IT1106099B (es) |
NO (1) | NO147897C (es) |
SE (1) | SE447534B (es) |
Families Citing this family (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA1099579A (en) * | 1978-06-12 | 1981-04-21 | General Foods, Limited | Process for producing soluble coffee |
FR2469880B1 (fr) * | 1979-11-27 | 1987-05-07 | Gen Foods Corp | Procede d'aromatisation de produits alimentaires et produit aromatise utilise dans ce but |
JPS5682075A (en) * | 1979-12-04 | 1981-07-04 | Gen Foods Corp | Production of aromatic food |
DK505082A (da) * | 1981-12-02 | 1983-06-03 | Gen Foods Corp | Fremgangsmaade til forhindring af vandring og fasthaeftning af pulveriseret fint materiale paa vaeggen af en beholder indeholdende oploeselig kaffe |
JPH0243489A (ja) * | 1988-08-02 | 1990-02-14 | Toyo Sash Co Ltd | シャッター装置 |
US5455057A (en) * | 1994-09-12 | 1995-10-03 | Nestec S.A. | Preparation of a soluble coffee granulate product |
DE102004030200A1 (de) * | 2004-06-15 | 2006-01-26 | Krüger Gmbh & Co. Kg | Pulverförmige Zusammensetzung mit Röstkaffee |
AU2015201438B2 (en) * | 2008-07-09 | 2017-02-02 | Starbucks Corporation, D/B/A Starbucks Coffee Company | Beverages with enhanced flavors and aromas and method of making same |
US8043645B2 (en) * | 2008-07-09 | 2011-10-25 | Starbucks Corporation | Method of making beverages with enhanced flavors and aromas |
RU2400098C1 (ru) * | 2009-10-01 | 2010-09-27 | Хикмат Вади Шахин | Кофейная композиция, состоящая из кофе растворимого сублимированного и натурального жареного тонкого помола, обладающая вкусом и ароматом свежезаваренного натурального кофе, и способ ее получения |
EP2676548A1 (en) | 2010-07-16 | 2013-12-25 | Kraft Foods Global Brands LLC | Beverage composition comprising co-milled powders |
GB2482032B (en) | 2010-07-16 | 2013-04-10 | Kraft Foods R & D Inc | Coffee products and related processes |
GB2495642A (en) * | 2010-07-16 | 2013-04-17 | Kraft Food R & D Inc | Instant coffee comprising finely ground roasted coffee |
GB2486487B (en) | 2010-12-16 | 2015-09-02 | Kraft Foods R & D Inc | Instant coffee |
GB2496177B (en) * | 2011-11-04 | 2016-06-08 | Kraft Foods R&D Inc | Processes for forming soluble coffee products |
MX2016016632A (es) * | 2014-06-27 | 2017-04-27 | Nestec Sa | Composicion de bebida de cafe y metodo para producirla. |
JP6757566B2 (ja) * | 2015-12-11 | 2020-09-23 | 花王株式会社 | 希釈用コーヒー組成物 |
RU2759606C2 (ru) | 2016-07-19 | 2021-11-16 | Сосьете Де Продюи Нестле С.А. | Частицы кофейного зерна |
JP2019017293A (ja) * | 2017-07-14 | 2019-02-07 | アサヒ飲料株式会社 | 容器詰めコーヒー飲料、コーヒー感改善剤、及びコーヒー感を改善する方法 |
Family Cites Families (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR481724A (fr) * | 1916-05-11 | 1917-01-09 | Giltspur Company Ltd | Procédé pour aromatiser l'extrait sec de café |
FR1244137A (fr) * | 1959-12-30 | 1960-10-21 | Kaffee Imp Ges Gebr Kolle | Procédé et installation pour la fabrication d'extraits de café ou analogue en poudre |
DE1517017A1 (de) * | 1962-03-28 | 1969-06-19 | Eggebrecht Erich | Verfahren zur Verbesserung von Getraenken,fluessigen Getraenkeextrakten und Getraenkepulvern |
US3261689A (en) * | 1963-06-07 | 1966-07-19 | Gen Foods Corp | Soluble coffee process |
AT283881B (de) * | 1967-01-16 | 1970-08-25 | Gen Foods Corp | Verfahren zur Herstellung eines aufgußfertigen, praktisch löslichen Kaffee-Konzentrats |
DE1692260C3 (de) * | 1967-03-08 | 1978-11-02 | General Foods Corp., White Plains, N.Y. (V.St.A.) | Verfahren zum Herstellen eines schnell löslichen Kaffeeprodukts aus Röstkaffee |
US3554760A (en) * | 1967-12-26 | 1971-01-12 | Gen Foods Corp | Method of agglomerating food powder |
DE1767690A1 (de) * | 1968-06-05 | 1971-09-30 | Metallgesellschaft Ag | Verfahren zum Instantisieren von pulverfoermigen Lebens- oder Genussmitteln durch Agglomeration |
US3697288A (en) * | 1970-03-27 | 1972-10-10 | Procter & Gamble | Vibration energy milling of ground coffee slurries |
US3687683A (en) * | 1970-06-15 | 1972-08-29 | Gen Foods Corp | Method for producing enhanced soluble coffee |
-
1978
- 1978-10-04 CA CA312,696A patent/CA1110104A/en not_active Expired
- 1978-10-18 SE SE7810872A patent/SE447534B/sv not_active IP Right Cessation
- 1978-10-18 NO NO78783532A patent/NO147897C/no unknown
- 1978-10-20 FI FI783197A patent/FI64042C/fi not_active IP Right Cessation
- 1978-10-24 FR FR7830191A patent/FR2406956A1/fr active Granted
- 1978-10-25 AU AU41029/78A patent/AU523189B2/en not_active Expired
- 1978-10-25 DE DE19782846515 patent/DE2846515A1/de not_active Withdrawn
- 1978-10-26 ES ES474552A patent/ES474552A1/es not_active Expired
- 1978-10-27 IE IE2150/78A patent/IE47886B1/en not_active IP Right Cessation
- 1978-10-27 IT IT7851687A patent/IT1106099B/it active
- 1978-10-30 DK DK483978A patent/DK148912C/da not_active IP Right Cessation
- 1978-11-01 JP JP13512078A patent/JPS5476866A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
NO783532L (no) | 1979-05-03 |
DK148912B (da) | 1985-11-18 |
JPS5476866A (en) | 1979-06-19 |
NO147897C (no) | 1983-07-06 |
AU523189B2 (en) | 1982-07-15 |
FI64042C (fi) | 1983-10-10 |
SE7810872L (sv) | 1979-05-02 |
IE782150L (en) | 1979-05-01 |
DE2846515A1 (de) | 1979-05-03 |
DK148912C (da) | 1986-05-12 |
IE47886B1 (en) | 1984-07-11 |
AU4102978A (en) | 1980-05-01 |
JPS6113775B2 (es) | 1986-04-15 |
DK483978A (da) | 1979-05-02 |
CA1110104A (en) | 1981-10-06 |
FR2406956B1 (es) | 1984-08-17 |
FI783197A (fi) | 1979-05-02 |
SE447534B (sv) | 1986-11-24 |
IT1106099B (it) | 1985-11-11 |
IT7851687A0 (it) | 1978-10-27 |
FR2406956A1 (fr) | 1979-05-25 |
FI64042B (fi) | 1983-06-30 |
NO147897B (no) | 1983-03-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FD1A | Patent lapsed |
Effective date: 20010301 |