CN102919565A - Meat chick granulated feed containing active bacterium fermentation ingredient and traditional Chinese medicine ingredient - Google Patents

Meat chick granulated feed containing active bacterium fermentation ingredient and traditional Chinese medicine ingredient Download PDF

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CN102919565A
CN102919565A CN2012103459316A CN201210345931A CN102919565A CN 102919565 A CN102919565 A CN 102919565A CN 2012103459316 A CN2012103459316 A CN 2012103459316A CN 201210345931 A CN201210345931 A CN 201210345931A CN 102919565 A CN102919565 A CN 102919565A
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active bacterium
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CN102919565B (en
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孙萍
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Sun Ping
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Shenyang Juyuan Source Biological Technology Co Ltd
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Abstract

The invention discloses a meat chick granulated feed containing an active bacterium fermentation ingredient and a traditional Chinese medicine ingredient. The meat chick granulated feed comprises 5-15 percent of the active bacterium fermentation ingredient, 0.3-1 percent of the traditional Chinese medicine ingredient and the balance of a full value chicken feed. The active bacterium fermentation ingredient is prepared by adopting the following method of: adding an aspergillus niger culture solution, a probiotics culture solution and a yeast culture solution to a fermentation medium respectively according to an inoculation quantity of 5-15 percent for fermentation comprising primary anaerobic fermentation and secondary aerobic fermentation; and after the fermentation, carrying out low-temperature drying at 55 DEG C and smashing on the culture solution to obtain the active bacterium fermentation ingredient. Proved through tests, the feed provided by the invention can be used for obviously improving the food consumption and the daily gain of meat chicken and reducing the feed conversion ratio and the diarrhea rate, does not contain antibiotics, has no toxic and side effects and environmental pollution and can be used for providing high-quality green livestock and poultry products.

Description

A kind of young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients
Technical field
The present invention relates to a kind of young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients, belong to green feed additive and technical field of biological fermentation.
Background technology
At present, antibiotic is extensive use in aquaculture, and its aspect such as output in prevention Animal diseases, promotion growth of animal and raising aquaculture has played positive role.But, in the last few years, the various harm that antibiotic abuse causes, become a global difficult problem such as bad reaction, allergic reaction, allergy, bacterial resistance, flora imbalance " three cause " effect, simultaneously, antibiotic residual quality and the local flavor that not only affects animal products, the feces of livestock and poultry medicine has the residual of heavy metal simultaneously, cause natural ecological environment to pollute, bring serious harm to human health.Therefore, develop multi-functional, multi-class and nontoxic antibiotic-free is residual, the inevitable demand that the green substitute antibiotics feed that has no side effect or additive have become modern healthy aquaculture and social development.
Summary of the invention
For above-mentioned prior art, the invention provides a kind of young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients.
The present invention is achieved by the following technical solutions:
A kind of young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients is by active bacterium fermented ingredient, traditional Chinese medicine ingredients and full price chicken feedstuff composition, wherein, active bacterium fermented ingredient accounts for 5~15%, traditional Chinese medicine ingredients accounts for 0.3~1%, and surplus is full price chicken feed, by weight percentage.
Described active bacterium fermented ingredient obtains by the following method: with black-koji mould, bacillus subtilis, two qi lactobacillus, streptococcus lactis, Lactobacillus casei, Bacillus acidi lactici, Lactobacillus plantarum, streptococcus fecalis, wax sample shape bacillus, Bacillus natto, bacillus licheniformis, streptococcus thermophilus, S. cervisiae, the Candida pulcherrima bacterium, Hansenula anomala, the Endomycopsis Fibnligera yeast, saccharomycete, wavy trichosporon cutaneum, rhodotorula, (fermentation medium is mainly by vinasse or/and the multiple composite bacteria liquid such as photosynthetic bacteria joins fermentation medium for Pediococcus pentosaceus, assorted dregs of beans, straw, peanut seedling, the food waste residue, the formations such as zein fiber) carry out anaerobic fermentation in one time, the secondary aerobic fermentation, after the fermentation nutrient solution is carried out low temperature drying below 55 ℃, pulverize, obtain active bacterium fermented ingredient, also can be described as high-protein plant yeast powder.
Described fermentation medium is comprised of the component of following weight portion: 40~60 parts of solid mediums, 40~60 parts in water; Described solid medium by vinasse, assorted dregs of beans, straw, peanut seedling, food waste residue or/and zein fiber form; During preparation, mixing gets final product.Described vinasse, assorted dregs of beans, peanut seedling, food waste residue, zein fiber etc. are fermentation material conventional in the prior art.
Described traditional Chinese medicine ingredients is comprised of the component of following weight portion: 30~50 parts of oriental wormwoods, 30~50 parts of folium isatidis, 30~50 parts of dandelions, 50~80 parts of Radix Isatidis, 50~80 parts of purslanes, 60~100 parts of the Radixs Astragali, 20~40 parts of garden burnets, 50~80 parts of Herba Andrographitis, 40~60 parts of betel nuts, 50~80 parts in Poria cocos, 60~80 parts of the tubers of stemona, 40~70 parts of elegant jessamines, 40~60 parts of the coptiss, 50~80 parts of kuh-sengs, 80~100 parts of desmodiums, 80~120 parts of dried orange peels, 80~100 parts on rascal, 60~80 parts of the banksia rose, 20~40 parts of Divine Comedy, 80~100 parts of hawthorn, 40~60 parts on safflower, 60~80 parts of Radix Angelicae Sinensis, 100~150 parts of motherworts, 90~120 parts of root tubers of aromatic turmeric, 120~150 parts of reticulate millettias, 70~90 parts of rhizome of chuanxiongs, 30~50 parts of Radix Codonopsis, 80~100 parts of the fleece-flowers root, 60~30 parts of the seed of Chinese dodders, 80~100 parts of the fruit of glossy privets, during preparation, with each raw material drying, pulverize after mixing, cross 60~100 mesh sieves, 0.3%~1% adds in the material feed of chicken.
Preferably, described active bacterium fermented ingredient prepares by the following method: with black-koji mould, probio (bacillus subtilis, two qi lactobacillus, streptococcus lactis, Lactobacillus casei, Bacillus acidi lactici, Lactobacillus plantarum, streptococcus fecalis, wax sample shape bacillus, Bacillus natto or bacillus licheniformis, preferred bacillus subtilis) and saccharomycete (S. cervisiae, the Candida pulcherrima bacterium, Hansenula anomala, the Endomycopsis Fibnligera yeast, wavy trichosporon cutaneum or rhodotorula, the preferably saccharomyces cerevisiae bacterium) joins in the fermentation medium and ferment, after the fermentation nutrient solution is carried out drying, pulverize, namely get active bacterium fermented ingredient.
Further preferred, described active bacterium fermented ingredient prepares by the following method: with black-koji mould nutrient solution, probiotic's culture liquid and saccharomycete nutrient solution respectively by 5~15%(percent by volume) inoculum concentration join in the fermentation medium and ferment: anaerobic fermentation, secondary aerobic fermentation, after the fermentation nutrient solution is carried out 55 ℃ of dryings of low temperature, pulverizing, packing namely gets active bacterium fermented ingredient (high-protein plant yeast powder).
Described black-koji mould nutrient solution, probiotic's culture liquid and saccharomycete nutrient solution all are to be prepared from by conventional method, preferably, described black-koji mould nutrient solution obtains by following preparation method: get bacterial classification, be inoculated into the Cha Shi culture medium and (adopt the oese inoculation, inoculum concentration one ring) on, cultivate 24h for 30 ℃, inoculate Cha Shi fluid nutrient medium (inoculum concentration 3~5%, percent by volume) in, cultivated 24~36 hours for 25~30 ℃, namely get (can measure according to demand enlarge again cultivation, this is the routine techniques means in affiliated field); Described probiotic's culture liquid obtains by following preparation method: get bacterial classification, be inoculated into the beef extract-peptone solid medium and (adopt the oese inoculation, inoculum concentration one ring) on, cultivated 24~48 hours for 30 ℃~35 ℃, inoculate in the beef-protein medium (inoculum concentration 3~5%, percent by volume), cultivated 24~36 hours for 30 ℃~35 ℃, namely get (can measure according to demand enlarge again cultivation, this is the routine techniques means in affiliated field); Described saccharomycete nutrient solution obtains by following preparation method: get bacterial classification, be inoculated into the brewer's wort solid medium and (adopt the oese inoculation, inoculum concentration one ring) on, cultivated 24~48 hours for 30 ℃~35 ℃, inoculate in the malt extract medium (inoculum concentration 3~5%, percent by volume), cultivated 24~36 hours for 30 ℃~35 ℃, namely get (can measure according to demand enlarge again cultivation, this is the routine techniques means in affiliated field).
Described Cha Shi culture medium, beef-protein medium, malt extract medium are culture medium conventional in the prior art.
The prescription of described Cha Shi culture medium is: sodium nitrate 3g, dipotassium hydrogen phosphate 1g, magnesium sulfate (MgSO 47H 2O) 0.5g, potassium chloride 0.5g, ferrous sulfate 0.01g, sucrose 30g, agar 20g, distilled water 1000mL.Method for making: heating for dissolving, 121 ℃ of sterilization 20min after the packing.Described Cha Shi fluid nutrient medium is with the Cha Shi culture medium, but in the prescription without agar.
The prescription of described beef extract-peptone solid medium is: beef extract 0.5g, and peptone 1g, sodium chloride 0.5g, agar 2g, distilled water 100mL, pH 7.0~7.2, sterilization pressure 1.15mpa, 20min.Beef-protein medium is with the beef extract-peptone solid medium, but in the prescription without agar.
The prescription of described brewer's wort solid medium is: brewer's wort 150mL, agar 3g, pH nature (approximately 6.4), sterilization pressure 1.15mpa, 20min.Malt extract medium is with the brewer's wort solid medium, but in the prescription without agar.
Preferably, described fermentation medium is comprised of the component of following weight portion: 600 parts of solid mediums, 400 parts in water; Described solid medium is comprised of 25 parts of 325 parts in vinasse, 100 parts of assorted dregs of beans, 25 parts of zein fibers, 25 parts of peanut seedlings (dry powder) and corn stalks.
Preferably, during the active bacterium fermented ingredient of described preparation, fermentation condition is: carry out first anaerobic fermentation, and 30~35 ℃ of temperature, then fermentation time 76 hours carries out aerobic fermentation, 30~35 ℃ of temperature, fermentation time 48 hours.
Preferably, the described concrete mode that nutrient solution is carried out drying, pulverizing is: adopt ground heating device and exhaust blower that nutrient solution is carried out drying, temperature is controlled at 40~55 ℃, dry moisture is less than the 12%(mass percent), crushed after being dried is crossed 60~100 mesh sieves, namely gets the plant fermentation albumen powder (active bacterium fermented ingredient) of high added value.
Preferably, described traditional Chinese medicine ingredients is comprised of the component of following weight portion: 30 parts of oriental wormwoods, 30 parts of folium isatidis, 30 parts of dandelions, 50 parts of Radix Isatidis, 50 parts of purslanes, 60 parts of the Radixs Astragali, 20 parts of garden burnets, 50 parts of Herba Andrographitis, 40 parts of betel nuts, 50 parts in Poria cocos, 60 parts of the tubers of stemona, 40 parts of elegant jessamines, 40 parts of the coptiss, 50 parts of kuh-sengs, 80 parts of desmodiums, 80 parts of dried orange peels, 800 parts on rascal, 60 parts of the banksia rose, 20 parts of Divine Comedy, 80 parts of hawthorn, 40 parts on safflower, 60 parts of Radix Angelicae Sinensis, 100 parts of motherworts, 90 parts of root tubers of aromatic turmeric, 120 parts of reticulate millettias, 70 parts of rhizome of chuanxiongs, 30 parts of Radix Codonopsis, 80 parts of the fleece-flowers root, 60 parts of the seed of Chinese dodders, 80 parts of the fruit of glossy privets.
Described full price chicken feed is conventional products of the prior art, preferably, formed by the component of following weight portion: 53~61 parts of corn flour, 17~36 parts of assorted dregs of beans, 3.2~4.2 parts in vegetable oil/animal oil (preferred peanut oil), 0.90~1.10 part of stone flour, 1.20~1.80 parts of calcium monohydrogen phosphates, 0.3 part of salt, 0~0.06 part of lysine, 0.06~0.15 part of methionine, 0.15~0.2 part in choline, 1.0 parts of premixes.
Described premix is one of conventional feed additive of the prior art.
The described young Dorking granular feed that contains active bacterium fermented ingredient (the plant fermentation albumen powder of high added value) and traditional Chinese medicine ingredients, during preparation, mixing mixing gets final product, preferably, can the granulation feed, preferred preparation method is: granulation time 3~10min, 60~70 ℃ of pelleting temperatures, 40~60 ℃ of baking temperatures, particle diameter 1.5~4.0mm, moisture content≤12%.
The young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients of the present invention, active bacterium fermented ingredient and traditional Chinese medicine ingredients have been added, contain a large amount of organic acids and other nutriment in the active bacterium fermented ingredient, protein content is more than 41~43%, its Main Function is: the acidifying enteron aisle, regulate microecological balance, strengthen premunition, suppress harmful bacteria, improve food conversion ratio, synthetic nutriment promotes growth, stimulating immune system, improve immunity of organisms, purify intestinal environment, improve cultivation factory environmental sanitation, reduce the ight soil stink, improve IAQ, reduce physical stress and environmental pollution; Used fermentation raw material wide material sources (potato class, seed class, bran, slag dregs of rice class, puffed soybean, straw kind etc.), cheap and easy to get, cost is low, after the fermentation, is of high nutritive value, and nutrition added valve is high.Selected traditional Chinese medicine ingredients is natural Chinese medicinal herb, and green, environmental protection do not contain antibiotic, and toxic and side effect is little, in animal body without residual hazard, does not develop immunity to drugs and drug resistance, can use for a long time.Active bacterium fermented ingredient and traditional Chinese medicine ingredients play synergy, namely can increase the generation of dietary protein level and profitable strain, improve profitable strain in the enteron aisle, can also play promoting digestion and removing indigestion, and promoting the circulation of qi ends dysentery, and is clearing heat and detoxicating, the effect of soothing the liver sharp spleen.
In the prescription of the present invention, the property function of each Chinese medicine is as follows:
Oriental wormwood: nature and flavor: toil, cold.Function: clearing heat and promoting diuresis.
Folium isatidis: nature and flavor: hardship, cold.Function: heat-clearing, detoxifcation, cool blood, hemostasis.Control warm disease heat and contain polydipsia.
Dandelion: nature and flavor: sweet, little hardship, cold.Function: clearing heat and detoxicating.
Radix Isatidis: nature and flavor: hardship, cold, cold.Function: heat-clearing, detoxifcation, cool blood.
Purslane: nature and flavor: cold in nature, the sweet acid of distinguishing the flavor of.Function: clearing heat and detoxicating, cooling blood and hemostasis.
The Radix Astragali: nature and flavor: sweet, tepor.Function: invigorating qi for consolidating superficies, arrest sweating take off admittedly.
Garden burnet: nature and flavor: picric acid; Cold.Function: cooling blood and hemostasis, clearing heat and detoxicating.
Herba Andrographitis: nature and flavor: bitter, cold in nature.Function: clearing heat and detoxicating, cool blood, eliminating dampness.
Betel nut: nature and flavor: bitter; Hot.Function: expelling parasite; Disappear long-pending.
Poria cocos: nature and flavor: sweet; Light flat.Function: eliminating dampness and diuresis, strengthening the spleen and stomach.
The tuber of stemona: nature and flavor: sweet, bitter.Function: moistening lung to lower qi cough-relieving, desinsection.
Elegant jessamine: nature and flavor: suffering, hardship.Function: broken amassing drawn out pus by applying a plaster to the affected part stasis-dispelling and pain-killing, killing parasites to relieve itshing.
The coptis: nature and flavor: hardship, cold.Function: heat-clearing and damp-drying drug.
Kuh-seng: nature and flavor: bitter; Cold in nature.Function: heat-clearing and damp-drying drug; Wind dispelling insecticide.
Desmodium: for the Ofthe Primulaceae Lysimachia christinae (formal name used at school: dry herb Lysimachia christinae Hance), nature and flavor: sweet, little hardship of distinguishing the flavor of, cool in nature.Function: promoting diuresis for stranguria; Clearing heat and detoxicating.
Dried orange peel: nature and flavor: warm in nature, flavor is hot, bitter.Function: the appetizing of regulating the flow of vital energy.
Rascal: nature and flavor: toil, temperature.Function: soothing the liver relieving stagnant Qi, long-pendingization that disappear stagnate.
The banksia rose: nature and flavor: flavor is hot; Bitter; Warm in nature.Function: promoting qi circulation and relieving pain.
Divine Comedy: nature and flavor: Gan Xin, temperature.Function: strengthening the spleen and stomach, in the accent that helps digestion.
Hawthorn: nature and flavor: sour, sweet, slightly warm in nature.Function: appetite-stimulating indigestion-relieving, long-pending, promoting blood circulation to remove blood stasis, the promoting the circulation of qi of reducing phlegm of disappearing change to stagnate.
Safflower: nature and flavor: warm in nature, flavor is hot.Function: the latus rectum of invigorating blood circulation, blood stasis removing analgesic.
Radix Angelicae Sinensis: nature and flavor: distinguish the flavor of sweet temperature.Function: can enrich blood, invigorate blood circulation.
Motherwort: nature and flavor: flavor is hot; Bitter cold.Function: invigorate blood circulation.
Root tuber of aromatic turmeric: nature and flavor: hot, bitter, cold.Function: promoting blood circulation and stopping pain, promoting qi circulation and removing obstruction in the collateral.
Reticulate millettia: nature and flavor: bitter, sweet, temperature.Function: enrich blood, invigorate blood circulation.
Rhizome of chuanxiong: nature and flavor: suffering, temperature.Function: blood-activating and qi-promoting.
Radix Codonopsis: nature and flavor: property is flat, distinguishes the flavor of sweet.Function: tonifying middle-Jiao and Qi, invigorating the spleen benefit lung.
The fleece-flower root: nature and flavor: bitter, sweet; Puckery, slightly warm in nature.Function: detoxifcation.
The seed of Chinese dodder: nature and flavor: sweet, temperature.Function: nourishing liver and kidney.
The fruit of glossy privet: nature and flavor: distinguish the flavor of sweet, bitter, cool in nature.Function: tonifying liver kidney yin.
The young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients of the present invention, can the granulation feed, be convenient to storage, packing and transportation, because pellet density is large, volume is little, and nutrient concentration is high, thereby the feed intake of young broiler chicken is increased, and can obviously strengthen the resistance against diseases of young broiler chicken, the results showed, can significantly improve broiler chicken feed intake, daily gain, reduce feedstuff-meat ratio and diarrhea rate.The active bacterium fermented ingredient that adds in the feed of the present invention and traditional Chinese medicine ingredients can substitute the antibiotic in the young daily ration of broiler, improve young immunity of meat chickens, improve survival rate, promote the chick growth, have no side effect, without " three cause ", free from environmental pollution, without ight soil ammonia stink, can be the mankind high-quality green products of domestic animal is provided.
The specific embodiment
The present invention is further illustrated with experiment below in conjunction with embodiment.
Embodiment 1 preparation contains the young Dorking granular feed of active bacterium fermented ingredient (the plant fermentation albumen powder of high added value) and traditional Chinese medicine ingredients
By active bacterium fermented ingredient, traditional Chinese medicine ingredients and full price chicken feedstuff composition, see Table 2 concrete the composition.During preparation, granulation feed after each component is mixed, the preparation method is: the time 8min that granulates, 65 ℃ of pelleting temperatures, 50 ℃ of baking temperatures, particle diameter 1.5~4.0mm, moisture content≤12%.
Described active bacterium fermented ingredient prepares by the following method: with black-koji mould nutrient solution, bacillus subtilis bacteria culture fluid and saccharomyces cerevisiae bacteria culture fluid respectively by the 5%(percent by volume) inoculum concentration join in the fermentation medium and ferment: anaerobic fermentation, secondary aerobic fermentation, carry out 55 ℃ of dryings of low temperature, pulverizing after the fermentation, packing, namely get active bacterium fermented ingredient (high-protein plant yeast powder), the nutrition of high-protein plant yeast powder sees Table 1.
The fermented bean dregs nutrition contrast table of table 1 high-protein plant yeast powder and routine
Project name Crude protein % Thick cosmetics % Crude fibre % Coarse ash % Moisture content % Phosphorus % Calcium % Probio %
Fermented bean dregs 49.2 8.35 7.0 7.58 12 0.57 0.38 5.0×10 7
The plant fermentation powder 41 8.2 10.8 8.6 12 0.61 0.41 6.5×10 7
Described black-koji mould nutrient solution obtains by following preparation method: get bacterial classification, be inoculated into the Cha Shi culture medium and (adopt the oese inoculation, inoculum concentration one ring) on, cultivate 36h for 32 ℃, inoculate Cha Shi fluid nutrient medium (inoculum concentration 5%, percent by volume) in, cultivated 30 hours, and get final product for 30 ℃.
Described bacillus subtilis bacteria culture fluid obtains by following preparation method: get bacterial classification, be inoculated into the beef extract-peptone solid medium and (adopt the oese inoculation, inoculum concentration one ring) on, cultivate 24h for 32 ℃, inoculate beef-protein medium (inoculum concentration 5%, percent by volume) in, cultivated 48 hours, and get final product for 32 ℃.
Described saccharomyces cerevisiae bacteria culture fluid obtains by following preparation method: get bacterial classification, be inoculated into the brewer's wort solid medium and (adopt the oese inoculation, inoculum concentration one ring) on, cultivate 24h for 30 ℃, inoculate malt extract medium (inoculum concentration 5%, percent by volume) in, cultivated 30 hours, and get final product for 30 ℃.
Described black-koji mould, bacillus subtilis, S. cervisiae are conventional bacterial classification, and the present embodiment is used available from Beijing institute of microbiology.
The prescription of described Cha Shi culture medium is: sodium nitrate 3g, dipotassium hydrogen phosphate 1g, magnesium sulfate (MgSO 47H 2O) 0.5g, potassium chloride 0.5g, ferrous sulfate 0.01g, sucrose 30g, agar 20g, distilled water 1000mL.Method for making: heating for dissolving, 121 ℃ of sterilization 20min after the packing.Described Cha Shi fluid nutrient medium is with the Cha Shi culture medium, but in the prescription without agar.
The prescription of described beef extract-peptone solid medium is: beef extract 0.5g, and peptone 1g, sodium chloride 0.5g, agar 2g, distilled water 100mL, pH 7.0~7.2, sterilization pressure 1.15mpa, 22min.The beef extract-peptone fluid nutrient medium is with the beef extract-peptone solid medium, but in the prescription without agar.
The prescription of described brewer's wort solid medium is: brewer's wort 150mL, agar 3g, pH nature (approximately 6.4), sterilization pressure 1.15mpa, 20min, malt juice liquid medium be with the brewer's wort solid medium, but in the prescription without agar.
Described fermentation medium is composed of the following components: solid medium 600kg, water 400kg.
Described solid medium is comprised of vinasse 325kg, assorted dregs of beans 100kg, zein fiber 25kg, peanut seedling (dry powder) 25 kg, corn stalk 25kg.Vinasse, assorted dregs of beans, zein fiber, peanut seedling (dry powder), maize straw are all available from feedmill operator place, Hua Lian, Shenyang City.
During the active bacterium fermented ingredient of described preparation, fermentation condition is: carry out first anaerobic fermentation, and 32 ℃ of temperature, then fermentation time 76 hours carries out aerobic fermentation, 32 ℃ of temperature, fermentation time 48 hours.
The described concrete mode that nutrient solution is carried out drying, pulverizing is: adopt ground heating device and exhaust blower that nutrient solution is carried out drying, temperature is controlled at 45~50 ℃, be dried to water content less than the 12%(mass percent), crushed after being dried is crossed 80 mesh sieves, namely gets active bacterium fermented ingredient high-protein plant yeast powder.
Described traditional Chinese medicine ingredients is composed of the following components: oriental wormwood 30 grams, folium isatidis 30 grams, dandelion 30 grams, Radix Isatidis 50 grams, purslane 50 grams, the Radix Astragali 60 grams, garden burnet 20 grams, Herba Andrographitis 50 grams, betel nut 40 grams, Poria cocos 50 grams, the tuber of stemona 60 grams, elegant jessamine 40 grams, the coptis 40 grams, kuh-seng 50 grams, desmodium 80 grams, dried orange peel 80 grams, rascal 800 grams, the banksia rose 60 grams, Divine Comedy 20 grams, hawthorn 80 grams, safflower 40 grams, Radix Angelicae Sinensis 60 grams, motherwort 100 grams, root tuber of aromatic turmeric 90 grams, reticulate millettia 120 grams, rhizome of chuanxiong 70 grams, Radix Codonopsis 30 grams, the fleece-flower root 80 grams, the seed of Chinese dodder 60 grams, the fruit of glossy privet 80 grams; During preparation, with pulverizing after each raw material drying, the mixing, cross 80 mesh sieves, and get final product.
Embodiment 2 preparations contain the young Dorking granular feed of active bacterium fermented ingredient (high-protein plant yeast powder) and traditional Chinese medicine ingredients
Concrete prescription sees Table 2, the other the same as in Example 1.
Embodiment 3 preparations contain the young Dorking granular feed of active bacterium fermented ingredient (high-protein plant yeast powder) and traditional Chinese medicine ingredients
Concrete prescription sees Table 2, the other the same as in Example 1.
Embodiment 4 preparations contain the young Dorking granular feed of active bacterium fermented ingredient (high-protein plant yeast powder) and traditional Chinese medicine ingredients
Concrete prescription sees Table 2, the other the same as in Example 1.
Embodiment 5 preparations contain the young Dorking granular feed of active bacterium fermented ingredient (high-protein plant yeast powder) and traditional Chinese medicine ingredients
Concrete prescription sees Table 2, the other the same as in Example 1.
Embodiment 6 preparations contain the young Dorking granular feed of active bacterium fermented ingredient (high-protein plant yeast powder) and traditional Chinese medicine ingredients
Concrete prescription sees Table 2, the other the same as in Example 1.
Table 2 test feed forms and trophic level
Figure 2012103459316100002DEST_PATH_IMAGE001
Annotate: test I group, test II group, test III group that the test I group in 0~3 week, test II group, test III group correspond to embodiment 1,2,3,3~6 weeks correspond to embodiment 4,5,6.Vegetable oil is peanut oil.Premix is available from feedmill operator place, Hua Lian, Shenyang City.
The verification experimental verification performance that contains the young Dorking granular feed of active bacterium fermented ingredient and traditional Chinese medicine ingredients of the present invention
According to the listed feedstuff composition preparation chicken feed of table 1.Select 480 1 age in days meat chicks, be divided at random three experimental group (test I group, test II group and test III group) and a control group, every group of 3 repetitions, 40 of every repetitions.When feeding, feed at the basis of the listed feedstuff composition of table 1 interpolation 75mg/kg flavomycoin and roxarsone 45mg/kg.
Experimental period: in May, 2012, feeding and management, test chicken, free relaxing vacation, high-volume fermentation bed cultivation adopts illumination in 24 hours, free choice feeding and drinking-water, the diligent ventilation, connect routine and do chicken immune, the simultaneously respectively front post-weight of group growth, the situation that feeds intake every day, death condition and raising diary of record.
Feed after 6 weeks, weightening finish, feedstuff-meat ratio, Scours index, death rate etc. are observed statistics, shown in table 3, table 4.
The diarrhoea standard: water sample dilutes ight soil, anus is residual has the diarrhoea thing as foundation to discharge, and records every group diarrhoea number of elements every day.
Scours index (diarrhoea number of elements * diarrhoea fate)/(total number of elements * raises fate) * 100%.
Calculated respectively each group in the 1st, the 21st, the 42nd between feeding period and process meat chick average daily gain (AOG), average daily ingestion amount (ADF) and feed weightening finish are than (F/G).
The young Dorking granular feed of table 3 is on the impact of meat chicken production performance
Project daily gain (g/ only) Control group Test I group Test II group Test III group
0 ~ 3 age in week 28.52±1.60 28.75±2.46 30.84±2.56 30.02±1.50
3 ~ 6 ages in week 56.06±2.67 67.69±3.3 66.95±4.2 65.90±3.98
0 ~ 6 age in week 42.25±1.86 49.2±1.15 49.49±1.8 47.80±2.10
Daily ingestion amount (g/ only)
0 ~ 3 age in week 41.67±2.38 40.36±3.33 41.18±2.56 39.26±1.38
3 ~ 6 ages in week 114.6±6.63 123.4±8.3 122.1±3.76 122.5±2.18
0 ~ 6 age in week 78.0±2.99 82±4.2 81.8±1.89 81±1.49
Feedstuff-meat ratio
0 ~ 3 age in week 1.46±0.09 1.42±0.1 1.35±0.12 1.30±0.06
3 ~ 6 ages in week 2.06±0.94 1.85±0.73 1.85±0.7 1.94±0.73
0 ~ 6 age in week 1.86±0.02 1.74±0.08 1.70±0.05 1.74±0.08
The statistics (%) of table 4 broiler chicken diarrhoea death rate
Project Control group Test I group Test II group Test III group
Scours index 6.9 2.64 2.0 1.5
Death rate 0 0 0 0
Result of the test shows: broiler chicken daily gain test group I, II, the III in 0~3 age in week are compared in control group as can be seen from Table 3, improve respectively 0.65%, 7.92%, 7.00%, and difference is (p〉0.05) not significantly; Broiler chicken daily gain test group I, II, the III in 3~6 ages in week are compared in control group, improve respectively 20.5%, 18.2%, 17.0%, and difference is extremely significantly (p<0.01) all; Broiler chicken daily gain test group I, II, the III in 0~6 age in week are compared in control group, improve respectively 14.95%, 15.2%, 14.29%, significant difference (p<0.01).
0~3 age in week the broiler chicken feed intake, test group I, II, III group are compared with control group, descend respectively 2.92%, 4.90%, 5.89%, difference is not significantly (P>0.05) all.The broiler chicken feed intake in 3~6 ages in week, test group I, II, III group are compared with control group, improve respectively 9.89%, 7.20%, 7.42%, and difference is remarkable (P<0.01) all.0~6 age in week broiler chicken feed intake test group I, II, III group compare with control group, improve respectively 6.89%, 5.88%, 4.95%(P>0.05).
0~3 the week age feedstuff-meat ratio: test group I, II, III group identical with control group (P<0.05).
3~6 age in week feedstuff-meat ratio compare with control group and descend 5.45%.
0~6 age in week feedstuff-meat ratio compare with control group and descend 7.88%, 9.12%, 8.95%, difference is extremely remarkable, each test group difference is not remarkable.
Scours index: the Scours index of test group I, II, III group is starkly lower than control group.
Analysis of conclusion: along with active bacterium fermented ingredient increases with amount at daily ration, active bacterium is fermented into grouping improves broiler chicken in various degree in each stage daily ingestion amount and daily gain, reduced feedstuff-meat ratio, and very obvious in later stage daily gain effect, P<0.01, reduced diarrhea rate, this be since fermentation medium in assorted dregs of beans after fermentation process, effectively reduce the ANFs in the soybean protein, especially fermentative degradation produces a large amount of micromolecule polypeptides, be conducive to digesting and assimilating of broiler chicken, reduce the good effect of Scours index thereby show.Contain the various useful active materials such as lactic acid bacteria, probio in the active bacterium fermented ingredient in addition, young broiler chicken Scours index is descended played good action, can just adapt to the imperfect demand of gut development of children's broiler chicken in age.
To sum up, the Dorking granular feed that the present invention synthesizes can significantly improve broiler chicken feed intake, daily gain, reduces feedstuff-meat ratio and diarrhea rate, promotes growing of chick.

Claims (10)

1. young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients, it is characterized in that: by active bacterium fermented ingredient, traditional Chinese medicine ingredients and full price chicken feedstuff composition, wherein, active bacterium fermented ingredient accounts for 5~15%, traditional Chinese medicine ingredients accounts for 0.3~1%, surplus is full price chicken feed, by weight percentage;
Described active bacterium fermented ingredient obtains by the following method: with black-koji mould, bacillus subtilis, two qi lactobacillus, streptococcus lactis, Lactobacillus casei, Bacillus acidi lactici, Lactobacillus plantarum, streptococcus fecalis, wax sample shape bacillus, Bacillus natto, bacillus licheniformis, streptococcus thermophilus, S. cervisiae, the Candida pulcherrima bacterium, Hansenula anomala, the Endomycopsis Fibnligera yeast, saccharomycete, wavy trichosporon cutaneum, rhodotorula, Pediococcus pentosaceus carries out anaerobic fermentation one time or/and photosynthetic bacteria joins in the fermentation medium, the secondary aerobic fermentation, carry out low temperature after the fermentation dry below 55 ℃, pulverize, namely obtain active bacterium fermented ingredient;
Described fermentation medium is comprised of the component of following weight portion: 40~60 parts of solid mediums, 40~60 parts in water; Described solid medium by vinasse, assorted dregs of beans, straw, peanut seedling, food waste residue or/and zein fiber form;
Described traditional Chinese medicine ingredients is comprised of the component of following weight portion: 30~50 parts of oriental wormwoods, 30~50 parts of folium isatidis, 30~50 parts of dandelions, 50~80 parts of Radix Isatidis, 50~80 parts of purslanes, 60~100 parts of the Radixs Astragali, 20~40 parts of garden burnets, 50~80 parts of Herba Andrographitis, 40~60 parts of betel nuts, 50~80 parts in Poria cocos, 60~80 parts of the tubers of stemona, 40~70 parts of elegant jessamines, 40~60 parts of the coptiss, 50~80 parts of kuh-sengs, 80~100 parts of desmodiums, 80~120 parts of dried orange peels, 80~100 parts on rascal, 60~80 parts of the banksia rose, 20~40 parts of Divine Comedy, 80~100 parts of hawthorn, 40~60 parts on safflower, 60~80 parts of Radix Angelicae Sinensis, 100~150 parts of motherworts, 90~120 parts of root tubers of aromatic turmeric, 120~150 parts of reticulate millettias, 70~90 parts of rhizome of chuanxiongs, 30~50 parts of Radix Codonopsis, 80~100 parts of the fleece-flowers root, 60~30 parts of the seed of Chinese dodders, 80~100 parts of the fruit of glossy privets.
2. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 1, it is characterized in that: described active bacterium fermented ingredient prepares by the following method: black-koji mould nutrient solution, probiotic's culture liquid and saccharomycete nutrient solution are respectively joined in the fermentation medium by 5~15% inoculum concentration ferment: anaerobic fermentation, secondary aerobic fermentation, after the fermentation nutrient solution is carried out 55 ℃ of dryings of low temperature, pulverizing, namely get active bacterium fermented ingredient.
3. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 2, it is characterized in that: described probio is bacillus subtilis, two qi lactobacillus, streptococcus lactis, Lactobacillus casei, Bacillus acidi lactici, Lactobacillus plantarum, streptococcus fecalis, wax sample shape bacillus, Bacillus natto or bacillus licheniformis; Described saccharomycete is S. cervisiae, Candida pulcherrima bacterium, Hansenula anomala, Endomycopsis Fibnligera yeast, wavy trichosporon cutaneum or rhodotorula.
4. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 2, it is characterized in that: described black-koji mould nutrient solution obtains by following preparation method: get bacterial classification, be inoculated on the Cha Shi culture medium, cultivate 24h for 30 ℃, inoculate in the Cha Shi fluid nutrient medium, cultivated 24~36 hours, and get final product for 25~30 ℃;
Described probiotic's culture liquid obtains by following preparation method: get bacterial classification, be inoculated on the beef extract-peptone solid medium, cultivated 24~48 hours, and inoculated in the beef-protein medium for 30 ℃~35 ℃, cultivated 24~36 hours, and get final product for 30 ℃~35 ℃;
Described saccharomycete nutrient solution obtains by following preparation method: get bacterial classification, be inoculated on the brewer's wort solid medium, cultivated 24~48 hours for 30 ℃~35 ℃, inoculate in the malt extract medium, cultivated 24~36 hours, and get final product for 30 ℃~35 ℃.
5. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 2 is characterized in that: described fermentation medium is comprised of the component of following weight portion: 600 parts of solid mediums, 400 parts in water; Described solid medium is comprised of 25 parts of 325 parts in vinasse, 100 parts of assorted dregs of beans, 25 parts of zein fibers, 25 parts of peanut seedlings and corn stalks.
6. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 2, it is characterized in that: described fermentation condition is: fermentation condition is: carry out first anaerobic fermentation, 30~35 ℃ of temperature, fermentation time 76 hours, then carry out aerobic fermentation, 30~35 ℃ of temperature, fermentation time 48 hours.
7. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 2, it is characterized in that: the described concrete mode that nutrient solution is carried out drying, pulverizing is: adopt ground heating device and exhaust blower that nutrient solution is carried out drying, temperature is controlled at 40~55 ℃, be dried to moisture less than 12%, crushed after being dried is crossed 60~100 mesh sieves, namely gets active bacterium fermented ingredient.
8. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 1 is characterized in that: described traditional Chinese medicine ingredients is comprised of the component of following weight portion: 30 parts of oriental wormwoods, 30 parts of folium isatidis, 30 parts of dandelions, 50 parts of Radix Isatidis, 50 parts of purslanes, 60 parts of the Radixs Astragali, 20 parts of garden burnets, 50 parts of Herba Andrographitis, 40 parts of betel nuts, 50 parts in Poria cocos, 60 parts of the tubers of stemona, 40 parts of elegant jessamines, 40 parts of the coptiss, 50 parts of kuh-sengs, 80 parts of desmodiums, 80 parts of dried orange peels, 800 parts on rascal, 60 parts of the banksia rose, 20 parts of Divine Comedy, 80 parts of hawthorn, 40 parts on safflower, 60 parts of Radix Angelicae Sinensis, 100 parts of motherworts, 90 parts of root tubers of aromatic turmeric, 120 parts of reticulate millettias, 70 parts of rhizome of chuanxiongs, 30 parts of Radix Codonopsis, 80 parts of the fleece-flowers root, 60 parts of the seed of Chinese dodders, 80 parts of the fruit of glossy privets.
9. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 1, it is characterized in that: described full price chicken feed is comprised of the component of following weight portion: 53~61 parts of corn flour, 17~36 parts of assorted dregs of beans, 3.2~4.2 parts in vegetable oil/animal oil, 0.90~1.10 part of stone flour, 1.20~1.80 parts of calcium monohydrogen phosphates, 0.3 part of salt, 0~0.06 part of lysine, 0.06~0.15 part of methionine, 0.15~0.2 part in choline, 1.0 parts of premixes.
10. the young Dorking granular feed that contains active bacterium fermented ingredient and traditional Chinese medicine ingredients according to claim 9, it is characterized in that: described vegetable oil is peanut oil.
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