CN111658597B - Yoghourt-containing moisturizing composition and preparation thereof - Google Patents

Abstract

The embodiment of the invention relates to a moisturizing composition containing yoghourt and a preparation thereof, wherein the moisturizing composition comprises the following active components in parts by weight: the mass ratio is 1.5-6:1-3:1-3:3-14 of yoghurt, astragalus extract, millet germ extract and glycerin. The yoghourt-containing moisturizing composition and the emulsion and cream thereof have the advantages that raw materials are safe and non-irritant, pregnant and lying-in women can use the yoghourt-containing moisturizing composition at ease, user experience is good, the yoghourt-containing moisturizing composition is excellent in absorption effect, spreadability, moisturizing effect, smoothness, glossiness, refreshing degree, picking condition and the like, and more importantly, the yoghourt-containing moisturizing composition has a good moisturizing effect and long moisturizing time.

Description

Yoghourt-containing moisturizing composition and preparation thereof

Technical Field

The invention relates to the field of daily chemicals, and particularly relates to a yoghourt-containing moisturizing composition and a preparation thereof.

Background

With the rapid development of the skin care product market of beauty economy, the beauty-conscious nature of women is gradually released. And as skin care knowledge is perceived by more and more consumers, the pursuit of green, natural and safe skin care products has become a trend. The safe skin care product should not contain harmful substances such as heavy metals and hormones or irritant substances. In addition, skin care products generally have the basic function of moisturizing, wherein moisturizing components form a relatively closed film on the surface of skin, so as to slow down water evaporation, repair skin barriers, reduce the occurrence of skin problems and delay aging.

The information disclosed in this background section is only for enhancement of understanding of the general background of the invention and should not be taken as an acknowledgement or any form of suggestion that this information forms the prior art already known to a person skilled in the art.

Disclosure of Invention

Object of the Invention

The invention aims to provide a yoghourt-containing moisturizing composition and a preparation thereof.

Solution scheme

To achieve the object of the present invention, the embodiment of the present invention provides a moisturizing composition, which comprises the following active components:

the mass ratio is 1.5-6:1-3:1-3:3-14 of yogurt, radix astragali extract, millet germ extract, and glycerol.

In one possible embodiment, the starting materials for the moisturizing composition include the following active ingredients: the mass ratio is 1.5-2.5:1-3:1-3:1-3:3-6:2-3 of yogurt, radix astragali extract, millet germ extract, jellyfish extract, glycerol, and betaine.

Optionally, the raw materials of the moisturizing composition comprise the following active components: the mass ratio is 2:1.8-2:2:2:4-5:2.5-3 of yoghurt, astragalus extract, millet germ extract, jellyfish extract, glycerol and betaine.

In one possible embodiment, the starting materials for the moisturizing composition include the following active ingredients: the mass ratio is 3-6:1-3:1-3:10-14 of yogurt, radix astragali extract, millet germ extract, and glycerol;

optionally, the raw materials of the moisturizing composition comprise the following active components: the mass ratio is 3-5:2:2:10.5-12 parts of yoghourt, astragalus extract, millet germ extract and glycerin.

In one possible embodiment, the starting materials for the moisturizing composition include the following active ingredients: the mass ratio is 1.5-2.5:1-3:1-3:1-3:3-6:2-3:2-3:2-3:1-2 of yogurt, radix astragali extract, millet germ extract, jellyfish extract, glycerol, betaine, millet fruit extract, caprylic/capric triglyceride, shea butter;

optionally, the raw materials of the moisturizing composition comprise the following active components: the mass ratio is 2:1.8-2:2:2:4-5:2.5-3:2:3:1.65 yogurt, radix astragali extract, millet germ extract, jellyfish extract, glycerin, betaine, millet fruit extract, caprylic/capric triglyceride, shea butter.

In one possible embodiment, the starting materials for the moisturizing composition include the following active ingredients: the mass ratio is 3-6:1-3:1-3:10-14:1-2:1-3:12-13:2-3:1-3, 3-5 of yogurt, radix astragali extract, semen Setariae embryo bud extract, glycerol, semen Setariae fruit extract, cera flava, shea butter, stearic acid, cacao butter, and caprylic/capric triglyceride;

optionally, the raw materials of the moisturizing composition comprise the following active components: the mass ratio is 3-5:2:2:10.5-12:1.5:2:12.5:2.5:2:4 yogurt, radix astragali extract, millet germ extract, glycerol, semen Setariae extract, beeswax, shea butter, stearic acid, cacao butter, and caprylic/capric triglyceride.

The embodiment of the invention also provides a moisturizing composition preparation which comprises the moisturizing composition and one or more of auxiliary materials for cosmetics.

In one possible embodiment, the cosmetic auxiliary comprises: one or more of emulsifier, antioxidant, antiseptic, thickener, aromatic, and solvent;

optionally, the emulsifier is selected from one or more of the following: glyceryl stearate, sodium stearoyl lactylate, glyceryl stearate citrate;

optionally, the antioxidant is astaxanthin;

optionally, the preservative is selected from one or more of the following: sodium benzoate, dehydroacetic acid;

optionally, the thickener is xanthan gum;

optionally, the solvent is water.

The embodiment of the invention also provides a moisturizing composition emulsion, which is prepared from the following raw materials in parts by weight: 1.5-2.5% of yoghurt, 1-3% of astragalus extract, 1-3% of millet germ extract, 1-3% of jellyfish extract, 3-6% of glycerol, 2-3% of betaine, 2-3% of millet extract, 2-3% of caprylic/capric triglyceride, 1-2% of shea butter, 0.05-0.15% of astaxanthin, 0.5-2% of glycerol stearate, 1-2% of sodium stearoyl lactylate, 0.1-0.3% of sodium benzoate, 0.1-0.3% of dehydroacetic acid, 0.1-0.2% of xanthan gum, 0.01-0.1% of essence and the balance of water;

optionally, the raw materials of the moisturizing composition emulsion consist of the following components: 2% of yoghurt, 1.8-2% of astragalus extract, 2% of millet germ extract, 2% of jellyfish extract, 4-5% of glycerol, 2.5-3% of betaine, 2% of millet fruit extract, 3% of caprylic/capric triglyceride, 1.65% of shea butter, 0.1% of astaxanthin and 1% of glycerol stearate; 1.5 percent of sodium stearoyl lactylate, 0.2 percent of sodium benzoate, 0.2 percent of dehydroacetic acid, 0.12 to 0.15 percent of xanthan gum, 0.06 percent of essence and the balance of water.

The embodiment of the invention also provides a preparation method of the moisturizing composition emulsion, which comprises the following steps:

adding the phase A into a water phase tank, stirring, heating to 85 ℃, and keeping the temperature for 20 minutes;

adding the phase B into an oil phase tank, stirring, heating to 85 ℃, and preserving heat for 20 minutes;

pumping the phase A into a finished product tank, pumping the phase B into the finished product tank under stirring, stirring for 10 minutes, homogenizing for 6 minutes, stirring for 10 minutes again, and then vacuumizing and cooling;

cooling to 45 ℃, adding other components, stirring uniformly, filtering and discharging out of the tank;

wherein, phase A includes: water, glycerol, betaine, millet germ extract, xanthan gum, radix astragali extract, jellyfish extract;

the phase B comprises: semen Setariae extract, caprylic/capric triglyceride, astaxanthin, sodium stearoyl lactylate, shea butter, glyceryl stearate, dehydroacetic acid, yogurt;

other components include: sodium benzoate and essence.

The embodiment of the invention also provides a moisturizing composition cream, which comprises the following raw materials in parts by weight: 3-6% of yoghurt, 1-3% of astragalus extract, 1-3% of millet germ extract, 10-14% of glycerol, 1-2% of millet extract, 1-3% of beeswax, 12-13% of shea butter, 2-3% of stearic acid, 1-3% of cocoa butter, 3-5% of caprylic/capric triglyceride, 0.05-0.2% of astaxanthin, 2-3% of glyceryl stearate, 3-4% of glyceryl stearate citrate, 0.2-0.4% of sodium benzoate, 0.1-0.3% of dehydroacetic acid, 0.1-0.3% of xanthan gum, 0.01-0.1% of essence and the balance of water;

optionally, the moisturizing composition cream comprises the following raw materials: 3-5% of yoghurt, 2% of astragalus extract, 2% of millet germ extract, 10.5-12% of glycerol, 1.5% of chestnut extract, 2% of beeswax, 12.5% of shea butter, 2.5% of stearic acid, 2% of cocoa butter, 4% of caprylic/capric triglyceride, 0.1% of astaxanthin, 2.5% of glyceryl stearate, 3.58% of glyceryl stearate citrate, 0.3% of sodium benzoate, 0.2% of dehydroacetic acid, 0.18-0.2% of xanthan gum, 0.06% of essence and the balance of water.

The embodiment of the invention also provides a preparation method of the moisturizing composition cream, which comprises the following steps:

adding the water phase into a water phase tank, stirring, heating to 85 ℃, and keeping the temperature for 20 minutes;

adding the oil phase into an oil phase tank, stirring, heating to 85 ℃, and preserving heat for 20 minutes;

pumping the water phase into a finished product tank, pumping the oil phase into the finished product tank while stirring, stirring for 10 minutes, homogenizing for 6 minutes, stirring for 10 minutes again, and then vacuumizing and cooling;

after the temperature is reduced to 45 ℃, other components are added continuously, and after the mixture is stirred uniformly, the mixture is filtered and taken out of the tank;

wherein, phase A includes: water, glycerol, millet germ extract, xanthan gum, radix astragali extract, and yogurt;

the phase B comprises: glyceryl stearate citrate, glyceryl stearate, semen Setariae extract, beeswax, shea butter, stearic acid, cacao butter, caprylic/capric triglyceride, astaxanthin, dehydroacetic acid;

other components include: sodium benzoate and essence.

The various components in the moisturizing composition of the invention have the following functions:

and (3) yogurt: the yoghourt is prepared by fermenting milk with lactobacillus, is rich in nutrient components such as lactose, protein, vitamins and the like, and helps to strengthen the skin barrier. The yoghourt is rich in vitamin A, vitamin B1, vitamin B2, vitamin E, carotene and the like, can prevent unsaturated fatty acid in human cells from being oxidized and decomposed, maintains the integrity of epithelial cells, and is beneficial to protecting the skin and preventing skin keratinization and dryness. Has good moisture keeping effect, and can moisten skin and give smooth feeling. The lactic acid and other organic acids such as citric acid and glucuronic acid contained in the yoghourt have obvious sterilization and anticorrosion functions, are known as 'cleaning agents' for mucosal tissues, and have good sterilization and healing promotion functions on skin trauma, burns, acnes, psoriasis and the like.

And (3) astragalus extract: the extract of the root of Astragalus MEMBRANACEUS (ASTRAGALUS MEMBRANACEUS), CAS No. 94166-93-5, is derived from the root of Astragalus MEMBRANACEUS, and contains important active ingredient astragaloside, which can stimulate the proliferation of cortical cells, has the effect of regulating skin, and has the effects of resisting aging and preventing wrinkles.

Maize germ extract: millet (SETARIA ITALICA) is also called millet or millet, and the extract of the germ of the millet refers to germ oil extracted from the germ of the millet, and the germ oil has very high natural vitamin E content and is a high-quality antioxidant and emollient. The natural vitamin E is easy to be absorbed by the skin and can promote the normal development of muscles and the metabolism of the skin, thereby keeping the elasticity of the skin and keeping the vitality of the skin, meanwhile, the natural vitamin E can also enter skin cells to directly help the skin to resist the damage of free radicals, ultraviolet rays and pollutants, prevent pigmentation and prevent the skin from losing the elasticity and aging due to chronic or invisible damage.

Glycerol: glycerin can be strongly combined with water to achieve the effect of moisturizing the stratum corneum.

Betaine: the moisturizing effect of betaine is mainly embodied in that water molecules are allowed to be completely absorbed and utilized by whole living cells, and the betaine can be used for lasting moisturizing even at low concentration.

Extracting the jellyfish: is one of international cosmetic raw materials, can make skin cells more complete and tough, and has the effects of moisturizing, locking water, resisting wrinkles, whitening and relieving.

And (3) chestnut extract: millet (Setaria ITALICA) fruit extract is millet oil, which consists of two parts, namely a little part of fat on the millet embryo and a part of fat contained in the millet bran. The millet oil is generally obtained by a common hot pressing extraction process, a pure physical cold pressing technology and a subcritical extraction device. The polyphenol and flavonoid compounds contained in the millet oil can effectively remove free radicals, has good antioxidant activity, can permeate into cutin on the surface of skin to moisten the skin, improves the dry condition of the skin and enables the skin to be smooth and tender.

Caprylic/capric triglyceride: is odorless oil with high refreshing degree, belongs to palm oil or coconut oil derivatives, can be added into cream or lotion to improve extensibility, has effects of lubricating and softening skin, and has function of filtering ultraviolet light.

Shea butter: the Butyrospermum PARKII (Butyrospermum PARKII) fruit fat can promote epidermal cell regeneration, provide skin with nutrition, and also has anti-inflammatory effect.

Beeswax: beeswax locks moisture, softens the skin, nourishes cells, and protects the skin from environmental elements. It has effects in nourishing and improving subcutaneous tissue, activating elastic fiber, preventing sclerosis, moistening skin, and reducing wrinkle. It also has analgesic and granulation promoting effects, and can be used for treating skin laceration, etc., and is nutritious and astringent. In addition, beeswax has healing, softening and bactericidal properties.

Stearic acid: stearic acid is a fatty acid widely existing in nature, and has good lubricity and good thermal stability. Stearic acid is used in cream type skin care products to have an emulsifying effect, so that the cream is changed into stable and white cream.

Cocoa butter: cocoa butter is a natural fat extracted from cocoa beans, also known as cocoa butter. The skin care product contains natural antioxidants, has good moisturizing and lubricating effects, and is helpful for promoting skin elasticity and healing chapped skin.

Advantageous effects

The yoghourt-containing moisturizing composition and the emulsion and cream thereof in the embodiment of the invention have the advantages that the yoghourt-containing moisturizing composition and the emulsion and cream thereof are safe in raw materials, free of irritation, capable of being used by pregnant and lying-in women at ease, good in user experience, excellent in absorption effect, spreadability, moisturizing effect, smoothness, coolness, picking condition and the like, and more importantly, have good moisturizing effect and long moisturizing time.

Drawings

One or more embodiments are illustrated by the corresponding figures in the drawings, which are not meant to be limiting. The word "exemplary" is used exclusively herein to mean "serving as an example, embodiment, or illustration. Any embodiment described herein as "exemplary" is not necessarily to be construed as preferred or advantageous over other embodiments.

Fig. 1 is a graph showing sensory evaluation results of cream 1# sample, cream 2# sample, and opal moisturizing cream sample in the effect example of the present invention.

Fig. 2 is a graph showing sensory evaluation results of the emulsion 1# sample, the emulsion 2# sample, and the opper e e moisturizer sample in the effect example of the present invention.

FIG. 3 is a graph of the MMV-TEWL levels of cream # 1, cream # 2, opercell moisturizer # 1, lotion # 1, and lotion # 2 samples in an effect example of the present invention.

Detailed Description

In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below, and it is obvious that the described embodiments are some, but not all embodiments of the present invention. All other embodiments, which can be obtained by a person skilled in the art without inventive step based on the embodiments of the present invention, are within the scope of protection of the present invention.

Furthermore, in the following detailed description, numerous specific details are set forth in order to provide a better understanding of the present invention. It will be understood by those skilled in the art that the present invention may be practiced without some of these specific details. In some embodiments, materials, elements, methods, means, and the like that are well known to those skilled in the art are not described in detail in order to not unnecessarily obscure the present invention.

Throughout the specification and claims, unless explicitly stated otherwise, the word "comprise", or variations such as "comprises" or "comprising", will be understood to imply the inclusion of a stated element or component but not the exclusion of any other element or component.

The raw materials in the examples of the present invention are all commercially available raw materials, such as: the millet fruit extract, the millet germ extract and the jellyfish extract are all obtained from the scientific and technical company of the wonderful color (Beijing).

Example 1-2 preparation of moisturizing milk

The preparation method of the moisturizing cosmetic comprises the following steps:

1. adding the phase A marked in the table into a water phase tank, stirring and mixing, heating to 85 ℃, and keeping the temperature for 20 minutes;

2. adding phase B marked in the table into an oil phase tank, stirring and mixing, heating to 85 ℃, and preserving heat for 20 minutes;

3. pumping the phase A into a finished product tank, pumping the phase B into the finished product tank under stirring, stirring for 10 minutes, homogenizing for 6 minutes, stirring for 10 minutes again, and then vacuumizing and cooling;

4. and (4) continuously adding other components after the temperature is reduced to 45 ℃, uniformly stirring, filtering and taking out of the tank.

Examples 3-4 preparation of moisturizing cream

The preparation method of the moisturizing cosmetic comprises the following steps:

1. adding the phase A marked in the table into a water phase tank, stirring uniformly, heating to 85 ℃, and keeping the temperature for 20 minutes;

2. adding the phase B marked in the table into an oil phase tank, uniformly stirring, heating to 85 ℃, and preserving heat for 20 minutes;

3. pumping the phase A into a finished product tank, pumping the phase B into the finished product tank under stirring, stirring for 10 minutes, homogenizing for 6 minutes, stirring for 10 minutes again, and then vacuumizing and cooling;

4. and (4) continuously adding other components after the temperature is reduced to 45 ℃, uniformly stirring, filtering and taking out of the tank.

Evaluation and comparison of Effect examples formulation samples

The emulsions 1# and 2# and creams 1# and 2# prepared in the above examples 1 to 4 were evaluated, and stability test, sensory evaluation, and moisturizing effect evaluation were respectively compared.

(1) Stability test

The stability test adopts 2 modes respectively:

and (3) cold-hot circulation: and (3) storing the sample to be tested at-10 ℃ for 24 hours, taking out the sample to be tested, melting the sample to be tested to an original state at room temperature to obtain a cold-hot cycle, and repeating the steps for 5 cold-hot cycles. After the last cold and hot circulation, the material can be melted into the original state at room temperature, namely, the material passes through, and the material cannot return to the original state, namely, the material does not pass through.

Centrifuging: the samples of emulsion 1# and emulsion 2# were centrifuged at 4000 rpm for 30min to pass without separation.

The results are given in table 1 below:

table 1 stability test results

Cream 1#

Cream

2#

Emulsion

1#

Emulsion

2#

Cold and heat cycle

By passing

By passing

By passing

By passing

Centrifugation

--

--

Without delamination

Not layering

(2) Sensory evaluation

20 subjects of 18-25 years old who are healthy and have good skin condition are invited to take a questionnaire record for the subjects respectively aiming at the aspects of overall feeling, absorption effect, spreadability, moistening effect, smoothness, glossiness, smoothness, freshness and picking condition after the product is tried for 1 week, the scoring range of each subject is 0-10 points, and the higher the score is, the higher the positive evaluation of the subject is.

As shown in figures 1 and 2, the cream 1# and 2# and the emulsion 1# and 2# all show better effects, which are equivalent to the effect of the products sold on the market.

(3) Evaluation of moisturizing efficacy

MMV refers to skin moisture content, with higher values being better. The embodiment of the invention adopts a CM825 type skin oil-water-acid-base tester to test the hydration of skin, and the test principle is that the electrolyte contained in the stratum corneum of the skin has conductivity, and the hydration state of the skin is reflected by the conductivity change of a test probe after the test probe is contacted with the skin. The subject is a healthy and skin disease-free volunteer, and the temperature and the humidity of the environment are required to be constant during the test period, the temperature is 25 +/-2 ℃, and the relative humidity is 40-60%. The specific test method comprises the following steps: (1) the left and right forearms were determined to be 5 test areas, the area of which was 5cm x 5cm, and the blank value of the area was measured separately. (2) The Opera moisturizing cream is coated on one area as reference sample, and 4 samples to be tested are respectively coated on the other areas as test samples, with the dosage of 2mg/cm². (3) Testing is carried out 30min, 60min, 120min, 180min and 240min after use, 5 points are tested in each block, and the average value of the 5 points is taken.

TEWL means the loss of water through the epidermis, the smaller the value the better. Besides sweating, the continuous loss of water from the human epidermis through the skin continues. Epidermal components other than the stratum corneum are filled with water in the tissues, but their water-retaining power is weak. The stratum corneum plays a barrier role to separate organisms from the outside, and keeps water from losing but has a penetrating function. The TEWL value can not directly represent the moisture content of the horny layer, but represents the condition of the loss of the moisture of the horny layer, and the TEWL value explains the function of the barrier of the horny layer and is an important parameter for evaluating the state of the horny layer. In the embodiment of the invention, a skin water loss tester is adopted for testing, and the tester automatically acquires TEWL data and displays the TEWL data according to a time sequence to form a TEWL time curve. The instrument automatically displays the TEWL values, curves, mean and standard deviation of skin moisture loss, taking the average of 3 different assay time test values as the final result. During the test, the physical condition of the testee is required to be normal, the test temperature is 25 +/-2 ℃, the relative humidity is 40-60%, the environment avoids air flow, the whole body is relaxed during the test, and the tester adopts a lying posture. Respectively selecting 5 test areas of the left forearm and the right forearm of each subject, coating the European Pelle moisturizing cream and 4 samples to be tested on the arm of the subject, and determining that the tested TEWL value is high, the moisture lost through the skin is small, and the moisturizing effect of the cosmetic is better.

As described above, for the moisturizing effect, since the larger the MMV value is the better, and the smaller the TEWL value is the better, the moisturizing sample can be comprehensively considered by considering the difference (MMV-TEWL) between the MMV value and the TEWL value. The larger the difference of MMV-TEWL, the better the moisturizing effect of the moisturizing sample. From fig. 3, it can be seen that the moisturizing effect of the lotion # 1, the lotion # 2, the cream # 1 and the cream # 2 did not decrease significantly in the range of 0.5 to 4 hours of the test sample application, and particularly, the moisturizing effect of the lotion # 2 was very excellent at each time point. After the tested skin care product is coated on the skin for 4 hours, the moisturizing effect of the European Peltier moisturizing cream is obviously reduced, and at the moment, the moisturizing effects of the lotion 1#, the lotion 2#, the cream 1# and the cream 2# are all obviously superior to those of the European Peltier moisturizing cream, namely, the lotion 1#, the lotion 2#, the cream 1# and the cream 2# have a long-acting moisturizing effect.

Claims (4)

1. The moisturizing composition emulsion is prepared from the following raw materials: 1.5-2.5% of yoghurt, 1.8-2% of astragalus extract, 1-3% of millet germ extract, 1-3% of jellyfish extract, 4-6% of glycerol, 2-3% of betaine, 2-3% of chestnut extract, 2-3% of caprylic/capric triglyceride, 1-2% of shea butter, 0.05-0.15% of astaxanthin, 0.5-2% of glyceryl stearate, 1-2% of sodium stearoyl lactylate, 0.1-0.3% of sodium benzoate, 0.1-0.3% of dehydroacetic acid, 0.1-0.2% of xanthan gum, 0.01-0.1% of essence and the balance of water.

2. A method of preparing the moisturizing composition emulsion of claim 1, wherein: the method comprises the following steps:

adding the phase A into a water phase tank, stirring, heating to 85 ℃, and keeping the temperature for 20 minutes;

adding the phase B into an oil phase tank, stirring, heating to 85 ℃, and keeping the temperature for 20 minutes;

pumping the phase A into a finished product tank, pumping the phase B into the finished product tank under stirring, stirring for 10 minutes, homogenizing for 6 minutes, stirring for 10 minutes again, and then vacuumizing and cooling;

cooling to 45 ℃, adding other components, stirring uniformly, filtering and taking out of the tank;

wherein phase A comprises: water, glycerol, betaine, millet germ extract, xanthan gum, radix astragali extract, and jellyfish extract;

the phase B comprises: semen Castaneae extract, caprylic/capric triglyceride, astaxanthin, sodium stearoyl lactylate, shea butter, glyceryl stearate, dehydroacetic acid, yogurt;

other components include: sodium benzoate and essence.

3. A moisturizing composition cream characterized by: the moisturizing composition cream comprises the following raw materials: 3-5% of yoghurt, 2% of astragalus extract, 2% of millet germ extract, 10.5-12% of glycerol, 1.5% of chestnut extract, 2% of beeswax, 12.5% of shea butter, 2.5% of stearic acid, 2% of cocoa butter, 4% of caprylic/capric triglyceride, 0.1% of astaxanthin, 2.5% of glyceryl stearate, 3.58% of glyceryl stearate citrate, 0.3% of sodium benzoate, 0.2% of dehydroacetic acid, 0.18-0.2% of xanthan gum, 0.06% of essence and the balance of water.

4. A method of preparing the moisturizing composition cream of claim 3, wherein: the method comprises the following steps:

adding the phase A into a water phase tank, stirring, heating to 85 ℃, and keeping the temperature for 20 minutes;

adding the phase B into an oil phase tank, stirring, heating to 85 ℃, and keeping the temperature for 20 minutes;

pumping the phase A into a finished product tank, pumping the phase B into the finished product tank under stirring, stirring for 10 minutes, homogenizing for 6 minutes, stirring for 10 minutes again, and then vacuumizing and cooling;

cooling to 45 deg.C, adding other components, stirring, filtering, and discharging;

wherein, phase A includes: water, glycerin, millet germ extract, xanthan gum, astragalus extract and yoghourt;

the phase B comprises: glyceryl stearate citrate, glyceryl stearate, semen Setariae extract, beeswax, shea butter, stearic acid, cacao butter, caprylic/capric triglyceride, astaxanthin, dehydroacetic acid;

other components include: sodium benzoate and essence.

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