TW200638878A - Method of processing chlorogenic acid-rich coffee beans - Google Patents
Method of processing chlorogenic acid-rich coffee beansInfo
- Publication number
- TW200638878A TW200638878A TW095102681A TW95102681A TW200638878A TW 200638878 A TW200638878 A TW 200638878A TW 095102681 A TW095102681 A TW 095102681A TW 95102681 A TW95102681 A TW 95102681A TW 200638878 A TW200638878 A TW 200638878A
- Authority
- TW
- Taiwan
- Prior art keywords
- coffee beans
- processing
- chlorogenic acid
- rich coffee
- rich
- Prior art date
Links
- 241000533293 Sesbania emerus Species 0.000 title abstract 5
- 238000000034 method Methods 0.000 title abstract 2
- CWVRJTMFETXNAD-FWCWNIRPSA-N 3-O-Caffeoylquinic acid Natural products O[C@H]1[C@@H](O)C[C@@](O)(C(O)=O)C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1 CWVRJTMFETXNAD-FWCWNIRPSA-N 0.000 title 1
- PZIRUHCJZBGLDY-UHFFFAOYSA-N Caffeoylquinic acid Natural products CC(CCC(=O)C(C)C1C(=O)CC2C3CC(O)C4CC(O)CCC4(C)C3CCC12C)C(=O)O PZIRUHCJZBGLDY-UHFFFAOYSA-N 0.000 title 1
- CWVRJTMFETXNAD-KLZCAUPSSA-N Neochlorogenin-saeure Natural products O[C@H]1C[C@@](O)(C[C@@H](OC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)C(=O)O CWVRJTMFETXNAD-KLZCAUPSSA-N 0.000 title 1
- CWVRJTMFETXNAD-JUHZACGLSA-N chlorogenic acid Chemical compound O[C@@H]1[C@H](O)C[C@@](O)(C(O)=O)C[C@H]1OC(=O)\C=C\C1=CC=C(O)C(O)=C1 CWVRJTMFETXNAD-JUHZACGLSA-N 0.000 title 1
- 229940074393 chlorogenic acid Drugs 0.000 title 1
- FFQSDFBBSXGVKF-KHSQJDLVSA-N chlorogenic acid Natural products O[C@@H]1C[C@](O)(C[C@@H](CC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)C(=O)O FFQSDFBBSXGVKF-KHSQJDLVSA-N 0.000 title 1
- 235000001368 chlorogenic acid Nutrition 0.000 title 1
- BMRSEYFENKXDIS-KLZCAUPSSA-N cis-3-O-p-coumaroylquinic acid Natural products O[C@H]1C[C@@](O)(C[C@@H](OC(=O)C=Cc2ccc(O)cc2)[C@@H]1O)C(=O)O BMRSEYFENKXDIS-KLZCAUPSSA-N 0.000 title 1
- 239000012530 fluid Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/02—Treating green coffee; Preparations produced thereby
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/04—Methods of roasting coffee
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2005022198 | 2005-01-28 |
Publications (2)
Publication Number | Publication Date |
---|---|
TW200638878A true TW200638878A (en) | 2006-11-16 |
TWI469737B TWI469737B (zh) | 2015-01-21 |
Family
ID=36740363
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TW95102681A TWI469737B (zh) | 2005-01-28 | 2006-01-24 | Can be processed into high green base of coffee beans method |
Country Status (5)
Country | Link |
---|---|
US (1) | US20090053382A1 (zh) |
JP (1) | JP5295559B2 (zh) |
CN (1) | CN1813556A (zh) |
TW (1) | TWI469737B (zh) |
WO (1) | WO2006080333A1 (zh) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2007282537A (ja) * | 2006-04-14 | 2007-11-01 | Ajinomoto General Foods Inc | アクリルアミドが減少し、かつクロロゲン酸類が増加した焙煎したコーヒー豆の製造方法及びその焙煎したコーヒー豆からなる飲食物 |
JP5368836B2 (ja) * | 2009-03-13 | 2013-12-18 | 株式会社イズミフードマシナリ | 循環加熱式の抽出装置と抽出方法 |
UA111058C2 (uk) * | 2009-12-18 | 2016-03-25 | Нестек С.А. | Спосіб одержання кавового екстракту із необсмажених зерен кави |
BR112012015368B1 (pt) | 2009-12-23 | 2021-05-25 | Hong Kong Mei Li Sheng Flooring Co., Limited | placa de piso |
CN103517699B (zh) * | 2010-07-30 | 2019-07-12 | 雀巢产品技术援助有限公司 | 烘焙咖啡豆用于调节皮肤色素沉着的用途 |
WO2012046766A1 (ja) | 2010-10-05 | 2012-04-12 | 花王株式会社 | コーヒー濃縮組成物 |
RU2583292C2 (ru) | 2010-11-24 | 2016-05-10 | Као Корпорейшн | Способ производства экстракта из обжаренных зерен кофе |
US9034410B2 (en) * | 2011-08-22 | 2015-05-19 | Thomas J. Vella | Whole green coffee bean products and methods of production and use |
JPWO2015002209A1 (ja) * | 2013-07-03 | 2017-02-23 | イビデン株式会社 | コーヒー豆の抽出液を有効成分として含有する血圧上昇抑制剤、糖化抑制剤及びその製造方法 |
US9210948B2 (en) * | 2013-07-19 | 2015-12-15 | Brandeis University | Par-baked and milled coffee beans for use in foods, beverages and dietary supplements |
KR101680760B1 (ko) * | 2014-03-11 | 2016-11-29 | 경희대학교 산학협력단 | 팽화된 커피 원두의 제조 방법 |
WO2016072111A1 (ja) * | 2014-11-05 | 2016-05-12 | 長谷川香料株式会社 | コーヒー飲食品用の風味付与、増強または変調剤 |
EP3352575A4 (en) * | 2015-09-24 | 2019-05-01 | Epic Harvest LLC | PROCESSES FOR PREPARING COFFEE WITH LARGE AMOUNTS OF PHENOLS AND CHLOROGENIC ACIDS |
CN110934216A (zh) * | 2018-09-21 | 2020-03-31 | 黄钰庭 | 咖啡生豆的处理方法 |
KR102438113B1 (ko) * | 2020-11-23 | 2022-08-30 | 백용수 | 커피 제조 방법 |
CN112471306B (zh) * | 2020-11-23 | 2023-07-25 | 无锡华跃生物科技有限公司 | 一种冷萃咖啡果汁饮料及其生产方法 |
CN115669779B (zh) * | 2022-11-17 | 2023-06-23 | 武汉森澜生物科技有限公司 | 保留绿原酸的低酸味咖啡豆处理方法 |
Family Cites Families (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2278473A (en) * | 1941-03-20 | 1942-04-07 | Musher Corp | Coffee |
US2712501A (en) * | 1954-04-09 | 1955-07-05 | Borden Co | Treatment of coffee |
US3088825A (en) * | 1962-05-15 | 1963-05-07 | Gen Foods Corp | Pressure roasting of coffee |
FR1473109A (fr) * | 1965-01-15 | 1967-03-17 | Hupp Corp | Procédé et installation pour la torréfaction du café et pour des applications analogues |
US3615665A (en) * | 1969-08-12 | 1971-10-26 | Grace H White | Confined volume coffee aroma |
US3640726A (en) * | 1970-11-25 | 1972-02-08 | Procter & Gamble | Flavor robusta coffee |
US4540591A (en) * | 1982-11-08 | 1985-09-10 | General Foods Corporation | Robusta coffee steaming, roasting and blending method |
NL8303228A (nl) * | 1983-09-19 | 1985-04-16 | Douwe Egberts Tabaksfab | Kontinue koffierooster. |
ATE45662T1 (de) * | 1986-02-06 | 1989-09-15 | Code Kaffee Handel | Kaffee und verfahren zu dessen herstellung. |
JPH01148152A (ja) * | 1987-12-07 | 1989-06-09 | Suntory Ltd | コーヒードリンクの製造方法 |
JPH0568804A (ja) * | 1991-09-10 | 1993-03-23 | Chlorine Eng Corp Ltd | 抽出分離方法 |
JP2981364B2 (ja) * | 1993-03-30 | 1999-11-22 | 高砂香料工業株式会社 | コーヒー香気成分の製造法 |
JP2535123B2 (ja) * | 1994-01-28 | 1996-09-18 | 味の素ゼネラルフーヅ株式会社 | 過熱蒸気を用いたコ―ヒ―豆のロ―スト方法 |
JP2002330699A (ja) * | 2001-05-02 | 2002-11-19 | Tamao Ashida | コーヒー豆の非破砕焙煎法によるタンパク質の異化反応制御及びその酸化防止方法 |
JP3665286B2 (ja) * | 2001-11-15 | 2005-06-29 | ユーシーシー上島珈琲株式会社 | 焙煎コーヒー豆の製造方法 |
JP4282971B2 (ja) * | 2002-10-04 | 2009-06-24 | ユーシーシー上島珈琲株式会社 | コーヒーエキスまたは可溶性コーヒーの製造方法 |
EP1654935B1 (en) * | 2003-07-31 | 2015-02-25 | Suntory Beverage & Food Limited | Method of treating roasted coffee beans and vapor-treated roasted coffee beans |
JP2005204589A (ja) * | 2004-01-23 | 2005-08-04 | T Hasegawa Co Ltd | 嗜好性植物抽出物の製造方法 |
-
2006
- 2006-01-24 TW TW95102681A patent/TWI469737B/zh not_active IP Right Cessation
- 2006-01-25 JP JP2007500534A patent/JP5295559B2/ja not_active Expired - Fee Related
- 2006-01-25 WO PCT/JP2006/301110 patent/WO2006080333A1/ja not_active Application Discontinuation
- 2006-01-25 US US11/883,157 patent/US20090053382A1/en not_active Abandoned
- 2006-01-26 CN CN200610002643.5A patent/CN1813556A/zh active Pending
Also Published As
Publication number | Publication date |
---|---|
JPWO2006080333A1 (ja) | 2008-06-19 |
WO2006080333A1 (ja) | 2006-08-03 |
US20090053382A1 (en) | 2009-02-26 |
TWI469737B (zh) | 2015-01-21 |
CN1813556A (zh) | 2006-08-09 |
JP5295559B2 (ja) | 2013-09-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM4A | Annulment or lapse of patent due to non-payment of fees |