PT1702519E - Processo para esterilização e produção de produto de pasta de peixe com uso de microbolhas e produto de pasta de peixe esterilizado obtido através do processo - Google Patents

Processo para esterilização e produção de produto de pasta de peixe com uso de microbolhas e produto de pasta de peixe esterilizado obtido através do processo Download PDF

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Publication number
PT1702519E
PT1702519E PT04773693T PT04773693T PT1702519E PT 1702519 E PT1702519 E PT 1702519E PT 04773693 T PT04773693 T PT 04773693T PT 04773693 T PT04773693 T PT 04773693T PT 1702519 E PT1702519 E PT 1702519E
Authority
PT
Portugal
Prior art keywords
fish meat
meat paste
paste product
microbubble
sterilization
Prior art date
Application number
PT04773693T
Other languages
English (en)
Inventor
Tetsuya Shirade
Original Assignee
Seizou Shirade
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Seizou Shirade filed Critical Seizou Shirade
Publication of PT1702519E publication Critical patent/PT1702519E/pt

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3445Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Wood Science & Technology (AREA)
  • Fish Paste Products (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
PT04773693T 2003-10-17 2004-10-01 Processo para esterilização e produção de produto de pasta de peixe com uso de microbolhas e produto de pasta de peixe esterilizado obtido através do processo PT1702519E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2003357424A JP3989886B2 (ja) 2003-10-17 2003-10-17 微小気泡を利用した魚肉練製品の殺菌製造方法及びこの製造方法により得られる無菌魚肉練製品

Publications (1)

Publication Number Publication Date
PT1702519E true PT1702519E (pt) 2012-09-12

Family

ID=34463242

Family Applications (1)

Application Number Title Priority Date Filing Date
PT04773693T PT1702519E (pt) 2003-10-17 2004-10-01 Processo para esterilização e produção de produto de pasta de peixe com uso de microbolhas e produto de pasta de peixe esterilizado obtido através do processo

Country Status (13)

Country Link
US (1) US20070020378A1 (pt)
EP (1) EP1702519B1 (pt)
JP (1) JP3989886B2 (pt)
KR (1) KR101159149B1 (pt)
CN (1) CN1867268B (pt)
AU (1) AU2004281110B2 (pt)
CY (1) CY1113408T1 (pt)
DK (1) DK1702519T3 (pt)
ES (1) ES2389546T3 (pt)
PL (1) PL1702519T3 (pt)
PT (1) PT1702519E (pt)
SI (1) SI1702519T1 (pt)
WO (1) WO2005036992A1 (pt)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2009249191B2 (en) 2008-05-20 2014-07-24 Ekso Bionics, Inc. Device and method for decreasing energy consumption of a person by use of a lower extremity exoskeleton
CN103987664B (zh) 2011-12-06 2017-03-08 德尔塔阀门公司 龙头中的臭氧分配
RU2509511C1 (ru) * 2013-05-13 2014-03-20 Олег Иванович Квасенков Способ производства консервов "морской окунь под майонезом"
RU2510217C1 (ru) * 2013-05-13 2014-03-27 Олег Иванович Квасенков Способ выработки консервированного продукта "морской окунь под майонезом"
CA3007437C (en) 2015-12-21 2021-09-28 Delta Faucet Company Fluid delivery system including a disinfectant device
JP6431954B2 (ja) * 2016-06-17 2018-11-28 株式会社白謙蒲鉾店 水素ナノバブル水を使用した魚肉練製品の製造方法
JP7144053B2 (ja) * 2019-01-17 2022-09-29 株式会社白謙蒲鉾店 魚肉練製品製造用水素ナノバブル水

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3891776A (en) * 1972-11-02 1975-06-24 Lever Brothers Ltd Protein product
JPS56121462A (en) * 1980-02-28 1981-09-24 Nippon Katsuseiha Kk Preparation of paste food of fish meat
JPS60180564A (ja) * 1984-02-28 1985-09-14 Ikeuchi Tekkosho:Kk 練り製品の製造方法ならびにこれに使用する製造装置
JPS62289164A (ja) 1986-06-10 1987-12-16 Kibun Kk 練製品の製造法
JPH07236461A (ja) * 1994-02-28 1995-09-12 Kankyo Kagaku Kogyo Kk 食品の殺菌処理方法および装置
US5783242A (en) * 1995-01-27 1998-07-21 Mba Consultant, Inc. Method for treating foodstuffs
US5816498A (en) * 1996-12-04 1998-10-06 Ozone Technologies, Inc. Ozonation system for agricultural crop and field sprayer
AUPO728797A0 (en) * 1997-06-11 1997-07-03 Containers Pty Ltd Preferential heating of materials by use of non-ionising electromagnetic radiation
US5858430A (en) * 1997-11-03 1999-01-12 Endico; Felix W. Food preservation and disinfection method utilizing low temperature delayed onset aqueous phase oxidation
CN2321774Y (zh) * 1997-12-31 1999-06-02 王文有 多用途水转换连续臭氧消毒水器
US6200618B1 (en) * 1999-10-18 2001-03-13 Ecopure Food Safety Systems, Inc. Cold water disinfection of foods
US6379633B1 (en) * 2000-02-04 2002-04-30 Holographic Engineering Llc Super-charged ozoneated fog for surface sterilization
US6485769B2 (en) * 2000-03-10 2002-11-26 Air Liquide Canada, Inc. Food disinfection using ozone
JP2001276666A (ja) * 2000-03-29 2001-10-09 Chuen Electronics Co Ltd オゾン泡水噴射装置と、オゾン泡水噴射ノズル
JP4156178B2 (ja) 2000-06-20 2008-09-24 株式会社鐘崎 魚肉練り製品の製造方法
US6964787B2 (en) * 2001-02-01 2005-11-15 Ecolab Inc. Method and system for reducing microbial burden on a food product
JP2002272425A (ja) 2001-03-23 2002-09-24 Osaki Suisan:Kk 蟹足風かまぼこ及び同製造方法
US20030224669A1 (en) * 2002-05-30 2003-12-04 Yuan James T.C. Method of improving cooking efficiency

Also Published As

Publication number Publication date
AU2004281110B2 (en) 2009-12-24
PL1702519T3 (pl) 2012-10-31
AU2004281110A1 (en) 2005-04-28
ES2389546T3 (es) 2012-10-29
CY1113408T1 (el) 2016-06-22
JP3989886B2 (ja) 2007-10-10
KR20070019949A (ko) 2007-02-16
DK1702519T3 (da) 2012-12-10
WO2005036992A1 (ja) 2005-04-28
US20070020378A1 (en) 2007-01-25
CN1867268A (zh) 2006-11-22
SI1702519T1 (sl) 2012-09-28
JP2005117974A (ja) 2005-05-12
EP1702519A1 (en) 2006-09-20
KR101159149B1 (ko) 2012-06-22
CN1867268B (zh) 2011-03-16
EP1702519A4 (en) 2010-09-08
EP1702519B1 (en) 2012-08-08

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