CN104095269A - 一种纯天然接骨木籽果饮的制备 - Google Patents
一种纯天然接骨木籽果饮的制备 Download PDFInfo
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- CN104095269A CN104095269A CN201410341444.1A CN201410341444A CN104095269A CN 104095269 A CN104095269 A CN 104095269A CN 201410341444 A CN201410341444 A CN 201410341444A CN 104095269 A CN104095269 A CN 104095269A
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Abstract
本发明涉及一种纯天然接骨木籽果饮的制备，其由一种纯天然接骨木籽果粒饮料的制备和一种纯天然接骨木籽果汁饮料的制备组成。本发明在强调了接骨木籽果汁液利用的同时，主要强调、侧重了接骨木籽果汁及其接骨木籽果多酚、接骨木籽果食用纤维、接骨木籽果多糖、果胶的全利用，此在有效地提供了人体所必需的接骨木籽果天然营养成分和微量元素的同时，有助于改善人体的胃肠清洁功能和增强人体的抵抗力和免疫力。本发明的一种纯天然接骨木籽果饮绿色，纯天然，富含多种营养成分，酸甜可口，味觉爽口、安全，是一种具有良好市场前景的饮料产品。
Description
技术领域：
本发明涉及一种纯天然接骨木籽果饮的制备，其由一种纯天然接骨木籽果粒饮料的制备和一种纯天然接骨木籽果汁饮料的制备组成。该技术属于食品加工技术领域。
背景技术：
接骨木，忍冬科接骨木属，拉丁学名Sambucus williamsii。接骨木别名戳树，蒴树，公道老树，舒筋树，木蒴藋(音zhuó)，大叶蒴藋，续骨木，扦扦活，七叶金，铁骨散，透骨草，接骨丹，珊瑚配等。
接骨木为落叶灌木或小乔木，达4～8米。老枝有皮孔，枝心中空，髓腔淡黄棕色。奇数羽状复叶对生，叶光滑，小叶2～3对，有时仅1对或多达5对，托叶狭带形或退化成带蓝色的突起；侧生小叶片卵圆形、狭椭圆形至倒长圆状披针形，长5～15cm，宽1.2～7cm，先端尖，渐尖至尾尖，基部楔形形或圆形，边缘具不整齐锯齿，基部或中部以下具1至数枚腺齿，最下一对小叶有时具长0.5cm的柄，顶生小叶卵形或倒卵形，先端渐尖或尾尖，基部楔形，具长约2cm的柄，揉碎后有臭气。花与叶同出，圆锥聚伞花序顶生，伞房花序，花冠裂片5，雄蕊5，与花冠近等长，长5～11cm，宽4～14cm；具总花梗，花序分枝多成直角开展；花小而密；萼筒杯状，长约1mm，萼齿三角状披针形，稍短于萼筒；花垸蕾时带粉红色，开后白色或淡黄色，花冠辐状，裂片5，长约2mm；雄蕊与花冠裂片等长，花药黄色；子房3室，花柱短，柱头3裂。浆果状核果近球形，直径3～5mm，黑紫色或红色；分核2～3颗，卵形至椭圆形，长2.5～3.5mm，略有皱纹。花期4～5月，果期9～10月。
接骨木被视为灵魂的栖息地，因为会产生和女巫、厄运相关的负面联想。中世纪时，焚烧接骨木或将它带进屋内都是不吉利的。不过经过适当的处理的接骨木可产生保护的功能，像是苏格兰人习惯在5月1日前收集接骨木叶，并把它挂在门上以远离厄运与坏事。接骨木的树枝可制成魔杖和拐杖，站在接骨木下则能避雷。
接骨木亦称“扦扦活”，是五福花科接骨木属的植物。分布在中国的吉林、辽宁、黑龙江、河北、河南、山东、山西、陕西、甘肃、湖北、湖南、安徽、江苏、浙江、福建、广东、广西、云南、责州、四川等地，欧洲亦有栽种，生长于海拔540米至1,600米的地区，一般生长在山坡、路边、灌丛中、沟边或宅边。
接骨木在世界范围内分布极广，在我国的有土产的中国接骨木，在欧洲也有西洋接骨木，甚至也有了专为园艺观赏用的金叶接骨木。作为药用的接骨木，欧洲有古老的歌谣这样说它：“皮叶花果，件件是宝，样样有效。”从化学分析上看，它除了花朵的芳香油，主要是甙类、黄铜醇以及一些仍然未知的有效成分，它的药效，也是涵盖了从头痛脑热的感冒发烧到手足折损等重症，难怪德国植物家玛丽安娜说过“在荒村僻野，如果接济一家人口粮的是榛子树，那么接骨木则是他们的医生”的话。
接骨木性强健，喜光，耐寒，耐旱。根系发达，萌蘖性强。
接骨木含接骨木花色素甙(sambicyanin)，花色素葡萄糖甙(cyanidol glucoside)，还含氢基酸(iridoid glucoside)，莫罗忍冬甙(morroniside)等。
接骨木中医学上以茎、枝入药。有抗菌消炎、清热解毒、祛风除湿、活血止痛、通经接骨等功效，用于治疗各种炎症性疾病、风湿关节痛、腰腿痛、疮疡肿毒肺炎、阑尾炎、急性蜂窝组织炎、肿瘤、跌打损伤、骨折等。
接骨木的药材性味：味甘；苦；性平。归肝经。《唐本草》：″甘苦，平，无毒″；《本草拾遗》：″有小毒″；《现代实用中药》：″苦，寒″；《本草新编》：“味苦、辛，气平，有小毒”。
接骨木有祛风利湿、活血、止血、止痛之功效。治疗风湿痹痛，风湿筋骨疼痛，痛风，腰痛，大骨节病，急慢性肾炎，水肿，风痒，风疹，瘾疹，产后血晕，跌打损伤，跌打肿痛，骨折，骨折肿痛，外伤出血。
《唐本草》：″主折伤，续筋骨，除风痒、龋齿。可为浴汤。″
《千金翼方》：″打伤痕血及产妇恶血，一切血不行或不止，并煮汁服。″
汪连仕《采药书》：″行血败毒，洗一切疮疥、鬼箭风。″
《百草镜》：″治跌扑痈肿。″
《现代实用中药》：″为镇痛药。治手足偏风及风湿腰痛，骨间诸痛，四肢寒痛，脚肿。又跌伤骨痛、风疹、汗疹等为浴汤料。″
《本草新编》：″接骨木，入骨节，专续筋接骨，折伤酒吞，风痒汤浴。独用之以接续骨节固奇，然用之生血活血药中，其接骨尤奇，但宜生用为佳。至干木用之，其力减半，炒用又减半也。″
接骨木内服煎汤，15-30克；或入丸、散。外用：适量，捣敷或煎汤熏洗；或研末撒。但是，孕妇忌服。《品汇精要》：″多服令人吐。″
接骨木果，英文名称：Elderberries(Certified Organic)，学名：Sambuccus nigra。接骨木果可促进发汗、抗鼻黏膜炎、利尿、帮助身体抵抗伤风、感冒。然而，孕妇不宜饮用。
接骨木Sambucus williamsii Hance的果实可以提取接骨木提取物，其含有花青素，含有少量的黄酮和多酚，含量在25％以上，花青素为蓝紫粉末。花青素可活血止痛，祛风利湿。花青素是一种强有力的抗氧化剂，它能够保护人体免受一种叫做自由基的有害物质的损伤。花青素可以作为酸性饮料及汽酒，果酒中或各种食品天然功能性染色剂。有记载接骨木果提取物可以被用来保护上呼吸道健康，HerbalScience Group的研究者利用先进的科学方法和创新性技术揭示了接骨木果提取物具有抗病毒特质和医疗作用，即其接骨木果的提取物对H1N1人类流感病毒产生了对抗活性。
接骨木果一直被誉为对付一般感冒及流行性感冒的最佳药草疗方，可改善因感冒引起的发烧、头痛、肌肉酸痛及呼吸道不适等症状。
外用时，接骨木果可以减轻如湿疹的皮肤发炎症状，亦可滋润皮肤减轻乾燥。
接骨木果放入壶中，加入热开水，冲泡3～5分钟，即可饮用！亦可加入蜂蜜(需待接骨木果茶的温度降底才可加入蜂蜜，以避免蜂蜜变酸)或砂糖调味。
鉴于此，有关接骨木的技术开发主要围绕着“接骨木果中花青素、油、红色素的提取”、“接骨木提取物的应用”、“接骨木保健茶、酒”展开，尤其大量的“接骨木的中药配伍”单、复剂方、膏方、散方的国家发明专利应运而生，如火如荼，丰富多彩。
接骨木属植物是我国民间常用草药，是我国民间，甚至是苗族、傣族、蒙古族等少数民族独具特色的传统中药.具有抗病毒、抗炎、镇痛、抗肿瘤、抗氧化、抗艾滋病等药理功效。接骨木中的化合物成分主要有黄酮、三萜、环烯醚萜、酚及其苷、木脂素、氰苷等。
黄酮化合物是自然界尤其是植物界分布较广泛的一大类天然活性化合物，具有抗肿瘤、抗氧化、抗菌、抗病毒、防治心血管疾病、免疫活性等药理功效。从接骨木(williamsii)果实中提取得到的4种黄酮类化合物芹菜素(1)、山奈酚(2)、槲皮素(3)和木犀草素(4)，对中老年妇女的代谢具有积极影响，可以防治骨质疏松等疾病[5]。另外，Lamaison等从其叶中分离到的人参黄酮苷(panasenoside)，具有显著的降低实验动物血压的作用。
花色素又叫花青素，是一类带有氧翁离子的特殊的水溶性黄酮类化合物，广泛存在于忍冬科植物中，主要分布于果实中，在其他器官如根、茎、叶中也有存在.糖基化的花色素称为花色素苷，其糖基通常位于3-0-位置，有时也在5-0-或者7-0-位。与黄酮相似，花色素苷具有抗氧化、抗癌、增强免疫、抗菌、抗过敏及抗病毒活性，因此具有较好的保健功效。
Schwaiger等从矮接骨木(S.ebulus)叶中分离得到化合物乌索酸(ursolic acid，又名熊果酸)。乌索酸具有较好的抗肿瘤活性.通过对矮接骨木中乌索酸抗炎活性机理的研究，他们得出接骨木可以用于治疗慢性炎症。
韩美华从接骨木根皮中分离得到3种环烯醚萜苷类化合物，其中α-莫诺苷在接骨木中的含量最多，在接骨木复方制剂中含量约为5.8％，具有健胃、利尿降压、补肝肾作用。
酚类成分是植物体内重要的次生代谢产物，广泛分布于药用植物中，是一种良好的抗氧化剂，具有广泛的药理作用，除常见的收敛、抗菌消炎、止血、驱虫、止泻外，还表现出抗肿瘤、抗突变、抗脂质过氧化物、抗***反应、抗氧化、抗病毒、抗炎抑菌及抑制HIV复制等多种生物活性。
木脂素是一类广泛存在于自然界，由苯丙烷类氧化聚合而成的天然产物。从接骨木属植物中分离出的木质素类化合物分别属于苯并呋喃类、双四氢呋喃类、四氢呋喃类、芳醚类和芳基四氢萘类、新木脂素类等。
一些植物可以通过水解释放出HCN，并用其进行一些化合物的合成，这些化合物包括氰苷(cyanophoric glycosides)和氰脂(cyanolipids)。氰苷主要指具有α-羟基腈苷，已经在细菌、真菌、地衣、蕨类植物、拟蕨类植物、裸子植物和被子植物中发现。
从西洋接骨木(S.nigra)叶的甲醇提取物中分离得到6种氰苷化合物。
接骨木属植物中挥发油的组成因植物种类或地域不同而有差异。其主要成分为芳香族化合物和饱和脂肪酸，约占全部挥发性成分总量的半数以上，个别植物中含量可达90％以上。
接骨木属植物中还含有甾体、生物碱(如3-氨基吲哚)、脂肪酸、糖类、有机酸、氨基酸、维生素和矿物质等，其中有许多是人体需要的营养物质。
Zakay-Rones等发现接骨木所含的2种蛋白质能够和在病毒表面发现的血细胞凝集素刺突相结合，而这些血细胞凝集素的刺突可以刺穿细胞壁，从而使病毒进入细胞.当这些刺突被结合后，病毒就无法刺穿细胞壁进入细胞。
Ahmadiani等通过小鼠甩尾试验和慢性甲醛致痛模型对矮接骨木根提取物进行实验，结果是其镇痛和抗炎性均优于水杨酸，且抗炎与镇痛机制与阿片***无关。
Anon发现了西洋接骨木具有抗氧化、抗病毒的功效，并且可以通过调节人体细胞因子来调节免疫力，因此以其为原料制作的酒品、果汁是有益健康的饮品。
Anon和Morag等认为西洋接骨木可能对治疗糖尿病、降低血脂以及阻止诸如HIV、流感和单纯性疱疹等感染有一定作用。
Mlinaric等研究表明接骨木提取物对HIV-1逆转录酶(RT-H1V)的抑制作用IC50为0.017g/L。抑制RT-HIV的生成是抗HIV的机理所在。
Yesilada等研究发现矮接骨木提取物浓度在1.95～250g/L有较强的抗幽门螺旋杆菌(HP)作用。Cficeres等研究发现墨西哥接骨木(mexicana)提取物具有抑制呼吸道合胞体病毒(RSV)的作用。
陆英始载于《神农本草经》，功能疏肝健脾、祛风利湿，用于急性病毒性肝炎、骨折等症；血满草有祛风除湿，活血散瘀之功，用于风湿痹痛，水肿；接骨木有接骨续筋、活血止痛、祛风利湿之功，用于跌打肿痛、骨折。
接骨木成分中熊果酸和齐墩果酸有抗肝炎作用。齐墩果酸治疗传染性黄疸肝炎总有效率达93.5％，而熊果酸能使CCI4引起的急性肝损伤的大鼠血清谷丙转氨酶显著下降，熊果酸还有抗肿瘤作用，可能成为低毒高效的抗肿瘤药物。
接骨木嫩叶捣碎成泥外敷扭伤处可消肿、止痛，具有明显镇痛作用，能使风湿疼痛消失。外敷其嫩叶泥使金黄色葡萄球菌感染所致痈肿消退，有抗菌作用。其针剂具有清热解毒和消炎作用，可治疗急性化脓性扁桃腺炎及其他炎症。
接骨木能够促进骨折愈合作用，其茎枝甲醇提取物的乙酸乙酯部分对甲状旁腺激素的促进骨吸收显示强抑制作用。
接骨木茎枝中的羟基桂皮酸可促进大鼠类成骨UMR106细胞的增殖及分化；对羟基苯甲酸、原儿茶酸可促进细胞碱性磷酸酶活性，表明这些化合物可能具有抗骨质疏松之功。
接骨木茎枝的水提取物对醋酸诱发的小鼠扭体反应及醋酸引起的小鼠腹腔毛细血管通透性增高都有显著的抑制作用，提示其可能有镇痛抗炎作用。
接骨木果实中的花青素可促进细胞活素的产生以增强人体免疫功能，从而增强抗病能力。给正常小鼠灌胃接骨木果油，发现其对体内淋巴细胞转化有较强的刺激增殖作用，对环磷酰胺抑制的淋巴细胞转化率也有较强的恢复作用，表明其有活化淋巴细胞、提高机体免疫功能的作用。
接骨木果油对小鼠莨菪碱所致记忆获得性障碍、氯霉素所致记忆巩固障碍及40％乙醇所致记忆再障碍均有明显的改善作用，表明其能提高学习记忆力。
接骨木果油可明显降低高脂血症模型小鼠的血清总胆固醇、低密度脂蛋白及动脉硬化指数，也能降低甘油三酯，增加高密度脂蛋白值，这提示其有降血脂、抗动脉硬化之功。
接骨木提取物其有效成分为花青素。花青素是一种强有力的抗氧化剂，它能够保护人体免受一种叫做自由基的有害物质的损伤。本产品可以作为酸性饮料及汽酒，果酒中或各种食品天然功能性染色剂。
在欧洲，西洋接骨木的果实(elderberry)曾用于防腐、造酒或者当作着色剂和调味剂，给其他酒品增加颜色和风味。用接骨木果实的提取物制成的果汁和糖浆制品在西方非常流行，人们普遍用它来治疗流感及其引发的咽喉肿痛、咳嗽等上呼吸道感染等病症，药理研究发现它具有免疫调节、抗氧化、抗病毒等作用。加拿大接骨木的果实用于制酒与食用，其花用于发汗和利尿，也作为刺激剂。
接骨木果实中含有黄酮和黄酮苷类，氰苷类等成分。从接骨木属植物中分离得到很多类黄酮化合物，如芹菜素、山柰酚、槲皮素、木樨草素、花青素及其苷等。接骨木果实中含有的花青素具有显著的抗氧化作用。
将接骨木果实晒干，经冷榨得到接骨木果实油，其中含有丰富的不饱和脂肪酸，能够加速胆固醇的***，减少胆固醇的吸收、转运及合成，最终有效降低血液中胆固醇的量，具有降血脂作用。
接骨木属物种的药用历史可以追溯到15世纪BCE，包括在Hippocrates、Dioscorides和Pliny的著作中。在美洲原住民和欧洲草药医生当中，接骨木的传统应用有悠久历史。传统医学应用和现代研究活动都集中在花提取物上。果实也用来给酒、冬季提审饮料、果酱、食物和调味品调味和上色。花和果作为药用试剂已经有很长的历史了。
接骨木花和果的化学成分包括类黄酮和花色素的生物活性酚酸、蛋白质、多糖和维生素C、P、B1、B2、B6。
市场上主要的接骨木果提取物包含浓度为0.5％的花色素。
接骨木果实作为欧洲的常用植物药，已被国内外学者从不同角度进行了较为深入的研究，《英国植物药典》、《德国commissionE植物药专论》、《芬兰法定植物药名录》和《法国规定用于临床的植物药名录》中均收载了接骨木属植物。我国也有较为丰富的接骨木属植物资源，除了作为观赏植物外，其保健和药用价值尚待进一步的开发与利用。
今天，随着科学的发展，促使人们提出回归大自然的要求，应充分利用大自然产物，以减少污染，保护人类环境。天然植物生物质有效功能活性成份为人类的健康、友好、环保提供了一条有效的道路。
本发明应对了我国生物质资源化学、生物质医药、保健食品安全与卫生这一挑战和急需，符合国家卫生、食品安全战略，符合国家林业产业、低碳经济战略。
本发明的目的是提供一种纯天然接骨木籽果饮的制备，其由一种纯天然接骨木籽果粒饮料的制备和一种纯天然接骨木籽果汁饮料的制备组成。本发明提供的一种纯天然接骨木籽果饮的制备，特别是一种保健胃肠功能饮料的制备，在强调了接骨木籽果粒汁液利用的同时，主要强调、侧重了接骨木籽果汁及其接骨木籽果籽多酚、接骨木籽果食用纤维、接骨木籽果多糖、果胶的全利用，此在有效地提供了人体所必需的接骨木籽果天然营养成分和微量元素的同时，有助于改善人体的胃肠清洁功能和增强人体的抵抗力和免疫力。
本发明的一种纯天然接骨木籽果饮绿色，纯天然，富含多种营养成分，酸甜可口，味觉爽口、安全，是一种具有良好市场前景的饮料产品。
发明内客：
1、一种纯天然接骨木籽果饮的制备，其由一种纯天然接骨木籽果粒饮料的制备和一种纯天然接骨木籽果汁饮料的制备组成。
2、一种纯天然接骨木籽果饮的制备，其特征在于一种纯天然接骨木籽果粒饮料的制备，其包括以下步骤：
(1)原料的选择：取新鲜、成熟的接骨木籽果；
(2)接骨木籽果粒的菜取、洗涤：称取一定量的新鲜、成熟的接骨木籽果；先后用清水清洗、沥干后，备用；
(3)接骨木籽粒饮的制备：取洗涤、沥干后的新鲜接骨木籽果，连同加入2～5倍新鲜接骨木籽果量的纯净水或矿泉水一并加入到不锈钢磨浆粉碎机中进行接骨木籽果的磨浆粉碎，被磨浆粉碎后的接骨木籽果磨浆料液经100目筛底过滤，自动排出制备好的纯天然接骨木籽果粒饮料液；
(4)接骨木籽果粒饮料液的匀质：将制备好的纯天然接骨木籽果粒饮料液用柠檬酸和碳酸氢钠调节pH值在3.5～5.8之间，并用木糖醇或蜂蜜或甜味素将接骨木籽果粒饮料的匀质液调至适口，然后搅拌均匀后即得一种纯天然接骨木籽果粒饮料；
(5)接骨木籽果粒饮料的灌装、灭菌与包装：将制备好的纯天然接骨木籽果粒饮料先后进行罐装、灭菌与包装操作；罐装采用灌装生产线自动罐装、灭菌与产品包装；灭菌温度100～105℃，灭菌时间20～30秒；
(6)一种纯天然接骨木籽果粒饮料的制备的稀释、勾兑、磨浆用水为纯净水或矿泉水。
3、一种纯天然接骨木籽果饮的制备，其特征在于一种纯天然接骨木籽果汁饮料的制备，其包括以下步骤：
(1)原料的选择：取新鲜、成熟的接骨木籽果；
(2)接骨木籽果的采取、洗涤与沥干：称取一定量的新鲜、成熟的接骨木籽果；用清水清洗、沥干后，备用；
(3)接骨木籽果汁饮料的制备：取洗涤、沥干后的新鲜接骨木籽果，连同加入2～5倍新鲜接骨木籽果量的纯净水一并加入到不锈钢磨浆粉碎机中进行接骨木籽果的磨浆粉碎，被磨浆粉碎后的接骨木籽果磨浆料液经200目筛底过滤，自动排出制备好的纯天然接骨木籽果汁饮料液；
(4)接骨木籽果汁饮料液的匀质：将制备好的纯天然接骨木籽果汁饮料液用柠檬酸和碳酸氢钠调节pH值在3.5～5.8之间，并用木糖醇或蜂蜜或甜味素将接骨木籽果汁饮料的匀质液调至适口，然后搅拌均匀后即得一种纯天然接骨木籽果汁饮料；
(5)接骨木籽果汁饮料的灌装、灭菌与包装：将制备好的纯天然接骨木籽果汁饮料先后进行罐装、灭菌与包装操作；罐装采用灌装生产线自动罐装、灭菌与产品包装；灭菌温度100～105℃，灭菌时间20～30秒；
(6)一种纯天然接骨木籽果汁饮料的制备的稀释、勾兑、磨浆用水为纯净水或矿泉水。
附图说明：
图 本发明一种纯天然接骨木籽果饮的工艺原理图。
具体实施方式：
本发明的技术核心是发明了一种纯天然接骨木籽果饮的制备，特别是一种保健胃肠功能饮料的制备，在强调了接骨木籽果汁液利用的同时，主要强调、侧重了接骨木籽果汁及其接骨木籽果多酚、接骨木籽果食用纤维、接骨木籽果多糖、果胶的全利用，此在有效地提供了人体所必需的接骨木籽果天然营养成分和微量元素的同时，有助于改善人体的胃肠清洁功能和增强人体的抵抗力和免疫力。
本发明的实施例阐述如下：
本发明一种纯天然接骨木籽果饮的制备的第一实施例是一种纯天然接骨木籽果饮的制备，其特征在于一种纯天然接骨木籽果粒饮料的制备，其包括以下步骤：
(1)原料的选择：取新鲜、成熟的接骨木籽果；
(2)接骨木籽果粒的菜取、洗涤：称取一定量的新鲜、成熟的接骨木籽果；先后用清水清洗、沥干后，备用；
(3)接骨木籽粒饮的制备：取洗涤、沥干后的新鲜接骨木籽果，连同加入2～5倍新鲜接骨木籽果量的纯净水或矿泉水一并加入到不锈钢磨浆粉碎机中进行接骨木籽果的磨浆粉碎，被磨浆粉碎后的接骨木籽果磨浆料液经100目筛底过滤，自动排出制备好的纯天然接骨木籽果粒饮料液；
(4)接骨木籽果粒饮料液的匀质：将制备好的纯天然接骨木籽果粒饮料液用柠檬酸和碳酸氢钠调节pH值在3.5～5.8之间，并用木糖醇或蜂蜜或甜味素将接骨木籽果粒饮料的匀质液调至适口，然后搅拌均匀后即得一种纯天然接骨木籽果粒饮料；
(5)接骨木籽果粒饮料的灌装、灭菌与包装：将制备好的纯天然接骨木籽果粒饮料先后进行罐装、灭菌与包装操作；罐装采用灌装生产线自动罐装、灭菌与产品包装；灭菌温度100～105℃，灭菌时间20～30秒；
(6)接骨木籽果粒饮料的制备用水为纯净水或矿泉水。
本发明一种纯天然接骨木籽果的制备的第二实施例是一种纯天然接骨木籽果饮的制备，其特征在于一种纯天然接骨木籽果汁饮料的制备，其包括以下步骤：
(1)原料的选择：取新鲜、成熟的接骨木籽果；
(2)接骨木籽果的采取、洗涤与沥干：称取一定量的新鲜、成熟的接骨木籽果；用清水清洗、沥干后，备用；
(3)接骨木籽果汁饮料的制备：取洗涤、沥干后的新鲜接骨木籽果，连同加入2～5倍新鲜接骨木籽果量的纯净水一并加入到不锈钢磨浆粉碎机中进行接骨木籽果的磨浆粉碎，被磨浆粉碎后的接骨木籽果磨浆料液经200目筛底过滤，自动排出制备好的纯天然接骨木籽果汁饮料液；
(4)接骨木籽果汁饮料液的匀质：将制备好的纯天然接骨木籽果汁饮料液用柠檬酸和碳酸氢钠调节pH值在3.5～5.8之间，并用木糖醇或蜂蜜或甜味素将接骨木籽果汁饮料的匀质液调至适口，然后搅拌均匀后即得一种纯天然接骨木籽果汁饮料；
(5)接骨木籽果汁饮料的灌装、灭菌与包装：将制备好的纯天然接骨木籽果汁饮料先后进行罐装、灭菌与包装操作；罐装采用灌装生产线自动罐装、灭菌与产品包装；灭菌温度100～105℃，灭菌时间20～30秒；
(6)接骨木籽果汁饮料的制备用水为纯净水或矿泉水。
以上所述仅是本发明的优选实施例，就本技术领域的科学技术人员而言，在不脱离本发明原理的前提下，还可以做出若干改进和润饰，这些改进和润饰也应视为本发明的保护范围。
Claims (4)
1.一种纯天然接骨木籽果饮的制备，其由一种纯天然接骨木籽果粒饮料的制备和一种纯天然接骨木籽果汁饮料的制备组成。
2.根据权利要求1所述的一种纯天然接骨木籽果饮的制备，其特征在于一种纯天然接骨木籽果粒饮料的制备，其包括以下步骤：
(1)原料的选择：取新鲜、成熟的接骨木籽果；
(2)接骨木籽果粒的菜取、洗涤：称取一定量的新鲜、成熟的接骨木籽果；先后用清水清洗、沥干后，备用；
(3)接骨木籽粒饮的制备：取洗涤、沥干后的新鲜接骨木籽果，连同加入2～5倍新鲜接骨木籽果量的纯净水或矿泉水一并加入到不锈钢磨浆粉碎机中进行接骨木籽果的磨浆粉碎，被磨浆粉碎后的接骨木籽果磨浆料液经100目筛底过滤，自动排出制备好的纯天然接骨木籽果粒饮料液；
(4)接骨木籽果粒饮料液的匀质：将制备好的纯天然接骨木籽果粒饮料液用柠檬酸和碳酸氢钠调节pH值在3.5～5.8之间，并用木糖醇或蜂蜜或甜味素将接骨木籽果粒饮料的匀质液调至适口，然后搅拌均匀后即得一种纯天然接骨木籽果粒饮料；
(5)接骨木籽果粒饮料的灌装、灭菌与包装：将制备好的纯天然接骨木籽果粒饮料先后进行罐装、灭菌与包装操作；罐装采用灌装生产线自动罐装、灭菌与产品包装；灭菌温度100～105℃，灭菌时间20～30秒。
3.根据权利要求1所述的一种纯天然接骨木籽果饮的制备，其特征在于一种纯天然接骨木籽果汁饮料的制备，其包括以下步骤：
(1)原料的选择：取新鲜、成熟的接骨木籽果；
(2)接骨木籽果的采取、洗涤与沥干：称取一定量的新鲜、成熟的接骨木籽果；用清水清洗、沥干后，备用；
(3)接骨木籽果汁饮料的制备：取洗涤、沥干后的新鲜接骨木籽果，连同加入2～5倍新鲜接骨木籽果量的纯净水一并加入到不锈钢磨浆粉碎机中进行接骨木籽果的磨浆粉碎，被磨浆粉碎后的接骨木籽果磨浆料液经200目筛底过滤，自动排出制备好的纯天然接骨木籽果汁饮料液；
(4)接骨木籽果汁饮料液的匀质：将制备好的纯天然接骨木籽果汁饮料液用柠檬酸和碳酸氢钠调节pH值在3.5～5.8之间，并用木糖醇或蜂蜜或甜味素将接骨木籽果汁饮料的匀质液调至适口，然后搅拌均匀后即得一种纯天然接骨木籽果汁饮料。
(5)接骨木籽果汁饮料的灌装、灭菌与包装：将制备好的纯天然接骨木籽果汁饮料先后进行罐装、灭菌与包装操作；罐装采用灌装生产线自动罐装、灭菌与产品包装；灭菌温度100～105℃，灭菌时间20～30秒。
4.根据权利要求1所述的一种纯天然接骨木籽果饮的制备，其特征在于稀释、勾兑、磨浆用水为纯净水或矿泉水。
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