UA26868C2 - Спосіб одержаhhя капсул ароматичhого масла та спосіб ароматизації харчових продуктів - Google Patents

Спосіб одержаhhя капсул ароматичhого масла та спосіб ароматизації харчових продуктів

Info

Publication number
UA26868C2
UA26868C2 UA94095871A UA94095871A UA26868C2 UA 26868 C2 UA26868 C2 UA 26868C2 UA 94095871 A UA94095871 A UA 94095871A UA 94095871 A UA94095871 A UA 94095871A UA 26868 C2 UA26868 C2 UA 26868C2
Authority
UA
Ukraine
Prior art keywords
capsules
flavor oil
oil
water
based capsules
Prior art date
Application number
UA94095871A
Other languages
English (en)
Russian (ru)
Inventor
Даніель Джі Уемплер
Даниель Джи Уэмплер
Джон Ес. Сопер
Теодор Ті Перл
Теодор Ти Перл
Original Assignee
Тейстмейкер
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25330698&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=UA26868(C2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Тейстмейкер filed Critical Тейстмейкер
Publication of UA26868C2 publication Critical patent/UA26868C2/uk

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J13/00—Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
    • B01J13/02—Making microcapsules or microballoons
    • B01J13/20—After-treatment of capsule walls, e.g. hardening
    • B01J13/206—Hardening; drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16—Covering the cheese surface, e.g. with paraffin wax
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72—Encapsulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/174—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
    • A23L7/183—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough by heating without using a pressure release device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/30—Encapsulation of particles, e.g. foodstuff additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J13/00—Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
    • B01J13/02—Making microcapsules or microballoons
    • B01J13/06—Making microcapsules or microballoons by phase separation
    • B01J13/08—Simple coacervation, i.e. addition of highly hydrophilic material

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Fats And Perfumes (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Medicinal Preparation (AREA)

Abstract

Спосіб одержання капсул ароматичного масла включає утворення емульсії з окремих крапельок ароматичного масла у воді, що містить розчин, щонайменше, одного полімеру, створення полімерних оболонок навколо крапельок ароматичного масла за допомогою коацервації з утворенням у воді капсул, що містять ароматичне масло, і зшивання у воді полімерних оболонок капсул. Спосіб включає додавання допоміжного сушильного агента у воду після зшивання полімерних оболонок і розпилювальне сушіння оброблених цим допоміжним сушильним агентом капсул ароматичного масла з полімерними оболонками для видалення води.
UA94095871A 1992-03-30 1993-03-30 Спосіб одержаhhя капсул ароматичhого масла та спосіб ароматизації харчових продуктів UA26868C2 (uk)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US85934992A 1992-03-30 1992-03-30
PCT/US1993/003000 WO1993019622A2 (en) 1992-03-30 1993-03-30 Heat-stable and fracturable spray-dried free-flowing flavor oil capsules, method of making and using in foods

Publications (1)

Publication Number Publication Date
UA26868C2 true UA26868C2 (uk) 1999-12-29

Family

ID=25330698

Family Applications (1)

Application Number Title Priority Date Filing Date
UA94095871A UA26868C2 (uk) 1992-03-30 1993-03-30 Спосіб одержаhhя капсул ароматичhого масла та спосіб ароматизації харчових продуктів

Country Status (18)

Country Link
EP (1) EP0633733B2 (uk)
JP (1) JP3054443B2 (uk)
KR (1) KR100220501B1 (uk)
AT (1) ATE128607T1 (uk)
AU (1) AU669167B2 (uk)
BR (1) BR9306169A (uk)
CA (1) CA2131302C (uk)
CZ (1) CZ286118B6 (uk)
DE (1) DE69300590T3 (uk)
DK (1) DK0633733T4 (uk)
ES (1) ES2080616T5 (uk)
FI (1) FI944518A (uk)
NZ (1) NZ251827A (uk)
RO (1) RO116337B1 (uk)
RU (1) RU2089076C1 (uk)
SK (1) SK281384B6 (uk)
UA (1) UA26868C2 (uk)
WO (1) WO1993019622A2 (uk)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ251818A (en) * 1992-03-30 1996-05-28 Tastemaker Producing flavour-oil microcapsules by emulsifying the oil in water, coating the droplets with a polymer by coacervation, and cross-linking the polymer; use of said aqueous microcapsules for flavouring foods
US5792505A (en) * 1992-09-22 1998-08-11 Mccormick & Company, Inc. Flavor encapsulation
EP1123660A3 (en) * 1993-04-16 2004-01-07 McCORMICK & COMPANY, INC. Encapsulation compositions
CH687053A5 (fr) * 1993-10-05 1996-09-13 Crina Additifs pour l'alimentation animale et procédé pour leur préparation.
US5690990A (en) * 1994-03-04 1997-11-25 Arnhem, Inc. Process for encapsulating the flavor with colloid gel matrix
US5756136A (en) * 1995-06-02 1998-05-26 Mccormick & Company, Inc. Controlled release encapsulation compositions
WO1997013416A1 (en) * 1995-10-12 1997-04-17 Mccormick & Company, Inc. Double encapsulation process and flavorant compositions prepared thereby
US5902622A (en) * 1996-06-04 1999-05-11 Konstantinos Poulgouras Natural heat stable flavorings for bakery applications
AU733927B2 (en) 1996-10-09 2001-05-31 Givaudan-Roure (International) Sa Process for preparing beads as food additive
EP0932344A1 (en) 1996-10-09 1999-08-04 Givaudan-Roure (International) S.A. Process for preparing beads as food or tobacco additive
US6444246B1 (en) 1997-12-16 2002-09-03 Mccormick & Company, Inc. Cake-resistant, hygroscopically sensitive materials and process for producing the same
US6723359B2 (en) * 2001-10-18 2004-04-20 Firmenich Sa Spray-dried compositions and method for their preparation
DE10164110A1 (de) 2001-12-24 2003-07-10 Dragoco Gerberding Co Ag Mononuklear gefüllte Mikrokapseln
GB0310673D0 (en) 2003-05-09 2003-06-11 Givaudan Sa Alginate matrix particles
US10285431B2 (en) 2004-12-30 2019-05-14 Philip Morris Usa Inc. Encapsulated flavorant designed for thermal release and cigarette bearing the same
US9968120B2 (en) * 2006-05-17 2018-05-15 Dsm Nutritional Products Ag Homogenized formulations containing microcapsules and methods of making and using thereof
EP2191730B1 (en) * 2008-11-19 2011-05-18 Nestec S.A. Solid oil powders
US8859003B2 (en) 2009-06-05 2014-10-14 Intercontinental Great Brands Llc Preparation of an enteric release system
US9968564B2 (en) 2009-06-05 2018-05-15 Intercontinental Great Brands Llc Delivery of functional compounds
US9743688B2 (en) 2010-03-26 2017-08-29 Philip Morris Usa Inc. Emulsion/colloid mediated flavor encapsulation and delivery with tobacco-derived lipids
RU2636510C2 (ru) * 2010-06-30 2017-11-23 Фирмениш Са Капсулы-коацерваты с твердым ядром
UA113400C2 (xx) * 2010-12-29 2017-01-25 Композиція-наповнювач на жировій основі
CN103281913A (zh) * 2010-12-29 2013-09-04 雀巢产品技术援助有限公司 包含团聚的油粉的糖果产品
WO2012168144A1 (en) * 2011-06-07 2012-12-13 Firmenich Sa Core-shell capsules
RU2466558C1 (ru) * 2011-06-17 2012-11-20 Юлия Алексеевна Щепочкина Способ приготовления пищевого продукта
RU2466562C1 (ru) * 2011-06-17 2012-11-20 Юлия Алексеевна Щепочкина Способ приготовления котлет
US20150157040A1 (en) * 2012-07-03 2015-06-11 Nestec S.A. Confectionery product comprising agglomerated oil powder
US8859005B2 (en) 2012-12-03 2014-10-14 Intercontinental Great Brands Llc Enteric delivery of functional ingredients suitable for hot comestible applications
US10555519B2 (en) 2015-04-17 2020-02-11 Stc.Unm Non-toxic larvicide
EP3085246A1 (en) * 2015-04-20 2016-10-26 Sensient Flavors Limited A method for encapsulating additives into seeds, beans, cereals and nut kernels
CN107427040A (zh) 2015-04-20 2017-12-01 森馨香精有限公司 用于将添加剂包封到籽、豆子、坚果、谷物和假谷物中的方法
WO2018219465A1 (de) * 2017-06-01 2018-12-06 Symrise Ag Mehle als aromaträger
ES2704200A1 (es) * 2018-02-23 2019-03-14 Sacristan Brian Montoya Esferificación de crustáceos y moluscos
WO2020182792A1 (en) * 2019-03-12 2020-09-17 Dsm Ip Assets B.V. Coated coacervate capsules
KR102228138B1 (ko) * 2020-08-11 2021-03-17 (주)바이오제닉스 향 오일을 포함하는 마이크로캡슐의 제조방법, 이의 방법으로 제조된 향 오일을 함유하는 마이크로캡슐 및 이를 포함하는 분산액

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AT319191B (de) * 1969-08-01 1974-12-10 Bush Boake Allen Ltd Zweiwandige wasserunlösliche Mikrokapseln zur Abgabe von aromatisierenden Substanzen
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CA2009047C (en) * 1989-02-27 1999-06-08 Daniel Wayne Michael Microcapsules containing hydrophobic liquid core
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NZ251818A (en) * 1992-03-30 1996-05-28 Tastemaker Producing flavour-oil microcapsules by emulsifying the oil in water, coating the droplets with a polymer by coacervation, and cross-linking the polymer; use of said aqueous microcapsules for flavouring foods

Also Published As

Publication number Publication date
CA2131302A1 (en) 1993-10-14
KR950700689A (ko) 1995-02-20
DE69300590T2 (de) 1996-05-23
JPH07508164A (ja) 1995-09-14
CZ286118B6 (cs) 2000-01-12
RU94044444A (ru) 1996-11-10
EP0633733B2 (en) 1999-12-29
DE69300590D1 (de) 1995-11-09
DK0633733T4 (da) 2000-04-17
RU2089076C1 (ru) 1997-09-10
CZ226794A3 (en) 1995-06-14
RO116337B1 (ro) 2001-01-30
NZ251827A (en) 1996-05-28
EP0633733B1 (en) 1995-10-04
WO1993019622A3 (en) 1993-11-25
SK281384B6 (sk) 2001-03-12
WO1993019622A2 (en) 1993-10-14
DK0633733T3 (da) 1995-12-04
EP0633733A1 (en) 1995-01-18
BR9306169A (pt) 1998-01-13
DE69300590T3 (de) 2001-10-11
ES2080616T5 (es) 2000-04-01
KR100220501B1 (ko) 1999-09-15
CA2131302C (en) 1993-10-14
AU669167B2 (en) 1996-05-30
ATE128607T1 (de) 1995-10-15
JP3054443B2 (ja) 2000-06-19
ES2080616T3 (es) 1996-02-01
SK116794A3 (en) 1995-06-07
AU3971493A (en) 1993-11-08
FI944518A0 (fi) 1994-09-29
FI944518A (fi) 1994-09-29

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