CN104206828A - Fermentation method for preparation of pig feed - Google Patents
Fermentation method for preparation of pig feed Download PDFInfo
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- CN104206828A CN104206828A CN201410392919.XA CN201410392919A CN104206828A CN 104206828 A CN104206828 A CN 104206828A CN 201410392919 A CN201410392919 A CN 201410392919A CN 104206828 A CN104206828 A CN 104206828A
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- soybean stalk
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention discloses a fermentation method for preparation of a pig feed. The method comprises the following steps: (1) airing and crushing soybean straws to obtain a soybean straw powder; (2) adding 2-3 g of water into per gram of soybean straw powder; and (3) inoculating activated plant lactobacillus, Bacillus subtilis, saccharomycetes and bifidobacterium longum bacterial liquid in the soybean straw powder added with water, controlling the temperature at 25-33 DEG C for anaerobic fermentation for 3-5 days. The method provided by the invention prepares soybean straws into feed rich in nutrition and high in absorption rate and increase absorption utilization rate of soybean straws; the contained probiotics can improve the intestinal flora of pigs and improve the immunity of pigs. The method provides a simple and feasible way for resources of soybean straws.
Description
Technical field
Field of fodder of the present invention, is specifically related to the method for fermentation for pig feed.
Background technology
The Liao Dynasty, lucky, about produce nearly 3,750,000 tons of soybean stalk black three provinces in the northeast of China year, account for 60% of national soybean stalk total amount.And soybean stalk utilization rate, less than 3%, also belongs to blank in straw utilization rate at present.Three provinces in the northeast of China only have the beef cattle of 6%-8% to be that a small amount of soybean stalk be transformed by crops straw stalk feed is fallen by the irrational willing food of cattle and sheep, and a large amount of soybean stalks is all taken as fuel and burns, and causes the significant wastage of precious resources.
The utilization power of external every Western Europe country to soybean stalk is relatively good, and the soybean stalk of nearly 40% is used as the mixed feed of ox, sheep.Statistics according to FAO (Food and Agriculture Organization of the United Nation) nineties shows: the U.S. about has 27%, and Australia about has 18%, and New Zealand about has the meat of 21% to be that main straw feed is transformed by soybean stalk.As can be seen here, the soybean stalk resource of China still to have greatly and utilizes potential.Therefore, research effect is good, cost is low, the soybean stalk processing method of suitable for China, be devoted to improve soybean stalk palatability, improve digestibility, have additional nutrients value, improves enzymolysis ability, make full use of this resource, development save-grain animal husbandry is important content and the developing direction of agriculture industrialization.
Summary of the invention
It take soybean stalk as the preparation method of the pig feed of raw material that object of the present invention provides a kind of.
Technical scheme of the present invention is: fermentation is for the method for pig feed, and step is as follows:
(1) by soybean stalk gas explosion, pulverizing, soybean stalk powder is obtained;
(2) ratio adding 2-3 gram of water in 1 gram of soybean stalk powder adds water in soybean stalk powder;
(3) activated Lactobacillus plantarum (Lactobacillus plantarum) CICC 21790, bacillus subtilis (Bacillus subtilis) CICC 20123, saccharomycete (Saccaeomrces cerevisiae) CICC 32941, bifidobacterium longum (Bifidobacterium longum) CICC 6191 bacterium liquid is accessed to through adding in the soybean stalk powder after water treatment, control temperature 25-30 DEG C is carried out anaerobic fermentation, fermentation time 3-5 days.
Further, in step (2), amount of water is soybean stalk Fen ︰ water=1 ︰ 2.5.
Further, in step (3), the inoculum concentration of Lactobacillus plantarum, bacillus subtilis, saccharomycete, bifidobacterium longum is Zhi thing Ru Gan Jun ︰ Ku grass Ya spore Gan Jun ︰ Jiao Mu Jun ︰ bifidobacterium longum=1 ︰ 1 ︰ 0.8 ︰ 0.5.
Further, in step (3), described fermentation temperature is 28 DEG C.
The present invention compared with prior art tool has the following advantages:
Method of the present invention makes the feed that soybean stalk becomes nutritious, absorptivity is high, improves the absorption rate of soybean stalk, and its beneficial flora contained can also improve the gut flora of pig, improves the immunity of pig.Resource for soybean stalk provides simple, a feasible approach.
Detailed description of the invention
Embodiment 1
Fermentation is for the method for pig feed, and step is as follows:
(1) by soybean stalk gas explosion, pulverizing, soybean stalk powder is obtained;
(2) ratio adding 2 grams of water in 1 gram of soybean stalk powder adds water in soybean stalk powder;
(3) activated Lactobacillus plantarum (Lactobacillus plantarum) CICC 21790, bacillus subtilis (Bacillus subtilis) CICC 20123, saccharomycete (Saccaeomrces cerevisiae) CICC 32941, bifidobacterium longum (Bifidobacterium longum) CICC 6191 bacterium liquid is accessed to through adding in the soybean stalk powder after water treatment, control temperature 25 DEG C carries out anaerobic fermentation, fermentation time 5 days.
Embodiment 2
Fermentation is for the method for pig feed, and step is as follows:
(1) by soybean stalk gas explosion, pulverizing, soybean stalk powder is obtained;
(2) ratio adding 2.5 grams of water in 1 gram of soybean stalk powder adds water in soybean stalk powder;
(3) activated Lactobacillus plantarum (Lactobacillus plantarum) CICC 21790 is accessed to through adding in the soybean stalk powder after water treatment, bacillus subtilis (Bacillus subtilis) CICC 20123, saccharomycete (Saccaeomrces cerevisiae) CICC 32941, bifidobacterium longum (Bifidobacterium longum) CICC 6191 bacterium liquid, Lactobacillus plantarum, bacillus subtilis, saccharomycete, the inoculum concentration of bifidobacterium longum is Zhi thing Ru Gan Jun ︰ Ku grass Ya spore Gan Jun ︰ Jiao Mu Jun ︰ bifidobacterium longum=1 ︰ 1 ︰ 0.8 ︰ 0.5.Control temperature 30 DEG C carries out anaerobic fermentation, fermentation time 3 days.
Embodiment 3
Fermentation is for the method for pig feed, and step is as follows:
(1) by soybean stalk gas explosion, pulverizing, soybean stalk powder is obtained;
(2) ratio adding 2.5 grams of water in 1 gram of soybean stalk powder adds water in soybean stalk powder;
(3) activated Lactobacillus plantarum (Lactobacillus plantarum) CICC 21790 is accessed to through adding in the soybean stalk powder after water treatment, bacillus subtilis (Bacillus subtilis) CICC 20123, saccharomycete (Saccaeomrces cerevisiae) CICC 32941, bifidobacterium longum (Bifidobacterium longum) CICC 6191 bacterium liquid, Lactobacillus plantarum, bacillus subtilis, saccharomycete, the inoculum concentration of bifidobacterium longum is Zhi thing Ru Gan Jun ︰ Ku grass Ya spore Gan Jun ︰ Jiao Mu Jun ︰ bifidobacterium longum=1 ︰ 1 ︰ 0.8 ︰ 0.5.Control temperature 28 DEG C carries out anaerobic fermentation, fermentation time 4 days.
Claims (4)
1. fermentation is for the method for pig feed, it is characterized in that, step is as follows:
(1) by soybean stalk gas explosion, pulverizing, soybean stalk powder is obtained;
(2) ratio adding 2-3 gram of water in 1 gram of soybean stalk powder adds water in soybean stalk powder;
(3) activated Lactobacillus plantarum (Lactobacillus plantarum) CICC 21790, bacillus subtilis (Bacillus subtilis) CICC 20123, saccharomycete (Saccaeomrces cerevisiae) CICC 32941, bifidobacterium longum (Bifidobacterium longum) CICC 6191 bacterium liquid is accessed to through adding in the soybean stalk powder after water treatment, control temperature 25-30 DEG C is carried out anaerobic fermentation, fermentation time 3-5 days.
2. fermentation according to claim 1 is for the method for pig feed, it is characterized in that, in step (2), amount of water is soybean stalk Fen ︰ water=1 ︰ 2.5.
3. fermentation according to claim 1 is for the method for pig feed, it is characterized in that, in step (3), the inoculum concentration of described Lactobacillus plantarum, bacillus subtilis, saccharomycete, bifidobacterium longum is Zhi thing Ru Gan Jun ︰ Ku grass Ya spore Gan Jun ︰ Jiao Mu Jun ︰ bifidobacterium longum=1 ︰ 1 ︰ 0.8 ︰ 0.5.
4. fermentation according to claim 1 is for the method for pig feed, it is characterized in that, in step (3), described fermentation temperature is 28 DEG C.
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105002116A (en) * | 2015-07-29 | 2015-10-28 | 河南省金阳生态工程有限公司 | Microorganism straw feed microbial agent and preparation method thereof |
CN105010728A (en) * | 2015-07-29 | 2015-11-04 | 河南省金阳生态工程有限公司 | Preparation technology of microorganism straw feed |
CN106509455A (en) * | 2016-11-10 | 2017-03-22 | 四川理工学院 | Composite type synbiotic microecological preparation for rabbits and preparation method of composite type synbiotic microecological preparation |
CN106509468A (en) * | 2016-11-10 | 2017-03-22 | 四川理工学院 | Composite type synbiotic microecological preparation for chickens and preparation method of composite type synbiotic microecological preparation |
CN106566791A (en) * | 2016-11-10 | 2017-04-19 | 四川理工学院 | Porcine compound synbiotics micro-ecological preparation and preparation method thereof |
CN108065083A (en) * | 2018-02-07 | 2018-05-25 | 张掖市科瑞生态饲料研发中心 | A kind of preparation method of modified soybean straw feed for pigs and its pannage prepared |
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CN1172595A (en) * | 1997-06-10 | 1998-02-11 | 陈显尧 | Preparation of straw feed manufacturing agent and its using method |
CN1294861A (en) * | 1999-11-03 | 2001-05-16 | 中国科学院化工冶金研究所 | Mixed solid fermentation and straw puffing process to prepare protein feed |
CN1425317A (en) * | 2003-01-20 | 2003-06-25 | 丁友昉 | Multiple microorganism straw fermented fodder and leaven and its preparing method |
CN1460423A (en) * | 2003-06-18 | 2003-12-10 | 中国科学院沈阳应用生态研究所 | Production method of straw and stalk microbial fermented feed |
CN101940248A (en) * | 2009-07-06 | 2011-01-12 | 中国科学院过程工程研究所 | Method for preparing feed by mixing straw and butanol or alcoholic fermentation waste water |
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CN102791867A (en) * | 2010-02-25 | 2012-11-21 | 艾欧基能源公司 | Method for the production of a fermentation product from a sugar hydrolysate |
CN102077903A (en) * | 2010-11-25 | 2011-06-01 | 河南农业大学 | Method for jointly treating stalks by steam explosion and microorganism fermentation |
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CN103392948A (en) * | 2013-06-27 | 2013-11-20 | 中国农业大学 | Microbial fermentation method for steam-exploded corn straw |
CN103315139A (en) * | 2013-07-01 | 2013-09-25 | 乌鲁木齐思科康达科技有限责任公司 | Compound microbial ecological agent for monogastric animals and preparation method thereof |
CN103461669A (en) * | 2013-10-09 | 2013-12-25 | 中机美诺科技股份有限公司 | Method for producing silage by using dry yellow cornstalks |
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CN103947827A (en) * | 2014-05-16 | 2014-07-30 | 丁友昉 | Fermentation agent and preparation method of probiotics and straw fermented feed |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105002116A (en) * | 2015-07-29 | 2015-10-28 | 河南省金阳生态工程有限公司 | Microorganism straw feed microbial agent and preparation method thereof |
CN105010728A (en) * | 2015-07-29 | 2015-11-04 | 河南省金阳生态工程有限公司 | Preparation technology of microorganism straw feed |
CN105010728B (en) * | 2015-07-29 | 2018-11-09 | 河南省金阳生态工程有限公司 | A kind of preparation process of microbial straw feed |
CN105002116B (en) * | 2015-07-29 | 2018-11-09 | 河南省金阳生态工程有限公司 | A kind of microbial straw feed microbial inoculum and preparation method thereof |
CN106509455A (en) * | 2016-11-10 | 2017-03-22 | 四川理工学院 | Composite type synbiotic microecological preparation for rabbits and preparation method of composite type synbiotic microecological preparation |
CN106509468A (en) * | 2016-11-10 | 2017-03-22 | 四川理工学院 | Composite type synbiotic microecological preparation for chickens and preparation method of composite type synbiotic microecological preparation |
CN106566791A (en) * | 2016-11-10 | 2017-04-19 | 四川理工学院 | Porcine compound synbiotics micro-ecological preparation and preparation method thereof |
CN108065083A (en) * | 2018-02-07 | 2018-05-25 | 张掖市科瑞生态饲料研发中心 | A kind of preparation method of modified soybean straw feed for pigs and its pannage prepared |
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