BRPI0513614A - produtos que contém gelo e seu método de fabricação - Google Patents

produtos que contém gelo e seu método de fabricação

Info

Publication number
BRPI0513614A
BRPI0513614A BRPI0513614-8A BRPI0513614A BRPI0513614A BR PI0513614 A BRPI0513614 A BR PI0513614A BR PI0513614 A BRPI0513614 A BR PI0513614A BR PI0513614 A BRPI0513614 A BR PI0513614A
Authority
BR
Brazil
Prior art keywords
population
particles
ice
particle size
frozen
Prior art date
Application number
BRPI0513614-8A
Other languages
English (en)
Inventor
Gary Norman Binley
Dorothy Margaret Chamberlain
Nigel Malcolm Lindner
Alexander Aldred
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34930500&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BRPI0513614(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BRPI0513614A publication Critical patent/BRPI0513614A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/325—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)

Abstract

PRODUTOS QUE CONTéM GELO E SEU MéTODO DE FABRICAçãO é fornecido produto que contém gelo que compreende a -18<198>C, (i) primeira população de partículas congeladas, em que a primeira população consiste essencialmente de partículas comestíveis congeladas ou uma mistura de partículas comestíveis congeladas e partículas de gelo, que possui tamanho de partículas de mais de 0,5 mm; e (ii) segunda população de partículas de gelo que possui tamanho médio de partículas tal que a razão entre o tamanho médio de partículas para a primeira população e o tamanho médio de partículas para a segunda população é de mais de dez e menos de cem, em que a razão entre o peso da primeira população de partículas e o peso da segunda população é de 2:3 a 9:1 e a primeira população e a segunda população juntas fornecem pelo menos 90% das partículas congeladas presentes no produto. Também é fornecido processo de fabricação desses produtos.
BRPI0513614-8A 2004-07-19 2005-06-20 produtos que contém gelo e seu método de fabricação BRPI0513614A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP04254315 2004-07-19
PCT/EP2005/006700 WO2006007924A1 (en) 2004-07-19 2005-06-20 Ice-containing products

Publications (1)

Publication Number Publication Date
BRPI0513614A true BRPI0513614A (pt) 2008-05-13

Family

ID=34930500

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0513614-8A BRPI0513614A (pt) 2004-07-19 2005-06-20 produtos que contém gelo e seu método de fabricação

Country Status (12)

Country Link
US (1) US20070196538A1 (pt)
EP (1) EP1778023B1 (pt)
CN (1) CN1988810B (pt)
AT (1) ATE521247T1 (pt)
AU (1) AU2005263383B2 (pt)
BR (1) BRPI0513614A (pt)
CA (1) CA2574166C (pt)
ES (1) ES2371759T3 (pt)
IL (1) IL180384A (pt)
MX (1) MX2007000557A (pt)
WO (1) WO2006007924A1 (pt)
ZA (1) ZA200700566B (pt)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2006007923A1 (en) * 2004-07-19 2006-01-26 Unilever Plc Ice-containing products
AT7780U1 (de) * 2004-09-01 2005-08-25 Stefan Krichbaum Computermaus
ES2411430T3 (es) * 2008-06-05 2013-07-05 Unilever N.V. Productos de confitería helados
EP2625965A1 (en) 2012-02-09 2013-08-14 Nestec S.A. Ice-containing products
EP2898778B1 (en) * 2014-01-22 2018-07-04 Unilever PLC Frozen beverage
TR201904169T4 (tr) * 2014-01-22 2019-04-22 Unilever Nv Dondurulmuş meşrubat.
EP3139763B1 (en) 2014-05-08 2020-08-12 Unilever Plc. Method for manufacturing a frozen confection
KR102656915B1 (ko) 2015-10-07 2024-04-16 유니레버 글로벌 아이피 리미티드 모발 조성물에 관련된 개선
US20170318830A1 (en) * 2016-05-04 2017-11-09 Jeffrey D. Resnick Apparatus and method for producing frozen, comestible products entrained with a gas
CN111109423B (zh) * 2020-02-14 2023-05-09 内蒙古蒙牛乳业（集团）股份有限公司 冰粒、制备方法及冷冻饮品
WO2021186353A2 (en) * 2020-03-17 2021-09-23 Sammontana S.P.A. Method and device for the extemporaneous preparation of a slush, a sorbet or a fruit and / or vegetable based drink
IT202000010384A1 (it) * 2020-05-08 2021-11-08 Sammontana S P A Procedimento per la fabbricazione di un semilavorato alimentare congelato aerato in pezzi a base di ingredienti vegetali commestibili e semilavorato alimentare congelato aerato così ottenuto

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT944523B (it) * 1968-11-01 1973-04-20 Unilever Nv Prodotto di gelateria e procedimen to per la sua preparazione
US4031262A (en) * 1975-07-18 1977-06-21 Eigo Tojo Ice cream and the process for making same
JPS6019976B2 (ja) * 1978-02-08 1985-05-18 雪印乳業株式会社 氷片入り冷菓の製造法
JPS6046286B2 (ja) * 1980-07-30 1985-10-15 アイシン精機株式会社 温度感応型粘性流体継手
DE3216473C1 (de) * 1982-05-03 1983-08-25 Intercontinentale Ziegra-Eismaschinen GmbH & Co, 3004 Isernhagen Vorrichtung zur Herstellung von Brucheis
GB8511702D0 (en) * 1985-05-09 1985-06-19 Unilever Nv Producing ice confection product
GB8511859D0 (en) * 1985-05-10 1985-06-19 Unilever Plc Milk shake product
GB8814075D0 (en) * 1988-06-14 1988-07-20 Unilever Plc Product & method of making it
US4988529A (en) * 1989-03-24 1991-01-29 Nissei Kabushiki Kaisha Milk shake and manufacturing method thereof
JP2987530B2 (ja) * 1991-05-16 1999-12-06 株式会社マーメイド さらさら氷入り冷菓
JPH06189686A (ja) * 1992-12-26 1994-07-12 Taiyo Kagaku Co Ltd 冷菓製造方法
NZ307515A (en) * 1995-05-03 1999-02-25 Unilever Plc Deformable ice confection containing oblate ellipsoidal water ice particles
JPH09121778A (ja) * 1995-10-27 1997-05-13 Morinaga & Co Ltd 氷粒入りアイスクリーム類包装体及びその製造法
NZ320205A (en) * 1995-11-06 1999-06-29 Unilever Plc Process for the preparation of an ice confection
JP3660157B2 (ja) * 1999-05-14 2005-06-15 株式会社ロッテ 冷菓及びその製造方法

Also Published As

Publication number Publication date
IL180384A (en) 2011-07-31
AU2005263383B2 (en) 2008-08-21
IL180384A0 (en) 2008-04-13
AU2005263383A1 (en) 2006-01-26
ZA200700566B (en) 2008-08-27
WO2006007924A1 (en) 2006-01-26
CA2574166A1 (en) 2006-01-26
MX2007000557A (es) 2007-03-07
CN1988810A (zh) 2007-06-27
ATE521247T1 (de) 2011-09-15
US20070196538A1 (en) 2007-08-23
CN1988810B (zh) 2011-07-06
EP1778023A1 (en) 2007-05-02
EP1778023B1 (en) 2011-08-24
CA2574166C (en) 2013-08-06
ES2371759T3 (es) 2012-01-09

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23G 9/32 , A23G 9/44 , A23G 9/48

Ipc: A23G 9/44 (2006.01)

B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: INDEFIRO O PEDIDO DE ACORDO COM O(S) ARTIGO(S) 8, 13, 24, 25 DA LPI

B12B Appeal against refusal [chapter 12.2 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]