CN113133670A

CN113133670A - Cooking equipment, cooking control method and device

Info

Publication number: CN113133670A
Application number: CN202010265390.0A
Authority: CN
Inventors: 翟元义; 周宗旭; 阳雷
Original assignee: Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Current assignee: Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Priority date: 2020-01-17
Filing date: 2020-04-07
Publication date: 2021-07-20
Anticipated expiration: 2040-04-07
Also published as: CN113133678B; CN113133674A; CN113133672A; CN113133682B; CN113133671B; CN113133681A; CN113133681B; WO2021143346A1; CN113133677A; CN113133676A; CN113133680A; CN113133675B; CN113133680B; CN113133682A; CN113133677B; CN113133678A; CN113133672B; CN113133671A; CN113133679A; CN113133670B

Abstract

The invention discloses a cooking device, a cooking control method and a device, wherein the cooking control method comprises the following steps: acquiring a user instruction, and acquiring a corresponding recipe according to the user instruction; obtaining M playing contents and cooking curves corresponding to the recipes according to the recipes, wherein the cooking curves comprise N sections; and controlling the cooking appliance to cook according to the cooking curve and the N sections, controlling the intelligent device to play the M playing contents, and guiding a user to perform cooking operation according to the M playing contents, wherein N is a positive integer greater than or equal to 2, and M is a positive integer greater than or equal to 2. According to the cooking control method, the cooking utensil is controlled to cook according to the cooking curve in the recipe, and the corresponding playing content is automatically played in each section of the cooking curve, so that the cooking effect of a user is greatly improved, the condition that the user is busy and disorderly in hands and feet can be effectively avoided, and the cooking experience of the user is greatly improved.

Description

Cooking equipment, cooking control method and device

Technical Field

The invention relates to the technical field of household appliances, in particular to a cooking control method, a cooking control device and cooking equipment.

Background

In the related art, before cooking, a user generally selects an image-text recipe and cooks according to the image-text recipe, and the addition of food materials, control of duration and degree of heating and difference of cooking appliances are limited, so that the effect of cooking in a big kitchen is difficult to achieve. In addition, the user needs to stir-fry, adjust firepower, put food materials and the like while watching the mobile phone recipe and operating the APP, and therefore, a lot of actions are staggered at the same time, so that the user is busy and disorderly in hands and feet, and the cooking experience is not good.

Disclosure of Invention

The present invention is directed to solving, at least to some extent, one of the technical problems in the related art. Therefore, a first objective of the present invention is to provide a cooking control method, which is implemented by controlling a cooking appliance to cook according to a cooking curve in a recipe, and automatically playing corresponding playing contents in each section of the cooking curve, so as to not only greatly improve the cooking effect of a user, but also effectively avoid the user from having a busy hand and a foot, thereby greatly improving the cooking experience of the user.

A second object of the present invention is to provide a cooking control device.

A third object of the invention is to propose a cooking device.

A fourth object of the invention is to propose an electronic device.

A fifth object of the present invention is to propose a computer-readable storage medium.

In order to achieve the above object, a first embodiment of the present invention provides a cooking control method, including: acquiring a user instruction, and acquiring a corresponding recipe according to the user instruction; obtaining M playing contents and a cooking curve corresponding to the recipe according to the recipe, wherein the cooking curve comprises N sections; and controlling the cooking appliance to cook according to the cooking curve and the N sections, controlling the intelligent equipment to play the M playing contents, and guiding a user to perform cooking operation according to the M playing contents.

According to the cooking control method, a user instruction is obtained, a corresponding recipe is obtained according to the user instruction, M playing contents and a cooking curve corresponding to the recipe are obtained according to the recipe, the cooking curve comprises N sections, a cooking appliance is controlled to cook according to the N sections by the cooking curve, the M playing contents are controlled to be played by an intelligent device, and a user is guided to perform cooking operation according to the M playing contents, wherein N is a positive integer larger than or equal to 2, and M is a positive integer larger than or equal to 2. From this, cook with the culinary art curve in the recipe through control cooking utensil to play the corresponding broadcast content in each district section automatic play of culinary art curve, not only improved user's culinary art effect greatly, can avoid the user to appear the condition in disorder of hands and feet effectively moreover, thereby promoted user's culinary art and experienced greatly.

In addition, the cooking control method according to the above embodiment of the present invention may further have the following additional technical features:

according to an embodiment of the present invention, a plurality of the M pieces of broadcast content correspond to one of the N sections, or one of the M pieces of broadcast content corresponds to one of the N sections.

According to an embodiment of the present invention, the controlling the cooking appliance to cook according to the N sections by using the cooking curve and controlling the smart device to play the M pieces of playing contents includes: when the cooking appliance cooks in the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the ith section.

According to an embodiment of the present invention, the controlling the cooking appliance to cook according to the N sections by using the cooking curve and controlling the smart device to play the M pieces of play content further includes: when the cooking appliance cooks in the second half of the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the (i + 1) th section.

According to an embodiment of the present invention, there is a buffering section between a plurality of the sections, and the controlling the cooking appliance to cook according to the N sections by using the cooking curve and to control the smart device to play the M pieces of playing contents further includes: after the cooking appliance cooks in the ith section in the cooking curve, the buffer section between the ith section and the (i + 1) th section in the cooking curve controls the intelligent device to play the playing content corresponding to the (i + 1) th section.

According to an embodiment of the present invention, further comprising: after the cooking in the ith section is finished, judging whether an instruction of entering the next stage is received by the user; if an instruction of the user to enter the next stage is received, controlling the cooking appliance to cook in the (i + 1) th section; and if the instruction that the user enters the next stage is not received, generating a heat preservation temperature according to the cooking parameters of the ith section, and entering a heat preservation state according to the heat preservation temperature until the instruction that the user enters the next stage is received.

According to an embodiment of the present invention, after entering the temperature keeping state according to the temperature keeping temperature, the method further includes: and if the instruction of the user for entering the next stage is not received in the preset time, automatically controlling the cooking appliance to cook in the (i + 1) th section.

According to an embodiment of the invention, after the buffer section is reached, the intelligent device is controlled to start instruction detection, wherein if an instruction of the user to enter the next stage is detected in the buffer section, the instruction of the user to enter the next stage is judged to be received.

According to an embodiment of the present invention, further comprising: extracting a characteristic value in each section, dividing each section into a plurality of cooking curve segments according to the characteristic value, wherein the characteristic value comprises a maximum value and a minimum value of the cooking temperature corresponding to each section, and when the cooking utensil cooks in the plurality of cooking curve segments in sequence, the cooking utensil reaches the buffer section.

According to an embodiment of the present invention, a plurality of the M play contents correspond to one of the N sections, or one of the M play contents corresponds to one of the N sections, including: recording a cooking tutorial of a cook, and segmenting the cooking tutorial according to the cooking action of the cook to form the M playing contents; recording a cooking curve of a cook, and segmenting the cooking curve according to a cooking stage to form the N sections; grouping the M playing contents according to the N sections, so that a plurality of the playing contents correspond to one section or one playing content corresponds to one section.

According to an embodiment of the present invention, a plurality of the M play contents correspond to one of the N sections, or one of the M play contents corresponds to one of the N sections, including: recording a cooking tutorial of a cook, and segmenting the cooking tutorial according to the cooking action of the cook to form the M playing contents; grouping the M playing contents; recording a cooking curve of a cook, and segmenting the cooking curve according to the grouping result of the M playing contents to form the N sections, so that a plurality of playing contents correspond to one section or one playing content corresponds to one section.

According to an embodiment of the present invention, the M pieces of play content are generated by: acquiring cooking parameters of the N sections; and optimizing the N playing contents according to the cooking parameters of the N sections.

According to an embodiment of the present invention, the cooking parameter is a cooking duration, and the optimizing the M pieces of playing content according to the cooking parameters of the N sections includes: and if the cooking time of the jth section is greater than a preset threshold value, cutting the playing content corresponding to the jth section.

According to one embodiment of the present invention, the control method includes: recording a cooking action of a cook to generate the playing content; recording the fire operation of the cook on the cooking equipment; generating the cooking curve according to the fire operation of the cook on the cooking equipment; identifying a plurality of reference cooking actions in the played content, and recording a plurality of time points corresponding to the plurality of reference cooking actions; and generating the cooking prompting contents broadcasted at the plurality of time points according to the plurality of time points.

According to an embodiment of the present invention, the obtaining M playing contents and cooking curves corresponding to the recipes according to the recipes includes: the section and the playing content corresponding to the section are stored as a data packet; decoding the data packets and verifying whether the cooking curve formed by the N sections is complete; loading the cooking curve with confirmed integrity to a cooking appliance.

In order to achieve the above object, a second aspect of the present invention provides a cooking control apparatus, including: the first acquisition module is used for acquiring a user instruction and acquiring a corresponding recipe according to the user instruction; a second obtaining module, configured to obtain M playing contents and a cooking curve corresponding to the recipe according to the recipe, where the cooking curve includes N segments; and the control module is used for controlling the cooking appliance to cook according to the N sections by using the cooking curve, controlling the intelligent equipment to play the M playing contents and guiding a user to perform cooking operation according to the M playing contents, wherein N is a positive integer greater than or equal to 2, and M is a positive integer greater than or equal to 2.

According to the cooking control device provided by the embodiment of the invention, a user instruction is obtained through a first obtaining module, a corresponding recipe is obtained according to the user instruction, M playing contents and a cooking curve corresponding to the recipe are obtained through a second obtaining module, wherein the cooking curve comprises N sections, the cooking appliance is controlled through the control module to cook according to the N sections by the cooking curve, M playing contents are controlled by an intelligent device to guide a user to perform cooking operation according to the N playing contents, N is a positive integer larger than or equal to 2, and M is a positive integer larger than or equal to 2. From this, cook with the culinary art curve in the recipe through control cooking utensil to play the corresponding broadcast content in each district section automatic play of culinary art curve, not only improved user's culinary art effect greatly, can avoid the user to appear the condition in disorder of hands and feet effectively moreover, thereby promoted user's culinary art and experienced greatly.

In order to achieve the above object, a cooking apparatus according to a third embodiment of the present invention includes the cooking control device according to the second embodiment of the present invention.

According to the cooking equipment provided by the embodiment of the invention, the cooking utensil is controlled to cook according to the cooking curve in the recipe, and the corresponding playing content is automatically played in each section of the cooking curve, so that the cooking effect of a user is greatly improved, the condition that the user is busy and disorderly in hands and feet can be effectively avoided, and the cooking experience of the user is greatly improved.

To achieve the above object, a fourth aspect of the present invention provides an electronic device, including: the cooking control method comprises a memory, a processor and a computer program which is stored on the memory and can run on the processor, wherein when the processor executes the program, the cooking control method provided by the embodiment of the first aspect of the invention is realized.

According to the electronic equipment provided by the embodiment of the invention, by executing the cooking control method, the cooking appliance is controlled to cook according to the cooking curve in the recipe, and the corresponding playing content is automatically played in each section of the cooking curve, so that the cooking effect of a user is greatly improved, the condition that the user is busy and disorderly in hands and feet can be effectively avoided, and the cooking experience of the user is greatly improved.

To achieve the above object, a fifth embodiment of the present invention provides a computer-readable storage medium, on which a computer program is stored, the program, when executed by a processor, implementing the cooking control method of the first embodiment of the present invention.

According to the computer-readable storage medium of the embodiment of the invention, by executing the cooking control method, the cooking appliance is controlled to cook according to the cooking curve in the recipe, and the corresponding playing content is automatically played in each section of the cooking curve, so that not only is the cooking effect of a user greatly improved, but also the situation that the user is busy and disorderly can be effectively avoided, and the cooking experience of the user is greatly improved.

Drawings

Fig. 1 is a flowchart of a cooking control method according to an embodiment of the present invention;

FIG. 2 is a schematic diagram of a method of dividing a cooking curve into a plurality of sections according to the operating steps of a cook according to an embodiment of the present invention;

FIG. 3 is a diagram of a method of segmenting user interaction content and cooking curves in accordance with one particular embodiment of the present invention;

FIG. 4 is a flow chart of a cooking control method according to an embodiment of the present invention;

fig. 5 is a timing diagram of a cooking control method according to an embodiment of the present invention;

FIG. 6 is a block schematic diagram of a cooking control apparatus according to an embodiment of the invention;

fig. 7 is a block schematic diagram of a cooking apparatus according to an embodiment of the present invention.

Detailed Description

Reference will now be made in detail to embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are illustrative and intended to be illustrative of the invention and are not to be construed as limiting the invention.

A cooking control method, a cooking control device, a cooking apparatus, an electronic apparatus, and a computer-readable storage medium according to embodiments of the present invention are described below with reference to the accompanying drawings.

Fig. 1 is a flowchart of a cooking control method according to an embodiment of the present invention. As shown in fig. 1, a cooking control method according to an embodiment of the present invention may include the steps of:

and S1, acquiring a user instruction, and acquiring a corresponding recipe according to the user instruction.

Specifically, the user selects a recipe through the APP of the terminal (the terminal may be a mobile device such as a smart phone, and may also be a cooking device) before cooking.

As a possible implementation manner, when the terminal is a mobile device, a wireless connection between the mobile device and the cooking device can be established, and a user can send a corresponding instruction to the mobile device APP according to the own requirement, so as to select a corresponding recipe through the mobile device APP and send the recipe to the cooking device through the mobile device in a wireless sending manner; as another possible implementation manner, when the terminal is a cooking device, the user may directly input a corresponding instruction in a function selection area (including a function selection button) of the cooking device according to the user's own needs to obtain a corresponding recipe.

It should be noted that the recipes can be pre-stored in the information storage container of the terminal, so that the user can call the recipes when cooking.

And S2, obtaining M playing contents and cooking curves corresponding to the recipes according to the recipes. Wherein, the cooking curve can include N sections, M is a positive integer greater than or equal to 2, and N is a positive integer greater than or equal to 2.

According to an embodiment of the present invention, a plurality of M pieces of play content correspond to one of the N sections, or one of the M pieces of play content corresponds to one of the N sections.

Specifically, in the actual cooking process, a certain corresponding relationship exists between M playing contents and N sections, wherein a plurality of playing contents in the M playing contents may correspond to one section in the N sections, that is, when the cooking appliance is controlled to cook in one section in the cooking curve, the intelligent device may be controlled to play a plurality of playing contents, for example, when the cooking process corresponding to one section is relatively complex, the plurality of playing contents need to be correspondingly played to display the cooking process from different angles, thereby ensuring that the user can accurately know the specific cooking process; or, one of the M pieces of broadcast content corresponds to one of the N sections, that is, when the cooking appliance is controlled to cook in one of the cooking curves, the smart device may be controlled to play one piece of broadcast content.

It should be noted that, in the actual cooking process, there is also a case where some of the N sections does not have the broadcast content corresponding thereto, for example, for a relatively simple cooking process, the broadcast content does not need to be set specially for presentation.

How to generate the correspondence between the M pieces of playing content and the N sections is described in detail below with reference to specific embodiments.

According to an embodiment of the present invention, a plurality of M play contents correspond to one of N sections, or one of M play contents corresponds to one of N sections, including: recording a cooking course of a cook, and segmenting the cooking course according to the cooking action of the cook to form M playing contents; recording a cooking curve of a cook, and segmenting the cooking curve according to a cooking stage to form N sections; the M pieces of play content are grouped according to the N sections so that a plurality of pieces of play content correspond to one section or one piece of play content corresponds to one section.

As a possible implementation manner, during the cooking process of the cook, the cook's cooking process may be recorded on site, or the cook's cooking process may be photographed and made into various flash actions to form a cooking tutorial, and the cooking tutorial may be segmented according to the cook's cooking action to form M playing contents, for example, during the cooking process, the cook's cooking action may sequentially include: vegetable cutting, pot washing, pot heating, pot turning, pot covering and stewing, stir-frying and pot discharging are carried out for seven actions, and correspondingly, a cooking course can be divided into seven playing contents.

Further, in addition to recording the cooking tutorial of the cook, a curve formed by the cook performing the selection control of the duration from the beginning of the cooking to the end of the cooking may be recorded, that is, in the cooking process of the cook, the operation parameters of the cooking appliance, such as the temperature value, the power value, the operation state, etc. of the cooking appliance, are recorded, so as to generate the cooking curve according to the operation parameters (the recording of the cooking tutorial of the cook and the recording of the cooking curve of the cook may be completed by one person, or may be completed by multiple persons, or may be specifically set according to the actual situation), and the cooking curve is divided according to the cooking stage to form N sections, for example, as shown in fig. 2, the cooking curve may be divided into a preparation stage, a quick-smell stage, a frying stage, a stewing stage, a juice collecting stage, and a pot discharging stage, that is, each cooking stage may correspond to one section, the entire cooking curve can be divided into 6 segments.

The M play contents are grouped according to the N sections. For example, two playing contents corresponding to cutting vegetables and washing pots can correspond to the preparation stage, so that the two playing contents corresponding to cutting vegetables and washing pots can be divided into a group; one playing content corresponding to the hot pot can correspond to the incense explosion stage, so that one playing content corresponding to the hot pot can be divided into a group; one playing content corresponding to the jolt pan can correspond to the frying stage, so that one playing content corresponding to the jolt pan can be divided into a group; one playing content corresponding to the covered stewing pot can correspond to the stewing stage, so that one playing content corresponding to the covered stewing pot can be divided into a group; the corresponding playing content of the stir-frying can correspond to the juice collecting stage, so that the corresponding playing content of the stir-frying can be divided into a group; one playing content corresponding to the pot discharging can correspond to the pot discharging stage, so that one playing content corresponding to the pot discharging can be divided into a group.

According to another embodiment of the present invention, a plurality of M broadcast contents correspond to one of the N sections, or one of the M broadcast contents corresponds to one of the N sections, further comprising: recording a cooking course of a cook, and segmenting the cooking course according to the cooking action of the cook to form M playing contents; grouping the M playing contents; and recording a cooking curve of the cook, and segmenting the cooking curve according to the grouping result of the M playing contents to form N sections, so that a plurality of playing contents correspond to one section or one playing content corresponds to one section.

As another possible implementation, after recording the cooking tutorial of the cook and segmenting the cooking tutorial according to the cooking action of the cook to form M playing contents, the M playing contents may be grouped to determine the cooking stages corresponding to the M playing contents respectively, and then the recorded cooking curve of the cook is segmented according to the grouping result to form N segments.

For example, the M playing contents may include playing contents corresponding to seven cooking actions, i.e., cutting vegetables, washing a pan, heating a pan, turning the pan, covering a stew pan, turning over a fry, and taking out the pan, wherein two playing contents corresponding to cutting vegetables and washing the pan may be divided into one group, one playing content corresponding to the heating pan may be divided into one group, one playing content corresponding to the turning pan may be divided into one group, one playing content corresponding to the covering a stew pan may be divided into one group, one playing content corresponding to the turning over a fry may be divided into one group, and one playing content corresponding to the taking out of the pan may be divided into one group, so as to respectively correspond to a preparation stage, a popping stage, a frying stage, a stew stage, a juice receiving stage, and a taking out of the pan in the cooking stage, wherein each cooking stage may correspond to one segment, and the whole cooking curve may be divided into 6 segments. Of course, the M played contents can also be divided into eight cooking actions, i.e. cutting vegetables, washing a pan, heating a pan, turning a pan, covering a stew pan, slowly frying, quickly frying and taking out a pan (for example, the stir-frying is more complicated, and can be further divided into slowly frying and quickly frying), so that the cooking curve is directly divided into 8 corresponding sections. The above two different division modes, one is to start from the cooking stage and search the playing content corresponding to the stage; the other is to search the cooking stage corresponding to the action of playing the content from the playing content. Different corresponding modes can be selected according to different dishes and difficulty levels, a first mode can be adopted when cooking steps are more, and a second mode can be adopted when cooking actions are more complicated.

It should be noted that, in the above embodiment, M may be equal to N, or M may not be equal to N.

According to one embodiment of the present invention, the M pieces of play content are generated by: acquiring cooking parameters of N sections; and optimizing the M playing contents according to the cooking parameters of the N sections.

Specifically, during cooking, the following may occur: that is, when cooking enters a certain stage, the state duration is long, and in the process, a cook does not need to perform any cooking operation, for example, when entering a stewing stage, stewing may be needed for one or two hours, if the video is continuously recorded in the process, the storage space of the cooking video is large, the storage memory is occupied, and the speed of downloading and transmitting the cooking video is slow.

Therefore, after the cooking tutorial is segmented to form the M playing contents, the cooking parameters of the N sections can be obtained, and the M playing contents are optimized according to the cooking parameters of the N sections.

Specifically, as a possible implementation manner, the cooking parameter may be a cooking time, so that the cooking time of N sections may be obtained, and if the cooking time of the jth section is greater than a preset threshold, it indicates that the cooking time of the jth section is longer, and the cooking stage does not need to be recorded continuously, so that the playing content corresponding to the jth section may be cut, so as to reduce the storage space of the cooking tutorial and speed up the downloading and transmitting speed of the cooking tutorial.

According to one embodiment of the invention, acquiring M playing contents and cooking curves corresponding to recipes according to the recipes comprises the following steps: storing the playing content of the section corresponding to the section as a data packet; decoding the plurality of data packets and verifying whether the cooking curve formed by the N sections is complete; the cooking appliance is loaded with a cooking curve that is confirmed to be complete.

Specifically, in practical applications, the broadcast content of the segment corresponding to the segment may be stored as one data packet in an information storage container of the terminal. Before loading each data packet to the cooking appliance, the data packets may be decoded to obtain N sections and M playing contents, the N sections may be re-spliced, whether the cooking curve composed of the N sections is complete or not may be verified, and if the cooking curve composed of the N sections is complete, the complete cooking curve may be loaded to the cooking appliance. Therefore, the condition that the section is lost in the cooking process can be effectively avoided, and the cooking error caused by incomplete cooking curves is avoided.

And S3, controlling the cooking appliance to cook according to the cooking curve and the N sections, controlling the intelligent equipment to play the M playing contents, and guiding the user to perform cooking operation according to the M playing contents.

Specifically, in the culinary art process, the user can send corresponding instruction in order to obtain corresponding recipe through mobile device APP according to the demand of oneself to the recipe that will acquire is sent to cooking equipment, or directly sends corresponding instruction in order to obtain corresponding recipe through cooking equipment. Cooking equipment acquires the recipe after, can acquire N sections of culinary art curve and M broadcast contents that N sections correspond, and control cooking utensil cooks with N sections in the culinary art curve in proper order, and control smart machine automatic playing corresponding broadcast content, therefore, cook with the culinary art curve in the recipe through control cooking utensil, and the broadcast content that each section automatic playing of culinary art curve corresponds, not only improved user's culinary art effect greatly, and can avoid the user to appear the condition in disorder of hand and foot effectively, thereby user's culinary art experience has been promoted greatly.

According to one embodiment of the invention, after the ith section is cooked, whether an instruction of a user to enter the next stage is received or not is judged; if an instruction of a user to enter a next stage is received, controlling the cooking appliance to cook in an (i + 1) th section; and if the instruction of the user for entering the next stage is not received, generating the heat preservation temperature according to the cooking parameters of the ith section, and entering a heat preservation state according to the heat preservation temperature until the instruction of the user for entering the next stage is received.

According to one embodiment of the invention, after the buffer section is reached, the intelligent device is controlled to start the instruction detection, wherein if the instruction of the user to enter the next stage is detected in the buffer section, the instruction of the user to enter the next stage is judged to be received. Wherein, there is buffer sector among a plurality of sectors.

According to one embodiment of the invention, a characteristic value is extracted from each section, each section is divided into a plurality of cooking curve segments according to the characteristic value, the characteristic value comprises a maximum value and a minimum value of the cooking temperature corresponding to each section, and the cooking utensil reaches a buffer section after being cooked by the plurality of cooking curve segments in sequence.

Specifically, as a possible implementation, the cooking process in the above embodiments may be controlled by instructions input by the user.

Specifically, as shown in fig. 3, according to the operation steps of the cook cooking, the user interaction content (i.e., cooking video/graphics information) may be divided into a video/graphics recipe presentation first step S1, a video/graphics recipe presentation second step S2, and a video/graphics recipe presentation third step S3, …, and accordingly, the cooking curve may be divided into a plurality of sections. When the user finishes one step, the user can send corresponding information to the household appliance (namely, the cooking appliance) through the control interface.

Further, a corresponding function of time and temperature may be constructed according to the cooking curve in each section, i.e., T ═ f (T), where T is the cooking time and T is the cooking temperature, and the characteristic values in each section (i.e., the maximum value and the minimum value of the cooking temperature corresponding to each section) may be obtained according to the functional relation. For example, as shown in FIG. 3, a function T of time and temperature may be constructed based on the cooking profile in the first segment₁＝f₁(T) for the function T₁＝f₁(t) calculating the corresponding cooking vessel by taking the derivative equal to 0Cooking times a and b, substituting cooking times a and b into function T₁＝f₁(t) thereafter, maximum and minimum values of the corresponding cooking temperatures may be calculated, whereby the cooking curve in the first section may be subdivided into cooking curve segment S11, cooking curve segment S12, cooking curve segment S13, and buffer Δ S1; similarly, the cooking curve in the ith segment may be subdivided into a cooking curve segment Si1, a cooking curve segment Si2, a cooking curve segment Si3, and a buffer zone Δ Si, where i is a positive integer and Δ Si is a buffer segment. When the cooking of the household appliance is completed in a plurality of cooking curve segments in a certain segment, for example, when the operation of the cooking curve segment S11, the cooking curve segment S12 and the cooking curve segment S13 in the first segment is completed, information notifying the interactive end (i.e., the smart device) is generated and sent to the interactive end, so as to prompt the user that the cooking of the household appliance is completed in the current segment through the interactive end, and the household appliance can enter the next step, and at this time, the household appliance enters a buffer area to wait for the interactive end to send the indication information of the next step.

That is, when the cooking appliance finishes cooking in the current section (i-th section), that is, the cooking curve segment Si1, the cooking curve segment Si2, and the cooking curve segment Si3 in the i-th section are completely run, the home appliance terminal generates information notifying the interaction terminal to prompt the user that the playing content (i-th playing content) of the current stage is already displayed through the interaction terminal, and may proceed to the next step, at this time, the home appliance terminal is in the buffer area Δ Si corresponding to the i-th section.

The buffer section can be detected through an instruction detection (for example, voice detection) function in the intelligent device, if an instruction sent by the user to enter the next stage (for example, a voice instruction sent by the user to enter the next stage) is detected in the buffer section, it is determined that the instruction sent by the user to enter the next stage is received, and the cooking appliance can be controlled to cook in the next section (i.e., the (i + 1) th section); if the instruction which is sent by the user and can enter the next stage is not detected in the buffer section, the instruction that the user enters the next stage is judged not to be received, at the moment, the heat preservation temperature can be generated according to the cooking parameters of the cooking appliance corresponding to the current section, and the cooking appliance is controlled to enter the heat preservation state according to the heat preservation temperature until the instruction that the user enters the next stage is received. Thus looping through until each phase is completed. That is, during the cooking process, the user's language or other instructions may be monitored, and when the user's instructions are received (for example, the user says "enter next step"), the cooking appliance is controlled to cook in the next section.

According to an embodiment of the present invention, after entering the keeping warm state according to the keeping warm temperature, the method further includes: if the instruction of the user to enter the next stage is not received at the preset time, the cooking appliance is automatically controlled to cook in the (i + 1) th section.

Specifically, as another possible embodiment, the cooking process in the above embodiment may be controlled automatically in combination with the cooking time of the cooking appliance, in addition to the instruction input by the user.

Specifically, after the cooking appliance is controlled to enter the heat-preserving state according to the heat-preserving temperature in the above manner, the duration time of the cooking appliance in the heat-preserving state may also be detected, and if the duration time is greater than the preset time and an instruction for the user to enter the next stage is not received, the appliance may be automatically controlled to cook in the next zone (i.e., the (i + 1) th zone).

It should be noted that, in other embodiments of the present invention, it may also be determined that the user enters the next cooking stage by combining the operating parameters such as the temperature and the power of the cooking appliance during cooking, and if it is determined that the user enters the next cooking stage, the appliance may be automatically controlled to perform cooking in the next section (i.e., the (i + 1) th section).

Therefore, when the control instruction of the user is not received, normal cooking can still be carried out, the situation that normal cooking cannot be carried out due to the fact that the user forgets is effectively avoided, and user experience is greatly improved.

As another possible embodiment, whether to enter the next cooking stage may be determined by recognizing the user's motion, for example, when recognizing that the user cuts the vegetable, it may be recognized that the preparation stage is entered; when the user is identified to add oil into the pot and pour the scallion, ginger and garlic into the pot, the user can be identified to enter the fragrance explosion stage, and if the user is judged to enter the next cooking stage, the appliance can be automatically controlled to cook in the next section (namely, the (i + 1) th section). Therefore, automatic cooking can be carried out without the operation of a user, so that the convenience is improved, the condition that normal cooking cannot be carried out due to the fact that the user forgets is effectively avoided, and the experience degree of the user is greatly improved.

It should be noted that, before the user performs the cooking operation, the user may select different cooking modes according to the proficiency level of the cooking operation, so as to control the cooking appliance and the intelligent device by using different control strategies, that is, the user controls the cooking appliance to cook according to the cooking curve by using different control strategies, and controls the intelligent device to play N playing contents.

How to control the cooking appliance to cook according to the cooking curve in N sections and control the smart device to play M playing contents will be described in detail below with reference to specific embodiments.

According to an embodiment of the present invention, controlling a cooking appliance to cook according to N sections by a cooking curve, and controlling a smart device to play M playing contents includes: when the cooking appliance cooks in the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the ith section.

As a possible implementation, if the proficiency level of the user's cooking operation is advanced, the user may select an "advanced cooking mode" before cooking, i.e., control the smart device to play the ith set of playing contents (i.e., playing contents corresponding to the ith section) when the cooking appliance cooks in the ith section of the cooking curve. That is, while controlling the cooking appliance to start cooking in the cooking curve, the intelligent device is synchronously controlled to play the corresponding playing content.

Specifically, after the recipe selected by the user is obtained, the cooking device can be controlled to download the N sections of the cooking curve, the intelligent device can be controlled to download the first group of playing contents, at the moment, the intelligent device can be controlled to play the first group of playing contents, and meanwhile, the cooking device can be controlled to cook in the first section of the cooking curve.

After the cooking device finishes cooking in the first section of the cooking curve, information for informing the intelligent device can be generated and sent to the intelligent device, so that the intelligent device prompts a user that the cooking device finishes cooking in the current section of the cooking curve, the user can enter the next step, at the moment, the cooking device enters a buffer area delta S1 to wait for the intelligent device to send the indication information of the next step, and the intelligent device downloads the second group of playing contents.

If an instruction sent by the user to enter the next stage is detected, or the instruction sent by the user to enter the next stage is not received within the preset time, or the next cooking stage can be entered by judging the operation parameters such as the temperature and the power of the cooking appliance during cooking, or the next cooking stage can be entered by judging the action of the user, the cooking appliance can be controlled to cook in a second section, and meanwhile, the intelligent equipment can be controlled to play a second group of playing contents.

Further, after the cooking device finishes cooking in the second section of the cooking curve, information notifying the intelligent device may be generated and sent to the intelligent device, so that the intelligent device prompts the user that the cooking device finishes cooking in the current section of the cooking curve, and the user can enter the next step, at this time, the cooking device enters a buffer Δ S2 to wait for the intelligent device to send the indication information of the next step, and the intelligent device downloads the third group of playing contents.

If an instruction sent by the user to enter the next stage is detected, or the instruction sent by the user to enter the next stage is not received within the preset time, or the next cooking stage can be entered by judging the operation parameters such as the temperature and the power of the cooking appliance during cooking, or the next cooking stage can be entered by judging the action of the user, the cooking appliance can be controlled to cook in a third section, and meanwhile, the intelligent equipment can be controlled to play a third group of playing contents.

And so on until each stage is completed. Therefore, for a user with high proficiency level of cooking operation, the intelligent device can be controlled to play the ith multicast content while the cooking appliance is controlled to cook in the ith section in the cooking curve.

According to another embodiment of the present invention, controlling a cooking appliance to cook according to N sections by a cooking curve, and controlling a smart device to play M play contents includes: when the cooking appliance cooks in the second half of the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the (i + 1) th section. As another possible embodiment, if the user's cooking proficiency level is a middle level, the user may select a "middle cooking mode" before cooking, that is, control the smart device to play the (i + 1) th set of playing contents (i.e., playing contents corresponding to the (i + 1) th zone) while the cooking appliance cooks in the second half of the ith zone in the cooking curve. That is to say, when the cooking appliance is controlled to start cooking according to the cooking curve and is close to finish cooking, the intelligent device is controlled to play the next group of playing contents.

The cooking curve comprises a cooking curve, a first section and a second section, wherein the sections can be divided according to cooking time, the second half of the ith section can be the second half of the cooking time corresponding to the ith section, namely, in the cooking process, whether the cooking appliance cooks in the second half of the ith section in the cooking curve or not can be judged according to the cooking time, and when the current cooking time is in the second half of the cooking time corresponding to the ith section, the cooking appliance can be judged to cook in the second half of the ith section in the cooking curve; alternatively, the sections may be divided according to the cooking action, and the second half of the ith section may be a second half of a series of cooking actions corresponding to the ith section, that is, during the cooking process, it may be determined whether the cooking appliance performs cooking in a second half of the ith section in the cooking curve according to the cooking action, wherein when the current cooking action is the second half of the series of cooking actions corresponding to the ith section, it may be determined that the cooking appliance performs cooking in the second half of the ith section in the cooking curve.

Specifically, after the recipe selected by the user is obtained, the cooking device can be controlled to download the N sections of the cooking curve, the intelligent device is controlled to download the first group of playing contents, at this time, the intelligent device can be controlled to play the first group of playing contents for a period of time or the first group of playing contents are played, so that the user knows the cooking operation in advance, and then the cooking device is controlled to cook in the first section of the cooking curve.

When the cooking device finishes cooking basically in the first section in the cooking curve, namely the cooking device cooks in the second half section of the first section in the cooking curve, information for informing the intelligent device can be generated and sent to the intelligent device so as to inform the intelligent device that the next group of playing content can be played, and at the moment, the intelligent device downloads the second group of playing content and plays the second group of playing content.

After the cooking device finishes cooking in the first section of the cooking curve, information for informing the intelligent device can be generated and sent to the intelligent device, so that the intelligent device prompts a user that the cooking device finishes cooking in the current section of the cooking curve, the cooking device can enter the next step, and at the moment, the cooking device enters a buffer area delta S1 to wait for the intelligent device to send indication information of the next step.

If an instruction sent by the user to enter the next stage is detected, or the instruction sent by the user to enter the next stage is not received within the preset time, or the next cooking stage can be entered by judging the operation parameters such as temperature and power of the cooking appliance during cooking, or the cooking appliance can be controlled to cook in a second section by judging the next cooking stage by identifying the action of the user.

Further, when the cooking device finishes cooking in the second section of the cooking curve, that is, the cooking device cooks in the second half of the second section of the cooking curve, information notifying the smart device may be generated and sent to the smart device to notify the smart device that the next set of playing content may be played, and at this time, the smart device downloads the third set of playing content and plays the third set of playing content.

After the cooking device finishes cooking in the second section of the cooking curve, information for informing the intelligent device can be generated and sent to the intelligent device, so that the intelligent device prompts a user that the cooking device finishes cooking in the current section of the cooking curve, the cooking device can enter the next step, and at the moment, the cooking device enters a buffer area delta S2 to wait for the intelligent device to send indication information of the next step.

If an instruction sent by the user to enter the next stage is detected, or the instruction sent by the user to enter the next stage is not received within the preset time, or the next cooking stage can be entered by judging the operation parameters such as temperature and power of the cooking appliance during cooking, or the cooking appliance can be controlled to cook in a third section by judging the next cooking stage by identifying the action of the user.

And so on until each stage is completed. From this, to the lower user of the proficiency of cooking operation, can control smart machine broadcast the content of i +1 th group broadcast when cooking utensil cooks with the latter half of the ith district section among the cooking curve to make the user learn the cooking operation of next stage in advance, not only improved user's culinary art effect greatly, can avoid the user to appear the condition in disorder of hands and feet effectively moreover, thereby promoted user's culinary art experience greatly.

It should be noted that, if the (i + 1) th section does not exist, or the (i + 1) th group plays the content empty, the play content is not played.

According to another embodiment of the present invention, controlling a cooking appliance to cook according to N sections by a cooking curve and controlling a smart device to play M play contents further includes: after the cooking appliance cooks in the ith section in the cooking curve, the buffer section between the ith section and the (i + 1) th section in the cooking curve controls the intelligent device to play the playing content corresponding to the (i + 1) th section.

As yet another possible embodiment, if the user's cooking proficiency level is primary, the user may select a "primary cooking mode" before cooking, i.e., after the cooking appliance cooks in the ith section of the cooking curve, the buffer section between the ith section and the (i + 1) th section of the cooking curve controls the smart device to play the (i + 1) th set of playing contents.

After the cooking device finishes cooking in the first section of the cooking curve, information for informing the intelligent device can be generated and sent to the intelligent device, so that the intelligent device prompts a user that the cooking device finishes cooking in the current section of the cooking curve, the cooking device can enter the next step, and at the moment, the cooking device enters a buffer area delta S1 to wait for the intelligent device to send indication information of the next step. At this time, the intelligent device downloads the second group of playing contents and plays the second group of playing contents, so that the user is ensured to know the cooking operation of the next stage in advance on the premise of not carrying out any cooking operation.

Further, after the cooking device finishes cooking in the second section of the cooking curve, information notifying the intelligent device may be generated and sent to the intelligent device, so as to prompt the user that the cooking device finishes cooking in the current section of the cooking curve through the intelligent device, and the cooking device may proceed to the next step, at this time, the cooking device may proceed to a buffer Δ S2 to wait for the intelligent device to send an indication message of the next step. At this time, the intelligent device downloads the third group of playing contents and plays the third group of playing contents, so that the user is ensured to know the cooking operation of the next stage in advance on the premise of not carrying out any cooking operation.

And so on until each stage is completed. Therefore, the user with low proficiency degree of cooking operation can also cook in the ith section in the cooking curve in the cooking appliance, the intelligent equipment is controlled to play the (i + 1) th group playing content in the buffer section between the ith section and the (i + 1) th section in the cooking curve, so that the user can know the cooking operation in the next stage in advance on the premise of not carrying out any cooking operation, the cooking effect of the user is greatly improved, the condition that the user is busy and disorderly in hands and feet can be effectively avoided, and the cooking experience of the user is greatly improved.

In addition, in order to make the present invention more clear to those skilled in the art, the cooking control method will be further described with reference to specific examples.

According to one embodiment of the present invention, a cooking control method includes: recording the cooking action of the cook to generate a playing content; recording the fire operation of the cook on the cooking equipment; generating a cooking curve according to the fire operation of a cook on the cooking equipment; identifying a plurality of reference cooking actions in the played content, and recording a plurality of time points corresponding to the plurality of reference cooking actions; and generating prompt information for broadcasting at a plurality of time points according to the plurality of time points.

Specifically, the cooking control method is described with reference to fig. 4 and 5, and as shown in fig. 4, the cooking control method may include the following steps:

s401, shooting a cook cooking process.

S402, forming video streaming media. Specifically, the cook cooking process can be photographed by a camera, and the photographed video is processed accordingly to form a video streaming medium, thereby generating a reference cooking video.

And S403, recording the operation parameters (such as temperature value, power value, equipment operation state and the like) of the cooking appliance. That is, the operation of the heating power of the cooking appliance by the cook is recorded.

And S404, generating a cooking curve for controlling the cooking appliance.

S405, segmenting the reference cooking video and the cooking curve (dividing the cooking curve into a plurality of sections according to the operation steps of the kitchen in the video and the trend of the cooking curve, and simultaneously dividing the video into a plurality of sections). In the above embodiments, how to segment the reference cooking food and the cooking curve has been described in detail, and in order to avoid redundancy, detailed description is omitted.

S406, optimizing the segmented video clips and curves. In the above embodiments, the optimization of the segmented video clips and curves has been described in detail, and in order to avoid redundancy, the details are not described here.

And S407, generating an intelligent recipe (the intelligent recipe comprises playing contents such as video images, texts and Virtual Reality (VR) and the like and a cooking curve for synchronously controlling the cooking equipment). The method specifically comprises the steps of combining videos and cooking curves at the time points when the videos are shot and the initial time of recording the cooking curves, and setting corresponding prompt information at each time node, for example, when seasonings such as scallion, ginger, pepper and the like are put into the time nodes for frying, the information of the seasonings such as scallion, ginger, pepper and the like can be prompted through animation and/or voice, so that a user can select target operation actions which need to be prompted to the user according to the cooking time axis when the user cooks.

And S408, storing. For example, the information is stored in an information storage container, such as a cloud-side database, a memory card, and the like.

In summary, according to the cooking control method of the embodiment of the present invention, a user instruction is obtained, a corresponding recipe is obtained according to the user instruction, M pieces of playing content and a cooking curve corresponding to the recipe are obtained according to the recipe, where the cooking curve includes N sections, the cooking appliance is controlled to cook according to the cooking curve in the N sections, the intelligent device is controlled to play the M pieces of playing content, and the user is guided to perform a cooking operation according to the M pieces of playing content, where N is a positive integer greater than or equal to 2, and M is a positive integer greater than or equal to 2. From this, cook with the culinary art curve in the recipe through control cooking utensil to play the corresponding broadcast content in each district section automatic play of culinary art curve, not only improved user's culinary art effect greatly, can avoid the user to appear the condition in disorder of hands and feet effectively moreover, thereby promoted user's culinary art and experienced greatly.

Fig. 6 is a block schematic diagram of a cooking control apparatus according to an embodiment of the present invention. As shown in fig. 6, the cooking control apparatus according to the embodiment of the present invention may include: a first acquisition module 100, a second acquisition module 200, and a control module 300.

The first obtaining module 100 is configured to obtain a user instruction, and obtain a corresponding recipe according to the user instruction; the second obtaining module 200 is configured to obtain M playing contents and a cooking curve corresponding to the recipe according to the recipe, where the cooking curve includes N sections; the control module 300 is configured to control the cooking appliance to cook according to the cooking curve in N sections, and control the smart device to play M playing contents, and guide the user to perform a cooking operation according to the N playing contents, where N is a positive integer greater than or equal to 2, and M is a positive integer greater than or equal to 2.

According to an embodiment of the present invention, the control module 300 is specifically configured to: when the cooking appliance cooks in the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the ith section.

According to an embodiment of the present invention, the control module 300 is specifically configured to: when the cooking appliance cooks in the second half of the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the (i + 1) th section.

According to an embodiment of the present invention, there is a buffering section between the sections, and the control module 300 is further configured to: after the cooking appliance cooks in the ith section in the cooking curve, the buffer section between the ith section and the (i + 1) th section in the cooking curve controls the intelligent device to play the playing content corresponding to the (i + 1) th section.

According to an embodiment of the invention, the control module 300 is further configured to: after the cooking in the ith section is finished, judging whether an instruction of entering the next stage is received by a user; if an instruction of a user to enter a next stage is received, controlling the cooking appliance to cook in an (i + 1) th section; and if the instruction of the user for entering the next stage is not received, generating the heat preservation temperature according to the cooking parameters of the ith section, and entering a heat preservation state according to the heat preservation temperature until the instruction of the user for entering the next stage is received.

According to an embodiment of the present invention, after entering the keeping warm state according to the keeping warm temperature, the control module 300 is further configured to: if the instruction of the user to enter the next stage is not received at the preset time, the cooking appliance is automatically controlled to cook in the (i + 1) th section.

According to an embodiment of the present invention, the control module 300 is further configured to control the smart device to start instruction detection after reaching the buffering section, wherein if an instruction of the user to enter the next stage is detected in the buffering section, it is determined that an instruction of the user to enter the next stage is received.

According to an embodiment of the present invention, the control module 300 is further configured to extract a feature value in each section, and divide each section into a plurality of cooking curve segments according to the feature value, where the feature value includes a maximum value point and a minimum value point of a cooking temperature corresponding to each section, and when the cooking appliance cooks in the plurality of cooking curve segments in sequence, the cooking appliance reaches the buffer section.

According to an embodiment of the present invention, the second obtaining module 200 is specifically configured to: recording a cooking course of a cook, and segmenting the cooking course according to the cooking action of the cook to form M playing contents; recording a cooking curve of a cook, and segmenting the cooking curve according to a cooking stage to form N sections; the M pieces of play content are grouped according to the N sections so that a plurality of pieces of play content correspond to one section or one piece of play content corresponds to one section.

According to an embodiment of the present invention, the second obtaining module 200 is specifically configured to: recording a cooking course of a cook, and segmenting the cooking course according to the cooking action of the cook to form M playing contents; grouping the M playing contents; and recording a cooking curve of the cook, and segmenting the cooking curve according to the grouping result of the M playing contents to form N sections, so that a plurality of playing contents correspond to one section or one playing content corresponds to one section.

According to an embodiment of the present invention, the second obtaining module 200 is specifically configured to: acquiring cooking parameters of N sections; and optimizing the M playing contents according to the cooking parameters of the N sections.

According to an embodiment of the present invention, the cooking parameter is a cooking duration, and the second obtaining module 200 is further specifically configured to: and if the cooking time of the jth section is greater than a preset threshold value, cutting the playing content corresponding to the jth section.

According to an embodiment of the present invention, the first obtaining module 100 is specifically configured to: recording the cooking action of the cook to generate a playing content; recording the fire operation of the cook on the cooking equipment; generating a cooking curve according to the fire operation of a cook on the cooking equipment; identifying a plurality of reference cooking actions in the played content, and recording a plurality of time points corresponding to the plurality of reference cooking actions; and generating the cooking prompting content broadcasted at the plurality of time points according to the plurality of time points.

According to an embodiment of the present invention, the playing content corresponding to the segment is stored as a data packet, and the second obtaining module 200 is further specifically configured to: decoding the plurality of data packets and verifying whether the cooking curve formed by the N sections is complete; the cooking appliance is loaded with a cooking curve that is confirmed to be complete.

It should be noted that, for details not disclosed in the cooking control device of the embodiment of the present invention, please refer to details disclosed in the cooking control method of the embodiment of the present invention, and detailed descriptions thereof are omitted here.

Fig. 7 is a block schematic diagram of a cooking apparatus according to an embodiment of the present invention. As shown in fig. 7, the cooking apparatus 1 of the embodiment of the present invention may include a cooking control device 10.

In addition, an embodiment of the present invention further provides an electronic device, including: the cooking control system comprises a memory, a processor and a computer program which is stored on the memory and can run on the processor, wherein when the processor executes the program, the cooking control method is realized.

Furthermore, an embodiment of the present invention further provides a computer-readable storage medium, on which a computer program is stored, which when executed by a processor implements the above-mentioned cooking control method.

It should be understood that portions of the present invention may be implemented in hardware, software, firmware, or a combination thereof. In the above embodiments, the various steps or methods may be implemented in software or firmware stored in memory and executed by a suitable instruction execution system. For example, if implemented in hardware, as in another embodiment, any one or combination of the following techniques, which are known in the art, may be used: a discrete logic circuit having a logic gate circuit for implementing a logic function on a data signal, an application specific integrated circuit having an appropriate combinational logic gate circuit, a Programmable Gate Array (PGA), a Field Programmable Gate Array (FPGA), or the like.

In addition, in the description of the present invention, the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", etc. indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed in a particular orientation, and be operated, and thus, should not be construed as limiting the present invention.

Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In the description of the present invention, "a plurality" means at least two, e.g., two, three, etc., unless specifically limited otherwise.

In the present invention, unless otherwise expressly stated or limited, the terms "mounted," "connected," "secured," and the like are to be construed broadly and can, for example, be fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; they may be directly connected or indirectly connected through intervening media, or they may be connected internally or in any other suitable relationship, unless expressly stated otherwise. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.

In the present invention, unless otherwise expressly stated or limited, the first feature "on" or "under" the second feature may be directly contacting the first and second features or indirectly contacting the first and second features through an intermediate. Also, a first feature "on," "over," and "above" a second feature may be directly or diagonally above the second feature, or may simply indicate that the first feature is at a higher level than the second feature. A first feature being "under," "below," and "beneath" a second feature may be directly under or obliquely under the first feature, or may simply mean that the first feature is at a lesser elevation than the second feature.

In the description herein, references to the description of the term "one embodiment," "some embodiments," "an example," "a specific example," or "some examples," etc., mean that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above are not necessarily intended to refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples. Furthermore, various embodiments or examples and features of different embodiments or examples described in this specification can be combined and combined by one skilled in the art without contradiction.

Although embodiments of the present invention have been shown and described above, it is understood that the above embodiments are exemplary and should not be construed as limiting the present invention, and that variations, modifications, substitutions and alterations can be made to the above embodiments by those of ordinary skill in the art within the scope of the present invention.

Claims

1. A cooking control method, comprising:

acquiring a user instruction, and acquiring a corresponding recipe according to the user instruction;

obtaining M playing contents and a cooking curve corresponding to the recipe according to the recipe, wherein the cooking curve comprises N sections; and

and controlling the cooking appliance to cook according to the N sections by using the cooking curve, controlling the intelligent equipment to play the M playing contents, and guiding a user to perform cooking operation according to the M playing contents, wherein N is a positive integer greater than or equal to 2, and M is a positive integer greater than or equal to 2.

2. The cooking control method of claim 1, wherein a plurality of the M pieces of broadcast content correspond to one of the N sections, or one of the M pieces of broadcast content corresponds to one of the N sections.

3. The cooking control method of claim 2, wherein the controlling the cooking appliance to cook according to the N sections by the cooking curve and controlling the smart device to play the M pieces of play content comprises:

when the cooking appliance cooks in the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the ith section.

4. The cooking control method of claim 2, wherein the controlling the cooking appliance to cook according to the N sections by the cooking curve and the controlling the smart device to play the M pieces of play content further comprises:

when the cooking appliance cooks in the second half of the ith section in the cooking curve, the intelligent device is controlled to play the playing content corresponding to the (i + 1) th section.

5. The cooking control method of claim 2, wherein a plurality of the segments have a buffer segment therebetween, and the controlling the cooking appliance to cook according to the N segments with the cooking curve and to control the smart device to play the M pieces of play content further comprises:

after the cooking appliance cooks in the ith section in the cooking curve, the buffer section between the ith section and the (i + 1) th section in the cooking curve controls the intelligent device to play the playing content corresponding to the (i + 1) th section.

6. The cooking control method according to any one of claims 3 to 5, further comprising:

after the cooking in the ith section is finished, judging whether an instruction of entering the next stage is received by the user;

if an instruction of the user to enter the next stage is received, controlling the cooking appliance to cook in the (i + 1) th section; and

and if the instruction that the user enters the next stage is not received, generating a heat preservation temperature according to the cooking parameters of the ith section, and entering a heat preservation state according to the heat preservation temperature until the instruction that the user enters the next stage is received.

7. The cooking control method according to claim 6, further comprising, after entering a keep-warm state according to the keep-warm temperature:

and if the instruction of the user for entering the next stage is not received in the preset time, automatically controlling the cooking appliance to cook in the (i + 1) th section.

8. The cooking control method of claim 5, wherein the smart device is controlled to turn on command detection after reaching the buffer section, wherein if a command for the user to enter a next stage is detected in the buffer section, it is judged that the command for the user to enter the next stage is received.

9. The cooking control method of claim 8, further comprising:

extracting a characteristic value in each section, dividing each section into a plurality of cooking curve segments according to the characteristic value, wherein the characteristic value comprises a maximum value and a minimum value of the cooking temperature corresponding to each section, and when the cooking utensil cooks in the plurality of cooking curve segments in sequence, the cooking utensil reaches the buffer section.

10. The cooking control method of claim 2, wherein a plurality of the M pieces of broadcast content correspond to one of the N sections, or one of the M pieces of broadcast content corresponds to one of the N sections, including:

recording a cooking tutorial of a cook, and segmenting the cooking tutorial according to the cooking action of the cook to form the M playing contents;

recording a cooking curve of a cook, and segmenting the cooking curve according to a cooking stage to form the N sections;

grouping the M playing contents according to the N sections, so that a plurality of the playing contents correspond to one section or one playing content corresponds to one section.

11. The cooking control method of claim 2, wherein a plurality of the M pieces of broadcast content correspond to one of the N sections, or one of the M pieces of broadcast content corresponds to one of the N sections, including:

grouping the M playing contents;

recording a cooking curve of a cook, and segmenting the cooking curve according to the grouping result of the M playing contents to form the N sections, so that a plurality of playing contents correspond to one section or one playing content corresponds to one section.

12. The cooking control method according to claim 10 or 11, wherein the M pieces of broadcast content are generated by:

acquiring cooking parameters of the N sections;

and optimizing the M playing contents according to the cooking parameters of the N sections.

13. The cooking control method according to claim 12, wherein the cooking parameter is a cooking time period, and the optimizing the M pieces of playback content according to the cooking parameters of the N sections includes:

and if the cooking time of the jth section is greater than a preset threshold value, cutting the playing content corresponding to the jth section.

14. The cooking control method of claim 1, wherein the control method comprises:

recording a cooking action of a cook to generate the playing content;

recording the fire operation of the cook on the cooking equipment;

generating the cooking curve according to the fire operation of the cook on the cooking equipment;

identifying a plurality of reference cooking actions in the played content, and recording a plurality of time points corresponding to the plurality of reference cooking actions;

and generating the cooking prompting contents broadcasted at the plurality of time points according to the plurality of time points.

15. The cooking control method according to claim 2, wherein the obtaining M pieces of playback content and the cooking curves corresponding to the recipes according to the recipes comprises:

the section and the playing content corresponding to the section are stored as a data packet;

decoding the data packets and verifying whether the cooking curve formed by the N sections is complete;

loading the cooking curve with confirmed integrity to a cooking appliance.

16. A cooking control device, comprising:

the first acquisition module is used for acquiring a user instruction and acquiring a corresponding recipe according to the user instruction;

a second obtaining module, configured to obtain M playing contents and a cooking curve corresponding to the recipe according to the recipe, where the cooking curve includes N segments; and

and the control module is used for controlling the cooking appliance to cook according to the cooking curve and the N sections, controlling the intelligent equipment to play the M playing contents and guiding a user to perform cooking operation according to the M playing contents, wherein N is a positive integer greater than or equal to 2, and M is a positive integer greater than or equal to 2.

17. A cooking apparatus, characterized by comprising: the cooking control device of claim 16.

18. An electronic device, comprising: memory, processor and computer program stored on the memory and executable on the processor, which when executed by the processor implements a cooking control method according to any one of claims 1 to 15.

19. A computer-readable storage medium, on which a computer program is stored, which, when being executed by a processor, carries out a cooking control method according to any one of claims 1 to 15.