GB2045050B - Composite ice confections and processes for preparing them - Google Patents

Composite ice confections and processes for preparing them

Info

Publication number
GB2045050B
GB2045050B GB8007166A GB8007166A GB2045050B GB 2045050 B GB2045050 B GB 2045050B GB 8007166 A GB8007166 A GB 8007166A GB 8007166 A GB8007166 A GB 8007166A GB 2045050 B GB2045050 B GB 2045050B
Authority
GB
United Kingdom
Prior art keywords
preparing
processes
ice confections
composite ice
composite
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB8007166A
Other versions
GB2045050A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB8007166A priority Critical patent/GB2045050B/en
Publication of GB2045050A publication Critical patent/GB2045050A/en
Application granted granted Critical
Publication of GB2045050B publication Critical patent/GB2045050B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
GB8007166A 1980-03-03 1980-03-03 Composite ice confections and processes for preparing them Expired GB2045050B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB8007166A GB2045050B (en) 1980-03-03 1980-03-03 Composite ice confections and processes for preparing them

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB8007166A GB2045050B (en) 1980-03-03 1980-03-03 Composite ice confections and processes for preparing them

Publications (2)

Publication Number Publication Date
GB2045050A GB2045050A (en) 1980-10-29
GB2045050B true GB2045050B (en) 1983-12-21

Family

ID=10511824

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8007166A Expired GB2045050B (en) 1980-03-03 1980-03-03 Composite ice confections and processes for preparing them

Country Status (1)

Country Link
GB (1) GB2045050B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES489149A0 (en) * 1979-03-02 1981-03-16 Unilever Nv A PROCEDURE FOR THE PREPARATION OF FROZEN CONFITS.
GB2093679B (en) * 1981-02-27 1984-07-18 Gen Foods Ltd Dessert composition
EP0147483A1 (en) * 1983-12-28 1985-07-10 The Pillsbury Company Stable aerated frozen food product
DE3643199A1 (en) * 1986-12-18 1988-06-30 Werner Georg Munk PACKAGING FOR FOOD AND ENJOYMENT AND METHOD FOR THEIR PRODUCTION
GB9122482D0 (en) * 1991-10-23 1991-12-04 Res Applic Inc Ice cream with chocolate strands
EP3313197B1 (en) * 2015-06-29 2020-03-11 Unilever PLC, a company registered in England and Wales under company no. 41424 Frozen dessert

Also Published As

Publication number Publication date
GB2045050A (en) 1980-10-29

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee