PT3324747T - Pó de chocolate aglomerado solúvel - Google Patents

Pó de chocolate aglomerado solúvel

Info

Publication number: PT3324747T
Authority: PT; Portugal
Prior art keywords: chocolate powder; agglomerated chocolate; soluble agglomerated; soluble; powder
Prior art date: 2015-07-21

Application number

PT167419118T

Other languages

English (en)

Inventor

Chavez Montes Bruno

James Wooster Timothy

Jaccard Dominique

LEFAIT Hugues

Original Assignee

Nestle Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2015-07-21

Filing date

2016-07-19

Publication date

2019-12-02

2016-07-19 Application filed by Nestle Sa filed Critical Nestle Sa

2019-12-02 Publication of PT3324747T publication Critical patent/PT3324747T/pt

Links

YSXLJTGZMRNQSG-UHFFFAOYSA-L disodium;6-amino-5-[[2-[4-[2-[4-[2-[(2-amino-5-sulfonatonaphthalen-1-yl)diazenyl]phenyl]sulfonyloxyphenyl]propan-2-yl]phenoxy]sulfonylphenyl]diazenyl]naphthalene-1-sulfonate Chemical compound [Na+].[Na+].C1=CC=C2C(N=NC3=CC=CC=C3S(=O)(=O)OC3=CC=C(C=C3)C(C)(C=3C=CC(OS(=O)(=O)C=4C(=CC=CC=4)N=NC=4C5=CC=CC(=C5C=CC=4N)S([O-])(=O)=O)=CC=3)C)=C(N)C=CC2=C1S([O-])(=O)=O YSXLJTGZMRNQSG-UHFFFAOYSA-L 0.000 title 1

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
- A23G1/0006—Processes specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/0009—Manufacture or treatment of liquid, cream, paste, granule, shred or powder
- A23G1/0016—Transformation of liquid, paste, cream, lump, powder, granule or shred into powder, granule or shred; Manufacture or treatment of powder
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/44—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

Chemical & Material Sciences (AREA)
Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Inorganic Chemistry (AREA)
Health & Medical Sciences (AREA)
Molecular Biology (AREA)
Proteomics, Peptides & Aminoacids (AREA)
Confectionery (AREA)

PT167419118T 2015-07-21 2016-07-19 Pó de chocolate aglomerado solúvel PT3324747T (pt)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
EP15177782		2015-07-21

Publications (1)

Publication Number	Publication Date
PT3324747T true PT3324747T (pt)	2019-12-02

Family

ID=53716395

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
PT167419118T PT3324747T (pt)	2015-07-21	2016-07-19	Pó de chocolate aglomerado solúvel

Country Status (13)

Country	Link
US (1)	US20180206516A1 (pt)
EP (1)	EP3324747B1 (pt)
CN (1)	CN107846923A (pt)
AU (1)	AU2016294957B2 (pt)
BR (1)	BR112017028378A2 (pt)
CA (1)	CA2991593C (pt)
CL (1)	CL2018000023A1 (pt)
ES (1)	ES2754580T3 (pt)
HU (1)	HUE046175T2 (pt)
MX (1)	MX2018000220A (pt)
PT (1)	PT3324747T (pt)
RU (1)	RU2724997C2 (pt)
WO (1)	WO2017013084A1 (pt)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CN112040783A (zh) *	2018-05-22	2020-12-04	雀巢产品有限公司	包含糖脂的粉末状饮料
CN110521836A (zh) *	2019-10-11	2019-12-03	四川佳玛机械制造有限公司	一种速溶巧克力颗粒的制备方法及其设备

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
CH413570A (fr) *	1963-07-12	1966-05-15	Nestle Sa	Procédé de fabrication d'un produit chocolaté
JPS55120748A (en) *	1979-03-05	1980-09-17	Meiji Seika Kaisha Ltd	Preparation of cocoa powder readily soluble in cold water
SE431818C (sv) *	1979-03-16	1985-04-29	Turos Foodprocessing Ab	Forfarande for framstellning av crumbprodukter genom blandning av floden av mjolkravara, proteiner och reducerande socker
SU1024049A1 (ru) *	1981-08-04	1983-06-23	Всесоюзный Научно-Исследовательский Институт Молочной Промышленности	Способ получени молочного наполнител дл шоколадной массы
JPS58155045A (ja) *	1982-03-09	1983-09-14	Morinaga & Co Ltd	顆粒状ココアの製造法
JP3320522B2 (ja) *	1993-09-22	2002-09-03	太陽化学株式会社	顆粒状ココア及びその製造法
US5433962A (en) *	1994-08-25	1995-07-18	The Procter & Gamble Company	Rapidly soluble flavored instant coffee product
US6730336B2 (en) *	1998-01-30	2004-05-04	The Procter & Gamble Co.	Fortified beverages with improved texture and flavor impact at lower dosage of solids
BR9907989A (pt) *	1998-01-30	2002-02-05	Procter & Gamble	Bebidas com textura e impacto de sabor aperfeiçoados com baixas dosagens de sólidos
GB0110751D0 (en) *	2001-05-02	2001-06-27	Zumbe Albert	Process for granulation of reduced fat chocolate powder
JP3817450B2 (ja) *	2001-08-03	2006-09-06	明治製菓株式会社	粉末チョコレートとその製造方法及びそれを含有した飲食物
DE102004035373B3 (de) *	2004-07-21	2006-03-30	Südzucker AG Mannheim/Ochsenfurt	Verbesserte kakaohaltige Mischungen
CN103281913A (zh) *	2010-12-29	2013-09-04	雀巢产品技术援助有限公司	包含团聚的油粉的糖果产品
CN103518920A (zh) *	2013-10-16	2014-01-22	苏州市佳禾食品工业有限公司	速溶白巧克力固体饮料及其制备方法
US20180035688A1 (en) *	2015-02-26	2018-02-08	The Nisshin Oillio Group, Ltd.	Powdered chocolate

2016
- 2016-07-19 US US15/745,916 patent/US20180206516A1/en active Pending
- 2016-07-19 CN CN201680040818.3A patent/CN107846923A/zh active Pending
- 2016-07-19 MX MX2018000220A patent/MX2018000220A/es unknown
- 2016-07-19 PT PT167419118T patent/PT3324747T/pt unknown
- 2016-07-19 CA CA2991593A patent/CA2991593C/en active Active
- 2016-07-19 WO PCT/EP2016/067111 patent/WO2017013084A1/en active Application Filing
- 2016-07-19 HU HUE16741911A patent/HUE046175T2/hu unknown
- 2016-07-19 ES ES16741911T patent/ES2754580T3/es active Active
- 2016-07-19 AU AU2016294957A patent/AU2016294957B2/en active Active
- 2016-07-19 BR BR112017028378-6A patent/BR112017028378A2/pt active Search and Examination
- 2016-07-19 EP EP16741911.8A patent/EP3324747B1/en active Active
- 2016-07-19 RU RU2018106289A patent/RU2724997C2/ru active
2018
- 2018-01-04 CL CL2018000023A patent/CL2018000023A1/es unknown

Also Published As

Publication number	Publication date
EP3324747B1 (en)	2019-08-21
BR112017028378A2 (pt)	2018-08-28
EP3324747A1 (en)	2018-05-30
RU2018106289A3 (pt)	2019-12-27
RU2724997C2 (ru)	2020-06-29
CA2991593C (en)	2023-05-23
HUE046175T2 (hu)	2020-02-28
CN107846923A (zh)	2018-03-27
CL2018000023A1 (es)	2018-06-29
RU2018106289A (ru)	2019-08-21
CA2991593A1 (en)	2017-01-26
ES2754580T3 (es)	2020-04-20
WO2017013084A1 (en)	2017-01-26
AU2016294957B2 (en)	2020-05-28
MX2018000220A (es)	2018-03-08
AU2016294957A1 (en)	2017-12-07
US20180206516A1 (en)	2018-07-26

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