CN1853501B - 快餐面类及其制造方法 - Google Patents

快餐面类及其制造方法 Download PDF

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Publication number
CN1853501B
CN1853501B CN2006100750681A CN200610075068A CN1853501B CN 1853501 B CN1853501 B CN 1853501B CN 2006100750681 A CN2006100750681 A CN 2006100750681A CN 200610075068 A CN200610075068 A CN 200610075068A CN 1853501 B CN1853501 B CN 1853501B
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China
Prior art keywords
noodles
mass parts
face
strain
powder
Prior art date
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CN2006100750681A
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English (en)
Chinese (zh)
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CN1853501A (zh
Inventor
横塚章治
稻葉美幸
広濑明朗
长井孝雄
水上将一
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NISSHIN MAKING POWDER CO
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NISSHIN MAKING POWDER CO
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Publication of CN1853501A publication Critical patent/CN1853501A/zh
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
CN2006100750681A 2005-04-07 2006-03-31 快餐面类及其制造方法 Active CN1853501B (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2005111132A JP4553368B2 (ja) 2005-04-07 2005-04-07 即席麺類及びその製造方法
JP2005111132 2005-04-07
JP2005-111132 2005-04-07

Publications (2)

Publication Number Publication Date
CN1853501A CN1853501A (zh) 2006-11-01
CN1853501B true CN1853501B (zh) 2012-03-21

Family

ID=37194212

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2006100750681A Active CN1853501B (zh) 2005-04-07 2006-03-31 快餐面类及其制造方法

Country Status (3)

Country Link
JP (1) JP4553368B2 (ja)
KR (1) KR101363901B1 (ja)
CN (1) CN1853501B (ja)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100869492B1 (ko) * 2006-12-28 2008-11-19 주식회사농심 용기 형태의 건면 제조 방법
CN110269188B (zh) * 2008-11-12 2022-08-19 日清食品控股株式会社 高温热风干燥方便面的制造方法
CN101449764B (zh) * 2008-12-26 2011-11-16 冯星愿 非油炸自动炒面生产线及其生产工艺
JP4693913B2 (ja) * 2009-03-06 2011-06-01 サンヨー食品株式会社 即席乾燥麺およびその製造方法
JP4805382B2 (ja) * 2009-09-11 2011-11-02 日清食品ホールディングス株式会社 即席麺及びその製造方法
CN102933094B (zh) * 2010-07-01 2015-04-08 东洋水产株式会社 挂面及其制造方法
JP4772160B1 (ja) * 2010-09-03 2011-09-14 サンヨー食品株式会社 即席乾燥麺およびその製造方法
TWI465198B (zh) * 2011-03-18 2014-12-21 Nisshin Foods Holdings Co Ltd Instant noodles, and methods for their manufacture and anti - entanglement methods
US8993029B2 (en) 2011-03-22 2015-03-31 Nissin Foods Holdings Co., Ltd. Instant noodles and method for producing the same
JP5236041B2 (ja) * 2011-04-25 2013-07-17 サンヨー食品株式会社 即席乾燥麺およびその製造方法
JP2013090639A (ja) * 2013-02-18 2013-05-16 Sanyo Shokuhin Kk 即席乾燥麺およびその製造方法
JP6313007B2 (ja) * 2013-09-30 2018-04-18 日清食品ホールディングス株式会社 乾燥即席麺及びその製造方法
CN105394120A (zh) * 2015-11-02 2016-03-16 林凯 一种面皮收卷机
KR101988594B1 (ko) * 2016-12-30 2019-06-12 주식회사 풀무원 조리 편의성이 개선된 면류의 제조 방법
KR102005183B1 (ko) * 2018-03-29 2019-07-29 이병록 레시틴과 타우린을 첨가한 면
CN110800926B (zh) * 2018-08-06 2023-03-10 白象食品股份有限公司 一种方便鲜泡面及其制备方法
CN112056495A (zh) * 2020-09-23 2020-12-11 湖南金风食品有限责任公司 一种湘莲米粉及其制备方法
CN114680295A (zh) * 2020-12-31 2022-07-01 丰益(上海)生物技术研发中心有限公司 鲜蛋面制品及其制备方法

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1382389A (zh) * 2002-05-21 2002-12-04 孙双全 非油炸方便面、非煮挂面的制皮工艺方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5495755A (en) * 1978-01-12 1979-07-28 Kanebo Foods Production of nonfried dry instant noodles
JPS559737A (en) * 1978-07-07 1980-01-23 Nisshin Flour Milling Co Ltd Production of instant noodle
JP2754399B2 (ja) * 1988-10-17 1998-05-20 太陽化学株式会社 即席冷凍麺
JPH06303933A (ja) * 1993-04-19 1994-11-01 Kanebo Ltd ノンフライ乾燥即席麺の製法
JP3009998B2 (ja) * 1994-09-08 2000-02-14 鐘紡株式会社 ノンオイル乾燥即席麺の製法
KR960020730A (ko) * 1994-12-30 1996-07-18 박한욱 증숙라면의 제조방법
JP3887141B2 (ja) * 2000-05-08 2007-02-28 日清食品株式会社 即席麺類の製造方法
JP2004344081A (ja) * 2003-05-23 2004-12-09 Sanyo Shokuhin Kk 即席熱風乾燥麺の製造方法

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1382389A (zh) * 2002-05-21 2002-12-04 孙双全 非油炸方便面、非煮挂面的制皮工艺方法

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
钱平等.直形方便面研制的探讨.食品科技 1.1997,(1),41-42.
钱平等.直形方便面研制的探讨.食品科技 1.1997,(1),41-42. *

Also Published As

Publication number Publication date
KR101363901B1 (ko) 2014-02-18
JP2006288239A (ja) 2006-10-26
KR20060107303A (ko) 2006-10-13
CN1853501A (zh) 2006-11-01
JP4553368B2 (ja) 2010-09-29

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