CN104543543A - Palatable bamboo shoot shell fermented duck feed and preparing method thereof - Google Patents

Abstract

The invention discloses a palatable bamboo shoot shell fermented duck feed. The palatable bamboo shoot shell fermented duck feed is prepared from the following raw materials in parts by weight: 70-80 parts of corn, 30-40 parts of dehulled soybean meal, 10-15 parts of rice flour, 6-9 parts of corn pulp albumen powder, 10-14 parts of daphne odora flower stalk, 5-10 parts of myrcia seed and stem, 4-6 parts of camellia mushroom, 8-13 parts of pig liver powder, 5-6 parts of grape seeds, 5-8 parts of medlar leaves, 2-3 parts of allium fistulosum, 15-20 parts of cortex acanthopanacis spirits, 3-4 parts of red psychotria rubra leaves, 1-2 parts of poria cocos, 1-2 parts of amomum cardamomum, 30-40 parts of bamboo shoot shells, 2-3 parts of saccharomycetes, 3-4 parts of an attractant and a proper quantity of water. The palatable bamboo shoot shell fermented duck feed adopts the corn and the dehulled soybean meal as the main raw materials, and the added attractant has the functions of promoting digestion, improving the immunity, inducing diuresis and reducing swellings. The prepared feed improves the digestion and utilization rate of the feed, reduces diarrhea, improves intestinal microecological environments and improves the immunity and the digestive power of ducks.

Description

A kind of bamboo shoot shell ferments agreeable to the taste duck feed and preparation method thereof

Technical field

The present invention relates to a kind of field of feed, particularly a kind of bamboo shoot shell ferments agreeable to the taste duck feed and preparation method thereof.

Background technology

Duck has that fast growth, premunition are strong and comparatively other bird more can the good characteristic such as crude feed tolerance, is a class high number, especially the poultry that China's distribution is very wide.China's aviculture is with a long history, and the cultivation of meat duck is very general in China, and development is very rapid, develops into intensive, specialized, modernization industry from sporadicly raising scattered of household sideline production formula, becomes a large pillar of the economy of China rural area and animal husbandry.

Bamboo shoot shell is the accessory substance produced in bamboo shoot process process, and fresh bamboo shoot shell annual production 1 570 ten thousand tons, output is huge.The bright nutritive value of bamboo shoot is higher, and containing various bioactivators, is good feedstuff.Bamboo shoot shell, containing crude protein 9.0%, amino acid/11 .7%, crude fat 1.56%, crude fibre 26.3%, total reducing sugar 19.7%, ash content 8.72%, phosphorus 0.2%, potassium 3.0%, calcium 0.16%, has goodish feeding value and practicality.But bamboo shoot shell is coarse, and palatability is poor, wherein wood fibre content is high, albumen and shell dissolubility sugar content relatively low, bamboo shoot shell of the present invention ferments agreeable to the taste duck feed, and bamboo shoot shell is carried out fermentation process, improve the digestive utilization ratio of bamboo shoot shell, improve the local flavor of feed, there is good economic benefit.

Summary of the invention

The present invention compensate for the deficiencies in the prior art, provides a kind of bamboo shoot shell to ferment agreeable to the taste duck feed and preparation method thereof.

Technical scheme of the present invention is as follows:

Duck feed of the present invention is made up of the raw material of following weight portion: corn 70-80, dehulled soybean meal 30-40, rice meal 10-15, corn whitewashing albumen powder 6-9, winter daphne scape 10-14, spiceleaf blastostyle 5-10, camellia mushroom 4-6, pork liver powder 8-13, grape pip 5-6, folium lycii 5-8, Bulbus Allii Fistulosi 2-3, slender acanthopanax bark spirit 15-20, mountain machete 3-4, Poria cocos 1-2, Amomum cardamomum 1-2, bamboo shoot shell 30-40, saccharomycete 2-3, phagostimulant 3-4, water are appropriate;

Described phagostimulant is made up of the raw material of following weight portion: peameal 30-40, dregs of rapeseed cake 30-40, olive 10-15, arillus longan 12-17, persimmon skin 6-8, common fig leaf juice 10-13, white sugar 6-9, camellia oil 3-4, locust bean 5-6, resina populi 3-4, willow 2-3, mongolian oak bark 1-2, hackberry 6-7, Chinese rose leaf 5-6, the red 3-4 that snows, rice vinegar 9-13, water are appropriate; Preparation method soaks 3-4 hour under dregs of rapeseed cake being added appropriate 95% alcohol at normal temperature, vacuum soaks 3-4 hour under adding appropriate 0.6% NaOH normal temperature after recycling ethanol, screened stock is ground to form again with colloid mill, putting into the molecular weight that dams is ultrafiltration 8-9 hour under the ultrafiltration apparatus 0.3Mpa pressure of 450-500kDa, spraying dry, obtains grouts extract; Pickled 10-12 hour after olive, arillus longan being mixed with white sugar, pulverizes after oven dry, obtains mixed powder; Slow fire stir-fries 4-6 minute after mixing with camellia oil after persimmon skin, common fig leaf juice are dried rear broken slagging, obtains fried dry material; By locust bean, resina populi, Liu Hua, mongolian oak bark, hackberry, Chinese rose leaf, snowing redly adds suitable quantity of water slow fire boiling 1-2 hour, filter sediment, mix with peameal and other residual components, dry, mix with the grouts extract of above-mentioned gained, mixed powder, fried dry material again.

The concrete steps of the preparation of described duck feed are as follows:

(1) mountain machete, Poria cocos, Amomum cardamomum are added suitable quantity of water slow fire boiling 1-2 hour, filter to obtain decoction liquor;

(2) bamboo shoot shell is added to the water boils, pull the decoction liquor grinding pulping of rear step 1 out, add slender acanthopanax bark spirit, pork liver powder, rice meal, corn whitewashing albumen powder mix, heat while stirring 4-7 minute, is cooled to room temperature, adds saccharomycete and mix, sealing and fermenting 1-2 days, dry, obtain fermentation materials, for subsequent use;

(3) grape pip, folium lycii, Bulbus Allii Fistulosi are added suitable quantity of water and grind to form juice, then slow fire stir-fries consume to moisture content and does after mixing with corn, makes powder, obtains mixed powder, for subsequent use;

(4) by winter daphne scape, spiceleaf blastostyle dry after and dehulled soybean meal pulverize, mix, obtain mixed material, for subsequent use;

(5) mixed powder of the fermentation materials of step 2, step 3, the mixed material of step 4 and other residual components are mixed.

The resina populi added in phagostimulant is the resin of Salicaceous Plants diversiform-leaved poplar, and taste is salty, bitter, property Great Cold, enters stomach warp, has heat-clearing, reduces phlegm, the effect of soft heavily fortified point.Mongolian oak bark is the bark that Fagaceae oak belongs to deciduous tree plant Mongolian oak, mildly bitter flavor, puckery, and property is put down, and has effect of clearing heat and promoting diuresis, removing toxicity for detumescence, astringing to arrest diarrhea.Snow red in Myrsinacea plant, bitter, pungent, property is put down, and has detumescence, promoting blood circulation to remove blood stasis effect.

In raw material, mountain machete is spray and the leaf of madder wort nine joint, and bitter is cool in nature, has effect that is clearing heat and detoxicating, that dispel wind and remove dampness.

Beneficial effect of the present invention:

Bamboo shoot shell of the present invention ferments agreeable to the taste duck feed, adopts corn, dehulled soybean meal as main material, and the phagostimulant of interpolation has aid digestion, to improve immunity, diuresis, detumescence effect.Obtained feed improves feed digestion utilization rate, reduces and suffers from diarrhoea and improve intestine microenvironment, improves duck immunity and eupepsy.

Specific embodiments

Below in conjunction with following detailed description of the invention, the present invention is described in further detail:

The raw material taking following weight portion (kg) is made: corn 75, dehulled soybean meal 35, rice meal 13, corn whitewashing albumen powder 7, winter daphne scape 12, spiceleaf blastostyle 8, camellia mushroom 5, pork liver powder 11, grape pip 5, folium lycii 7, Bulbus Allii Fistulosi 2, slender acanthopanax bark spirit 17, mountain machete 3, Poria cocos 1, Amomum cardamomum 1, bamboo shoot shell 35, saccharomycete 2, phagostimulant 3, water are appropriate;

Described phagostimulant is made up of the raw material of following weight portion (kg): peameal 35, dregs of rapeseed cake 35, olive 14, arillus longan 15, persimmon skin 6, common fig leaf juice 12, white sugar 8, camellia oil 3, locust bean 5, resina populi 3, willow 2, mongolian oak bark 1, hackberry 6, Chinese rose leaf 5, snow red 3, rice vinegar 11, water are appropriate; Preparation method soaks 3 hours under dregs of rapeseed cake being added appropriate 95% alcohol at normal temperature, vacuum is soaked 4 hours under adding appropriate 0.6% NaOH normal temperature after recycling ethanol, screened stock is ground to form again with colloid mill, putting into the molecular weight that dams is ultrafiltration 9 hours under the ultrafiltration apparatus 0.3Mpa pressure of 450kDa, spraying dry, obtains grouts extract; Olive, arillus longan are mixed latter pickled 11 hours with white sugar, pulverize after oven dry, obtain mixed powder; After mixing with camellia oil after persimmon skin, common fig leaf juice are dried rear broken slagging, slow fire stir-fries 5 minutes, obtains fried dry material; By locust bean, resina populi, Liu Hua, mongolian oak bark, hackberry, Chinese rose leaf, snowing redly adds suitable quantity of water slow fire boiling 1 hour, filter sediment, mix with peameal and other residual components, dry, mix with the grouts extract of above-mentioned gained, mixed powder, fried dry material again.

The concrete steps of the preparation method of duck feed are as follows:

(1) mountain machete, Poria cocos, Amomum cardamomum are added suitable quantity of water slow fire boiling 1 hour, filter to obtain decoction liquor;

(2) bamboo shoot shell is added to the water boils, pull the decoction liquor grinding pulping of rear step 1 out, add slender acanthopanax bark spirit, pork liver powder, rice meal, corn whitewashing albumen powder mix, heat while stirring 6 minutes, be cooled to room temperature, add saccharomycete and mix, sealing and fermenting 1 day, dry, obtain fermentation materials, for subsequent use;

(3) grape pip, folium lycii, Bulbus Allii Fistulosi are added suitable quantity of water and grind to form juice, then slow fire stir-fries consume to moisture content and does after mixing with corn, makes powder, obtains mixed powder, for subsequent use;

(4) by winter daphne scape, spiceleaf blastostyle dry after and dehulled soybean meal pulverize, mix, obtain mixed material, for subsequent use;

(5) mixed powder of the fermentation materials of step 2, step 3, the mixed material of step 4 and other residual components are mixed.

In order to further illustrate using value of the present invention, implement people and duck is equally divided into experimental group and control group two groups according to age in days, body weight, health status, principle that sex ratio is identical by 200 ducks, experimental group feeds duck feed of the present invention, control group feeds traditional duck feed, and experimental period is 3 months, and result of the test is that the feed of experimental group duck is active, feed intake improves 14%, sick rate reduces by 17%, and efficiency of feed utilization improves 16%, and aquaculture cost reduces by 15%.

Claims (2)

1. a bamboo shoot shell ferments agreeable to the taste duck feed, it is characterized in that, be made up of the raw material of following weight portion: corn 70-80, dehulled soybean meal 30-40, rice meal 10-15, corn whitewashing albumen powder 6-9, winter daphne scape 10-14, spiceleaf blastostyle 5-10, camellia mushroom 4-6, pork liver powder 8-13, grape pip 5-6, folium lycii 5-8, Bulbus Allii Fistulosi 2-3, slender acanthopanax bark spirit 15-20, mountain machete 3-4, Poria cocos 1-2, Amomum cardamomum 1-2, bamboo shoot shell 30-40, saccharomycete 2-3, phagostimulant 3-4, water are appropriate;

Described phagostimulant is made up of the raw material of following weight portion: peameal 30-40, dregs of rapeseed cake 30-40, olive 10-15, arillus longan 12-17, persimmon skin 6-8, common fig leaf juice 10-13, white sugar 6-9, camellia oil 3-4, locust bean 5-6, resina populi 3-4, willow 2-3, mongolian oak bark 1-2, hackberry 6-7, Chinese rose leaf 5-6, the red 3-4 that snows, rice vinegar 9-13, water are appropriate; Preparation method soaks 3-4 hour under dregs of rapeseed cake being added appropriate 95% alcohol at normal temperature, vacuum soaks 3-4 hour under adding appropriate 0.6% NaOH normal temperature after recycling ethanol, screened stock is ground to form again with colloid mill, putting into the molecular weight that dams is ultrafiltration 8-9 hour under the ultrafiltration apparatus 0.3Mpa pressure of 450-500kDa, spraying dry, obtains grouts extract; Pickled 10-12 hour after olive, arillus longan being mixed with white sugar, pulverizes after oven dry, obtains mixed powder; Slow fire stir-fries 4-6 minute after mixing with camellia oil after persimmon skin, common fig leaf juice are dried rear broken slagging, obtains fried dry material; By locust bean, resina populi, Liu Hua, mongolian oak bark, hackberry, Chinese rose leaf, snowing redly adds suitable quantity of water slow fire boiling 1-2 hour, filter sediment, mix with peameal and other residual components, dry, mix with the grouts extract of above-mentioned gained, mixed powder, fried dry material again.

2. according to claims 1, bamboo shoot shell ferments agreeable to the taste duck feed, and it is characterized in that, the concrete steps of preparation method are as follows:

(1) mountain machete, Poria cocos, Amomum cardamomum are added suitable quantity of water slow fire boiling 1-2 hour, filter to obtain decoction liquor;

(2) bamboo shoot shell is added to the water boils, pull the decoction liquor grinding pulping of rear step 1 out, add slender acanthopanax bark spirit, pork liver powder, rice meal, corn whitewashing albumen powder mix, heat while stirring 4-7 minute, is cooled to room temperature, adds saccharomycete and mix, sealing and fermenting 1-2 days, dry, obtain fermentation materials, for subsequent use;

(3) grape pip, folium lycii, Bulbus Allii Fistulosi are added suitable quantity of water and grind to form juice, then slow fire stir-fries consume to moisture content and does after mixing with corn, makes powder, obtains mixed powder, for subsequent use;

(4) by winter daphne scape, spiceleaf blastostyle dry after and dehulled soybean meal pulverize, mix, obtain mixed material, for subsequent use;

(5) mixed powder of the fermentation materials of step 2, step 3, the mixed material of step 4 and other residual components are mixed.