HUE058152T2 - Malátaalapú vagy nem alkoholos sörön alapuló vagy vízen és aromán alapuló, aminosavakkal és élelmi rostokkal dúsított nem alkoholos, funkcionális ital, valamint eljárás malátaalapú vagy nem alkoholos sörön alapuló vagy vízen és aromán alapuló, - Google Patents
Malátaalapú vagy nem alkoholos sörön alapuló vagy vízen és aromán alapuló, aminosavakkal és élelmi rostokkal dúsított nem alkoholos, funkcionális ital, valamint eljárás malátaalapú vagy nem alkoholos sörön alapuló vagy vízen és aromán alapuló,Info
- Publication number
- HUE058152T2 HUE058152T2 HUE18789509A HUE18789509A HUE058152T2 HU E058152 T2 HUE058152 T2 HU E058152T2 HU E18789509 A HUE18789509 A HU E18789509A HU E18789509 A HUE18789509 A HU E18789509A HU E058152 T2 HUE058152 T2 HU E058152T2
- Authority
- HU
- Hungary
- Prior art keywords
- base
- alcoholic
- enriched
- amino acids
- water
- Prior art date
Links
- 230000001476 alcoholic effect Effects 0.000 title 4
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 title 2
- 150000001413 amino acids Chemical class 0.000 title 2
- 235000013405 beer Nutrition 0.000 title 2
- 235000013325 dietary fiber Nutrition 0.000 title 2
- 235000020510 functional beverage Nutrition 0.000 title 2
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
- A23L2/46—Preservation of non-alcoholic beverages by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/14—Yeasts or derivatives thereof
- A23L33/145—Extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Botany (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Microbiology (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PL425903A PL236959B1 (pl) | 2018-06-12 | 2018-06-12 | Bezalkoholowy napój funkcjonalny oparty o bazę słodową lub piwo bezalkoholowe lub bazę wodno-aromatyczną, wzbogacony w aminokwasy i błonnik oraz sposób wytwarzania bezalkoholowego napoju funkcjonalnego opartego o bazę słodową lub piwo bezalkoholowe lub bazę wodno-aromatyczną, wzbogaconego w aminokwasy i błonnik |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| HUE058152T2 true HUE058152T2 (hu) | 2022-07-28 |
Family
ID=63915084
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| HUE18789509A HUE058152T2 (hu) | 2018-06-12 | 2018-08-31 | Malátaalapú vagy nem alkoholos sörön alapuló vagy vízen és aromán alapuló, aminosavakkal és élelmi rostokkal dúsított nem alkoholos, funkcionális ital, valamint eljárás malátaalapú vagy nem alkoholos sörön alapuló vagy vízen és aromán alapuló, |
Country Status (10)
| Country | Link |
|---|---|
| US (2) | US20210092980A1 (hu) |
| EP (1) | EP3806656B1 (hu) |
| AU (1) | AU2018427745B2 (hu) |
| CA (1) | CA3103808C (hu) |
| DK (1) | DK3806656T3 (hu) |
| ES (1) | ES2908858T3 (hu) |
| HR (1) | HRP20220348T1 (hu) |
| HU (1) | HUE058152T2 (hu) |
| PL (1) | PL236959B1 (hu) |
| WO (1) | WO2019240603A1 (hu) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20230189835A1 (en) * | 2021-12-20 | 2023-06-22 | Starbucks Corporation | Widgetless canned nitrogen infused beverages |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| PL128036B1 (en) | 1980-08-04 | 1983-12-31 | Ct Kt Maszyn Gorniczych Komag | Shielding and supporting mine roof support |
| US6004610A (en) * | 1998-06-16 | 1999-12-21 | General Nutrition Corporation | Compositions of dietary fiber rich and low viscosity beverages |
| US20030157218A1 (en) * | 2002-02-20 | 2003-08-21 | Donhowe Erik Thurman | Product and process of making a protein, vitamin, mineral and antioxidant fortified sport beer |
| JP5129441B2 (ja) * | 2004-10-27 | 2013-01-30 | サントリーホールディングス株式会社 | 良好な醸造香を有するビールテイスト発酵飲料の製造方法 |
| KR101352655B1 (ko) * | 2012-12-20 | 2014-01-17 | 경기도 | 침전 안정성이 우수한 아미노산 고함유 쌀음료 및 그 제조 방법 |
-
2018
- 2018-06-12 PL PL425903A patent/PL236959B1/pl unknown
- 2018-08-31 DK DK18789509.9T patent/DK3806656T3/da active
- 2018-08-31 WO PCT/PL2018/000085 patent/WO2019240603A1/en unknown
- 2018-08-31 CA CA3103808A patent/CA3103808C/en active Active
- 2018-08-31 ES ES18789509T patent/ES2908858T3/es active Active
- 2018-08-31 EP EP18789509.9A patent/EP3806656B1/en active Active
- 2018-08-31 AU AU2018427745A patent/AU2018427745B2/en active Active
- 2018-08-31 HU HUE18789509A patent/HUE058152T2/hu unknown
- 2018-08-31 HR HRP20220348TT patent/HRP20220348T1/hr unknown
-
2020
- 2020-12-14 US US17/121,725 patent/US20210092980A1/en not_active Abandoned
-
2023
- 2023-10-19 US US18/382,034 patent/US20240041072A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| AU2018427745B2 (en) | 2021-02-04 |
| EP3806656B1 (en) | 2021-12-15 |
| WO2019240603A1 (en) | 2019-12-19 |
| CA3103808C (en) | 2024-01-09 |
| AU2018427745A1 (en) | 2021-01-21 |
| ES2908858T3 (es) | 2022-05-04 |
| EP3806656A1 (en) | 2021-04-21 |
| US20240041072A1 (en) | 2024-02-08 |
| CA3103808A1 (en) | 2019-12-19 |
| DK3806656T3 (da) | 2022-03-21 |
| HRP20220348T1 (hr) | 2022-05-13 |
| PL425903A1 (pl) | 2019-12-16 |
| PL236959B1 (pl) | 2021-03-08 |
| US20210092980A1 (en) | 2021-04-01 |
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