DE69219768T2 - Milchbakterien - Google Patents

Milchbakterien

Info

Publication number
DE69219768T2
DE69219768T2 DE69219768T DE69219768T DE69219768T2 DE 69219768 T2 DE69219768 T2 DE 69219768T2 DE 69219768 T DE69219768 T DE 69219768T DE 69219768 T DE69219768 T DE 69219768T DE 69219768 T2 DE69219768 T2 DE 69219768T2
Authority
DE
Germany
Prior art keywords
ability
cncm
intestinal cells
intestinal
milk bacteria
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69219768T
Other languages
English (en)
Other versions
DE69219768D1 (de
Inventor
Dominique Brassart
Anne Donnet
Harriet Link
Olivier Mignot
Jean-Richard Neeser
Florence Rochat
Eduardo Schiffrin
Alain Servin
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8211948&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DE69219768(T2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Application granted granted Critical
Publication of DE69219768D1 publication Critical patent/DE69219768D1/de
Publication of DE69219768T2 publication Critical patent/DE69219768T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/10Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A23K10/18Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/745Bifidobacteria
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747Lactobacilli, e.g. L. acidophilus or L. brevis
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/12Antidiarrhoeals
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/113Acidophilus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/533Longum
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/853Lactobacillus
    • Y10S435/854Lactobacillus acidophilus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Polymers & Plastics (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biomedical Technology (AREA)
  • Epidemiology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Virology (AREA)
  • Animal Husbandry (AREA)
  • Physiology (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
DE69219768T 1992-07-06 1992-07-06 Milchbakterien Expired - Lifetime DE69219768T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP92810516A EP0577904B1 (de) 1992-07-06 1992-07-06 Milchbakterien

Publications (2)

Publication Number Publication Date
DE69219768D1 DE69219768D1 (de) 1997-06-19
DE69219768T2 true DE69219768T2 (de) 1997-08-28

Family

ID=8211948

Family Applications (2)

Application Number Title Priority Date Filing Date
DE69219768T Expired - Lifetime DE69219768T2 (de) 1992-07-06 1992-07-06 Milchbakterien
DE69227329T Expired - Lifetime DE69227329T3 (de) 1992-07-06 1992-07-06 Milchbakterien

Family Applications After (1)

Application Number Title Priority Date Filing Date
DE69227329T Expired - Lifetime DE69227329T3 (de) 1992-07-06 1992-07-06 Milchbakterien

Country Status (22)

Country Link
US (2) US5494664A (de)
EP (2) EP0768375B2 (de)
JP (1) JP2916350B2 (de)
AT (2) ATE172245T1 (de)
AU (1) AU673525B2 (de)
CA (1) CA2099856C (de)
CZ (1) CZ284492B6 (de)
DE (2) DE69219768T2 (de)
DK (2) DK0768375T4 (de)
ES (2) ES2124060T5 (de)
FI (1) FI111650B (de)
GR (1) GR3024219T3 (de)
HK (1) HK1000143A1 (de)
HU (1) HU219262B (de)
IE (1) IE80629B1 (de)
NO (1) NO308617B1 (de)
NZ (1) NZ248057A (de)
PL (1) PL175639B1 (de)
RO (1) RO115175B1 (de)
RU (1) RU2126446C1 (de)
SK (2) SK280681B6 (de)
UA (2) UA26430C2 (de)

Families Citing this family (98)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE469875C (sv) * 1991-07-25 1997-04-14 Probi Ab Stam av tarmkoloniserande Lactobacillus samt komposition för profylax eller behandling av infektioner i magtarmkanalen
CN1094972C (zh) * 1994-05-26 2002-11-27 伯拉考公司 人类来源的乳酸杆菌菌株、它们的组合物及其应用
AUPN175495A0 (en) 1995-03-14 1995-04-13 University Of New England, The Method and composition for the prevention of the over production of acid
US5902578A (en) * 1996-03-25 1999-05-11 Abbott Laboratories Method and formula for the prevention of diarrhea
PT802257E (pt) 1996-04-19 2003-01-31 Nestle Sa Linhagem imortalizada de celulas epiteliais do colon humano
TW357191B (en) * 1996-06-04 1999-05-01 Food Industry Development Res Institute Bifidobacteria strains with acid, bile salt and oxygen tolerance and their culture method the invention relates to bifidobacteria strains with acid, bile salt and oxygen tolerance and their culture method
IT1288119B1 (it) * 1996-06-28 1998-09-10 Renata Maria Anna Ve Cavaliere Composizioni dietetiche da utilizzare nell'alimentazione per via enterica
EP0818529B1 (de) * 1996-07-09 2005-06-22 Societe Des Produits Nestle S.A. Verfahren zur Sprühtrocknung
IL128791A (en) * 1996-09-06 2001-10-31 Nestle Sa Ice cream
US6306638B1 (en) 1996-10-22 2001-10-23 Food Industry Research And Development Institute Mutant bifidobacteria strains with acid, bile salt and oxygen tolerance
WO1998023727A1 (en) * 1996-11-29 1998-06-04 Bio K + International Inc. Lactic ferment comprising a particular strain of lactobacillus acidophilus and use thereof
EP1728855A1 (de) * 1996-11-29 2006-12-06 Bio-K Plus International, Inc. Milchsäureferment das einen speziellen Stamm von Lactobacillus acidophilus enthält und Verwendung davon
EP0856259B1 (de) * 1996-12-23 1998-08-12 SITIA-YOMO S.p.A. Lyophilisierte, lebende Bakerien enthaltende Nahrungszusammensetzung
ATE207302T1 (de) 1996-12-24 2001-11-15 Nestle Sa Verfahren zur kontinuierlichen milchansäuerung
PT862863E (pt) 1997-01-09 2002-04-29 Nestle Sa Produto cerealifero contendo probioticos
ATE365805T1 (de) * 1997-05-03 2007-07-15 Nestle Sa Herstellung von l(+)-lactat
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UA42092C2 (uk) 2001-10-15
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FI111650B (fi) 2003-08-29
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CA2099856C (en) 1999-06-29
AU4158793A (en) 1994-01-13
NO932408L (no) 1994-01-07
RU2126446C1 (ru) 1999-02-20
ATE172245T1 (de) 1998-10-15
PL175639B1 (pl) 1999-01-29
EP0768375B2 (de) 2002-06-12
ES2124060T5 (es) 2002-12-16
PL299542A1 (en) 1994-02-21
JPH06315373A (ja) 1994-11-15
HU9301885D0 (en) 1993-10-28
CA2099856A1 (en) 1994-01-07
DK0768375T3 (da) 1999-06-23
SK280682B6 (sk) 2000-06-12
AU673525B2 (en) 1996-11-14
EP0577904B1 (de) 1997-05-14
IE80629B1 (en) 1998-10-21
ATE153063T1 (de) 1997-05-15
ES2124060T3 (es) 1999-01-16
DE69227329T3 (de) 2003-01-23
HK1000143A1 (en) 1997-12-24
DK0768375T4 (da) 2002-09-16
HU219262B (en) 2001-03-28
SK280681B6 (sk) 2000-06-12
NO932408D0 (no) 1993-07-01
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EP0768375A1 (de) 1997-04-16
HUT68567A (en) 1995-06-28
UA26430C2 (uk) 1999-08-30
JP2916350B2 (ja) 1999-07-05
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US5603930A (en) 1997-02-18
DE69219768D1 (de) 1997-06-19
NO308617B1 (no) 2000-10-02
IE930482A1 (en) 1994-01-12
FI933002A (fi) 1994-01-07
CZ284492B6 (cs) 1998-12-16
US5494664A (en) 1996-02-27
DE69227329T2 (de) 1999-04-01
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