CN107242198A - A kind of cultural method of guinea fowl - Google Patents
A kind of cultural method of guinea fowl Download PDFInfo
- Publication number
- CN107242198A CN107242198A CN201710610427.7A CN201710610427A CN107242198A CN 107242198 A CN107242198 A CN 107242198A CN 201710610427 A CN201710610427 A CN 201710610427A CN 107242198 A CN107242198 A CN 107242198A
- Authority
- CN
- China
- Prior art keywords
- parts
- guinea fowl
- cultural method
- breeding room
- daily
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241000272458 Numididae Species 0.000 title claims abstract description 78
- 238000000034 method Methods 0.000 title claims abstract description 23
- 238000009395 breeding Methods 0.000 claims abstract description 31
- 230000001488 breeding effect Effects 0.000 claims abstract description 31
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 19
- 238000004378 air conditioning Methods 0.000 claims abstract description 4
- 239000000463 material Substances 0.000 claims description 11
- 239000000843 powder Substances 0.000 claims description 9
- 150000003839 salts Chemical class 0.000 claims description 9
- 150000001413 amino acids Chemical class 0.000 claims description 8
- 235000002566 Capsicum Nutrition 0.000 claims description 6
- 235000005979 Citrus limon Nutrition 0.000 claims description 6
- 244000131522 Citrus pyriformis Species 0.000 claims description 6
- 241000196324 Embryophyta Species 0.000 claims description 6
- 240000006927 Foeniculum vulgare Species 0.000 claims description 6
- 235000004204 Foeniculum vulgare Nutrition 0.000 claims description 6
- 239000006002 Pepper Substances 0.000 claims description 6
- 235000016761 Piper aduncum Nutrition 0.000 claims description 6
- 235000017804 Piper guineense Nutrition 0.000 claims description 6
- 235000008184 Piper nigrum Nutrition 0.000 claims description 6
- 239000000706 filtrate Substances 0.000 claims description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 6
- 238000005286 illumination Methods 0.000 claims description 6
- CAXNYFPECZCGFK-UHFFFAOYSA-N 2-phenyl-2-pyridin-2-ylacetonitrile Chemical compound C=1C=CC=NC=1C(C#N)C1=CC=CC=C1 CAXNYFPECZCGFK-UHFFFAOYSA-N 0.000 claims description 5
- 241000287828 Gallus gallus Species 0.000 claims description 5
- 240000002900 Arthrospira platensis Species 0.000 claims description 4
- 235000016425 Arthrospira platensis Nutrition 0.000 claims description 4
- 229920001661 Chitosan Polymers 0.000 claims description 4
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 4
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 4
- 235000021323 fish oil Nutrition 0.000 claims description 4
- 239000004576 sand Substances 0.000 claims description 4
- 229910052711 selenium Inorganic materials 0.000 claims description 4
- 239000011669 selenium Substances 0.000 claims description 4
- 229940082787 spirulina Drugs 0.000 claims description 4
- 240000007594 Oryza sativa Species 0.000 claims description 3
- 235000007164 Oryza sativa Nutrition 0.000 claims description 3
- 244000062793 Sorghum vulgare Species 0.000 claims description 3
- 241000254109 Tenebrio molitor Species 0.000 claims description 3
- 244000089698 Zanthoxylum simulans Species 0.000 claims description 3
- 240000008042 Zea mays Species 0.000 claims description 3
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 3
- MBLBDJOUHNCFQT-LXGUWJNJSA-N aldehydo-N-acetyl-D-glucosamine Chemical compound CC(=O)N[C@@H](C=O)[C@@H](O)[C@H](O)[C@H](O)CO MBLBDJOUHNCFQT-LXGUWJNJSA-N 0.000 claims description 3
- 235000013339 cereals Nutrition 0.000 claims description 3
- 235000005822 corn Nutrition 0.000 claims description 3
- 239000003651 drinking water Substances 0.000 claims description 3
- 235000020188 drinking water Nutrition 0.000 claims description 3
- 235000013312 flour Nutrition 0.000 claims description 3
- 235000012054 meals Nutrition 0.000 claims description 3
- 235000019713 millet Nutrition 0.000 claims description 3
- 235000009566 rice Nutrition 0.000 claims description 3
- 239000004575 stone Substances 0.000 claims description 3
- 244000203593 Piper nigrum Species 0.000 claims 2
- 241000251468 Actinopterygii Species 0.000 claims 1
- 108010073771 Soybean Proteins Proteins 0.000 claims 1
- 235000013305 food Nutrition 0.000 claims 1
- 230000000474 nursing effect Effects 0.000 claims 1
- 235000019710 soybean protein Nutrition 0.000 claims 1
- 230000002180 anti-stress Effects 0.000 abstract description 3
- 238000012258 culturing Methods 0.000 abstract description 3
- 241000722363 Piper Species 0.000 description 4
- 235000013330 chicken meat Nutrition 0.000 description 4
- 238000007726 management method Methods 0.000 description 4
- 230000029087 digestion Effects 0.000 description 3
- 230000036737 immune function Effects 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 235000013372 meat Nutrition 0.000 description 3
- 235000019733 Fish meal Nutrition 0.000 description 2
- 230000003044 adaptive effect Effects 0.000 description 2
- 230000036528 appetite Effects 0.000 description 2
- 235000019789 appetite Nutrition 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 210000000038 chest Anatomy 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 235000013601 eggs Nutrition 0.000 description 2
- 239000004467 fishmeal Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 241000286209 Phasianidae Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 125000003275 alpha amino acid group Chemical group 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 238000009374 poultry farming Methods 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000001850 reproductive effect Effects 0.000 description 1
- 230000011218 segmentation Effects 0.000 description 1
- 238000003307 slaughter Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K31/00—Housing birds
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Birds (AREA)
- Animal Behavior & Ethology (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a kind of cultural method of guinea fowl, the cultural method includes, plant is provided with the controllable breeding room of humiture, the breeding room is provided with temperature and humidity control device, it includes air-conditioning and hygroscope, the breeding room is additionally provided with feeder, it includes feeding groove with feeding water grain, guinea fowl is put into the controllable breeding room cultivation of humiture, guinea fowl is 5 10 day age chick, by 30 32 DEG C of temperature setting, humidity is set to 45 50%, after after guinea fowl length to 20 day age, 1 DEG C of daily temperature drop to temperature is 10 DEG C, humidity is set to 35 45%, daily temperature rises 1 DEG C to 35 DEG C again, humidity is set to 45 50%;Provided with the controllable breeding room of humiture, domesticating and cultivating is carried out to guinea fowl chick, allows pearl chick to adapt to various temperature, significantly improves the environment anti-stress ability of later stage guinea fowl for cultural method of the present invention, culturing area of making rational planning for.
Description
Technical field
The present invention relates to poultry farming field.It is more particularly related to a kind of cultural method of guinea fowl.
Background technology
Guinea fowl is as the meat special fowl of one kind, with higher economic value:1. guinea fowl fine and tender taste, it is nutritious,
Delicious flavour.Compared with broiler, Amino acid and protein content is high, and metabolism of lipid and cholesterol content is very low, is a kind of tool
There is the special fowl of game.2. dressing percentage is high, and edible part is more.Guinea fowl bone is very thin, and neck is tiny, and chest leg flesh is flourishing, and body is near
Like ellipse.The guinea fowl that 1700 grams of live-weight, slaughter traits are 1544 grams, account for the 91% of live-weight, half net 1415 grams of thorax, account for live-weight
83%, it is seen that its dressing percentage and dressing percentage are all higher.3. the every production performance of guinea fowl is higher.Breeding hens are opened from 28 week old
Production a, laying period, can lay eggs 160 pieces or so there is provided chick 110 or so, and every breeder whole feed consumption about 40-44 that lays eggs is public
Jin.Meat sold on the market galeeny most preferably butchers the time for 12-13 week old, and live-weight is up to 1300-1500 grams, and meat feed ratio is 1: 2.7-2.9.This
Outside, guinea fowl Individual Size is moderate, both unlike turkey is big segmentation must be needed to sell, also small unlike quail.Both it had been suitable to common
One, family eats, the high-grade poultry even more in feast.Positive guinea fowl originates in Africa, heat-resisting cold, by taming, in the winter time
Although can be survived under weather conditions, the performance of its production performance is restricted, and premunition reduction, reproductive capacity declines, so,
Need the cultural method that a kind of immunologic function for improving guinea fowl and the guinea fowl strong to environmental suitability are provided badly at present.
The content of the invention
It is an object of the present invention to provide a kind of cultural method of guinea fowl, culturing area of making rational planning for, humiture can
The breeding room of control carries out domesticating and cultivating to guinea fowl chick, allows pearl chick to adapt to various temperature, significantly improves later stage guinea fowl
Environment anti-stress ability, fed by science, improve guinea fowl immunocompetence and adaptive capacity to environment, while science is put in a suitable place to breed
The appetite and feed conversion rate that guinea fowl can be improved improve pearl chicken immuological function, reduce chemicals and use, reduce medicine residual
Stay, improve the chicken meat quality of guinea fowl.
The technical scheme that the present invention is provided is:
A kind of cultural method of guinea fowl, the cultural method includes, and plant is provided with the controllable breeding room of humiture, described
Breeding room is provided with temperature and humidity control device, and it includes air-conditioning and hygroscope, and the breeding room is additionally provided with feeder, and it includes
Feeding groove is put into the controllable breeding room of humiture with feeding water grain, by guinea fowl and cultivated, and guinea fowl is 5-10 days ages chick, and temperature is set
30-32 DEG C is put, humidity is set to 45-50%, after after guinea fowl length to 20 day age, 1 DEG C of daily temperature drop to temperature is 10 DEG C,
Humidity is set to 35-45%, then daily temperature rises 1 DEG C to 35 DEG C, and humidity is set to 45-50%.
Preferably, in addition to, in breeding room, the time of daily guinea fowl illumination, intensity of illumination was more than 5 hours
500-1000Lux。
Preferably, in addition to, in breeding room, guinea fowl feeding management, including be daily sprinkling upon the first feed described
In feeding groove, daily feeding 3-4 times, it is described feed tank and change water daily be supplied to guinea fowl drinking-water to use 2-3 time.
Preferably, first feed is made up of following parts by weight material:30-50 parts of soyabean protein powder, rice bran 10-20
Part, 7-15 parts of yellow meal worm, 5-10 parts of stone flour, 3-10 parts of amino acid, 4-8 parts of fish meal, 2-5 parts of spirulina powder, yeast selenium 0.1-0.5
Part, 1-2 parts of multiannensional-sine, 1-2 parts of fish oil, 0.5-1 parts of chitosan;First feed contains abundant phytoprotein, animal protein
And amino acid, the basal energy enough to the offer of guinea fowl, amino acid, spirulina powder, yeast selenium, multiannensional-sine and chitosan association
Same-action can significantly improve the immunologic function of guinea fowl, reduce ill, absorption and digestion of the fish oil promotion guinea fowl to feed, carry
Utilization rate of the high guinea fowl to feed.
Preferably, the water of feeding guinea fowl by mass fraction material by being made below:1% lemon juice, 1% dried orange peel, 2%
Fennel, 1% salt, 1% pepper, surplus are water;Dried orange peel, fennel, pepper chopping are put into after being soaked 1-2 hours in water, 90-
After 110 DEG C decoct 2 hours, filtrate is filtrated to get, feeding treasure is obtained after filtrate is cooled into 35 DEG C of addition lemon juices, salt dissolving
The water of galeeny, promotes guinea fowl digestion, adjusts the functions of intestines and stomach of guinea fowl, improve digestion power.
Preferably, in addition to, the plant, which is additionally provided with, puts place in a suitable place to breed, described to put in a suitable place to breed around place provided with 4 meters high
Wire netting, the place of putting in a suitable place to breed is provided with meadow, sand ground, mud ground, and the guinea fowl is after breeding room is cultivated, and daytime is putting field in a suitable place to breed
Cultivation is put on ground in a suitable place to breed, and withdraw breeding room in the evening, sets wire netting to be to prevent guinea fowl from flying to escape.
Preferably, in addition to, guinea fowl puts management in a suitable place to breed, daily feeding the second feed 3-4 times, second feed by with
Lower parts by weight material composition:30-50 parts of expanded corn powder, 10-20 parts of soyabean protein powder, 10-20 parts of millet, -2 parts of amino acid/11,
10-20 parts of shrimp shell meal, 20-30 parts of folium lycii, 5-10 parts of granatum, 1-2 parts of salt, 1-2 parts of Chinese prickly ash.
The present invention at least includes following beneficial effect:
Firstth, cultural method of the present invention, culturing area of making rational planning for, provided with the controllable breeding room of humiture, to guinea fowl
Chick carries out domesticating and cultivating, allows pearl chick to adapt to various temperature, significantly improves the environment anti-stress ability of later stage guinea fowl, leads to
Science feeding is crossed, the immunocompetence and adaptive capacity to environment of guinea fowl is improved;
Secondth, cultural method of the present invention, provided with place is put in a suitable place to breed, puts place in a suitable place to breed provided with meadow, sand ground, mud ground, science is put in a suitable place to breed,
Guinea fowl can be freely movable, and the appetite and feed conversion rate that increase guinea fowl amount of exercise can improve guinea fowl improve pearl chicken immune
Function, reduces chemicals and uses, reduce medicament residue, improve the chicken meat quality of guinea fowl.
Further advantage, target and the feature of the present invention embodies part by following explanation, and part will also be by this
The research and practice of invention and be understood by the person skilled in the art.
Embodiment
With reference to example below, the present invention is described in further detail, to make those skilled in the art with reference to specification
Word can be implemented according to this.
A kind of one of cultural method of guinea fowl of embodiment of the present invention, the cultural method includes, and plant is provided with
The controllable breeding room of humiture, the breeding room is provided with temperature and humidity control device, and it includes air-conditioning and hygroscope, the breeding room
Feeder is additionally provided with, it includes feeding groove with feeding water grain, guinea fowl is put into the controllable breeding room of humiture cultivates, and guinea fowl is
8 day age chick, by 31 DEG C of temperature setting, humidity is set to 45-50%, after after guinea fowl length to 20 day age, daily temperature drop 1
DEG C it is 10 DEG C to temperature, humidity is set to 35-45%, then daily temperature rises 1 DEG C to 35 DEG C, and humidity is set to 45-50%.
Preferred embodiment also includes, in breeding room, and the time of daily guinea fowl illumination was more than 5 hours, intensity of illumination
For 800Lux.
Also include, in breeding room, guinea fowl feeding management, including the first feed is sprinkling upon in the feeding groove daily,
Daily feeding 3 times, it is described feed tank and change water daily be supplied to guinea fowl drinking-water use 2 times.
First feed is made up of following parts by weight material:45 parts of soyabean protein powder, 15 parts of rice bran, 12 parts of yellow meal worm, stone flour 8
Part, 7 parts of amino acid, 5 parts of fish meal, 4 parts of spirulina powder, 0.4 part of yeast selenium, 1.5 parts of multiannensional-sine, 1.5 parts of fish oil, chitosan 0.8
Part.
The water of guinea fowl is fed by being made below by mass fraction material:1% lemon juice, 1% dried orange peel, 2% fennel, 1%
Salt, 1% pepper, surplus are water;Dried orange peel, fennel, pepper chopping are put into after being soaked 1.5 hours in water, 100 DEG C of decoctions 2 are small
Shi Hou, is filtrated to get filtrate, and filtrate is cooled to the water for obtaining feeding guinea fowl after 35 DEG C of addition lemon juices, salt dissolving.
Also include, the plant, which is additionally provided with, puts place in a suitable place to breed, it is described to put in a suitable place to breed around place provided with 4 meters of high wire nettings, institute
State and put place in a suitable place to breed provided with meadow, sand ground, mud ground, the guinea fowl is after breeding room is cultivated, and daytime puts foster in a suitable place to breed putting place in a suitable place to breed
Grow, withdraw breeding room in the evening.
Also include, guinea fowl puts management in a suitable place to breed, daily the second feed of feeding 3 times, second feed is by following parts by weight material
Material composition:45 parts of expanded corn powder, 5 parts of soyabean protein powder, 12 parts of millet, amino acid/11 part, 15 parts of shrimp shell meal, 25 parts of folium lycii,
8 parts of granatum, 1 part of salt, 1 part of Chinese prickly ash.
Guinea fowl is raised using the method for the present invention, 10 week old guinea fowls can be butchered, and weight reaches 1.5-1.7kg, raw
Long-term guinea fowl is without illness.
Although embodiment of the present invention is disclosed as above, it is not restricted in specification and embodiment listed
With it can be applied to various suitable the field of the invention completely, can be easily for those skilled in the art
Other modification is realized, therefore under the universal limited without departing substantially from claim and equivalency range, the present invention is not limited
In specific details and shown here as the embodiment with description.
Claims (7)
1. a kind of cultural method of guinea fowl, it is characterised in that the cultural method includes, plant is controllable foster provided with humiture
Room is grown, the breeding room is provided with temperature and humidity control device, it includes air-conditioning and hygroscope, the breeding room is additionally provided with nursing dress
Put, it includes feeding groove with feeding water grain, guinea fowl is put into the controllable breeding room of humiture cultivates, and guinea fowl is that 5-10 days ages are young
Chicken, by 30-32 DEG C of temperature setting, humidity is set to 45-50%, and after after guinea fowl length to 20 day age, daily 1 DEG C of temperature drop is extremely
Temperature is 10 DEG C, and humidity is set to 35-45%, then daily temperature rises 1 DEG C to 35 DEG C, and humidity is set to 45-50%.
2. the cultural method of guinea fowl according to claim 1, it is characterised in that also include, in breeding room, daily pearl
The time of chicken illumination, intensity of illumination was 500-1000Lux more than 5 hours.
3. the cultural method of guinea fowl according to claim 1, it is characterised in that also include, in breeding room, guinea fowl is raised
Supply bobbin is managed, including the first feed is sprinkling upon in the feeding groove daily, daily feeding 3-4 time, and hello the tank changes water 2-3 daily
It is secondary to be supplied to guinea fowl drinking-water use.
4. the cultural method of guinea fowl according to claim 3, it is characterised in that first feed is by following parts by weight material
Material is made:30-50 parts of soyabean protein powder, 10-20 parts of rice bran, 7-15 parts of yellow meal worm, 5-10 parts of stone flour, 3-10 parts of amino acid, fish
4-8 parts of powder, 2-5 parts of spirulina powder, 0.1-0.5 parts of yeast selenium, 1-2 parts of multiannensional-sine, 1-2 parts of fish oil, 0.5-1 parts of chitosan.
5. the cultural method of guinea fowl according to claim 3, it is characterised in that the water of feeding guinea fowl by pressing quality below
Fraction material is made:1% lemon juice, 1% dried orange peel, 2% fennel, 1% salt, 1% pepper, surplus are water;By dried orange peel, fennel,
Pepper chopping be put into water soak 1-2 hour after, 90-110 DEG C decoction 2 hours after, be filtrated to get filtrate, filtrate be cooled to 35
DEG C add lemon juice, salt dissolving after obtain feed guinea fowl water.
6. the cultural method of guinea fowl according to claim 1, it is characterised in that also include, the plant, which is additionally provided with, puts
Place is supported, described to put in a suitable place to breed provided with 4 meters of high wire nettings around place, the place of putting in a suitable place to breed is described provided with meadow, sand ground, mud ground
Guinea fowl is after breeding room is cultivated, and daytime puts cultivation in a suitable place to breed putting place in a suitable place to breed, and withdraw breeding room in the evening.
7. the cultural method of guinea fowl according to claim 1, it is characterised in that also include, guinea fowl puts management in a suitable place to breed, daily
Feed the second feed 3-4 times, second feed is made up of following parts by weight material:30-50 parts of expanded corn powder, soybean protein
10-20 parts of powder, 10-20 parts of millet, -2 parts of amino acid/11,10-20 parts of shrimp shell meal, 20-30 parts of folium lycii, 5-10 parts of granatum, food
1-2 parts of salt, 1-2 parts of Chinese prickly ash.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710610427.7A CN107242198A (en) | 2017-07-24 | 2017-07-24 | A kind of cultural method of guinea fowl |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710610427.7A CN107242198A (en) | 2017-07-24 | 2017-07-24 | A kind of cultural method of guinea fowl |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107242198A true CN107242198A (en) | 2017-10-13 |
Family
ID=60012524
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710610427.7A Pending CN107242198A (en) | 2017-07-24 | 2017-07-24 | A kind of cultural method of guinea fowl |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107242198A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107593589A (en) * | 2017-09-21 | 2018-01-19 | 佛山市三水区嘉信农业技术研究院(普通合伙) | A kind of cultural method for promoting guinea fowl growth |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH06197654A (en) * | 1992-12-28 | 1994-07-19 | Aipii Tsusho:Kk | Chicken breeding apparatus having ventilation means |
CN105165707A (en) * | 2014-10-18 | 2015-12-23 | 颍上县永祥旱粮研究所 | Ecological breeding method for guinea fowls |
CN105660530A (en) * | 2016-02-24 | 2016-06-15 | 齐芳 | Method for breeding selenium-enriched guinea fowl |
CN106305599A (en) * | 2016-08-19 | 2017-01-11 | 昌宁县刘箐草鸡养殖场 | Method for raising Chai-chickens |
CN106508787A (en) * | 2016-09-29 | 2017-03-22 | 西双版纳傣泐旭辉农业科技有限公司 | Feeding method capable of improving disease resistance of chicks |
CN106614271A (en) * | 2016-09-30 | 2017-05-10 | 安徽华澳生物技术有限公司 | Brooding method for guinea fowl |
CN106665487A (en) * | 2016-12-12 | 2017-05-17 | 钦州市康绿宝农业有限公司 | Broiler chicken breeding method |
CN106912449A (en) * | 2017-03-23 | 2017-07-04 | 柳州市讯丰养殖有限公司 | A kind of method for breeding of selenium-rich broiler chicken |
-
2017
- 2017-07-24 CN CN201710610427.7A patent/CN107242198A/en active Pending
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH06197654A (en) * | 1992-12-28 | 1994-07-19 | Aipii Tsusho:Kk | Chicken breeding apparatus having ventilation means |
CN105165707A (en) * | 2014-10-18 | 2015-12-23 | 颍上县永祥旱粮研究所 | Ecological breeding method for guinea fowls |
CN105660530A (en) * | 2016-02-24 | 2016-06-15 | 齐芳 | Method for breeding selenium-enriched guinea fowl |
CN106305599A (en) * | 2016-08-19 | 2017-01-11 | 昌宁县刘箐草鸡养殖场 | Method for raising Chai-chickens |
CN106508787A (en) * | 2016-09-29 | 2017-03-22 | 西双版纳傣泐旭辉农业科技有限公司 | Feeding method capable of improving disease resistance of chicks |
CN106614271A (en) * | 2016-09-30 | 2017-05-10 | 安徽华澳生物技术有限公司 | Brooding method for guinea fowl |
CN106665487A (en) * | 2016-12-12 | 2017-05-17 | 钦州市康绿宝农业有限公司 | Broiler chicken breeding method |
CN106912449A (en) * | 2017-03-23 | 2017-07-04 | 柳州市讯丰养殖有限公司 | A kind of method for breeding of selenium-rich broiler chicken |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107593589A (en) * | 2017-09-21 | 2018-01-19 | 佛山市三水区嘉信农业技术研究院(普通合伙) | A kind of cultural method for promoting guinea fowl growth |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN100366149C (en) | Method for breeding chicken and feeds utilized thereof | |
CN103858795B (en) | Improve the method for fugu obscurus small dimension fingerling overwintering survival rate then | |
CN104872066A (en) | Chicken breeding method | |
CN104957089A (en) | Orchard local chicken feeding technology | |
CN104872383A (en) | Chicken fodder | |
CN101889657A (en) | Meat pigeon feed | |
CN104026417B (en) | A kind of mandarin fish culturing feed | |
CN104996735A (en) | Chinese herbal medicine feed additive and feed thereof | |
CN103875591A (en) | Western duck breeding method | |
CN101218898A (en) | Method for artificial incubation and brooding of bustard and squab feedstuff for bustard | |
CN103125759A (en) | Preparing method of cock feed | |
CN102771649A (en) | Preparation method of feed for Yuanbao chicken | |
CN107242198A (en) | A kind of cultural method of guinea fowl | |
CN105192382A (en) | Fattening feed used in growing period of broiler chicks | |
CN108813218A (en) | A kind of cray cultivation autogamy feed | |
CN107232140A (en) | A kind of cultural method of free range chicken | |
CN104826089B (en) | A kind of method that utilization fly maggot produces immunopotentiator | |
CN106719406A (en) | The cultural method of turkey | |
CN106665482A (en) | Chicken raising method | |
CN102461754A (en) | Forage for black-bone chicken | |
CN109220997A (en) | A kind of ecological cultivation method of five black chickens | |
CN110710620A (en) | Mixed feed for improving turtle quality and shell color and preparation method thereof | |
CN108902025A (en) | A kind of method for breeding of Rhein goose brood time | |
CN108450409B (en) | Breeding method of white-neck shaoxing ducks | |
CN108771034B (en) | Feed for breeding hens and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20171013 |