CN106106778A - A kind of star apple nutrient soya-bean milk and preparation method thereof - Google Patents
A kind of star apple nutrient soya-bean milk and preparation method thereof Download PDFInfo
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- CN106106778A CN106106778A CN201610692896.3A CN201610692896A CN106106778A CN 106106778 A CN106106778 A CN 106106778A CN 201610692896 A CN201610692896 A CN 201610692896A CN 106106778 A CN106106778 A CN 106106778A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
- A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
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Abstract
The invention discloses a kind of star apple nutrient soya-bean milk, be made up of following raw material: star apple, Semen Glycines, Lettuce, yellow Semen setariae, water, Oleum Helianthi, Radix Angelicae Sinensis, Fols Rehmanniae, Herba mesonae chinensis, Folium Ginseng, Caulis Cucurbitae, fructose, Spirulina powder；Its preparation method comprises the following steps: (1), prepare star apple juice；(2), preparation mixing juice；(3), the yellow millet powder of preparation；(4), nutritional solution is prepared；(5), Semen Glycines soybean milk is prepared；(6), will mix juice, yellow millet powder, nutritional solution, Semen Glycines soybean milk mix with Spirulina powder, add fructose, sterilizing, thus obtaining the product after homogenizing.The present invention is by being incorporated in the middle of bean milk by the nutritional labeling such as star apple, Lettuce, add the health care beneficiating ingredient such as Radix Angelicae Sinensis, Spirulina powder simultaneously, its mouthfeel silk floss is sliding, unique flavor, containing multiple nutritional components such as rich in protein, aminoacid and trace element, it is prone to digest and assimilate, there is preferable dietetic therapy and health-care effect.
Description
Technical field
The invention belongs to food technology field, be specifically related to a kind of star apple nutrient soya-bean milk and preparation method thereof.
Background technology
Bean milk is the traditional food of China, its rich in nutrition content, especially with rich in protein and more
Trace element magnesium, additionally, possibly together with vitamin B1, B2 etc., be referred to as " brain-strengthening " food by west nutritionist, because contained Huang
Fabaceous lecithin can activate brain cell, improves memory and the attention of old people, and its protein content is suitable with milk, without gallbladder
Sterin, can harden with prevention of arterial.Modern is due to life style, the change of dietary habit, and the aggravation of environmental pollution, people
There is degenerative in body, can be improved by edible health food, and bean milk nutrition is the abundantest, and is prone to digestion
Absorb, resistance against diseases can be strengthened, the diseases such as arteriosclerosis, iron deficiency anemia and asthma can be prevented and treated again, there is the merit that preferably keeps healthy
Energy.
The production method of bean milk at present, the most traditional method, or industrialized production, its essence is all that raw material is yellow
Bean makes bean milk through defibrination, mashing off, sterilization, and the bean milk nutritional labeling that its shortcoming is obtained is more single, and along with people
The bean milk that growth in the living standard, and the requirement to health food is more and more higher, nutritional labeling and taste are single can not be expired
The demand of foot people.
Summary of the invention
Present invention aim to solve above-mentioned deficiency, and a kind of unique flavor, rich in nutrition content are provided, have
Star apple nutrient soya-bean milk of dietetic therapy and health-care effect and preparation method thereof.
For solving above-mentioned technical problem, the present invention adopts the following technical scheme that
One star apple nutrient soya-bean milk of the present invention, it is characterised in that be made up of the raw material of following weight portion:
Star apple 20～30 parts, Semen Glycines 30～50 parts, Lettuce 5～10 parts, yellow Semen setariae 4～8 parts, water are appropriate, sunflower seed
Oil 5～10 parts, Radix Angelicae Sinensis 3～6 parts, Fols Rehmanniae 2～3 parts, Herba mesonae chinensis 1～2 parts, Folium Ginseng 1～2 parts, Caulis Cucurbitae 1～3 parts, fructose 5
～12 parts, Spirulina powder 2～5 parts；
The preparation method of described star apple nutrient soya-bean milk, comprises the following steps:
(1), star apple is cleaned remove impurity, add 2～3 times of water make pulping, obtain star apple juice；
(2), by Lettuce remove impurity, rinse well with water, add the star apple juice that step (1) obtains, making beating, filter,
Obtain mixing juice；
(3), by Huang Semen setariae slow fire frying to ripe perfume (or spice), addition Oleum Helianthi, to fully absorbing, places in grinder and grinds
Mill, obtains yellow millet powder；
(4), by Radix Angelicae Sinensis, Fols Rehmanniae, Herba mesonae chinensis, Folium Ginseng, Caulis Cucurbitae clean after mix, add 6～10 times of water soak at room temperature 5～
10 hours, then keep temperature 60～70 DEG C of heating to decoct 1～2 hour, filter, obtain nutritional solution；
(5), Semen Glycines is eluriated clean after, water temperature 20～30 DEG C soak 6～12 hours after defibrination, filter and remove bean dregs, then
Heating soybean milk after slagging-off is persistently boiled 8～12 minutes after 92～98 DEG C, obtains Semen Glycines soybean milk；
(6), by the mixing juice of step (2), the yellow millet powder of step (3), the nutritional solution of step (4), the Huang of step (5)
Bean milk mixes with Spirulina powder, and adds fructose and stir, and sterilizing after homogenizing to obtain final product.
Preferably, in described step (6), using homogenization pressure is 13～22Mpa to carry out homogenizing process.
Preferably, described step (6) includes, by after homogenizing mixed liquor use high temperature sterilize, sterilising temp 110～
120 DEG C, sterilization time 5～8 seconds.
Compared with prior art, it is an advantage of the current invention that:
The present invention breaches the traditional soybean milk taste based on sweet taste, by the nutritional labeling such as star apple, Lettuce being drawn
Entering in the middle of bean milk, add the health care beneficiating ingredient such as Radix Angelicae Sinensis, Spirulina powder simultaneously, its mouthfeel silk floss is sliding, unique flavor, containing abundant
The multiple nutritional components such as protein, aminoacid and trace element, it is easy to digest and assimilate, resistance against diseases can be strengthened, thus ensure
This nutrient soya-bean milk has preferable dietetic therapy and a health-care effect；Additionally, the production method of the present invention is simply, easily operate, produce rule
Mould is unrestricted, is suitable to popularization and application.
Detailed description of the invention
Below in conjunction with embodiment, the invention will be further described.
Embodiment 1:
A kind of star apple nutrient soya-bean milk, is made up of the raw material of following weight portion:
Star apple 20 parts, Semen Glycines 30 parts, Lettuce 5 parts, yellow Semen setariae 4 parts, water are appropriate, Oleum Helianthi 5 parts, Radix Angelicae Sinensis 3 parts,
2 parts of Hemerocallis citrina Baroni, Herba mesonae chinensis 1 part, Folium Ginseng 1 part, Caulis Cucurbitae 1 part, 5 parts of fructose, Spirulina powder 2 parts；
The preparation method of described star apple nutrient soya-bean milk, comprises the following steps:
(1), star apple is cleaned remove impurity, add 2 times of water and make pulping, obtain star apple juice；
(2), by Lettuce remove impurity, rinse well with water, add the star apple juice that step (1) obtains, making beating, filter,
Obtain mixing juice；
(3), by Huang Semen setariae slow fire frying to ripe perfume (or spice), addition Oleum Helianthi, to fully absorbing, places in grinder and grinds
Mill, obtains yellow millet powder；
(4), mix after Radix Angelicae Sinensis, Fols Rehmanniae, Herba mesonae chinensis, Folium Ginseng, Caulis Cucurbitae cleaning, add 10 times of water soak at room temperature 5～10
Hour, then keep temperature 60～70 DEG C of heating to decoct 1 hour, filter, obtain nutritional solution；
(5), Semen Glycines is eluriated clean after, water temperature 20～30 DEG C soak 6 hours after defibrination, filter and remove bean dregs, then will remove
Heating soybean milk after slag is persistently boiled 12 minutes after 92～98 DEG C, obtains Semen Glycines soybean milk；
(6), by the mixing juice of step (2), the yellow millet powder of step (3), the nutritional solution of step (4), the Huang of step (5)
Bean milk mixes with Spirulina powder, and adds fructose and stir, and sterilizing after homogenizing to obtain final product.
Preferably, in described step (6), using homogenization pressure is 13～22Mpa to carry out homogenizing process.
Preferably, described step (6) includes, by after homogenizing mixed liquor use high temperature sterilize, sterilising temp 110～
120 DEG C, sterilization time 5 seconds.
Embodiment 2:
A kind of star apple nutrient soya-bean milk, it is characterised in that be made up of the raw material of following weight portion:
Star apple 30 parts, Semen Glycines 50 parts, Lettuce 10 parts, yellow Semen setariae 8 parts, water are appropriate, Oleum Helianthi 10 parts, Radix Angelicae Sinensis 6 parts,
Fols Rehmanniae 3 parts, Herba mesonae chinensis 2 parts, Folium Ginseng 2 parts, Caulis Cucurbitae 3 parts, 12 parts of fructose, Spirulina powder 5 parts；
The preparation method of described star apple nutrient soya-bean milk, comprises the following steps:
(1), star apple is cleaned remove impurity, add 3 times of water and make pulping, obtain star apple juice；
(2), by Lettuce remove impurity, rinse well with water, add the star apple juice that step (1) obtains, making beating, filter,
Obtain mixing juice；
(3), by Huang Semen setariae slow fire frying to ripe perfume (or spice), addition Oleum Helianthi, to fully absorbing, places in grinder and grinds
Mill, obtains yellow millet powder；
(4), mix after Radix Angelicae Sinensis, Fols Rehmanniae, Herba mesonae chinensis, Folium Ginseng, Caulis Cucurbitae cleaning, add 6 times of water soak at room temperature 5～10 little
Time, then keep temperature 60～70 DEG C of heating to decoct 2 hours, filter, obtain nutritional solution；
(5), Semen Glycines is eluriated clean after, water temperature 20～30 DEG C soak 12 hours after defibrination, filter and remove bean dregs, then will remove
Heating soybean milk after slag is persistently boiled 8 minutes after 92～98 DEG C, obtains Semen Glycines soybean milk；
(6), by the mixing juice of step (2), the yellow millet powder of step (3), the nutritional solution of step (4), the Huang of step (5)
Bean milk mixes with Spirulina powder, and adds fructose and stir, and sterilizing after homogenizing to obtain final product.
Preferably, in described step (6), using homogenization pressure is 13～22Mpa to carry out homogenizing process.
Preferably, described step (6) includes, by after homogenizing mixed liquor use high temperature sterilize, sterilising temp 110～
120 DEG C, sterilization time 8 seconds.
The embodiment of the present invention breaches the traditional soybean milk taste based on sweet taste, by by the nutrition such as star apple, Lettuce
Composition is incorporated in the middle of bean milk, adds the health care beneficiating ingredient such as Radix Angelicae Sinensis, Spirulina powder simultaneously, and its mouthfeel silk floss is sliding, unique flavor, contains
There are the multiple nutritional components such as rich in protein, aminoacid and trace element, it is easy to digest and assimilate, resistance against diseases can be strengthened, from
And ensure that this nutrient soya-bean milk has preferable dietetic therapy and health-care effect；Simply, easily operate, being suitable to promote should for its production method
With.
The embodiment above of the present invention all can only be considered the description of the invention and can not limit invention, with this
Any change in implication that bright claims are suitable and scope, is all considered as being included in the scope of claims
In.
Claims (3)
1. a star apple nutrient soya-bean milk, it is characterised in that be made up of the raw material of following weight portion:
Star apple 20～30 parts, Semen Glycines 30～50 parts, Lettuce 5～10 parts, yellow Semen setariae 4～8 parts, water are appropriate, Oleum Helianthi 5～
10 parts, Radix Angelicae Sinensis 3～6 parts, Fols Rehmanniae 2～3 parts, Herba mesonae chinensis 1～2 parts, Folium Ginseng 1～2 parts, Caulis Cucurbitae 1～3 parts, fructose 5～12
Part, Spirulina powder 2～5 parts；
The preparation method of described star apple nutrient soya-bean milk, comprises the following steps:
(1), star apple is cleaned remove impurity, add 2～3 times of water make pulping, obtain star apple juice；
(2), by Lettuce remove impurity, rinse well with water, add the star apple juice that step (1) obtains, making beating, filter, obtain
Mixing juice；
(3), by Huang Semen setariae slow fire frying to ripe perfume (or spice), addition Oleum Helianthi, to fully absorbing, places in grinder and is ground,
To yellow millet powder；
(4), mix after Radix Angelicae Sinensis, Fols Rehmanniae, Herba mesonae chinensis, Folium Ginseng, Caulis Cucurbitae cleaning, add 6～10 times of water soak at room temperature 5～10 are little
Time, then keep temperature 60～70 DEG C of heating to decoct 1～2 hour, filter, obtain nutritional solution；
(5), Semen Glycines is eluriated clean after, water temperature 20～30 DEG C soak 6～12 hours after defibrination, filter and remove bean dregs, then will remove
Heating soybean milk after slag is persistently boiled 8～12 minutes after 92～98 DEG C, obtains Semen Glycines soybean milk；
(6), by the mixing juice of step (2), the yellow millet powder of step (3), the nutritional solution of step (4), the Semen Glycines soybean milk of step (5)
Mix with Spirulina powder, and add fructose and stir, sterilizing after homogenizing, to obtain final product.
A kind of star apple nutrient soya-bean milk the most according to claim 1 and preparation method thereof, it is characterised in that described step
(6), in, using homogenization pressure is 13～22Mpa to carry out homogenizing process.
A kind of star apple nutrient soya-bean milk the most according to claim 1 and preparation method thereof, it is characterised in that described step
(6) include, the mixed liquor after homogenizing is used high temperature sterilize, sterilising temp 110～120 DEG C, sterilization time 5～8 seconds.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610692896.3A CN106106778A (en) | 2016-08-18 | 2016-08-18 | A kind of star apple nutrient soya-bean milk and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610692896.3A CN106106778A (en) | 2016-08-18 | 2016-08-18 | A kind of star apple nutrient soya-bean milk and preparation method thereof |
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| CN106106778A true CN106106778A (en) | 2016-11-16 |
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|---|---|---|---|
| CN201610692896.3A Withdrawn CN106106778A (en) | 2016-08-18 | 2016-08-18 | A kind of star apple nutrient soya-bean milk and preparation method thereof |
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Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103651895A (en) * | 2013-11-26 | 2014-03-26 | 安徽金菜地食品有限公司 | Floral fragrance soybean milk powder and preparation method thereof |
| CN104997103A (en) * | 2015-08-12 | 2015-10-28 | 黑龙江天一农业科技开发有限公司 | Fruit and vegetable soybean milk drink and preparation method thereof |
| CN105076448A (en) * | 2015-07-20 | 2015-11-25 | 马立发 | Cool and refreshing and summer heat-relieving soybean milk |
-
2016
- 2016-08-18 CN CN201610692896.3A patent/CN106106778A/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103651895A (en) * | 2013-11-26 | 2014-03-26 | 安徽金菜地食品有限公司 | Floral fragrance soybean milk powder and preparation method thereof |
| CN105076448A (en) * | 2015-07-20 | 2015-11-25 | 马立发 | Cool and refreshing and summer heat-relieving soybean milk |
| CN104997103A (en) * | 2015-08-12 | 2015-10-28 | 黑龙江天一农业科技开发有限公司 | Fruit and vegetable soybean milk drink and preparation method thereof |
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Application publication date: 20161116 |