BR9806861B1 - processo para tratar e embalar, de modo asséptico, uma composição contendo proteìna. - Google Patents
processo para tratar e embalar, de modo asséptico, uma composição contendo proteìna.Info
- Publication number
- BR9806861B1 BR9806861B1 BRPI9806861-0A BR9806861A BR9806861B1 BR 9806861 B1 BR9806861 B1 BR 9806861B1 BR 9806861 A BR9806861 A BR 9806861A BR 9806861 B1 BR9806861 B1 BR 9806861B1
- Authority
- BR
- Brazil
- Prior art keywords
- protein
- containing material
- packaging
- containing composition
- temperature
- Prior art date
Links
- 102000004169 proteins and genes Human genes 0.000 title abstract 9
- 108090000623 proteins and genes Proteins 0.000 title abstract 9
- 238000004806 packaging method and process Methods 0.000 title abstract 2
- 238000000034 method Methods 0.000 title 1
- 230000004308 accommodation Effects 0.000 abstract 1
- 230000001112 coagulating effect Effects 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 230000001804 emulsifying effect Effects 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
- B65B25/061—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish
- B65B25/062—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of fish combined with its conservation
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
- B65B25/065—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
- B65B25/067—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Zoology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Peptides Or Proteins (AREA)
- Wrappers (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Seasonings (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US3457697P | 1997-01-08 | 1997-01-08 | |
PCT/US1998/000106 WO1998030451A1 (en) | 1997-01-08 | 1998-01-06 | Process for aseptically packaging protein-containing material and product produced thereby |
Publications (2)
Publication Number | Publication Date |
---|---|
BR9806861A BR9806861A (pt) | 2000-04-18 |
BR9806861B1 true BR9806861B1 (pt) | 2010-05-18 |
Family
ID=21877288
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI9806861-0A BR9806861B1 (pt) | 1997-01-08 | 1998-01-06 | processo para tratar e embalar, de modo asséptico, uma composição contendo proteìna. |
Country Status (9)
Country | Link |
---|---|
US (3) | US6096354A (pt) |
EP (1) | EP1015319B1 (pt) |
AT (1) | ATE285359T1 (pt) |
AU (1) | AU732195B2 (pt) |
BR (1) | BR9806861B1 (pt) |
CA (1) | CA2276413C (pt) |
DE (1) | DE69828297T2 (pt) |
NZ (1) | NZ336417A (pt) |
WO (1) | WO1998030451A1 (pt) |
Families Citing this family (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6096354A (en) * | 1997-01-08 | 2000-08-01 | The Iams Company | Process for aseptically packaging protein-containing material and product produced thereby |
US7481979B2 (en) * | 2004-04-20 | 2009-01-27 | Akribio Corp. | Multiport cofinger microreactor stopper and device |
US20060024415A1 (en) * | 2004-07-28 | 2006-02-02 | Technology Licensing Corporation | Method for prevention of temperature overshoot in a cooking appliance |
WO2007065917A2 (en) * | 2005-12-08 | 2007-06-14 | Nicholas Anthony Jackman | A meat and stock recovery process and products thereof |
WO2007119216A1 (en) * | 2006-04-17 | 2007-10-25 | The Iams Company | Food composition prepared by a sterilization process |
CN101420870A (zh) * | 2006-04-17 | 2009-04-29 | 爱默思公司 | 通过消毒方法制备的食物组合物 |
CA2649482A1 (en) * | 2006-04-17 | 2007-10-25 | The Iams Company | Food composition prepared by a sterilization process |
DE102010023963A1 (de) | 2010-06-16 | 2011-12-22 | Mars Inc. | Verfahren und Vorrichtung zum Herstellen eines geschäumten Fleisch- oder Fischprodukts |
KR101806072B1 (ko) * | 2017-05-10 | 2017-12-07 | 주식회사 하림 | 즉석 삼계탕 제조방법 |
WO2019084364A1 (en) * | 2017-10-27 | 2019-05-02 | International Dehydrated Foods, Inc. | LONG-TERM CONSERVATION COMPOSITIONS AND METHODS FOR PREPARING THE SAME |
NO347050B1 (en) | 2021-09-01 | 2023-05-02 | Kitin Antarktis As | Stabilizing stickwater deriving from creatures living in a body of water |
Family Cites Families (30)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3928640A (en) * | 1970-02-17 | 1975-12-23 | Paul A Stahler | Production of substantially full-diet beef cattle feed through processing of the rumen content of slaughtered cattle |
US3976799A (en) * | 1970-07-16 | 1976-08-24 | Kelly Jr William H | Method for making carnivore food |
NL7115356A (pt) * | 1971-11-08 | 1973-05-10 | ||
US4048342A (en) * | 1976-03-09 | 1977-09-13 | General Foods Corporation | Pet food preservation |
SE452395B (sv) * | 1978-01-23 | 1987-11-30 | Tetra Pak Ab | Sett att bereda och forpacka en livsmedelsprodukt baserad pa fiskravara |
US4212894A (en) * | 1978-10-18 | 1980-07-15 | General Foods Corporation | Soft-moist pet food process |
DE3021769C2 (de) * | 1980-06-10 | 1985-02-07 | Liesaus Fleischwaren GmbH & Co KG, 4425 Billerbeck | Verfahren zum Herstellen eines aus Fett und Magerfleisch zusammengesetzten Fleischproduktes |
SE429092B (sv) * | 1980-10-30 | 1983-08-15 | Tetra Pak Dev | Sett att bereda och forpacka livsmedelsprodukt, foretredesvis fiskprodukt med lang hallbarhet |
FR2510874A1 (fr) * | 1981-08-07 | 1983-02-11 | Unisabi Sa | Procede de sterilisation rapide de matieres proteiniques |
SE443495B (sv) * | 1982-03-22 | 1986-03-03 | Tetra Pak Dev | Sett att behandla och forpacka en livsmedelsprodukt |
US4446161A (en) * | 1982-03-29 | 1984-05-01 | General Foods Corporation | Aromatic, monohydric alcohols as preservatives for foods |
SE466882B (sv) * | 1983-06-01 | 1992-04-27 | Tetra Pak Holdings Sa | Saett att bereda en poroes livsmedelsprodukt baserad paa malda fisk- eller koettraavaror |
US4539212A (en) * | 1983-06-03 | 1985-09-03 | The Procter & Gamble Company | Sterilization and stabilization process for meat analog products |
US4734287A (en) * | 1986-06-20 | 1988-03-29 | John Labatt Limited | Protein product base |
JPS61192253A (ja) * | 1985-02-22 | 1986-08-26 | House Food Ind Co Ltd | 加熱処理した粒状固形食品の製造法及びその装置 |
US5431939A (en) * | 1985-06-24 | 1995-07-11 | Oed, Inc. | Hyperpasteurization of food |
SE448444B (sv) * | 1985-07-08 | 1987-02-23 | Alfa Laval Food & Dairy Eng | Forslutbar pase samt anvendning av denna |
JPS62195262A (ja) * | 1986-02-24 | 1987-08-28 | Morinaga Milk Ind Co Ltd | 容器入り無菌硬質豆腐の製造法 |
US4781939A (en) * | 1986-10-28 | 1988-11-01 | Nestec, S.A. | Layered meat emulsion product and method of producing same |
US4748028A (en) * | 1987-02-18 | 1988-05-31 | Borden, Inc. | Aseptic fluid coffee whitener and process for preparing same |
US4851243A (en) * | 1987-10-08 | 1989-07-25 | Borden, Inc. | Calcium fortified aseptically packaged milk |
SE461762B (sv) * | 1987-10-13 | 1990-03-26 | L & L Int Sweden Ab | Kylskaapsbredbart margarin med mycket laag fetthalt samt foerfarande foer framstaellning av saadant |
US5470597A (en) * | 1990-08-27 | 1995-11-28 | Utah State University | Ultra-high temperature pasteurization of meat products |
US5472725A (en) * | 1990-08-27 | 1995-12-05 | Utah State University | Ultra-high temperature treatment of low-fat formed meat products |
ATE134481T1 (de) * | 1991-03-28 | 1996-03-15 | Metalquimia Sa | Verfahren zum pasteurisieren, sterilisieren und zur aseptischen verpackung von fleischprodukten und vorrichtung dafür |
ES2156129T3 (es) * | 1994-01-24 | 2001-06-16 | Nestle Sa | Composicion esterilizada para alimentacion animal y su procedimiento de preparacion. |
US5537916A (en) * | 1995-05-19 | 1996-07-23 | Metalquimia, S.A. | Automatic machine for sterilization and aseptic packing of pasteurized meat products |
US5792504A (en) * | 1996-07-03 | 1998-08-11 | Nestec S.A. | Process for producing an emulsion product having a meat-like appearance |
US6096354A (en) * | 1997-01-08 | 2000-08-01 | The Iams Company | Process for aseptically packaging protein-containing material and product produced thereby |
US5792498A (en) * | 1997-02-21 | 1998-08-11 | Tetra Laval Holdings & Finance, S.A. | Method for processing a homogeneous food product |
-
1998
- 1998-01-02 US US09/002,323 patent/US6096354A/en not_active Expired - Lifetime
- 1998-01-06 DE DE69828297T patent/DE69828297T2/de not_active Expired - Lifetime
- 1998-01-06 CA CA002276413A patent/CA2276413C/en not_active Expired - Fee Related
- 1998-01-06 AU AU59074/98A patent/AU732195B2/en not_active Ceased
- 1998-01-06 WO PCT/US1998/000106 patent/WO1998030451A1/en active IP Right Grant
- 1998-01-06 NZ NZ336417A patent/NZ336417A/en unknown
- 1998-01-06 BR BRPI9806861-0A patent/BR9806861B1/pt not_active IP Right Cessation
- 1998-01-06 EP EP98902396A patent/EP1015319B1/en not_active Expired - Lifetime
- 1998-01-06 AT AT98902396T patent/ATE285359T1/de not_active IP Right Cessation
-
1999
- 1999-08-02 US US09/365,409 patent/US6096356A/en not_active Expired - Lifetime
-
2000
- 2000-08-01 US US09/629,520 patent/US6543339B1/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
CA2276413A1 (en) | 1998-07-16 |
EP1015319B1 (en) | 2004-12-22 |
EP1015319A1 (en) | 2000-07-05 |
US6096354A (en) | 2000-08-01 |
US6543339B1 (en) | 2003-04-08 |
NZ336417A (en) | 2001-05-25 |
BR9806861A (pt) | 2000-04-18 |
AU732195B2 (en) | 2001-04-12 |
DE69828297D1 (de) | 2005-01-27 |
DE69828297T2 (de) | 2005-12-08 |
CA2276413C (en) | 2006-01-03 |
WO1998030451A1 (en) | 1998-07-16 |
AU5907498A (en) | 1998-08-03 |
ATE285359T1 (de) | 2005-01-15 |
US6096356A (en) | 2000-08-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B06A | Patent application procedure suspended [chapter 6.1 patent gazette] | ||
B06A | Patent application procedure suspended [chapter 6.1 patent gazette] | ||
B09A | Decision: intention to grant [chapter 9.1 patent gazette] | ||
B16A | Patent or certificate of addition of invention granted [chapter 16.1 patent gazette] |
Free format text: PRAZO DE VALIDADE: 10 (DEZ) ANOS CONTADOS A PARTIR DE 18/05/2010, OBSERVADAS AS CONDICOES LEGAIS. |
|
B21F | Lapse acc. art. 78, item iv - on non-payment of the annual fees in time |
Free format text: REFERENTE A 17A ANUIDADE. |
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B24J | Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12) |
Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2287 DE 04-11-2014 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013. |
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B15K | Others concerning applications: alteration of classification |
Ipc: A23B 4/005 (2006.01), A23B 4/00 (2006.0 |