GB2074082B - Frozen confection refroming method and equipment - Google Patents

Frozen confection refroming method and equipment

Info

Publication number: GB2074082B
Authority: GB; United Kingdom
Prior art keywords: refroming; equipment; frozen confection; confection; frozen
Prior art date: 1980-04-02
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired

Application number

GB8106749A

Other versions

GB2074082A (en

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

DCA Food Industries Inc

Original Assignee

DCA Food Industries Inc

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1980-04-02

Filing date

1981-03-04

Publication date

1984-03-14

1981-03-04 Application filed by DCA Food Industries Inc filed Critical DCA Food Industries Inc

1981-10-28 Publication of GB2074082A publication Critical patent/GB2074082A/en

1984-03-14 Application granted granted Critical

1984-03-14 Publication of GB2074082B publication Critical patent/GB2074082B/en

Status Expired legal-status Critical Current

Links

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/14—Continuous production
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks

Landscapes

Engineering & Computer Science (AREA)
Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Manufacturing & Machinery (AREA)
Confectionery (AREA)
Devices That Are Associated With Refrigeration Equipment (AREA)
Storage Of Fruits Or Vegetables (AREA)
Freezing, Cooling And Drying Of Foods (AREA)
Formation And Processing Of Food Products (AREA)

GB8106749A 1980-04-02 1981-03-04 Frozen confection refroming method and equipment Expired GB2074082B (en)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
US13670580A	1980-04-02	1980-04-02
US19693180A	1980-10-14	1980-10-14

Publications (2)

Publication Number	Publication Date
GB2074082A GB2074082A (en)	1981-10-28
GB2074082B true GB2074082B (en)	1984-03-14

Family

ID=26834564

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
GB8106749A Expired GB2074082B (en)	1980-04-02	1981-03-04	Frozen confection refroming method and equipment

Country Status (19)

Country	Link
KR (1)	KR860000392B1 (en)
AR (1)	AR231902A1 (en)
AU (1)	AU544466B2 (en)
BR (1)	BR8101984A (en)
CA (1)	CA1159718A (en)
DE (1)	DE3111810A1 (en)
DK (1)	DK151924B (en)
ES (2)	ES500932A0 (en)
FI (1)	FI68756C (en)
FR (1)	FR2479655A1 (en)
GB (1)	GB2074082B (en)
GR (1)	GR75210B (en)
IE (1)	IE50937B1 (en)
IT (1)	IT1211014B (en)
LU (1)	LU83272A1 (en)
MX (1)	MX154774A (en)
NL (1)	NL8101626A (en)
NO (1)	NO152192C (en)
SE (1)	SE8102065L (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
DE3207401A1 (en) *	1982-03-02	1983-09-08	Dr. Oetker Eiskrem Gmbh, 7505 Ettlingen	Method for extracting, cleaning and reinserting divided mould strips in round freezers
US4648829A (en) *	1984-02-13	1987-03-10	Sauer, S.P.A.	Device for shaping ice creams and food articles of creamy consistency
CA2855262A1 (en)	2011-11-21	2013-05-30	Unilever Plc	Process for producing shaped frozen confections

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US1848250A (en) *	1929-09-03	1932-03-08	Harnden Millard George	Ice cream dieing out machine
US1891230A (en) *	1930-05-06	1932-12-20	Millard G Harnden	Process of stamping ice cream shapes
US1957315A (en) *	1932-06-03	1934-05-01	Good Humor Corp	Frozen confection machine
US2832299A (en) *	1955-09-02	1958-04-29	Lewis L Farr	Apparatus for molding ice cream
DK145321C (en) *	1977-10-06	1983-03-28	Gram Broedrene A S	PROCEDURE FOR DECORATING ISPINDE AND APPARATUS FOR USING EXERCISE OF THE PROCEDURE
DK145322C (en) *	1977-10-06	1983-03-28	Gram Broedrene A S	PROCEDURE FOR DECORATING ISPINDE AND APPARATUS FOR USING EXERCISE OF THE PROCEDURE

1981
- 1981-03-04 GB GB8106749A patent/GB2074082B/en not_active Expired
- 1981-03-10 AU AU68187/81A patent/AU544466B2/en not_active Ceased
- 1981-03-17 NO NO810918A patent/NO152192C/en unknown
- 1981-03-23 MX MX186486A patent/MX154774A/en unknown
- 1981-03-25 DE DE3111810A patent/DE3111810A1/en not_active Withdrawn
- 1981-03-30 DK DK143081AA patent/DK151924B/en not_active Application Discontinuation
- 1981-03-31 ES ES500932A patent/ES500932A0/en active Granted
- 1981-03-31 AR AR284803A patent/AR231902A1/en active
- 1981-03-31 IT IT8120824A patent/IT1211014B/en active
- 1981-03-31 FR FR8106399A patent/FR2479655A1/en not_active Withdrawn
- 1981-04-01 SE SE8102065A patent/SE8102065L/en not_active Application Discontinuation
- 1981-04-01 BR BR8101984A patent/BR8101984A/en unknown
- 1981-04-01 KR KR1019810001099A patent/KR860000392B1/en active
- 1981-04-01 IE IE749/81A patent/IE50937B1/en unknown
- 1981-04-01 LU LU83272A patent/LU83272A1/en unknown
- 1981-04-01 FI FI811010A patent/FI68756C/en not_active IP Right Cessation
- 1981-04-01 NL NL8101626A patent/NL8101626A/en not_active Application Discontinuation
- 1981-04-02 GR GR64564A patent/GR75210B/el unknown
- 1981-04-02 CA CA000374546A patent/CA1159718A/en not_active Expired
- 1981-05-26 ES ES502510A patent/ES502510A0/en active Granted

Also Published As

Publication number	Publication date
ES8205535A1 (en)	1982-08-16
GR75210B (en)	1984-07-13
IT8120824A0 (en)	1981-03-31
FI68756B (en)	1985-07-31
DK151924B (en)	1988-01-18
ES8204585A1 (en)	1982-06-01
FR2479655A1 (en)	1981-10-09
NO810918L (en)	1981-10-05
NO152192C (en)	1985-08-21
ES502510A0 (en)	1982-06-01
DE3111810A1 (en)	1982-02-11
BR8101984A (en)	1981-10-06
MX154774A (en)	1987-12-11
AU6818781A (en)	1981-10-08
KR860000392B1 (en)	1986-04-17
CA1159718A (en)	1984-01-03
GB2074082A (en)	1981-10-28
NL8101626A (en)	1981-11-02
NO152192B (en)	1985-05-13
IE810749L (en)	1981-10-02
LU83272A1 (en)	1981-07-23
IE50937B1 (en)	1986-08-20
AU544466B2 (en)	1985-05-30
FI811010L (en)	1981-10-03
ES500932A0 (en)	1982-08-16
SE8102065L (en)	1981-10-03
DK143081A (en)	1981-10-03
FI68756C (en)	1985-11-11
KR830004795A (en)	1983-07-20
AR231902A1 (en)	1985-04-30
IT1211014B (en)	1989-09-29

Legal Events

Date	Code	Title	Description
1995-11-01	PCNP	Patent ceased through non-payment of renewal fee	Effective date: 19950304

Publication	Publication Date	Title
JPS56146876A (en)	1981-11-14	Adhering method and apparatus
GB2075326B (en)	1984-01-11	Granular iced confection and method of producing same
EP0159632A3 (en)	1987-01-07	Method and apparatus for producing frozen confections
ZA8561B (en)	1985-08-28	Ice making apparatus
GB2134438B (en)	1986-12-31	Apparatus and method for producing frozen confections
GB2163539B (en)	1988-06-08	Method and apparatus for cooling or freezing
JPS572640A (en)	1982-01-08	Method and apparatus for producing frozen confectionery
GB2076275B (en)	1984-01-25	Ice cream
JPS5787579A (en)	1982-06-01	Ice making equipment
DE3175511D1 (en)	1986-12-04	Apparatus for freezing confections
EP0194313A4 (en)	1990-02-21	Method of and apparatus for freezing food.
EP0038015A3 (en)	1982-06-16	Cooling or freezing apparatus
GB8515293D0 (en)	1985-07-17	Ice making apparatus
GB2074082B (en)	1984-03-14	Frozen confection refroming method and equipment
GB2045050B (en)	1983-12-21	Composite ice confections and processes for preparing them
JPS57108570A (en)	1982-07-06	Ice making apparatus
JPS55108251A (en)	1980-08-20	Ice confectionery and method
ZA811528B (en)	1982-10-27	Frozen confection reforming method and equipment
JPS56109547A (en)	1981-08-31	Method and apparatus for producing peeled frozen tomato
JPS57181651A (en)	1982-11-09	Soft ice making method and apparatus
GB2078921B (en)	1985-04-11	Ice product and method and apparatus for making same
JPS5774571A (en)	1982-05-10	Defrosting method and apparatus
JPS55137465A (en)	1980-10-27	Refrigerator method and apparatus
JPS5575166A (en)	1980-06-06	Freezing method and apparatus
GB2043864B (en)	1983-11-02	Ice block making apparatus and method