EP2510804A2 - Système, procédé et capsule de préparation de boisson - Google Patents
Système, procédé et capsule de préparation de boisson Download PDFInfo
- Publication number
- EP2510804A2 EP2510804A2 EP12165206A EP12165206A EP2510804A2 EP 2510804 A2 EP2510804 A2 EP 2510804A2 EP 12165206 A EP12165206 A EP 12165206A EP 12165206 A EP12165206 A EP 12165206A EP 2510804 A2 EP2510804 A2 EP 2510804A2
- Authority
- EP
- European Patent Office
- Prior art keywords
- capsule
- lid
- entrance
- fluid
- beverage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000002775 capsule Substances 0.000 title claims abstract description 432
- 235000013361 beverage Nutrition 0.000 title claims abstract description 127
- 238000000034 method Methods 0.000 title claims abstract description 13
- 239000012530 fluid Substances 0.000 claims abstract description 144
- 239000011888 foil Substances 0.000 claims description 36
- 235000013353 coffee beverage Nutrition 0.000 claims description 32
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 17
- 238000001914 filtration Methods 0.000 claims description 16
- 230000000694 effects Effects 0.000 claims description 13
- 238000007789 sealing Methods 0.000 claims description 10
- 238000004891 communication Methods 0.000 claims description 9
- 230000001419 dependent effect Effects 0.000 claims description 8
- 238000002360 preparation method Methods 0.000 claims description 7
- DNJVYWXIDISQRD-UHFFFAOYSA-N Cafestol Natural products C1CC2(CC3(CO)O)CC3CCC2C2(C)C1C(C=CO1)=C1CC2 DNJVYWXIDISQRD-UHFFFAOYSA-N 0.000 claims description 6
- DNJVYWXIDISQRD-JTSSGKSMSA-N cafestol Chemical compound C([C@H]1C[C@]2(C[C@@]1(CO)O)CC1)C[C@H]2[C@@]2(C)[C@H]1C(C=CO1)=C1CC2 DNJVYWXIDISQRD-JTSSGKSMSA-N 0.000 claims description 6
- 238000012856 packing Methods 0.000 claims description 5
- 239000012858 resilient material Substances 0.000 claims description 5
- 239000000463 material Substances 0.000 description 6
- 239000011148 porous material Substances 0.000 description 5
- 238000009736 wetting Methods 0.000 description 5
- 238000012986 modification Methods 0.000 description 4
- 230000004048 modification Effects 0.000 description 4
- 238000004026 adhesive bonding Methods 0.000 description 2
- 239000005030 aluminium foil Substances 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 230000000295 complement effect Effects 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 230000003467 diminishing effect Effects 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 238000011144 upstream manufacturing Methods 0.000 description 2
- 238000003466 welding Methods 0.000 description 2
- 230000002411 adverse Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 238000005056 compaction Methods 0.000 description 1
- 238000001802 infusion Methods 0.000 description 1
- 238000001746 injection moulding Methods 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 238000003856 thermoforming Methods 0.000 description 1
- 238000007666 vacuum forming Methods 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/16—Removing unwanted substances
- A23F5/18—Removing unwanted substances from coffee extract
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/06—Filters or strainers for coffee or tea makers ; Holders therefor
- A47J31/0657—Filters or strainers for coffee or tea makers ; Holders therefor for brewing coffee under pressure, e.g. for espresso machines
- A47J31/0668—Filters or strainers for coffee or tea makers ; Holders therefor for brewing coffee under pressure, e.g. for espresso machines specially adapted for cartridges
- A47J31/0673—Means to perforate the cartridge for creating the beverage outlet
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/06—Filters or strainers for coffee or tea makers ; Holders therefor
- A47J31/0657—Filters or strainers for coffee or tea makers ; Holders therefor for brewing coffee under pressure, e.g. for espresso machines
- A47J31/0668—Filters or strainers for coffee or tea makers ; Holders therefor for brewing coffee under pressure, e.g. for espresso machines specially adapted for cartridges
- A47J31/0678—Means to separate the cartridge from the bottom of the brewing chamber, e.g. grooves or protrusions
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/24—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
- A47J31/34—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure
- A47J31/36—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means
- A47J31/3666—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means whereby the loading of the brewing chamber with the brewing material is performed by the user
- A47J31/3676—Cartridges being employed
- A47J31/369—Impermeable cartridges being employed
- A47J31/3695—Cartridge perforating means for creating the hot water inlet
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
- B65D85/8046—Pods, i.e. closed containers made only of filter paper or similar material
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
- B65D85/8052—Details of the outlet
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
- B65D85/8061—Filters
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J31/00—Apparatus for making beverages
- A47J31/24—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
- A47J31/34—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure
- A47J31/36—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means
- A47J31/3666—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means whereby the loading of the brewing chamber with the brewing material is performed by the user
- A47J31/3676—Cartridges being employed
- A47J31/368—Permeable cartridges being employed
Definitions
- the exchangeable capsule is disposable after single use.
- the exit filter may filter oils from the beverage, i.e. from the coffee, before supplying the coffee to the container, such as the cup. This may be advantageous to remove oils from the coffee which adversely affect the taste and/or quality of the coffee. It is especially advantageous to filter cafestol from the coffee, since cafestol is understood to raise the blood cholesterol content. Thus, providing the exit filter may improve the quality of the coffee with respect to consumer health.
- the entrance filter is formed by a porous sheet, such as of filtering paper, a foil, such as a polymeric film, provided with a plurality of entrance openings, or a plurality of entrance openings provided in the bottom of the capsule of the system.
- a porous sheet such as of filtering paper, a foil, such as a polymeric film, provided with a plurality of entrance openings, or a plurality of entrance openings provided in the bottom of the capsule of the system.
- the entrance filter can be provided in a simple manner.
- the exit filter is formed by a porous sheet, such as of filtering paper, or a foil, such as a polymeric film, provided with a plurality of entrance openings, or a plurality of entrance openings provided in the lid.
- the entrance filter can be provided in a simple manner.
- parameters of the exit filter can be easily chosen to provide the exit filter having the sufficiently high tear strength and/or forming the sufficiently low flow resistance.
- the plurality of exit openings is distributed over substantially the entire surface of the lid. This provides the advantage that the beverage can be drained from the capsule over substantially the entire cross section of the inner space. Hence, the beverage can flow out of the inner space very homogeneously.
- the bottom is integral with the circumferential wall.
- the capsule can simply be formed from a generally cup-shaped structure forming the circumferential wall and the bottom and a, e.g. sheet-shaped, lid.
- the lid may be connected to the circumferential wall, e.g. by means of gluing, welding, folding or the like.
- the capsule comprises an outwardly extending rim at the second end, wherein the lid is attached to the outwardly extending rim.
- the lid is attached to the outwardly extending rim.
- the capsule comprises an outwardly extending rim at the first end, wherein the bottom is attached to the outwardly extending rim.
- the circumferential wall may substantially rigid. This provides that advantage that the capsule is not prone to be deformed prior to use, so that the capsule can fit into the receptacle without problems.
- the capsule comprises stiffening ribs integral with the circumferential wall and/or bottom to increase the rigidity of the capsule.
- the extractable product is compacted into a plurality of tablets, preferably of mutually different packing density. It is for instance possible that the extractable product is provided as a single stack of tablets having mutually different degrees of compacting. It is for instance possible that the degree of compacting increases per tablet in the direction from the bottom to the lid. In this way the effort to completely wet a tablet will also increase in the direction from the bottom to the lid, insuring that each upstream tablet has been properly wetted when wetting a more downstream tablet, thus providing very homogeneous wetting of the total volume of extractable product.
- preferential flow paths may exist in the extractable product inside the inner space 120 of the capsule 102. These preferential paths may extend from the entrance opening 124 to the exit openings 130. One such possible preferential path is indicated with line PP in Fig. 1c .
- the piercing means 122 comprise a bore 126 through which the fluid is supplied to an inner space of the receptacle 106.
- the fluid here hot water under a pressure of e.g. more than 6 bars, will flow through the entrance filter 34 into the inner space 20 of the capsule 2 for extracting desired substances from the extractable product, in this example approximately 7 grams of roasted and ground coffee, for preparing, in this example the single cup of the beverage, here coffee.
- the exit filter 36 forms a substantially continuous fluid-permeable sheet spanning substantially the entire second, open end 18 of the capsule 2.
- the fluid can drain from the capsule 2 over a large area.
- a very homogeneous drain of beverage from the extractable product is obtained.
- the risk of occurrence of preferential paths via which the fluid flows through the extractable product is greatly reduced.
- the lid piercing means 128 are shown having sharp toothed points intended for piercing the lid. It will be appreciated that, alternatively, the lid piercing means 128 may have blunt piercing surfaces, e.g. as indicated with dashed lines in Fig. 2 . In such embodiment, the prior art capsule 102 may, nevertheless, be pierced by the blunt piercing means 128, e.g. when the lid 116 consists of a sheet of aluminium foil. Parameters of the exit filter of the capsule 2 of the system according to the invention can be chosen such that the exit filter has the sufficiently high tear strength and/or forms the sufficiently low flow resistance not to be pierced or torn.
- the lid piercing means comprise ridges against which the lid, in use, abuts.
- Such ridges may be formed by the blunt piercing means 128 as shown with dashed lines in Fig. 2 .
- the ridges may e.g. form at least 10%, possibly at least 25% of the portion of the surface of the receptacle 106 which, in use, coincides with the portion of the surface area of the lid 16 overlying the second, open, end 18.
- the lid 16 may be supported by the ridges over, e.g. at least 10%, preferably at least 25%, of the portion the surface area of the lid 16 overlying the second, open, end 18.
- the bottom 12 is integral with the circumferential wall 10 like in Fig. 2 .
- the entrance filter 34 is formed by the plurality of entrance openings 24 in the bottom 12.
- the exit filter 36 is formed by a foil 40, e.g. a flexible polymeric foil, provided with a plurality of exit openings 30.
- the exit filter 36 is formed by the flexible porous sheet, such as filter paper, like in Fig. 2 .
- the entrance filter 34 is also formed by a flexible porous sheet, such as filter paper.
- the entrance filter is attached to an inwardly extending rim 42.
- the entrance filter 34 is attached to the inner side of the inwardly extending rim 42. This maximizes the internal volume of the capsule 2, as the rim thickness is not present in the inner space 20 of the capsule 2.
- the capsule 2 may comprise any entrance filter according to any one of the shown embodiments in combination with any exit filter according to any one of the shown embodiments.
- the lid comprises a substantially rigid wall provided with the exit openings 30.
- the exit openings 30 are preferably distributed over substantially the entire surface of the lid or the foil 40, at least substantially the entire surface of the opening defined by the outwardly extending rim 38. This allows homogeneous draining of the beverage from the extractable product inside the capsule 2.
- Fig. 4a shows an example of a further embodiment of a capsule 2 according to the invention.
- Fig. 4a shows a modification of the capsule shown in Fig. 3a . It will be appreciated that this modification may be applied to any capsule 2 referred to hereinabove.
- the capsule 2 further comprises a bottom seal 46.
- the bottom seal 46 closes off the entrance openings 24 (or the porous sheet) prior to use.
- the bottom seal 46 is at least partially removable connected to the bottom 12.
- the bottom seal 46 comprises a lip 48 to allow easy removal of the bottom seal 46 by a user of the capsule 2.
- the capsule 2 further comprises a lid seal 50.
- the lid seal 50 closes off the exit openings 30 (or the porous sheet) prior to use.
- capsules 2 referred to hereinabove may also be used in alternative apparatus for preparing the beverage, for instance in apparatus not provided with the bottom piercing means and/or not provided with the lid piercing means.
- the entrance filter forms the bottom. It is also possible that the entrance filter forms part of the bottom.
- the bottom may for instance be partially porous and/or partially perforate.
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Apparatus For Making Beverages (AREA)
- Non-Alcoholic Beverages (AREA)
- Tea And Coffee (AREA)
- Compounds Of Unknown Constitution (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PL12165206T PL2510804T3 (pl) | 2008-01-29 | 2008-08-08 | Kapsułka do przyrządzania napoju i wykorzystanie takiej kapsułki |
EP12165206.9A EP2510804B1 (fr) | 2008-01-29 | 2008-08-08 | Capsule de préparation d'une boisson et utilisation d'une telle capsule |
Applications Claiming Priority (5)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP08150807 | 2008-01-29 | ||
EP10166559.4A EP2228320B2 (fr) | 2008-01-29 | 2008-08-08 | Système, procédé et capsule de préparation de boisson |
PCT/NL2008/050540 WO2009110783A2 (fr) | 2008-01-29 | 2008-08-08 | Système, procédé et capsule pour la préparation d'une boisson |
EP12165206.9A EP2510804B1 (fr) | 2008-01-29 | 2008-08-08 | Capsule de préparation d'une boisson et utilisation d'une telle capsule |
EP08793832.0A EP2134611B2 (fr) | 2008-01-29 | 2008-08-08 | Système et procédé pour la préparation d'une boisson |
Related Parent Applications (6)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP08793832.0 Division | 2008-08-08 | ||
EP10166559.4A Division-Into EP2228320B2 (fr) | 2008-01-29 | 2008-08-08 | Système, procédé et capsule de préparation de boisson |
EP10166559.4A Division EP2228320B2 (fr) | 2008-01-29 | 2008-08-08 | Système, procédé et capsule de préparation de boisson |
EP08793832.0A Division-Into EP2134611B2 (fr) | 2008-01-29 | 2008-08-08 | Système et procédé pour la préparation d'une boisson |
EP08793832.0A Division EP2134611B2 (fr) | 2008-01-29 | 2008-08-08 | Système et procédé pour la préparation d'une boisson |
EP10166559.4 Division | 2010-06-18 |
Publications (3)
Publication Number | Publication Date |
---|---|
EP2510804A2 true EP2510804A2 (fr) | 2012-10-17 |
EP2510804A3 EP2510804A3 (fr) | 2013-05-29 |
EP2510804B1 EP2510804B1 (fr) | 2020-07-22 |
Family
ID=41328789
Family Applications (6)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP12165210.1A Active EP2510805B1 (fr) | 2008-01-29 | 2008-08-08 | Capsule, système et procédé de préparation de boisson |
EP12165182.2A Active EP2510802B2 (fr) | 2008-01-29 | 2008-08-08 | Système de préparation de boisson |
EP10166559.4A Active EP2228320B2 (fr) | 2008-01-29 | 2008-08-08 | Système, procédé et capsule de préparation de boisson |
EP08793832.0A Active EP2134611B2 (fr) | 2008-01-29 | 2008-08-08 | Système et procédé pour la préparation d'une boisson |
EP12165206.9A Active EP2510804B1 (fr) | 2008-01-29 | 2008-08-08 | Capsule de préparation d'une boisson et utilisation d'une telle capsule |
EP12165187.1A Active EP2510803B2 (fr) | 2008-01-29 | 2008-08-08 | Système de préparation de boisson |
Family Applications Before (4)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP12165210.1A Active EP2510805B1 (fr) | 2008-01-29 | 2008-08-08 | Capsule, système et procédé de préparation de boisson |
EP12165182.2A Active EP2510802B2 (fr) | 2008-01-29 | 2008-08-08 | Système de préparation de boisson |
EP10166559.4A Active EP2228320B2 (fr) | 2008-01-29 | 2008-08-08 | Système, procédé et capsule de préparation de boisson |
EP08793832.0A Active EP2134611B2 (fr) | 2008-01-29 | 2008-08-08 | Système et procédé pour la préparation d'une boisson |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP12165187.1A Active EP2510803B2 (fr) | 2008-01-29 | 2008-08-08 | Système de préparation de boisson |
Country Status (14)
Country | Link |
---|---|
US (3) | US8850960B2 (fr) |
EP (6) | EP2510805B1 (fr) |
JP (1) | JP5636366B2 (fr) |
AT (1) | ATE471896T2 (fr) |
AU (1) | AU2008352082B2 (fr) |
BR (2) | BRPI0821902B8 (fr) |
CA (1) | CA2713149C (fr) |
DE (1) | DE602008001614D1 (fr) |
DK (1) | DK2134611T4 (fr) |
ES (1) | ES2347305T5 (fr) |
PL (3) | PL2134611T5 (fr) |
PT (1) | PT2134611E (fr) |
RU (1) | RU2470847C2 (fr) |
WO (1) | WO2009110783A2 (fr) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US9783361B2 (en) | 2013-03-14 | 2017-10-10 | Starbucks Corporation | Stretchable beverage cartridges and methods |
US9877495B2 (en) | 2015-01-09 | 2018-01-30 | Starbucks Corporation | Method of making a sweetened soluble beverage product |
US10442610B2 (en) | 2014-03-11 | 2019-10-15 | Starbucks Corporation | Pod-based restrictors and methods |
Families Citing this family (67)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL1026068C2 (nl) * | 2004-04-28 | 2005-10-31 | Sara Lee De Nv | Pad van het eventueel soepele type en samenstel van een houder en een dergelijke pad. |
CN102612333A (zh) * | 2009-04-15 | 2012-07-25 | 流纳科技***Lts有限公司 | 从定量包装中排出萃取产物的装置及刺穿装置和萃取设备 |
BRPI0925311B1 (pt) | 2009-06-17 | 2021-10-19 | Koninklijke Douwe Egberts B.V. | Cápsula para conter ingredientes de bebida, e, sistema e método para preparar uma quantidade prederteminada de bebida adequada para consumo usando um produto extraível |
CA2765136C (fr) * | 2009-06-17 | 2017-07-04 | Sara Lee/De B.V. | Systeme, procede et capsule pour la preparation d'une boisson |
RU2567356C2 (ru) * | 2009-06-17 | 2015-11-10 | Конинклейке Дауве Егбертс Б.В., Nl | Система, способ и капсула для приготовления заданного количества напитка |
RU2534058C2 (ru) | 2009-06-17 | 2014-11-27 | Конинклейке Дауве Егбертс Б.В., Nl | Система, способ и капсула для приготовления напитка |
MX2011007187A (es) † | 2009-11-19 | 2011-08-04 | Nestec Sa | Capsula y metodo para preparar una bebida tal como cafe a partir de dicha capsula. |
IT1399364B1 (it) * | 2010-04-07 | 2013-04-16 | Technology For Beverage Srl | Capsula monouso per la produzione di una bevanda aromatica, procedimento e macchina di processo per la sua realizzazione |
PL3521208T3 (pl) | 2010-07-22 | 2020-08-10 | K-Fee System Gmbh | Kapsułka porcyjna z kodem kreskowym |
EP2412646A1 (fr) * | 2010-07-28 | 2012-02-01 | Nestec S.A. | Capsule pour préparation alimentaire |
IT1401828B1 (it) * | 2010-09-28 | 2013-08-28 | Macchiavelli Srl | Sistema per la preparazione di una bevanda a partire da un prodotto da infusione contenuto in una capsula intercambiabile |
IT1402818B1 (it) * | 2010-11-10 | 2013-09-27 | E T I S R L | Capsula per contenere un preparato per bevanda calda |
RS53040B (en) | 2010-12-17 | 2014-04-30 | Delica Ag | CAPSULE, SYSTEM AND PROCEDURE FOR PREPARING BEVERAGE |
GB2488799A (en) | 2011-03-08 | 2012-09-12 | Kraft Foods R & D Inc | Drinks Pod without Piercing of Outer Shell |
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