CN103750486B - 低醇红菇娘饮料的制作方法 - Google Patents
低醇红菇娘饮料的制作方法 Download PDFInfo
- Publication number
- CN103750486B CN103750486B CN201410051322.9A CN201410051322A CN103750486B CN 103750486 B CN103750486 B CN 103750486B CN 201410051322 A CN201410051322 A CN 201410051322A CN 103750486 B CN103750486 B CN 103750486B
- Authority
- CN
- China
- Prior art keywords
- fermentation
- physalis alkekengi
- groundcherry
- preparation
- liquid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Zoology (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
Description
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410051322.9A CN103750486B (zh) | 2014-02-15 | 2014-02-15 | 低醇红菇娘饮料的制作方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410051322.9A CN103750486B (zh) | 2014-02-15 | 2014-02-15 | 低醇红菇娘饮料的制作方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103750486A CN103750486A (zh) | 2014-04-30 |
CN103750486B true CN103750486B (zh) | 2015-01-21 |
Family
ID=50517939
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410051322.9A Expired - Fee Related CN103750486B (zh) | 2014-02-15 | 2014-02-15 | 低醇红菇娘饮料的制作方法 |
Country Status (1)
Country | Link |
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CN (1) | CN103750486B (zh) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104323387A (zh) * | 2014-11-22 | 2015-02-04 | 林芝 | 一种木莓饮料的制作方法 |
CN104432340B (zh) * | 2015-01-05 | 2016-09-07 | 顾湘 | 多菌种混合发酵制作芹菜汁饮料的方法 |
CN104432341B (zh) * | 2015-01-05 | 2016-09-07 | 顾湘 | 黄瓜汁发酵饮料的制作方法 |
CN104450413B (zh) * | 2015-01-05 | 2016-04-27 | 刘瑛 | 一种保健型黑米低醇饮料的制作方法 |
CN104432345B (zh) * | 2015-01-05 | 2016-08-17 | 刘骏 | 一种桔子汁饮料的制作方法 |
CN104432342B (zh) * | 2015-01-05 | 2016-07-06 | 重庆润优农业开发有限公司 | 一种草莓发酵饮料的制作方法 |
CN104839638A (zh) * | 2015-03-19 | 2015-08-19 | 杭州桐君堂生物科技有限公司 | 果蔬与微生物固态发酵混合酵素的生产工艺 |
-
2014
- 2014-02-15 CN CN201410051322.9A patent/CN103750486B/zh not_active Expired - Fee Related
Non-Patent Citations (1)
Title |
---|
红姑娘酒的研制;姜大伟等;《酿酒科技》;20001231(第1期);第84页 * |
Also Published As
Publication number | Publication date |
---|---|
CN103750486A (zh) | 2014-04-30 |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
ASS | Succession or assignment of patent right |
Owner name: CHEN YONGJIAN GE ZIRU Effective date: 20141219 Owner name: BU JINFENG Free format text: FORMER OWNER: HARBIN WEIPING TECHNOLOGY DEVELOPMENT CO., LTD. Effective date: 20141219 |
|
C41 | Transfer of patent application or patent right or utility model | ||
C53 | Correction of patent of invention or patent application | ||
CB03 | Change of inventor or designer information |
Inventor after: Bo Jinfeng Inventor after: Chen Yongjian Inventor after: Ge Ziru Inventor before: Zhang Weiming |
|
COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 150016 HARBIN, HEILONGJIANG PROVINCE TO: 200237 XUHUI, SHANGHAI Free format text: CORRECT: INVENTOR; FROM: ZHANG WEIMING TO: BU JINFENG CHEN YONGJIAN GE ZIRU |
|
TA01 | Transfer of patent application right |
Effective date of registration: 20141219 Address after: 200237 Meilong Road, Shanghai, No. 130, No. Applicant after: Bo Jinfeng Applicant after: Chen Yongjian Applicant after: Ge Ziru Address before: 150016 Anhua street, Daoli District, Heilongjiang, No. 25, Harbin Applicant before: Harbin Weiping Technology Development Co., Ltd. |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150121 Termination date: 20160215 |
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CF01 | Termination of patent right due to non-payment of annual fee |