DE60218841D1 - Knuspriges Waffelprodukt - Google Patents

Knuspriges Waffelprodukt

Info

Publication number
DE60218841D1
DE60218841D1 DE60218841T DE60218841T DE60218841D1 DE 60218841 D1 DE60218841 D1 DE 60218841D1 DE 60218841 T DE60218841 T DE 60218841T DE 60218841 T DE60218841 T DE 60218841T DE 60218841 D1 DE60218841 D1 DE 60218841D1
Authority
DE
Germany
Prior art keywords
crunchy
wafer layers
waffle product
confectionery product
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE60218841T
Other languages
English (en)
Other versions
DE60218841T2 (de
Inventor
Begum Tamer
Nazmi Civil
Golchin Kamalikocyigit
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kraft Foods R&D Inc Deutschland
Original Assignee
Kraft Foods R&D Inc Deutschland
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods R&D Inc Deutschland filed Critical Kraft Foods R&D Inc Deutschland
Publication of DE60218841D1 publication Critical patent/DE60218841D1/de
Application granted granted Critical
Publication of DE60218841T2 publication Critical patent/DE60218841T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/30Filled, to be filled or stuffed products
    • A21D13/36Filled wafers
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/10Multi-layered products
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/24Partially or completely coated products coated after baking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
DE60218841T 2002-08-30 2002-08-30 Knuspriges Waffelprodukt Expired - Lifetime DE60218841T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP02019145A EP1393631B1 (de) 2002-08-30 2002-08-30 Knuspriges Waffelprodukt

Publications (2)

Publication Number Publication Date
DE60218841D1 true DE60218841D1 (de) 2007-04-26
DE60218841T2 DE60218841T2 (de) 2007-12-06

Family

ID=28459513

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60218841T Expired - Lifetime DE60218841T2 (de) 2002-08-30 2002-08-30 Knuspriges Waffelprodukt

Country Status (10)

Country Link
US (1) US20040115314A1 (de)
EP (1) EP1393631B1 (de)
AT (1) ATE356551T1 (de)
CA (1) CA2438591C (de)
DE (1) DE60218841T2 (de)
ES (1) ES2282352T3 (de)
NO (1) NO20033824D0 (de)
PL (1) PL361873A1 (de)
PT (1) PT1393631E (de)
RU (1) RU2332011C2 (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2108262A1 (de) * 2008-04-11 2009-10-14 Mars, Incorporated Wellenförmige Waffel
JP6059431B2 (ja) * 2008-06-13 2017-01-11 ネステク ソシエテ アノニム 食品
GB2510474B (en) * 2012-12-06 2018-06-13 Kraft Foods R & D Inc Chocolate product
RU2628402C2 (ru) * 2012-12-06 2017-08-16 Крафт Фудс Р & Д, Инк. Шоколадный продукт
BR112017001272B1 (pt) * 2014-07-31 2021-11-09 Soremartec S.A. Produto de confeitaria e processo para produzir alimento do tipo wafer para um produto de confeitaria
CA3228502A1 (en) * 2021-08-27 2023-03-02 Murray James SWAIN Confectionery product

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1106882A (en) * 1966-03-02 1968-03-20 Sandoz Products Ltd Improvements in or relating to dietary biscuits
US3814819A (en) * 1971-03-10 1974-06-04 Pillsbury Co High protein food bar
FR2218882A1 (en) * 1973-02-23 1974-09-20 Chinoin Gyogyszer Es Vegyeszet Low calorie foods - by swelling natural food with aqs. cellulose ether and drying
DE2929496C2 (de) * 1979-07-20 1983-09-08 Ferrero Ohg, 3570 Stadtallendorf Waffel mit glatter dichter Oberfläche und einer zellenartigen Innenstruktur zur Verwendung als gefüllte Waffel aus zwei oder mehreren Waffelblättern
EP0023151B1 (de) * 1979-07-20 1984-02-01 Unilever Plc Gemischte Eiskonfekte und Verfahren zu ihrer Herstellung
AT373473B (de) * 1980-06-18 1984-01-25 Haas Franz Waffelmasch Verfahren zur herstellung mehrlagiger mit creme gefuellter waffelbloecke
US4545997A (en) * 1983-03-21 1985-10-08 Hershey Foods Corporation Process of manufacturing candy bars containing wafers and wafer bars manufactured thereby
IT214332Z2 (it) * 1988-06-16 1990-05-03 Ad Alba Cuneo Tavoletta di cioccolato e wafer
US5080920A (en) * 1990-07-31 1992-01-14 Nabisco Brands, Inc. Bloom resistant cookies
US5258199A (en) * 1991-08-30 1993-11-02 A. E. Staley Manufacturing Co. Chocolate-flavored confections and method for manufacturing
JPH05316930A (ja) * 1992-05-20 1993-12-03 Morinaga & Co Ltd ココア風味のもなか皮の製造法
CH686547A5 (it) * 1994-05-20 1996-04-30 Soremartec Sa Inserto per prodotti alimentari a base di una massa commestibile e relativa massa commestibile.
CH689505A5 (it) * 1995-03-15 1999-05-31 Soremartec Sa Struttura di prodotto alimentare con guscio di cialda e ripieno cremoso, ad esempio per la realizzazione di prodotti alimentari semifreddi.
US5731020A (en) * 1996-02-20 1998-03-24 Russo; Peter J. Discrete wafer assembled cookie and method of making same
US5955123A (en) * 1996-10-21 1999-09-21 The Procter & Gamble Company Baked compositions comprising psyllium
CA2265962A1 (en) * 1998-05-08 1999-11-08 Societe Des Produits Nestle S.A. Composite ice cream confectionery article, and manufacturing process
EP0954977B1 (de) * 1998-05-08 2005-04-13 Societe Des Produits Nestle S.A. Komposit Eiskonfekt und Verfahren zur Herstellung
JP3998818B2 (ja) * 1998-07-01 2007-10-31 森永製菓株式会社 ウエファースの製造法
GB2341306A (en) * 1998-09-08 2000-03-15 Nestle Sa A sugar wafer
ATE284621T1 (de) * 1999-04-02 2005-01-15 Soremartec Sa Gefüllte waffelhohlkörper mit darauf aufgelegten pralinen

Also Published As

Publication number Publication date
EP1393631B1 (de) 2007-03-14
CA2438591A1 (en) 2004-02-29
RU2003126583A (ru) 2005-02-20
US20040115314A1 (en) 2004-06-17
EP1393631A1 (de) 2004-03-03
PL361873A1 (en) 2004-03-08
ATE356551T1 (de) 2007-04-15
DE60218841T2 (de) 2007-12-06
NO20033824D0 (no) 2003-08-28
PT1393631E (pt) 2007-06-08
CA2438591C (en) 2011-05-31
RU2332011C2 (ru) 2008-08-27
ES2282352T3 (es) 2007-10-16

Similar Documents

Publication Publication Date Title
WO2005089255A3 (en) Novel protein layering masses, processes for the manufacture thereof, and related products
MXPA01008237A (es) Masa, especialmente para articulos horneados y metodo para su elaboracion.
WO2003088756A3 (en) Triple coated confectionery tablet product
AU2003205379A1 (en) Novel caramel food ingredients, processes for the manufacture thereof, and nutritional products containing these caramels
BR0311645A (pt) Isomalte de galactosila - procedimento para sua produção e emprego
ZA200407031B (en) Method of deflavoring soy-derived materials confectionary type products.
EP1457114A4 (de) Nixtamalisierter mais und seine produkte
BR0115322A (pt) Processo para a moldagem de doce folhado e produtos resultantes deste
NO20030866D0 (no) Frosset konfektprodukt, og fremgangsmåte for tilvirkning av dette
IL187908A0 (en) Frozen edible product
DE60218841D1 (de) Knuspriges Waffelprodukt
ITBO20020065A0 (it) Unita' e metodo di riordino di prodotti dolciari , quali caramelle e simili
NO20034102L (no) Bruksklar emballasjefilm for matprodukter og fremgangsmåte for produksjon av samme
WO2008061188A3 (en) Center-filled confectionery product
ITTO20030100A1 (it) Bobina per la fabbricazione di sacchetti per prodotti ortofrutticoli e simili
MA26208A1 (fr) Procedé destiné a la preparation d'un aliment pané et surgelé.
MXPA03006501A (es) Producto alimenticio cremoso y metodo para su eleboracion.
ITBO980319A0 (it) Metodo di incarto, particolarmente per prodotti alimentari quali ciocc olatini e simili, e confezione ottenuta.
ITMI20000242A0 (it) Procedimento per la preparazione di prodotti dolciari quali confetti di gomma da masticare caramelle e simili con o senza ripieno impianto p
WO2004008882A3 (fr) Produit de substitution de la gelatine et applications dans le domaine alimentaire
UA45637S (uk) 1.-2. кондитерський виріб
UA45439S (uk) 1.-2. кондитерський виріб
PL353916A1 (en) Method of dissolving powdered white of eggs, method of manufacture of confectionery product and confectionery product containing mousse
ITRM20030071A0 (it) Prodotto costituito da un laminato, utilizzato nella confezione di prodotti dell'industria dolciaria.
ITNA20020058A1 (it) Formaggio di pasta filata con cioccolata cremosa.

Legal Events

Date Code Title Description
8364 No opposition during term of opposition