AR088280A1 - Composiciones enmascarantes del sabor, composiciones edulcorantes y composiciones de productos de consumo que contienen dichas composiciones - Google Patents

Composiciones enmascarantes del sabor, composiciones edulcorantes y composiciones de productos de consumo que contienen dichas composiciones

Info

Publication number
AR088280A1
AR088280A1 ARP120103757A AR088280A1 AR 088280 A1 AR088280 A1 AR 088280A1 AR P120103757 A ARP120103757 A AR P120103757A AR 088280 A1 AR088280 A1 AR 088280A1
Authority
AR
Argentina
Prior art keywords
compositions
sweetener
sweetness
refers
taste
Prior art date
Application number
Other languages
English (en)
Original Assignee
Celanese Int Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Celanese Int Corp filed Critical Celanese Int Corp
Publication of AR088280A1 publication Critical patent/AR088280A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/35—Starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/37—Halogenated sugars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/39—Addition of sweetness inhibitors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/84—Flavour masking or reducing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/86—Addition of bitterness inhibitors
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/37—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Dispersion Chemistry (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)

Abstract

La presente se refiere a composiciones X que comprenden las siguientes sustancias: (1) L-valina; (2) maltol; (3) naringina; (4) maltodextrina MD 14 (5) goma arábiga (goma de atomización); (6) acetoina; (7) d dodecalactona; (8) d decalactona; y (9) massoia lactona; para utilizar las composiciones X a los efectos de modificar, enmascarar, reducir y/o eliminar un sabor anormal desagradable, la perduración de sabor o dulzura persistente de al menos un edulcorante, intensificador de la dulzura o un producto consumible; y se refiere también a un proceso para preparar las composiciones X. Además, la presente se refiere a composiciones edulcorantes que comprenden al menos un edulcorante y las composiciones X; un método para proporcionar composiciones edulcorantes o intensificadoras de la dulzura; métodos para modificar, enmascarar, reducir y/o eliminar la dulzura de al menos un edulcorante o intensificador de la dulzura; y a composiciones edulcorantes de mesa que comprenden las composiciones X. La presente se refiere también a composiciones de productos consumibles que comprenden un producto consumible y las composiciones X; métodos para modificar, enmascarar, reducir y/o eliminar un sabor anormal desagradable, un sabor perdurable o la dulzura persistente de una composición de producto consumible; y métodos para convenir un rico sabor a un producto de consumo.
ARP120103757 2012-06-27 2012-10-09 Composiciones enmascarantes del sabor, composiciones edulcorantes y composiciones de productos de consumo que contienen dichas composiciones AR088280A1 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201261664887P 2012-06-27 2012-06-27
EP12004804 2012-06-27
US13/630,384 US9138011B2 (en) 2012-06-27 2012-09-28 Taste-masking compositions, sweetener compositions and consumable product compositions containing the same

Publications (1)

Publication Number Publication Date
AR088280A1 true AR088280A1 (es) 2014-05-21

Family

ID=49778432

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP120103757 AR088280A1 (es) 2012-06-27 2012-10-09 Composiciones enmascarantes del sabor, composiciones edulcorantes y composiciones de productos de consumo que contienen dichas composiciones

Country Status (7)

Country Link
US (1) US9138011B2 (es)
EP (1) EP2866585B1 (es)
CN (1) CN104640460B (es)
AR (1) AR088280A1 (es)
CA (1) CA2875401A1 (es)
MX (1) MX357265B (es)
WO (1) WO2014000755A1 (es)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9706785B2 (en) * 2014-07-09 2017-07-18 The Folger Coffee Company Method of preparing flavored coffees using reduced amount of flavorant
US10278407B2 (en) 2014-07-09 2019-05-07 The Folger Coffee Company Composition for preparing flavored coffees using reduced amount of flavorant
CN105580932B (zh) 2014-10-22 2021-11-30 可口可乐公司 制备具有不同味道的茶叶提取物的方法
WO2016103183A1 (en) * 2014-12-23 2016-06-30 Celanese Sales Germany Gmbh Taste modifying compositions
WO2016103184A1 (en) * 2014-12-23 2016-06-30 Celanese Sales Germany Gmbh Taste modifying compositions
US20160183580A1 (en) * 2014-12-23 2016-06-30 Celanese Sales Germany Gmbh Taste modifying compositions
US20180289050A1 (en) * 2015-05-20 2018-10-11 Cargill, Incorporated Glycoside compositions
CN105747272B (zh) * 2016-03-01 2017-08-01 浙江中烟工业有限责任公司 一种卷烟烟丝
US20190110971A1 (en) * 2016-04-28 2019-04-18 The Regents Of The University Of California Compositions for managing plaque formation
ES2946171T3 (es) 2016-05-04 2023-07-13 Cj Cheiljedang Corp Alimento nutracéutico para inhibir el aumento de la glucemia que contiene café y tagatosa
US11700870B2 (en) 2016-09-02 2023-07-18 Tate & Lyle Solutions Usa Llc Use of tri- and tetra-saccharides as taste modulators
CN109890217A (zh) * 2016-09-16 2019-06-14 百事可乐公司 用于改善非营养性甜味剂的味道的组合物和方法
PT3319948T (pt) 2016-09-21 2021-09-13 Celanese Int Corp Composições de acessulfame de potássio e processos para produzir as mesmas
PL3317260T3 (pl) 2016-09-21 2020-05-18 Celanese International Corporation Kompozycje acesulfamu potasu oraz sposoby jego wytwarzania
SI3322695T1 (sl) 2016-09-21 2020-11-30 Celanese International Corporation Sestavki kalijevega acesulfama in postopki za njihovo izdelavo
PT3319949T (pt) 2016-09-21 2020-10-12 Celanese Int Corp Composições de acessulfame de potássio e processos para produzir o mesmo
WO2018062258A1 (ja) * 2016-09-30 2018-04-05 キリン株式会社 低糖類のニンジン搾汁液およびニンジン含有飲料
MX2019007076A (es) * 2016-12-15 2019-08-01 Int Flavors & Fragrances Inc Nuevas composiciones para el enmascaramiento del sabor.
US10301275B2 (en) 2017-03-17 2019-05-28 Altria Client Services Llc Sweet taste modulators
CN108888596A (zh) * 2018-06-22 2018-11-27 广州搜方医药科技有限公司 一种含神秘果粉的中药掩味喷雾剂及制备方法
EP3993644A4 (en) * 2019-07-02 2023-08-02 Sweet Balance Ltd SUGAR SUBSTITUTE COMPOSITIONS
CN113092651B (zh) * 2021-03-29 2022-10-25 广州广电计量检测股份有限公司 一种乳或乳制品中甜味剂的检测方法
US20220330578A1 (en) * 2021-04-20 2022-10-20 Sayso Beverages, Inc. Infusible beverage compositions and uses thereof
CN113197293B (zh) * 2021-06-01 2022-09-09 云南中烟工业有限责任公司 一种利用肉桂醛调控葡萄糖溶液甜味值的方法
CN117479844A (zh) * 2021-06-22 2024-01-30 不二制油集团控股株式会社 掩蔽用风味材料
BR112024002256A2 (pt) * 2021-08-05 2024-04-30 Incredo Ltd Formulações de concentrado de adoçante
EP4391828A1 (en) * 2021-10-06 2024-07-03 Incredo LTD Sweetener concentrate formulations
WO2023057820A1 (en) * 2021-10-06 2023-04-13 DouxMatok Ltd. Coated sweetener particles
WO2023196351A1 (en) * 2022-04-04 2023-10-12 Chew LLC Compositions, methods of manufacture and use, and systems for provision of monosaccharides for endurance and other activities

Family Cites Families (30)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3924017A (en) 1972-07-28 1975-12-02 Gen Foods Corp Sweetness inducer
US3934047A (en) 1974-04-02 1976-01-20 General Foods Corporation Taste modifier for artificial sweeteners
GB1477292A (en) 1976-01-22 1977-06-22 Gen Foods Corp Sweetening compositions
FR2444080A1 (fr) 1978-12-11 1980-07-11 Roquette Freres Hydrolysat d'amidon hydrogene non cariogene pour la confiserie et procede de preparation de cet hydrolysat
EP0064361B1 (en) 1981-04-29 1986-07-02 TATE & LYLE PUBLIC LIMITED COMPANY Sweetening agents
LU84363A1 (de) 1982-09-03 1983-02-28 Hoechst Ag Acesulfam-haltige zubereitungen mit verbessertem geschmack
US5009893A (en) 1989-07-17 1991-04-23 Warner-Lambert Company Breath-freshening edible compositions of methol and a carboxamide
AU4116993A (en) 1992-05-18 1993-12-13 Procter & Gamble Company, The Coolant compositions
JPH10505831A (ja) 1994-09-15 1998-06-09 ザ、プロクター、エンド、ギャンブル、カンパニー オーラル組成物
US5698181A (en) 1994-12-09 1997-12-16 Warner-Lambert Company Breath-freshening edible compositions comprising menthol and an N-substituted-P-menthane carboxamide and methods for preparing same
US6627233B1 (en) 1997-09-18 2003-09-30 Wm. Wrigley Jr. Company Chewing gum containing physiological cooling agents
JPH11313634A (ja) * 1998-03-12 1999-11-16 Internatl Flavors & Fragrances Inc <Iff> 呈味剤とその製造方法
JP3436706B2 (ja) 1999-03-26 2003-08-18 雪印乳業株式会社 高甘味度甘味料の苦味低減又は除去剤
US6942874B2 (en) 2001-05-25 2005-09-13 Linguagen Corp. Nucleotide compounds that block the bitter taste of oral compositions
US20040142084A1 (en) 2003-01-21 2004-07-22 Knueven Carl J. Alkali metal bisulfates to mask aftertaste of artificial sweeteners
WO2006072921A2 (en) * 2005-01-07 2006-07-13 Ranbaxy Laboratories Limited Sweetener composition of stevia extract and maltol and processes of preparation thereof
US8956678B2 (en) 2005-11-23 2015-02-17 The Coca-Cola Company High-potency sweetener composition with preservative and compositions sweetened therewith
US8367137B2 (en) * 2005-11-23 2013-02-05 The Coca-Cola Company High-potency sweetener composition with fatty acid and compositions sweetened therewith
DK1865316T3 (da) 2006-06-07 2010-05-25 Nutrinova Gmbh Fremgangsmåde til screening af forbindelser, der modulerer aktiviteten af G-protein-koblede receptorer
US20080107787A1 (en) * 2006-11-02 2008-05-08 The Coca-Cola Company Anti-Diabetic Composition with High-Potency Sweetener
US9101161B2 (en) 2006-11-02 2015-08-11 The Coca-Cola Company High-potency sweetener composition with phytoestrogen and compositions sweetened therewith
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
US20080226789A1 (en) 2007-03-14 2008-09-18 Concentrate Manufacturing Company Of Ireland Beverage products with non-nutritive sweetener and bitterant
WO2008141333A1 (en) * 2007-05-14 2008-11-20 Cadbury Adams Usa Llc Taste potentiator compositions in oral delivery systems
US20080292765A1 (en) 2007-05-22 2008-11-27 The Coca-Cola Company Sweetness Enhancers, Sweetness Enhanced Sweetener Compositions, Methods for Their Formulation, and Uses
EP2188300B1 (en) 2007-08-17 2013-01-30 Givaudan SA Novel sweetener iso-mogroside v
EP2058297B1 (de) * 2007-11-08 2015-05-20 Symrise AG Verwendung von Alkamiden zur Maskierung eines unangenehmen Geschmacks
WO2010025158A1 (en) 2008-08-26 2010-03-04 Merisant Company Sweetener compositions comprising rebaudioside a, erythritol, a disaccharide carbohydrate or fructose and a taste-improving amount of cellulose, and methods for their manufacture
US20110293538A1 (en) * 2010-05-11 2011-12-01 Symrise Ag Use of rubusoside for reducing or suppressing certain unpleasant taste impressions
US20130136839A1 (en) 2011-11-28 2013-05-30 Nutrinova Nutrition Specialties & Food Ingredients Gmbh Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same

Also Published As

Publication number Publication date
EP2866585B1 (en) 2018-06-06
CA2875401A1 (en) 2014-01-03
CN104640460A (zh) 2015-05-20
US9138011B2 (en) 2015-09-22
EP2866585A1 (en) 2015-05-06
MX2014015176A (es) 2015-03-04
US20140004244A1 (en) 2014-01-02
MX357265B (es) 2018-07-03
CN104640460B (zh) 2017-09-22
WO2014000755A1 (en) 2014-01-03

Similar Documents

Publication Publication Date Title
AR088280A1 (es) Composiciones enmascarantes del sabor, composiciones edulcorantes y composiciones de productos de consumo que contienen dichas composiciones
AR088279A1 (es) Composiciones enmascarantes del sabor, composiciones edulcorantes y composiciones de productos de consumo que contienen dichas composiciones
ATE528997T1 (de) SÜßMITTELREDUZIERTE PRODUKTE, AROMAMISCHUNGEN DAFÜR SOWIE VERFAHREN ZUM HERSTELLEN SOLCHER PRODUKTE
AR124510A2 (es) Métodos para elaborar composiciones de glucósidos de esteviol glucosilados y composiciones edulcorantes que las comprenden
BR112013019022A2 (pt) misturas de estévia contendo rebaudiosídeo b
BR112014014686A2 (pt) composição flavorizante umami a partir de processamento vegetal
BR112014014965A2 (pt) métodos para purificar glicosídeos de esteviol e usos dos mesmos
BR112014029622A2 (pt) bastonetes aromatizados para o uso em artigos geradores de aerossol
MY172750A (en) 2,2-difluoropropionamide derivatives of bardoxolone methyl, polymorphic forms and methods of use thereof
CL2015001304A1 (es) Compuestos derivados de 5-fluoro-n-(piridin-2-il)piridin-2-amina que contienen un grupo sulfoximina; composicion farmaceutica; combinacion farmaceutica; y metodo para la preparacion de compuestos.
PH12015502459B1 (en) 2,2-difluoropropionamide derivatives of bardoxolone methyl, polymorphic forms and methods of use thereof
AR052476A1 (es) Compuestos que comprenden restos heteroarilo conectados y su uso como modificadores novedosos del sabor umami, estmuladores e intensificadores del gusto para composiciones comestibles
EA201591050A1 (ru) Имидазопиридиновые соединения
UY37823A (es) Composiciones edulcorantes y de enmascaramiento del gusto, productos y usos de las mismas
AR061035A1 (es) Productos de adicion de azucar flavonoides, metodos para su fabricacion y su uso
MX2017003923A (es) Uso de cis- o trans- (2-isobutil-4-metiltetrahidropiran-4-il)aceta to isomericamente puro o altamente enriquecido con isomeros.
MX2016008266A (es) Sustancias químicas aromáticas novedosas.
MX2015006698A (es) Composicion de mentol y lactato de mentilo, su preparacion y su uso como agente refrigerante, aromatizante y/o fragante.
AR071115A1 (es) Un proceso y formulacion para elaborar un producto de huevo con mayor sabor y funcionalidad
AR080052A1 (es) Composiciones que comprenden productos de azucar cisteina, bebida, contenedor de bebida, metodo
IN2014MN01542A (es)
WO2016076607A3 (ko) Compound k 성분이 강화된 홍삼농축액을 함유하는 비알코올성 지방간증의 예방 및 치료용 약제학적 조성물 및 건강기능 식품
NZ701649A (en) Flavor, odor, and/or colorant compositions with oleaginous microorganisms and related methods
EA201270411A1 (ru) Синтетический гибрид гидротальцит-эудрагида урсодеоксихолевой кислоты, содержащая его фармацевтическая композиция и способ их получения
ECSP13013043A (es) Composición oral líquida que comprende sodio divalproex y proceso para preparar la misma

Legal Events

Date Code Title Description
FG Grant, registration