JPS5651953A - Production of sponge-cake filled wafer (monaka) - Google Patents
Production of sponge-cake filled wafer (monaka)Info
- Publication number
- JPS5651953A JPS5651953A JP12748279A JP12748279A JPS5651953A JP S5651953 A JPS5651953 A JP S5651953A JP 12748279 A JP12748279 A JP 12748279A JP 12748279 A JP12748279 A JP 12748279A JP S5651953 A JPS5651953 A JP S5651953A
- Authority
- JP
- Japan
- Prior art keywords
- sponge
- cake
- baked
- filled
- wafer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
PURPOSE: The inside of wafers mainly composed of glutinous rice or corn starch is filled with a sponge-cake mix and they are baked to produce a novel type of Japanese-style wafer (Monaka) filled with sponge-cake instead of bean jam that shows a good flavor when baked and keeps good quality for a long period of time.
CONSTITUTION: A dough mainly composed of starch such as glutinous rice or corn starch is baked to prepare of wafer shell for containing sponge cake 3. Each piece of wafer shell is filled with a sponge-cake mix by 80% of the capacity and baked at 180W200°C. The resultant shells filled with sponge cake are combined. At this time, each shell 3 is coated with honey or the like on the joint parts or the sponge cake is coated on the contact surface to effect close adhesion. Or bean jam is poured on the surface of the sponge cake to separate the sponge cake from the air. Therefore, the inside of the sponge cake is completely sterilized to keep a good flavor and quality by baking for a long period of time.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12748279A JPS5651953A (en) | 1979-10-03 | 1979-10-03 | Production of sponge-cake filled wafer (monaka) |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12748279A JPS5651953A (en) | 1979-10-03 | 1979-10-03 | Production of sponge-cake filled wafer (monaka) |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5651953A true JPS5651953A (en) | 1981-05-09 |
Family
ID=14961024
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP12748279A Pending JPS5651953A (en) | 1979-10-03 | 1979-10-03 | Production of sponge-cake filled wafer (monaka) |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5651953A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH01320953A (en) * | 1988-06-23 | 1989-12-27 | Shikishima Seipan Kk | Production of monaka-like cake |
CN103999903A (en) * | 2014-05-04 | 2014-08-27 | 郎溪县百信精米厂 | Five-cereal healthy glutinous rice cake |
-
1979
- 1979-10-03 JP JP12748279A patent/JPS5651953A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH01320953A (en) * | 1988-06-23 | 1989-12-27 | Shikishima Seipan Kk | Production of monaka-like cake |
CN103999903A (en) * | 2014-05-04 | 2014-08-27 | 郎溪县百信精米厂 | Five-cereal healthy glutinous rice cake |
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