SE8204299L - Forfarande for framstellning av pressjest och torrjest med forbettrad aktivitet eller jesformaga i sur miljo samt anvendningen av den vid forfarandet framstellda jesten for framstellning av bakverk - Google Patents

Forfarande for framstellning av pressjest och torrjest med forbettrad aktivitet eller jesformaga i sur miljo samt anvendningen av den vid forfarandet framstellda jesten for framstellning av bakverk

Info

Publication number
SE8204299L
SE8204299L SE8204299A SE8204299A SE8204299L SE 8204299 L SE8204299 L SE 8204299L SE 8204299 A SE8204299 A SE 8204299A SE 8204299 A SE8204299 A SE 8204299A SE 8204299 L SE8204299 L SE 8204299L
Authority
SE
Sweden
Prior art keywords
preparation
torrest
jesformaga
yesterday
procedure
Prior art date
Application number
SE8204299A
Other languages
English (en)
Swedish (sv)
Other versions
SE8204299D0 (sv
Inventor
N Bayer
Original Assignee
Danske Spritfabrikker
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Danske Spritfabrikker filed Critical Danske Spritfabrikker
Publication of SE8204299D0 publication Critical patent/SE8204299D0/xx
Publication of SE8204299L publication Critical patent/SE8204299L/

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/16—Yeasts; Culture media therefor
    • C12N1/18—Baker's yeast; Brewer's yeast
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/02—Methods for preparing dough; Treating dough prior to baking
    • A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
    • A21D8/047—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with yeasts
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04—Preserving or maintaining viable microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Mycology (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Botany (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Compounds Of Unknown Constitution (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
SE8204299A 1981-07-16 1982-07-13 Forfarande for framstellning av pressjest och torrjest med forbettrad aktivitet eller jesformaga i sur miljo samt anvendningen av den vid forfarandet framstellda jesten for framstellning av bakverk SE8204299L (sv)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK318281A DK146767C (da) 1981-07-16 1981-07-16 Fremgangsmaade til fremstilling af pressegaer og toergaer med forbedret aktivitet eller haeveevne i surt miljoe

Publications (2)

Publication Number Publication Date
SE8204299D0 SE8204299D0 (sv) 1982-07-13
SE8204299L true SE8204299L (sv) 1983-01-17

Family

ID=8120010

Family Applications (1)

Application Number Title Priority Date Filing Date
SE8204299A SE8204299L (sv) 1981-07-16 1982-07-13 Forfarande for framstellning av pressjest och torrjest med forbettrad aktivitet eller jesformaga i sur miljo samt anvendningen av den vid forfarandet framstellda jesten for framstellning av bakverk

Country Status (4)

Country Link
DE (1) DE3225970A1 ( )
DK (1) DK146767C ( )
NO (1) NO822237L ( )
SE (1) SE8204299L ( )

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2736651B1 (fr) * 1995-07-13 1997-08-29 Laffort Jean Francois Procede d'ensemencement active d'un mout notamment de raisin par des levures
DK0821057T3 (da) * 1996-07-26 2007-10-08 Gbi Holding B V Bagergær
DE19900446B4 (de) * 1999-01-08 2006-08-24 Willibald Seibold Trockenbackhefe
GB2477441B (en) * 2008-09-24 2013-09-04 Serrol Ingredients Pty Ltd Leavening composition
ES2355033B8 (es) * 2011-01-19 2012-06-08 Bimbo, S.A. Procedimiento de fabricación de pan.

Also Published As

Publication number Publication date
NO822237L (no) 1983-01-17
DK146767C (da) 1984-07-23
DE3225970A1 (de) 1983-02-10
SE8204299D0 (sv) 1982-07-13
DK146767B (da) 1983-12-27
DK318281A (da) 1983-01-17

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