JPS56106569A - Creamy coating material for frying - Google Patents
Creamy coating material for fryingInfo
- Publication number
- JPS56106569A JPS56106569A JP987380A JP987380A JPS56106569A JP S56106569 A JPS56106569 A JP S56106569A JP 987380 A JP987380 A JP 987380A JP 987380 A JP987380 A JP 987380A JP S56106569 A JPS56106569 A JP S56106569A
- Authority
- JP
- Japan
- Prior art keywords
- frying
- coating material
- cornstarch
- creamy
- soft flour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000011248 coating agent Substances 0.000 title abstract 3
- 238000000576 coating method Methods 0.000 title abstract 3
- 239000000463 material Substances 0.000 title abstract 2
- 229920002261 Corn starch Polymers 0.000 abstract 2
- 239000008120 corn starch Substances 0.000 abstract 2
- 229940099112 cornstarch Drugs 0.000 abstract 2
- 239000008157 edible vegetable oil Substances 0.000 abstract 2
- 235000013312 flour Nutrition 0.000 abstract 2
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 abstract 1
- 230000009172 bursting Effects 0.000 abstract 1
- 239000008199 coating composition Substances 0.000 abstract 1
- 238000013329 compounding Methods 0.000 abstract 1
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 1
- 229930195729 fatty acid Natural products 0.000 abstract 1
- 239000000194 fatty acid Substances 0.000 abstract 1
- -1 fatty acid ester Chemical class 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 235000019629 palatability Nutrition 0.000 abstract 1
- 239000004094 surface-active agent Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Grain Derivatives (AREA)
Abstract
PURPOSE: To provide a creamy coating material for frying, having excellent palatability and giving fried food without bursting of the coating crust, by compounding soft flour, α-form cornstarch, and edible vegetable oil at specific ratios.
CONSTITUTION: A coating composition composed of water-containing liquid containing (A) 10W40pts.wt. of soft flour, (B) 2W7pts.wt. of α-form cornstarch (C) 4W10pts.wt. of edible oil pref. as coarse droplets of about 5W30μ in diameter, and if necessary, (D) about 0.05W0.15pts.wt. of a surface active agent such as monoglyceride, sugar fatty acid ester, etc.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP987380A JPS56106569A (en) | 1980-01-30 | 1980-01-30 | Creamy coating material for frying |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP987380A JPS56106569A (en) | 1980-01-30 | 1980-01-30 | Creamy coating material for frying |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS56106569A true JPS56106569A (en) | 1981-08-24 |
| JPS6137897B2 JPS6137897B2 (en) | 1986-08-26 |
Family
ID=11732258
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP987380A Granted JPS56106569A (en) | 1980-01-30 | 1980-01-30 | Creamy coating material for frying |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS56106569A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61285956A (en) * | 1985-06-11 | 1986-12-16 | Nippon Shokuhin Kako Kk | Coating material for fried food |
| JPS6214756A (en) * | 1985-07-15 | 1987-01-23 | Nippon Shokuhin Kako Kk | Coating material for fried food |
| JPS62143663A (en) * | 1985-12-17 | 1987-06-26 | Nippon Shokuhin Kako Kk | Coating ingredient for fried food |
| JPS62195259A (en) * | 1986-02-21 | 1987-08-28 | Nippon Shokuhin Kako Kk | Coating material for frying |
| JPH06237723A (en) * | 1993-02-17 | 1994-08-30 | Nisshin Flour Milling Co Ltd | Flour for uncoated deep fry |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2793512B2 (en) * | 1994-11-16 | 1998-09-03 | 花王株式会社 | Clothing for fried food |
-
1980
- 1980-01-30 JP JP987380A patent/JPS56106569A/en active Granted
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61285956A (en) * | 1985-06-11 | 1986-12-16 | Nippon Shokuhin Kako Kk | Coating material for fried food |
| JPH0521542B2 (en) * | 1985-06-11 | 1993-03-24 | Japan Maize Prod | |
| JPS6214756A (en) * | 1985-07-15 | 1987-01-23 | Nippon Shokuhin Kako Kk | Coating material for fried food |
| JPH0517823B2 (en) * | 1985-07-15 | 1993-03-10 | Japan Maize Prod | |
| JPS62143663A (en) * | 1985-12-17 | 1987-06-26 | Nippon Shokuhin Kako Kk | Coating ingredient for fried food |
| JPS62195259A (en) * | 1986-02-21 | 1987-08-28 | Nippon Shokuhin Kako Kk | Coating material for frying |
| JPH06237723A (en) * | 1993-02-17 | 1994-08-30 | Nisshin Flour Milling Co Ltd | Flour for uncoated deep fry |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6137897B2 (en) | 1986-08-26 |
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