CN102038241A - Fast food non-fried celery juice noodles and seasonings - Google Patents
Fast food non-fried celery juice noodles and seasonings Download PDFInfo
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- CN102038241A CN102038241A CN2009102060203A CN200910206020A CN102038241A CN 102038241 A CN102038241 A CN 102038241A CN 2009102060203 A CN2009102060203 A CN 2009102060203A CN 200910206020 A CN200910206020 A CN 200910206020A CN 102038241 A CN102038241 A CN 102038241A
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Abstract
The invention provides fast food non-fried celery juice noodles and seasonings. The invention is characterized by mixing celery juice, wheat flour and salt, proportionally adding water to the mixture and stirring the mixture into flour paste, steaming and drying the flour paste with a steam drying noodle machine and shredding the flour paste into non-fried celery juice noodles; making a seasoning packet with salt, monosodium glutamate, pepper, chicken powder, ginger powder, white granulated sugar, red chili powder and thirteen-spice powder; making a vegetable packet with dehydrated chopped green onions, dehydrated diced carrots and dehydrated parsley stems; making a meat paste packet with diced chicken or beef, broad bean paste, chilli paste and sesame oil; preparing a pair of chopsticks and putting the non-fried celery juice noodles, the three packets and the chopsticks into a paper lunch box; and when the fast food is eaten, taking the chopsticks out of the paper lunch box, pouring the ingredients and vegetables in the three packets into the paper lunch box to be mixed with the non-fried celery juice noodles, then pouring about 400g of boiled water to soften the noodles and mixing the mixture uniformly with the chopsticks. The invention has the characteristics of being convenient in making, carrying and eating, and the like, and has delicious taste, rich nutrition and good eating effect.
Description
One, technical field
The present invention relates to a kind of noodles flavoring, non-fried Celery Juice noodles of especially a kind of fast food and condiment.
Two, background technology
At present, existing wheat noodles, long 230mm, wide 3mm, flat profile bar about thick 0.5mm, big portion is that to dress up 0.25 or 0.5 kilogram quantities with polybag be one bag, again one case amount of some packed one-tenth, more than packing all is the wheat noodles, do not have any batching and garnishes, when the user is edible, earlier batching and garnishes are prepared some, wheat noodles, batching and garnishes, it is edible all to put into the ripe back of boiling in water again.Yet because the batching of using and garnish food differently, noodles of allotting and dish taste are widely different, and be often because taste is poor, and eating effect reduces greatly, edible also inconvenient.
Three, summary of the invention
The purpose of this invention is to provide a kind of easy to make, easy to carry, instant, delicious taste, nutritious, non-fried Celery Juice noodles of the fast food that eating effect is good and condiment.
For achieving the above object, technical solution of the present invention is: non-fried Celery Juice noodles and condiment, and its prescription percentage is: non-fried Celery Juice noodles 68%, salt 4%, monosodium glutamate 0.8%, pepper powder 1%, chickens' extract powder 0.7%, ginger powder 1%, white granulated sugar 4%, chilli powder 1%, thirteen spice 1%, dehydration chopped spring onion 1.5%, dehydration diced carrot 3%, dehydration caraway stalk 2%, chicken fourth or diced beef 5%, thick broad-bean sauce 2%, thick chilli sauce 1%, sesame oil 4%.
Non-fried Celery Juice noodle production technology is: celery is cleaned pressed into juice 20%, wheat flour 78%, salt 2% is blended in one, add certain water gaging in proportion and stir into starch adhesive, cooking and drying by the steam seasoning flour stranding machine, be cut into long 130mm, wide 5mm, the flat profile bar about thick 0.5mm.During packing, non-fried Celery Juice noodles, the seasoning bag, the vegetables bag, meat pulp bag and chopsticks are all put into paper lunch-box, cover paper-case cover, the condensation plastic wrappage.When the user eats, remove the outer plastic wrappage of paper lunch-box, open paper-case cover, take out chopsticks,, all pour in the paper lunch-box and mix with non-fried Celery Juice noodles batching and the garnishes in seasoning bag, vegetables bag, the meat pulp bag, after pouring the boiling water maceration about 400 grams again into, mix well edible with chopsticks.
The invention has the beneficial effects as follows: easy to make, easy to carry, instant, delicious taste, nutritious, eating effect is good.
Four, description of drawings
The invention will be further described below in conjunction with drawings and Examples.
It below is package interior schematic diagram of the present invention.
Among the figure 1, chopsticks, 2, the seasoning bag, 3, the vegetables bag, 4, the meat pulp bag, 5, non-fried Celery Juice noodles, 6, paper lunch-box, 7, paper-case cover, 8, plastic wrappage.
Five, the specific embodiment
Embodiment 1:
In the drawings, non-fried Celery Juice noodles (5), seasoning bag (2) comprising: salt, monosodium glutamate, pepper powder, chickens' extract powder, ginger powder, white granulated sugar, chilli powder, thirteen spice; Vegetables bags (3) comprising: dehydration chopped spring onion, dehydration diced carrot, dehydration caraway stalk; Meat pulp bag (4) comprising: chicken fourth or diced beef, thick broad-bean sauce, thick chilli sauce, sesame oil.When the user eats, remove the outer plastic wrappage of paper lunch-box (6) (8), open paper-case cover (7), take out chopsticks (1), batching and the garnishes in seasoning bag (2), vegetables bags (3), the meat pulp bag (4), all pour in the paper lunch-box (6) and mix, fall again behind the 400 gram left and right sides boiling water macerations, mix well edible with chopsticks (1) with non-fried Celery Juice noodles (5).
Embodiment 2:
Non-fried Celery Juice noodles 68 grams, salt 4 grams, monosodium glutamate 0.8 gram, pepper powder 1 gram, chickens' extract powder 0.7 gram, ginger powder 1 gram, white granulated sugar 4 grams, chilli powder 1 gram, thirteen spice 1 gram, dehydration chopped spring onion 1.5 grams, dehydration diced carrot 3 grams, dehydration caraway stalk 2 grams, chicken fourth or diced beef 5 grams, thick broad-bean sauce 2 grams, thick chilli sauce 1 gram, sesame oil 4 grams, all the other are with embodiment 1.
Claims (4)
1. non-fried Celery Juice noodles of fast food and condiment is characterized in that its component comprises:
A, non-fried Celery Juice noodles;
The seasoning bag that b, salt, monosodium glutamate, pepper powder, chickens' extract powder, ginger powder, white granulated sugar, chilli powder, thirteen spice are made;
The vegetables bag that c, dehydration chopped spring onion, dehydration diced carrot, dehydration caraway stalk are made;
The meat pulp bag that d, chicken fourth or diced beef, thick broad-bean sauce, thick chilli sauce, sesame oil are made.
2. according to non-fried Celery Juice noodles of the described a kind of fast food of claim 1 and condiment, it is characterized in that its each component weight (gram) is:
A, non-fried Celery Juice noodles 68 grams;
B, salt 4 grams, monosodium glutamate 0.8 gram, pepper powder 1 gram, chickens' extract powder 0.7 gram, ginger powder 1 gram, white granulated sugar 4 grams, chilli powder 1 gram, thirteen spice 1 gram;
C, dehydration chopped spring onion 1.5 grams, dehydration diced carrot 3 grams, dehydration caraway stalk 2 grams;
D, chicken fourth or diced beef 5 grams, thick broad-bean sauce 2 grams, thick chilli sauce 1 gram, sesame oil 4 grams.
3. according to claim 1 or non-fried Celery Juice noodles of 2 described a kind of fast foods and condiment, it is characterized in that non-fried Celery Juice noodle production technology is: celery is cleaned pressed into juice 20%, wheat flour 78%, salt 2% is blended in one, add certain water gaging in proportion and stir into starch adhesive,, be cut into long 130mm by the cooking and drying of steam seasoning flour stranding machine, wide 5mm, the flat profile bar about thick 0.5mm.
4. according to claim 1 or non-fried Celery Juice noodles of 2 described a kind of fast foods and condiment, when it is characterized in that the user eats, remove the outer plastic wrappage of paper lunch-box, open paper-case cover, take out chopsticks,, all pour in the paper lunch-box and mix with non-fried Celery Juice noodles batching and the garnishes in seasoning bag, vegetables bag, the meat pulp bag, after pouring 400 gram left and right sides boiling water macerations again into, mix well edible with chopsticks.
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CN2009102060203A CN102038241A (en) | 2009-10-10 | 2009-10-10 | Fast food non-fried celery juice noodles and seasonings |
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CN2009102060203A CN102038241A (en) | 2009-10-10 | 2009-10-10 | Fast food non-fried celery juice noodles and seasonings |
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102578466A (en) * | 2012-02-17 | 2012-07-18 | 河南科技大学 | Method for making celery juice seasoned noodles |
CN108967887A (en) * | 2018-07-26 | 2018-12-11 | 宁夏天瑞产业集团现代农业有限公司 | Probiotics fermention noodles, preparation method and the instant food including it |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1736259A (en) * | 2004-08-19 | 2006-02-22 | 朱成英 | Seasoning for snatch carrot juice noodle |
CN101176525A (en) * | 2006-11-09 | 2008-05-14 | 戴红谱 | Celery noodle and preparation method thereof |
-
2009
- 2009-10-10 CN CN2009102060203A patent/CN102038241A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1736259A (en) * | 2004-08-19 | 2006-02-22 | 朱成英 | Seasoning for snatch carrot juice noodle |
CN101176525A (en) * | 2006-11-09 | 2008-05-14 | 戴红谱 | Celery noodle and preparation method thereof |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102578466A (en) * | 2012-02-17 | 2012-07-18 | 河南科技大学 | Method for making celery juice seasoned noodles |
CN108967887A (en) * | 2018-07-26 | 2018-12-11 | 宁夏天瑞产业集团现代农业有限公司 | Probiotics fermention noodles, preparation method and the instant food including it |
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Application publication date: 20110504 |