CN103445091A - Antianemic donkey-hide gelatin soybean vermicelli - Google Patents
Antianemic donkey-hide gelatin soybean vermicelli Download PDFInfo
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- CN103445091A CN103445091A CN2013102996436A CN201310299643A CN103445091A CN 103445091 A CN103445091 A CN 103445091A CN 2013102996436 A CN2013102996436 A CN 2013102996436A CN 201310299643 A CN201310299643 A CN 201310299643A CN 103445091 A CN103445091 A CN 103445091A
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Abstract
The invention discloses antianemic donkey-hide gelatin soybean vermicelli prepared from the following raw materials in parts by weight: 100-200 parts of soybean, 20-30 parts of starch, 10-20 parts of peanut, 20-30 parts of yam, 2-3 parts of angelica, 3-4 parts of donkey-hide gelatin, 1-2 parts of leatherleaf milletia, 1-2 parts of fleece-flower root, 2-3 parts of medlar, 4-5 parts of arillus longan, 0.5-1 part of pomegranate leaf, 5-10 parts of milk and a proper amount of water. Compared with the traditional starch vermicelli, the antianemic donkey-hide gelatin soybean vermicelli disclosed by the invention has more protein content, and traditional Chinese medicinal materials capable of enriching blood are additionally added, so that the vermicelli is suitable for weak people.
Description
Technical field
The present invention relates generally to the bean product technical field, relates in particular to a kind of Colla Corii Asini nourishing blood soya bean vermicelli.
Background technology
Bean product are a kind of nutraceutical, very popular, are mostly the bean product of bean curd, dried bean curd and so on market, and the soya bean vermicelli are also rarely found, and this food that can be used as staple food, can enrich staple food market.
Summary of the invention
The object of the invention is exactly in order to make up the defect of prior art, and a kind of Colla Corii Asini nourishing blood soya bean vermicelli are provided.
The present invention is achieved by the following technical solutions: a kind of Colla Corii Asini nourishing blood soya bean vermicelli are comprised of following weight portion raw material: soya bean 100-200, starch 20-30, peanut 10-20, Chinese yam 20-30, Radix Angelicae Sinensis 2-3, donkey-hide gelatin 3-4, reticulate millettia 1-2, fleece-flower root 1-2, fruit of Chinese wolfberry 2-3, arillus longan 4-5, pomegranate leaf 0.5-1, milk 5-10, water are appropriate.
A kind of preparation method of Colla Corii Asini nourishing blood analysis for soybean powder comprises the following steps:
(1) by the Radix Angelicae Sinensis of described weight portion, donkey-hide gelatin, reticulate millettia, the fleece-flower root, the fruit of Chinese wolfberry, arillus longan, 3-5 times of flooding for pomegranate leaf, after filtration, get leaching liquor standby;
(2) by the yam slices of described weight portion, together with the soya bean of described weight portion, peanut, pour in pot, the milk of described weight portion is poured into to hot digestion 2-3 hour;
(3) well-done soya bean, peanut, Chinese yam are pulled out, with grinding powder machine grind up powder;
(4) above-mentioned Chinese medicine leaching liquor is joined in soya bean, peanut, yam flour, fully stir, then add appropriate water, add while stirring starch, after mixing thoroughly, pour in vermicelli machine, after discharging, dry and get final product.
Advantage of the present invention is: a kind of Colla Corii Asini nourishing blood soya bean vermicelli of the present invention, different from traditional noodles made from starch, protein content is abundanter, has added in addition the Chinese medicine that can enrich blood, is applicable to weak crowd edible.
The specific embodiment
A kind of Colla Corii Asini nourishing blood soya bean vermicelli are comprised of following weight portion raw material: soya bean 150Kg, starch 20 Kg, peanut 10 Kg, Chinese yam 20 Kg, Radix Angelicae Sinensis 2 Kg, donkey-hide gelatin 3 Kg, reticulate millettia 1 Kg, the fleece-flower root 1 Kg, the fruit of Chinese wolfberry 2 Kg, arillus longan 4 Kg, pomegranate leaf 0.5 Kg, milk 5 Kg, water are appropriate.
A kind of preparation method of Colla Corii Asini nourishing blood analysis for soybean powder comprises the following steps:
(1) by the Radix Angelicae Sinensis of described weight portion, donkey-hide gelatin, reticulate millettia, the fleece-flower root, the fruit of Chinese wolfberry, arillus longan, 3-5 times of flooding for pomegranate leaf, after filtration, get leaching liquor standby;
(2) by the yam slices of described weight portion, together with the soya bean of described weight portion, peanut, pour in pot, the milk of described weight portion is poured into to hot digestion 3 hours;
(3) well-done soya bean, peanut, Chinese yam are pulled out, with grinding powder machine grind up powder;
(4) above-mentioned Chinese medicine leaching liquor is joined in soya bean, peanut, yam flour, fully stir, then add appropriate water, add while stirring starch, after mixing thoroughly, pour in vermicelli machine, after discharging, dry and get final product.
Claims (2)
1. Colla Corii Asini nourishing blood soya bean vermicelli, it is characterized in that, be comprised of following weight portion raw material: soya bean 100-200, starch 20-30, peanut 10-20, Chinese yam 20-30, Radix Angelicae Sinensis 2-3, donkey-hide gelatin 3-4, reticulate millettia 1-2, fleece-flower root 1-2, fruit of Chinese wolfberry 2-3, arillus longan 4-5, pomegranate leaf 0.5-1, milk 5-10, water are appropriate.
2. the preparation method of a kind of Colla Corii Asini nourishing blood analysis for soybean powder as claimed in claim 1, is characterized in that, comprises the following steps:
(1) by the Radix Angelicae Sinensis of described weight portion, donkey-hide gelatin, reticulate millettia, the fleece-flower root, the fruit of Chinese wolfberry, arillus longan, 3-5 times of flooding for pomegranate leaf, after filtration, get leaching liquor standby;
(2) by the yam slices of described weight portion, together with the soya bean of described weight portion, peanut, pour in pot, the milk of described weight portion is poured into to hot digestion 2-3 hour;
(3) well-done soya bean, peanut, Chinese yam are pulled out, with grinding powder machine grind up powder;
(4) above-mentioned Chinese medicine leaching liquor is joined in soya bean, peanut, yam flour, fully stir, then add appropriate water, add while stirring starch, after mixing thoroughly, pour in vermicelli machine, after discharging, dry and get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013102996436A CN103445091A (en) | 2013-07-17 | 2013-07-17 | Antianemic donkey-hide gelatin soybean vermicelli |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2013102996436A CN103445091A (en) | 2013-07-17 | 2013-07-17 | Antianemic donkey-hide gelatin soybean vermicelli |
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| Publication Number | Publication Date |
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| CN103445091A true CN103445091A (en) | 2013-12-18 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
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| CN2013102996436A Pending CN103445091A (en) | 2013-07-17 | 2013-07-17 | Antianemic donkey-hide gelatin soybean vermicelli |
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| CN (1) | CN103445091A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104366183A (en) * | 2014-10-11 | 2015-02-25 | 合肥寿保农副产品有限公司 | Healthful blood-enriching vermicelli |
| CN104381784A (en) * | 2014-10-11 | 2015-03-04 | 合肥寿保农副产品有限公司 | Silk noodles for postpartum women and making method thereof |
| CN106418543A (en) * | 2015-08-08 | 2017-02-22 | 汤阴县顺和薯业专业合作社 | Fresh milk-mung bean vermicelli and preparation method thereof |
Citations (8)
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| CN1895450A (en) * | 2006-06-28 | 2007-01-17 | 陈江 | Blood-tonifying beverage |
| CN101023802A (en) * | 2006-01-25 | 2007-08-29 | 张清明 | Series products of all-nutrient green health-care bean vermicellic and instant bean vermicellic and preparing method |
| CN101129615A (en) * | 2007-08-20 | 2008-02-27 | 陈江 | Oral liquid of caulis spatho lobi |
| CN101491342A (en) * | 2009-03-06 | 2009-07-29 | 杨贵成 | Nutrient vermicelli |
| CN101507499A (en) * | 2009-03-20 | 2009-08-19 | 罗克鼎 | Powder containing Elephant Foot yam and sweep potato |
| CN101543271A (en) * | 2009-05-11 | 2009-09-30 | 孙石桥 | Coarse cereal vermicelli and preparing method thereof |
| CN102370167A (en) * | 2010-08-17 | 2012-03-14 | 张若强 | Donkey-hide gelatin vermicelli and processing method thereof |
| CN102872363A (en) * | 2012-10-25 | 2013-01-16 | 吴伶 | Chinese medicinal oral liquid for treating anemia |
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2013
- 2013-07-17 CN CN2013102996436A patent/CN103445091A/en active Pending
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101023802A (en) * | 2006-01-25 | 2007-08-29 | 张清明 | Series products of all-nutrient green health-care bean vermicellic and instant bean vermicellic and preparing method |
| CN1895450A (en) * | 2006-06-28 | 2007-01-17 | 陈江 | Blood-tonifying beverage |
| CN101129615A (en) * | 2007-08-20 | 2008-02-27 | 陈江 | Oral liquid of caulis spatho lobi |
| CN101491342A (en) * | 2009-03-06 | 2009-07-29 | 杨贵成 | Nutrient vermicelli |
| CN101507499A (en) * | 2009-03-20 | 2009-08-19 | 罗克鼎 | Powder containing Elephant Foot yam and sweep potato |
| CN101543271A (en) * | 2009-05-11 | 2009-09-30 | 孙石桥 | Coarse cereal vermicelli and preparing method thereof |
| CN102370167A (en) * | 2010-08-17 | 2012-03-14 | 张若强 | Donkey-hide gelatin vermicelli and processing method thereof |
| CN102872363A (en) * | 2012-10-25 | 2013-01-16 | 吴伶 | Chinese medicinal oral liquid for treating anemia |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104366183A (en) * | 2014-10-11 | 2015-02-25 | 合肥寿保农副产品有限公司 | Healthful blood-enriching vermicelli |
| CN104381784A (en) * | 2014-10-11 | 2015-03-04 | 合肥寿保农副产品有限公司 | Silk noodles for postpartum women and making method thereof |
| CN106418543A (en) * | 2015-08-08 | 2017-02-22 | 汤阴县顺和薯业专业合作社 | Fresh milk-mung bean vermicelli and preparation method thereof |
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Application publication date: 20131218 |