CN105661467B - 一种红茶食用盐及其制作方法 - Google Patents
一种红茶食用盐及其制作方法 Download PDFInfo
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- CN105661467B CN105661467B CN201610032282.2A CN201610032282A CN105661467B CN 105661467 B CN105661467 B CN 105661467B CN 201610032282 A CN201610032282 A CN 201610032282A CN 105661467 B CN105661467 B CN 105661467B
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- salt
- black tea
- tea
- production method
- edible salt
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- 150000003839 salts Chemical class 0.000 title claims abstract description 280
- 244000269722 Thea sinensis Species 0.000 title claims abstract description 193
- 235000006468 Thea sinensis Nutrition 0.000 title claims abstract description 144
- 235000020279 black tea Nutrition 0.000 title claims abstract description 144
- 238000002360 preparation method Methods 0.000 title abstract description 4
- 235000013616 tea Nutrition 0.000 claims abstract description 52
- 238000000855 fermentation Methods 0.000 claims abstract description 33
- 230000004151 fermentation Effects 0.000 claims abstract description 33
- 239000000203 mixture Substances 0.000 claims abstract description 31
- 239000002245 particle Substances 0.000 claims abstract description 28
- 238000004519 manufacturing process Methods 0.000 claims description 31
- 238000010438 heat treatment Methods 0.000 claims description 29
- 239000002002 slurry Substances 0.000 claims description 18
- 238000003756 stirring Methods 0.000 claims description 17
- 238000000034 method Methods 0.000 claims description 15
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 14
- 230000018044 dehydration Effects 0.000 claims description 12
- 238000006297 dehydration reaction Methods 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 11
- 238000001704 evaporation Methods 0.000 claims description 10
- 239000011780 sodium chloride Substances 0.000 claims description 7
- 241001131796 Botaurus stellaris Species 0.000 claims description 6
- 238000007605 air drying Methods 0.000 claims description 4
- 238000001035 drying Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 2
- 241001589086 Bellapiscis medius Species 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 14
- 235000011194 food seasoning agent Nutrition 0.000 abstract description 6
- 239000002932 luster Substances 0.000 abstract description 3
- 238000012216 screening Methods 0.000 description 24
- 238000002156 mixing Methods 0.000 description 7
- 239000000126 substance Substances 0.000 description 5
- 230000015572 biosynthetic process Effects 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 4
- 235000016709 nutrition Nutrition 0.000 description 4
- 230000035764 nutrition Effects 0.000 description 4
- 230000008020 evaporation Effects 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 238000005096 rolling process Methods 0.000 description 3
- 230000007480 spreading Effects 0.000 description 3
- 238000003892 spreading Methods 0.000 description 3
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 239000013078 crystal Substances 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 235000008118 thearubigins Nutrition 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 1
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 1
- QNAYBMKLOCPYGJ-REOHCLBHSA-N L-alanine Chemical compound C[C@H](N)C(O)=O QNAYBMKLOCPYGJ-REOHCLBHSA-N 0.000 description 1
- CKLJMWTZIZZHCS-REOHCLBHSA-N L-aspartic acid Chemical compound OC(=O)[C@@H](N)CC(O)=O CKLJMWTZIZZHCS-REOHCLBHSA-N 0.000 description 1
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 1
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 description 1
- ROHFNLRQFUQHCH-UHFFFAOYSA-N Leucine Natural products CC(C)CC(N)C(O)=O ROHFNLRQFUQHCH-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 235000004279 alanine Nutrition 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000012267 brine Substances 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 230000001413 cellular effect Effects 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000002425 crystallisation Methods 0.000 description 1
- 230000008025 crystallization Effects 0.000 description 1
- 230000001066 destructive effect Effects 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- 239000012535 impurity Substances 0.000 description 1
- 235000005772 leucine Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000003303 reheating Methods 0.000 description 1
- 230000008439 repair process Effects 0.000 description 1
- -1 salt salt Chemical class 0.000 description 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 230000032258 transport Effects 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/08—Oxidation; Fermentation
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Tea And Coffee (AREA)
Abstract
Description
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201610032282.2A CN105661467B (zh) | 2016-01-18 | 2016-01-18 | 一种红茶食用盐及其制作方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN201610032282.2A CN105661467B (zh) | 2016-01-18 | 2016-01-18 | 一种红茶食用盐及其制作方法 |
Publications (2)
Publication Number | Publication Date |
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CN105661467A CN105661467A (zh) | 2016-06-15 |
CN105661467B true CN105661467B (zh) | 2018-09-28 |
Family
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Family Applications (1)
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CN201610032282.2A Active CN105661467B (zh) | 2016-01-18 | 2016-01-18 | 一种红茶食用盐及其制作方法 |
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CN (1) | CN105661467B (zh) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106174399A (zh) * | 2016-06-29 | 2016-12-07 | 王锦江 | 一种煅炒熟食盐及其制备方法 |
CN112042816A (zh) * | 2020-09-14 | 2020-12-08 | 绿春金玉牧业有限公司 | 一种牛的育肥剂及其育肥方法 |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2361681C (en) * | 1999-11-29 | 2008-05-20 | Kyowa Hakko Kogyo Co., Ltd. | Method of enhancing salty taste, salty taste enhancer, salty taste seasoning agent and salty taste-enhanced foods |
CN101331938A (zh) * | 2008-07-23 | 2008-12-31 | 黄涛 | 一种天然绿茶保健食用盐 |
JP2009112297A (ja) * | 2007-11-07 | 2009-05-28 | Masaya Nagai | 界面活性剤添加即溶ココアパウダー |
CN102318812A (zh) * | 2011-09-28 | 2012-01-18 | 四川久大品种盐有限责任公司 | 一种茶盐及其制备方法 |
CN102342482A (zh) * | 2011-09-28 | 2012-02-08 | 四川久大品种盐有限责任公司 | 一种加碘茶盐及其制备方法 |
CN105077163A (zh) * | 2015-07-19 | 2015-11-25 | 中盐榆林盐化有限公司 | 一种富硒盐及其制备方法 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR101036247B1 (ko) * | 2010-12-03 | 2011-05-20 | 박수근 | 차엽이 첨가된 황토소금 및 이의 제조방법 |
-
2016
- 2016-01-18 CN CN201610032282.2A patent/CN105661467B/zh active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2361681C (en) * | 1999-11-29 | 2008-05-20 | Kyowa Hakko Kogyo Co., Ltd. | Method of enhancing salty taste, salty taste enhancer, salty taste seasoning agent and salty taste-enhanced foods |
JP2009112297A (ja) * | 2007-11-07 | 2009-05-28 | Masaya Nagai | 界面活性剤添加即溶ココアパウダー |
CN101331938A (zh) * | 2008-07-23 | 2008-12-31 | 黄涛 | 一种天然绿茶保健食用盐 |
CN102318812A (zh) * | 2011-09-28 | 2012-01-18 | 四川久大品种盐有限责任公司 | 一种茶盐及其制备方法 |
CN102342482A (zh) * | 2011-09-28 | 2012-02-08 | 四川久大品种盐有限责任公司 | 一种加碘茶盐及其制备方法 |
CN105077163A (zh) * | 2015-07-19 | 2015-11-25 | 中盐榆林盐化有限公司 | 一种富硒盐及其制备方法 |
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Publication number | Publication date |
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CN105661467A (zh) | 2016-06-15 |
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