CN102578565B - 罗汉果的加工和干燥方法 - Google Patents
罗汉果的加工和干燥方法 Download PDFInfo
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- CN102578565B CN102578565B CN201210012096.4A CN201210012096A CN102578565B CN 102578565 B CN102578565 B CN 102578565B CN 201210012096 A CN201210012096 A CN 201210012096A CN 102578565 B CN102578565 B CN 102578565B
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- pericarp
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- momordica grosvenori
- fructus momordicae
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Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
Description
相对湿度 | 40% | 30% | 20% | 10% |
40℃ | 0.37% | 0.57% | 0.97% | 1.65% |
50℃ | 1.07% | 1.80% | 2.75% | 4.84% |
60℃ | 2.05% | 3.62% | 5.53% | 8.56% |
Claims (10)
Priority Applications (1)
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CN201210012096.4A CN102578565B (zh) | 2012-01-16 | 2012-01-16 | 罗汉果的加工和干燥方法 |
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CN201210012096.4A CN102578565B (zh) | 2012-01-16 | 2012-01-16 | 罗汉果的加工和干燥方法 |
Related Child Applications (1)
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CN201310350079.6A Division CN103392783B (zh) | 2012-01-16 | 2012-01-16 | 罗汉果的加工和干燥方法 |
Publications (2)
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CN102578565A CN102578565A (zh) | 2012-07-18 |
CN102578565B true CN102578565B (zh) | 2014-07-30 |
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CN201210012096.4A Active CN102578565B (zh) | 2012-01-16 | 2012-01-16 | 罗汉果的加工和干燥方法 |
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Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102578573B (zh) | 2012-02-23 | 2013-12-25 | 桂林三横王食品有限公司 | 一种食用方便的罗汉果产品及其制备方法 |
CN102763844B (zh) * | 2012-07-24 | 2014-03-12 | 杨娟 | 去皮罗汉果的制备方法 |
CN103211003A (zh) * | 2013-04-25 | 2013-07-24 | 李启荣 | 罗汉果的焙干方法 |
CN105146382A (zh) * | 2015-08-10 | 2015-12-16 | 雷干虎 | 一种去皮罗汉果的制备方法 |
CN106070903A (zh) * | 2016-07-31 | 2016-11-09 | 贵州德江易盛农业科技发展有限公司 | 一种罗汉果干燥技术 |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102100394A (zh) * | 2010-12-23 | 2011-06-22 | 桂林普兰德生物科技有限公司 | 一种鲜罗汉果的快速烘焙方法 |
CN102125248A (zh) * | 2010-11-22 | 2011-07-20 | 桂林莱茵生物科技股份有限公司 | 一种微波干燥罗汉果的方法及由该方法干燥得到的罗汉果 |
CN102125249A (zh) * | 2010-11-22 | 2011-07-20 | 桂林莱茵生物科技股份有限公司 | 罗汉果的干燥方法及由该方法干燥得到的罗汉果 |
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Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102125248A (zh) * | 2010-11-22 | 2011-07-20 | 桂林莱茵生物科技股份有限公司 | 一种微波干燥罗汉果的方法及由该方法干燥得到的罗汉果 |
CN102125249A (zh) * | 2010-11-22 | 2011-07-20 | 桂林莱茵生物科技股份有限公司 | 罗汉果的干燥方法及由该方法干燥得到的罗汉果 |
CN102100394A (zh) * | 2010-12-23 | 2011-06-22 | 桂林普兰德生物科技有限公司 | 一种鲜罗汉果的快速烘焙方法 |
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Effective date of registration: 20131106 Address after: Huan Cheng Nan Road 541004 No. 3 mountains in Guilin city of the Guangxi Zhuang Autonomous Region science and Technology Industrial Park 13 Building No. 1 four floor Applicant after: Qingyang Wang Address before: 541004 the Guangxi Zhuang Autonomous Region Qixing District, Guilin City Hengtang Road No. 31 Applicant before: Deng Yuming |
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Address after: Huan Cheng Nan Road 541004 No. 3 mountains in Guilin city of the Guangxi Zhuang Autonomous Region science and Technology Industrial Park No. 1 building four layer B Applicant after: Qingyang Wang Address before: Huan Cheng Nan Road 541004 No. 3 mountains in Guilin city of the Guangxi Zhuang Autonomous Region science and Technology Industrial Park 13 Building No. 1 four floor Applicant before: Qingyang Wang |
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Effective date of registration: 20230530 Address after: Building 6 #, No. 36 Changfeng Road, Dingjiang Town, Lingchuan County, Guilin City, Guangxi Zhuang Autonomous Region, 541213 (Land No.: GB00028) Patentee after: Guilin Baiweixing Food Co.,Ltd. Address before: Building 1 # B, 4th Floor, Chuanshan Science and Technology Industrial Park, No. 3 Huancheng South 1st Road, Guilin City, Guangxi Zhuang Autonomous Region, 541004 Patentee before: Qingyang Wang |