CN106106199A - A kind of pig fermenting bed padding with fast well-fattened effect - Google Patents
A kind of pig fermenting bed padding with fast well-fattened effect Download PDFInfo
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- CN106106199A CN106106199A CN201610536314.2A CN201610536314A CN106106199A CN 106106199 A CN106106199 A CN 106106199A CN 201610536314 A CN201610536314 A CN 201610536314A CN 106106199 A CN106106199 A CN 106106199A
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- pig
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- 230000000694 effects Effects 0.000 title claims abstract description 13
- 240000008042 Zea mays Species 0.000 claims abstract description 18
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 18
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 18
- 235000005822 corn Nutrition 0.000 claims abstract description 18
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 14
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 12
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 claims abstract description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 12
- 238000002360 preparation method Methods 0.000 claims abstract description 11
- 239000010902 straw Substances 0.000 claims abstract description 10
- 241000209051 Saccharum Species 0.000 claims abstract description 9
- 235000010489 acacia gum Nutrition 0.000 claims abstract description 9
- 239000001785 acacia senegal l. willd gum Substances 0.000 claims abstract description 9
- 239000002994 raw material Substances 0.000 claims abstract description 9
- 239000002893 slag Substances 0.000 claims abstract description 9
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 8
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 8
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 8
- 235000009566 rice Nutrition 0.000 claims abstract description 8
- QIJRTFXNRTXDIP-UHFFFAOYSA-N (1-carboxy-2-sulfanylethyl)azanium;chloride;hydrate Chemical compound O.Cl.SCC(N)C(O)=O QIJRTFXNRTXDIP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 108091005804 Peptidases Proteins 0.000 claims abstract description 7
- 239000004365 Protease Substances 0.000 claims abstract description 7
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims abstract description 7
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 claims abstract description 7
- 229960001305 cysteine hydrochloride Drugs 0.000 claims abstract description 7
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 claims abstract description 7
- 229960003495 thiamine Drugs 0.000 claims abstract description 7
- 235000019157 thiamine Nutrition 0.000 claims abstract description 7
- 239000011721 thiamine Substances 0.000 claims abstract description 7
- 239000002002 slurry Substances 0.000 claims abstract description 6
- 240000007594 Oryza sativa Species 0.000 claims abstract 3
- 238000000855 fermentation Methods 0.000 claims description 18
- 230000004151 fermentation Effects 0.000 claims description 18
- 239000000796 flavoring agent Substances 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 7
- 239000000843 powder Substances 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 5
- 150000001875 compounds Chemical class 0.000 claims description 4
- 238000000605 extraction Methods 0.000 claims description 4
- 238000001035 drying Methods 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 238000001914 filtration Methods 0.000 claims description 3
- 230000003020 moisturizing effect Effects 0.000 claims description 3
- 238000002791 soaking Methods 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 241000209140 Triticum Species 0.000 claims description 2
- 235000021307 Triticum Nutrition 0.000 claims description 2
- 244000290333 Vanilla fragrans Species 0.000 claims 1
- 235000009499 Vanilla fragrans Nutrition 0.000 claims 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 claims 1
- 238000010438 heat treatment Methods 0.000 claims 1
- 235000015099 wheat brans Nutrition 0.000 claims 1
- 210000003608 fece Anatomy 0.000 abstract description 4
- 210000002700 urine Anatomy 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 2
- 230000000813 microbial effect Effects 0.000 abstract description 2
- 230000001502 supplementing effect Effects 0.000 abstract description 2
- 230000009466 transformation Effects 0.000 abstract description 2
- 241000209094 Oryza Species 0.000 description 5
- 230000008901 benefit Effects 0.000 description 4
- 238000000034 method Methods 0.000 description 4
- 239000002699 waste material Substances 0.000 description 4
- 241000282887 Suidae Species 0.000 description 3
- 235000019789 appetite Nutrition 0.000 description 3
- 230000036528 appetite Effects 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 241000196324 Embryophyta Species 0.000 description 2
- AVXURJPOCDRRFD-UHFFFAOYSA-N Hydroxylamine Chemical compound ON AVXURJPOCDRRFD-UHFFFAOYSA-N 0.000 description 2
- 229940024606 amino acid Drugs 0.000 description 2
- 235000001014 amino acid Nutrition 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 235000013405 beer Nutrition 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 230000007547 defect Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 244000144972 livestock Species 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- MWOOGOJBHIARFG-UHFFFAOYSA-N vanillin Chemical compound COC1=CC(C=O)=CC=C1O MWOOGOJBHIARFG-UHFFFAOYSA-N 0.000 description 2
- FGQOOHJZONJGDT-UHFFFAOYSA-N vanillin Natural products COC1=CC(O)=CC(C=O)=C1 FGQOOHJZONJGDT-UHFFFAOYSA-N 0.000 description 2
- 235000012141 vanillin Nutrition 0.000 description 2
- 241000271566 Aves Species 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- 150000001299 aldehydes Chemical class 0.000 description 1
- 239000010828 animal waste Substances 0.000 description 1
- 239000002956 ash Substances 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 238000003763 carbonization Methods 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 238000004332 deodorization Methods 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 235000021050 feed intake Nutrition 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000010881 fly ash Substances 0.000 description 1
- 235000021060 food property Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 125000000623 heterocyclic group Chemical group 0.000 description 1
- 238000005286 illumination Methods 0.000 description 1
- 238000005457 optimization Methods 0.000 description 1
- 235000019629 palatability Nutrition 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 239000010865 sewage Substances 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K1/00—Housing animals; Equipment therefor
- A01K1/015—Floor coverings, e.g. bedding-down sheets ; Stable floors
- A01K1/0152—Litter
- A01K1/0155—Litter comprising organic material
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Environmental Sciences (AREA)
- Zoology (AREA)
- Animal Husbandry (AREA)
- Biodiversity & Conservation Biology (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a kind of pig fermenting bed padding with fast well-fattened effect, be prepared by the raw materials in: Testa Tritici skin 28 30, Caulis Spatholobi 57, Saccharum Sinensis Roxb. 45, defatted rice bran 24 26, corn slag 30 35, arabic gum 12, corn straw 38 42, beer yeast slurry 26 29, protease preparation 12, cysteine hydrochloride 0.7 0.8, thiamine 1.3 1.6, bean pod of Herba vanillae Planifoliae 29 31,45% ethanol solution is appropriate, water is appropriate;Fermenting bed padding of the present invention considers the habit of pig, the feature utilizing its arch food with the addition of the agreeable to the taste feedstuffs such as corn slag, and add bedding and padding surface sugariness by the use of Saccharum Sinensis Roxb., arabic gum, promote pig bedding and padding are licked, and Pig dung and urine also becomes edible albumen through microbial transformation, make bedding and padding provide supplementing of energy after feedstuff feeds, reach the fast well-fattened effect of pig.
Description
Technical field
The present invention relates to fermenting bed padding technical field, particularly relate to a kind of pig fermentation mattress with fast well-fattened effect
Material.
Background technology
Constantly expanding recently as China's pig industry, Pig dung and urine and sewage discharge are the most serious to the pollution of environment.
Thus introduce fermenting bed raising method.Deep-litter systems is based on controlling feces of livestock and poultry discharge and a kind of ecologic breeding polluted
Mode, its basic concept is to realize animal waste zero-emission, has important at the aspect such as livestock birds health cultivation and prevention and cure of pollution
Meaning.Wherein fermenting bed padding is the part that fermentation bed to raise pig is crucial, and bedding and padding raw material is carried out scientific combination, can reach to reduce pipe
Reason intensity, increases the purposes such as benefit of raising pigs.And current fermentation bed to raise pig technology also imperfection, because using saw in a large number in prior art
Ends etc., cause bedding and padding cost height, raw material sources difficulty, can not successfully manage for concrete pig house environment simultaneously, cause pad
The surcharge of material is low, and economic benefit can not get ensureing, and then makes the application of fermentation bed cultivation Technique Popularizing be extremely restricted.
Beer waste yeast produces waste material as one, wherein contains the multiple aroma compound such as aldehydes, heterocycle, by enzyme system
The addition of agent, utilizes the azanol reaction between aminoacid and reducing sugar, simultaneously by ultrasonic method extraction vanillin as phagostimulant,
It is compounded with agricultural residue corn straw cheap and easy to get, the bedding and padding component of available high palatability, by it with fermentation component,
Organic Ingredientss etc. are prepared as fermenting bed padding jointly, have both reduced cost of material, can significantly improve the appetite of pig simultaneously, increase
Add the value of bedding and padding, therefore be applied in the preparation of fermenting bed padding that there are high potentiality.
The application for a patent for invention of Publication No. CN104472381A discloses a kind of padding for pig sty, and these bedding and padding use carbonization rice
23 parts of shell, broken corn cob 19 parts, plant ash 24 parts, 18 parts of sawdust, broken Wheat Straw 5 parts, 11 parts of flyash, Pericarppium arachidis hypogaeae 27 parts, thin
The proportioning raw materials of broken bean 17 parts is prepared from, and has stronger water suction, deodorization, overcomes tradition pollution of raising pigs bigger
Defect, but the bedding and padding raw material type of this disclosure of the invention composition is single, and degradation speed is very fast, and the useful life that result in bedding and padding is short,
Causing the raising of replacement cost, raw material is common plant defective material simultaneously, to improving looking for food property of pig, appetite strengthening etc. without any
Facilitation, it is impossible to realizing the purpose efficiently raised, the value causing bedding and padding is the highest, the scale limiting product should
With.
Summary of the invention
The object of the invention is contemplated to make up the defect of prior art, it is provided that a kind of pig fermentation with fast well-fattened effect
Bed padding.
The present invention is achieved by the following technical solutions:
A kind of pig fermenting bed padding with fast well-fattened effect, is prepared by the raw materials in: Testa Tritici skin 28-30, chicken
Caulis seu Radix Schisandrae Henryi 5-7, Saccharum Sinensis Roxb. 4-5, defatted rice bran 24-26, corn slag 30-35, arabic gum 1-2, corn straw 38-42, beer yeast
Mud 26-29, protease preparation 1-2, cysteine hydrochloride 0.7-0.8, thiamine 1.3-1.6, bean pod of Herba vanillae Planifoliae 29-31,45%
Ethanol solution is appropriate, water is appropriate.
Specifically comprising the following steps that of the described pig fermenting bed padding preparation method with fast well-fattened effect
(1) after Testa Tritici skin, Caulis Spatholobi, defatted rice bran being mixed, the 48-54% of moisturizing to compound maximum water holding capacity, and input
In ferment pond, carry out piling up pre fermentation 5-7 days, be laid in bottom fermentation bed for pig raising after taking-up, then on it, lay one layer of corn slag;
(2) beer yeast slurry is mixed with protease preparation, and add the water of 3-4 times of yeast paste quality, be heated to 48-50
DEG C, stir evenly rear self-dissolving 16-20 hour, be added thereto to cysteine hydrochloride, thiamine, Saccharum Sinensis Roxb., arabic gum the most again, adjust
Joint PH to 7.6-8.0, be heated to 108-112 DEG C, react 60-65 minute, after completing, be down to room temperature, filter aroma compound is molten
Liquid is standby;
(3) corn straw is dried rear cutout and is broken to broken section of 6-8cm, and be immersed in step 2 gained aroma compound solution
In, it is heated to 42-45 DEG C, takes out after soaking 10-12 hour and air-dry, standby;
(4) will pulverize after bean pod of Herba vanillae Planifoliae cold drying, and add 45% ethanol solution by solid-liquid ratio 1:10-12g/mL, be heated to
After 60-62 DEG C under the conditions of 150W, 35kHz supersound extraction 23-26 minute, after filtration, filtrate is spray dried to powder, by powder
Mixing homogeneously with step 3 gained material in end, is laid in fermentation bed for pig raising upper strata, obtains pig fermenting bed padding of the present invention.
The invention have the advantage that
The present invention, by preparing the optimization of beer waste yeast, obtains local flavor by the azanol reaction between aminoacid and reducing sugar
Compound, works in coordination with bean pod of Herba vanillae Planifoliae multistep and extracts gained vanillin, and the two jointly acts on and is available on the straw that live pig licks,
It is equipped with other multiple organic bedding and padding constituent, can greatly strengthen the appetite of pig, improve feed intake, and promote that feedstuff is disappeared by pig
Change and absorb and utilize.Fermenting bed padding the most of the present invention considers the habit of pig, utilizes the feature of its arch food to the addition of corn slag
Etc. agreeable to the taste feedstuff, and add bedding and padding surface sugariness by the use of Saccharum Sinensis Roxb., arabic gum, promote pig and bedding and padding are licked,
And Pig dung and urine also becomes edible albumen through microbial transformation, make bedding and padding provide supplementing of energy after feedstuff feeds, reach
Fast well-fattened effect to pig.
Detailed description of the invention
A kind of pig fermenting bed padding with fast well-fattened effect, is made up of the raw material of following weight portion (kg): Testa Tritici skin
28, Caulis Spatholobi 5, Saccharum Sinensis Roxb. 4, defatted rice bran 24, corn slag 30, arabic gum 1, corn straw 38, beer yeast slurry 26, protease
Preparation 1, cysteine hydrochloride 0.7, thiamine 1.3, bean pod of Herba vanillae Planifoliae 29,45% ethanol solution is appropriate, water is appropriate.
Specifically comprising the following steps that of the described pig fermenting bed padding preparation method with fast well-fattened effect
(1) by after Testa Tritici skin, Caulis Spatholobi, defatted rice bran mixing, moisturizing is to the 48% of compound maximum water holding capacity, and puts into fermentation
Chi Zhong, carries out piling up pre fermentation 5 days, is laid in bottom fermentation bed for pig raising after taking-up, then lays one layer of corn slag on it;
(2) beer yeast slurry is mixed with protease preparation, and add the water of 3 times of yeast paste quality, be heated to 48 DEG C, stir evenly
Rear self-dissolving 16 hours, is added thereto to cysteine hydrochloride, thiamine, Saccharum Sinensis Roxb., arabic gum the most again, regulates PH to 7.6,
It is heated to 108 DEG C, reacts 60 minutes, after completing, be down to room temperature, filter to obtain aroma compound solution for standby;
(3) corn straw is dried rear cutout and is broken to broken section of 6cm, and be immersed in step 2 gained aroma compound solution,
It is heated to 42 DEG C, takes out after soaking 10 hours and air-dry, standby;
(4) will pulverize after bean pod of Herba vanillae Planifoliae cold drying, and add 45% ethanol solution by solid-liquid ratio 1:10g/mL, be heated to 60
After DEG C under the conditions of 150W, 35kHz supersound extraction 23 minutes, after filtration, filtrate is spray dried to powder, by powder and step 3
Gained material mix homogeneously, is laid in fermentation bed for pig raising upper strata, obtains pig fermenting bed padding of the present invention.
In order to further illustrate the using value of the present invention, it is close that enforcement people have chosen 400 body weight, healthy anosis business
Product pig, is randomly divided into illumination and experimental group, often organizes each 200, and matched group is raised in the pig house containing common fermentation bed padding
Supporting, experimental group is raised in the pig house containing bedding and padding of the present invention, drinks water, ventilates, the pig house daily management such as sterilization in feeding process
All consistent, one to fatten the cycle (150 days) data measured afterwards as follows:
Experimental group | Matched group | |
The initial average weight of pig (kg) | 30.2 | 31.1 |
Pig average weight in latter stage (kg) | 117.0 | 112.7 |
Feedstuff-meat ratio | 2.95 | 3.30 |
Feedstuff saves (first) | 1070 | —— |
As can be seen from the above table, the raising pig weightening finish using bedding and padding of the present invention is more, and feedstuff-meat ratio is with the obvious advantage, decreases simultaneously
Amount feedstuff puts into the waste caused, and makes to feed cost and reduces, creates good living environment for pig, and achieve height
Product, high-quality, the target efficiently raised pigs.
Claims (2)
1. a pig fermenting bed padding with fast well-fattened effect, it is characterised in that be prepared by the raw materials in: wheat
Wheat bran 28-30, Caulis Spatholobi 5-7, Saccharum Sinensis Roxb. 4-5, defatted rice bran 24-26, corn slag 30-35, arabic gum 1-2, corn straw 38-
42, beer yeast slurry 26-29, protease preparation 1-2, cysteine hydrochloride 0.7-0.8, thiamine 1.3-1.6, vanilla
Pod 29-31,45% ethanol solution is appropriate, water is appropriate.
2. according to the pig fermenting bed padding with fast well-fattened effect described in claims 1, it is characterised in that preparation method
Specifically comprise the following steps that
(1) after Testa Tritici skin, Caulis Spatholobi, defatted rice bran being mixed, the 48-54% of moisturizing to compound maximum water holding capacity, and put into
In fermentation vat, carry out piling up pre fermentation 5-7 days, be laid in bottom fermentation bed for pig raising after taking-up, then on it, lay one layer of corn
Slag;
(2) beer yeast slurry is mixed with protease preparation, and add the water of 3-4 times of yeast paste quality, be heated to 48-50
DEG C, stir evenly rear self-dissolving 16-20 hour, be added thereto to cysteine hydrochloride, thiamine, Saccharum Sinensis Roxb., arabic gum the most again, adjust
Joint PH to 7.6-8.0, be heated to 108-112 DEG C, react 60-65 minute, after completing, be down to room temperature, filter aroma compound is molten
Liquid is standby;
(3) corn straw is dried rear cutout and is broken to broken section of 6-8cm, and be immersed in step 2 gained aroma compound solution
In, it is heated to 42-45 DEG C, takes out after soaking 10-12 hour and air-dry, standby;
(4) will pulverize after bean pod of Herba vanillae Planifoliae cold drying, and add 45% ethanol solution by solid-liquid ratio 1:10-12g/mL, heating
After 60-62 DEG C under the conditions of 150W, 35kHz supersound extraction 23-26 minute, after filtration, filtrate is spray dried to powder, will
Powder is mixed homogeneously with step 3 gained material, is laid in fermentation bed for pig raising upper strata, obtains pig fermenting bed padding of the present invention.
Priority Applications (1)
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CN201610536314.2A CN106106199A (en) | 2016-07-11 | 2016-07-11 | A kind of pig fermenting bed padding with fast well-fattened effect |
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CN201610536314.2A CN106106199A (en) | 2016-07-11 | 2016-07-11 | A kind of pig fermenting bed padding with fast well-fattened effect |
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Publication Number | Publication Date |
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CN106106199A true CN106106199A (en) | 2016-11-16 |
Family
ID=57282398
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CN201610536314.2A Pending CN106106199A (en) | 2016-07-11 | 2016-07-11 | A kind of pig fermenting bed padding with fast well-fattened effect |
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Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106508691A (en) * | 2016-11-29 | 2017-03-22 | 蚌埠达福盛新广饲料有限公司 | Pig fermentation mattress material for summer |
CN106577312A (en) * | 2016-11-29 | 2017-04-26 | 蚌埠达福盛新广饲料有限公司 | Fermentation bed padding for pig breeding |
CN106577311A (en) * | 2016-11-29 | 2017-04-26 | 蚌埠达福盛新广饲料有限公司 | Microbial engineering fermentation bed padding for pig |
CN106614019A (en) * | 2016-11-29 | 2017-05-10 | 蚌埠达福盛新广饲料有限公司 | Pig manure highly effective degradation fermentation bed bedding |
CN106718973A (en) * | 2016-11-29 | 2017-05-31 | 蚌埠达福盛新广饲料有限公司 | Pig fermenting bed padding prepared by a kind of utilization cow dung |
CN106718975A (en) * | 2016-11-29 | 2017-05-31 | 蚌埠达福盛新广饲料有限公司 | One boar fermentation bed bioactivity bedding and padding |
CN106718974A (en) * | 2016-11-29 | 2017-05-31 | 蚌埠达福盛新广饲料有限公司 | A kind of pig fermenting bed padding stimulated without alimentary canal |
CN106922609A (en) * | 2017-02-28 | 2017-07-07 | 铜仁市万山区绿涛牧业有限公司 | The cultural method of one boar |
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CN104221886A (en) * | 2014-10-10 | 2014-12-24 | 安徽万利生态园林景观有限公司 | Bed padding special for raising pigs and manufacturing method thereof |
CN104351068A (en) * | 2014-10-10 | 2015-02-18 | 安徽万利生态园林景观有限公司 | Novel pig house paddings for effectively reducing cost and preparation method of padding bed thereof |
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2016
- 2016-07-11 CN CN201610536314.2A patent/CN106106199A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN104221886A (en) * | 2014-10-10 | 2014-12-24 | 安徽万利生态园林景观有限公司 | Bed padding special for raising pigs and manufacturing method thereof |
CN104351068A (en) * | 2014-10-10 | 2015-02-18 | 安徽万利生态园林景观有限公司 | Novel pig house paddings for effectively reducing cost and preparation method of padding bed thereof |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106508691A (en) * | 2016-11-29 | 2017-03-22 | 蚌埠达福盛新广饲料有限公司 | Pig fermentation mattress material for summer |
CN106577312A (en) * | 2016-11-29 | 2017-04-26 | 蚌埠达福盛新广饲料有限公司 | Fermentation bed padding for pig breeding |
CN106577311A (en) * | 2016-11-29 | 2017-04-26 | 蚌埠达福盛新广饲料有限公司 | Microbial engineering fermentation bed padding for pig |
CN106614019A (en) * | 2016-11-29 | 2017-05-10 | 蚌埠达福盛新广饲料有限公司 | Pig manure highly effective degradation fermentation bed bedding |
CN106718973A (en) * | 2016-11-29 | 2017-05-31 | 蚌埠达福盛新广饲料有限公司 | Pig fermenting bed padding prepared by a kind of utilization cow dung |
CN106718975A (en) * | 2016-11-29 | 2017-05-31 | 蚌埠达福盛新广饲料有限公司 | One boar fermentation bed bioactivity bedding and padding |
CN106718974A (en) * | 2016-11-29 | 2017-05-31 | 蚌埠达福盛新广饲料有限公司 | A kind of pig fermenting bed padding stimulated without alimentary canal |
CN106922609A (en) * | 2017-02-28 | 2017-07-07 | 铜仁市万山区绿涛牧业有限公司 | The cultural method of one boar |
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