BR112015005364A2 - uso de composições de gordura para manter uma palatabilidade intensificada de alimento para animal de estimação ao longo do tempo - Google Patents

uso de composições de gordura para manter uma palatabilidade intensificada de alimento para animal de estimação ao longo do tempo

Info

Publication number
BR112015005364A2
BR112015005364A2 BR112015005364A BR112015005364A BR112015005364A2 BR 112015005364 A2 BR112015005364 A2 BR 112015005364A2 BR 112015005364 A BR112015005364 A BR 112015005364A BR 112015005364 A BR112015005364 A BR 112015005364A BR 112015005364 A2 BR112015005364 A2 BR 112015005364A2
Authority
BR
Brazil
Prior art keywords
over time
enhanced palatability
compositions
fat
pet
Prior art date
Application number
BR112015005364A
Other languages
English (en)
Other versions
BR112015005364B1 (pt
BR112015005364A8 (pt
Inventor
Levesque Anne
Le Breton Bernard
Niceron Cécile
Callejon Laurence
Original Assignee
Specialites Pet Food
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Specialites Pet Food filed Critical Specialites Pet Food
Publication of BR112015005364A2 publication Critical patent/BR112015005364A2/pt
Publication of BR112015005364A8 publication Critical patent/BR112015005364A8/pt
Publication of BR112015005364B1 publication Critical patent/BR112015005364B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K40/00Shaping or working-up of animal feeding-stuffs
    • A23K40/20Shaping or working-up of animal feeding-stuffs by moulding, e.g. making cakes or briquettes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K40/00Shaping or working-up of animal feeding-stuffs
    • A23K40/30Shaping or working-up of animal feeding-stuffs by encapsulating; by coating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • A23K50/42Dry feed
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/158Fatty acids; Fats; Products containing oils or fats
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K40/00Shaping or working-up of animal feeding-stuffs
    • A23K40/25Shaping or working-up of animal feeding-stuffs by extrusion
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/08Food product presented as a kit of parts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/14Mouthfeel improving agent
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/15Flavour affecting agent
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/16Taste affecting agent
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/18Lipids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/18Lipids
    • A23V2250/186Fatty acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Animal Husbandry (AREA)
  • Birds (AREA)
  • Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)

Abstract

abstract: use of fat compositions for sustaining an enhanced palatability of pet food over time the present invention concerns the use of a fat composition for sustaining an enhanced palatability of a food for pet over time, wherein said fat composition has a c12:0/c10:0 fatty acid weight ratio from about 0.85 to about 2.5 and/or a c14:0/c12:0 fatty acid weight ratio from about 0.45 to about 4.3. the present invention further concerns the use of said fat composition for preparing other enhanced palatability-sustaining fat compositions as well as foods for pet, all compositions and foods having an enhanced palatability sustained over time. tradução do resumo resumo patente de invenção: “uso de composições de gordura para manter uma palatabilidade intensificada de alimento para animal de estimação ao longo do tempo” a presente invenção se refere ao uso de uma composição de gordura para manter uma palatabilidade intensificada de um alimento para um animal de estimação ao longo do tempo, em que a dita composição de gordura tem uma razão de peso de ácido graxo c12:0/c10:0 a partir de cerca de 0,85 a cerca de 2,5 e/ou uma razão de peso de ácido graxo c14:0/c12:0 a partir de cerca de 0,45 a cerca de 4,3. a presente invenção se refere adicionalmente ao uso da dita composição de gordura para preparar outras composições de gordura que mantêm palatabilidade intensificada, assim como, alimentos para um animal de estimação, todas as composições e alimentos que têm uma palatabilidade intensificada mantida ao longo do tempo.
BR112015005364-5A 2012-09-13 2013-09-13 uso de composições de gordura para manter uma palatabilidade intensificada de alimento para animal de estimação ao longo do tempo, método para preparar a referida composição e kit contendo a referida composição BR112015005364B1 (pt)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201261700689P 2012-09-13 2012-09-13
EP12306103 2012-09-13
EP12306103.8 2012-09-13
US61/700,689 2012-09-13
PCT/EP2013/068998 WO2014041118A1 (en) 2012-09-13 2013-09-13 Use of fat compositions for sustaining an enhanced palatability of pet food over time

Publications (3)

Publication Number Publication Date
BR112015005364A2 true BR112015005364A2 (pt) 2017-07-04
BR112015005364A8 BR112015005364A8 (pt) 2019-08-13
BR112015005364B1 BR112015005364B1 (pt) 2020-07-07

Family

ID=47018928

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015005364-5A BR112015005364B1 (pt) 2012-09-13 2013-09-13 uso de composições de gordura para manter uma palatabilidade intensificada de alimento para animal de estimação ao longo do tempo, método para preparar a referida composição e kit contendo a referida composição

Country Status (18)

Country Link
US (2) US20150237887A1 (pt)
EP (1) EP2895007B9 (pt)
JP (2) JP6073481B2 (pt)
KR (1) KR101680501B1 (pt)
CN (1) CN104619195B (pt)
AR (1) AR092566A1 (pt)
AU (1) AU2013314266B2 (pt)
BR (1) BR112015005364B1 (pt)
CA (1) CA2884789C (pt)
DK (1) DK2895007T3 (pt)
ES (1) ES2588428T3 (pt)
HU (1) HUE031142T2 (pt)
IN (1) IN2015DN02828A (pt)
MX (1) MX348960B (pt)
PL (1) PL2895007T3 (pt)
RU (1) RU2630906C2 (pt)
WO (1) WO2014041118A1 (pt)
ZA (1) ZA201501927B (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104509744A (zh) * 2014-12-19 2015-04-15 黄平县阿琳民族刺绣厂 一种哺乳期狗粮
CN105565539B (zh) * 2015-12-14 2018-10-26 济南自然力生物技术有限公司 一种利用肝素废水制备营养诱食剂的方法
MX366625B (es) * 2016-03-02 2019-07-16 Specialites Pet Food Granulados palatables para gatos que contienen fracciones de grasa especificas.
WO2018081846A1 (en) * 2016-11-04 2018-05-11 Vip Topco Pty Limited "method for manufacturing pet food"
GB201721627D0 (en) * 2017-12-21 2018-02-07 Mars Inc Pet food product
JP2022524901A (ja) * 2019-03-28 2022-05-11 フイルメニツヒ ソシエテ アノニム フレーバーシステム
KR102224213B1 (ko) * 2020-08-18 2021-03-08 주식회사 코코브라운 기호도와 보존성이 우수한 원물사료 조성물의 제조방법
KR102247973B1 (ko) * 2020-08-18 2021-05-06 주식회사 코코브라운 기호도와 보존성이 우수한 원물사료 조성물
KR102497918B1 (ko) * 2020-10-16 2023-02-09 (주)에이티바이오 발효취가 완화된 반려동물용 발효사료 및 그의 제조방법
KR102567250B1 (ko) * 2020-12-07 2023-08-21 전주대학교 산학협력단 수비드 조리법에 의한 반려묘 츄르 제조방법

Family Cites Families (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1044942A (en) * 1972-10-13 1978-12-26 Ralston Purina Company Palatability enhancement with fatty acids
US4296132A (en) * 1980-03-13 1981-10-20 General Foods Corporation Dog food of improved acceptability
US4713250A (en) * 1984-03-30 1987-12-15 Gaines Pet Foods Corp. Dog food palatability enhancer and process
US4804549A (en) * 1984-10-25 1989-02-14 Gaines Pet Foods Corp. Particulate dog food palatability enhancer and process
EP0423199A1 (en) * 1988-07-01 1991-04-24 LITMAN, Ira A compound and method for enhancing and extending cooking oil
US6270820B1 (en) * 2000-02-04 2001-08-07 Ralston Purina Company Process for dry stable intermediate pet food composition
KR20030025933A (ko) * 2000-06-20 2003-03-29 엔.브이. 세거스 뉴트리션 사이언시스 항균제로서의 중간 사슬 길이의 지방산
AU2001266082B2 (en) * 2000-07-14 2006-03-16 Societe Des Produits Nestle S.A. Dietary lipids for improving skin and coat of pets
JP3844671B2 (ja) 2001-10-03 2006-11-15 花王株式会社 油脂の加水分解方法
EP1350435B1 (en) * 2002-04-05 2010-12-22 Societe Des Produits Nestle S.A. Compositions and methods for promoting lipid assimilation in pets
CA2556685C (en) * 2004-12-15 2007-04-03 O&T Farms Preparation and use of high omega-3 and omega-6 feed
WO2006125020A2 (en) * 2005-05-16 2006-11-23 Afb International Hypoallergenic flavor compositions and methods of managing allergic reactions in pets
US20080274242A1 (en) * 2006-07-21 2008-11-06 Ecolab Inc. Antimicrobial compositions and methods for treating packaged food products
AU2006299462C1 (en) * 2005-09-30 2011-07-21 Hill's Pet Nutrition, Inc. Methods for extending the shelf-life of food compositions containing polyunsaturated fatty acids
JP2008054537A (ja) * 2006-08-30 2008-03-13 Kyodo Shiryo Kk 家畜家禽用飼料および畜産物の生産方法
AU2008309140B9 (en) * 2007-10-09 2013-07-04 Frutarom Limited Lipid compositions for the treatment of gastro-intestinal disorders and the promotion of intestinal development and maturation
US20090105195A1 (en) * 2007-10-17 2009-04-23 O'brien Chris Composition comprising microbicidal active ingredients
EP2229163A1 (en) * 2007-12-04 2010-09-22 Westgate Biological Limited Antimicrobial compositions comprising fatty acids and milk proteins
EP2296481A4 (en) * 2008-06-03 2014-06-18 Nestec Sa SAPIDITY ADJUVANTS AND METHODS FOR INCREASING SAPIDITY
US20100021563A1 (en) * 2008-07-24 2010-01-28 Paul Levesque Compositions comprising coconut oil and methods of use thereof
EP2334196B1 (en) * 2008-09-11 2012-08-29 The IAMS Company Animal feed kibble with protein-based core and related methods
JP2012522505A (ja) * 2009-04-03 2012-09-27 ネステク ソシエテ アノニム ミルク様飲料
US20120237641A1 (en) * 2011-03-15 2012-09-20 Tiandong Jia Pet food coating for reducing dental calculus accumulation in domestic animals
PT2636307E (pt) * 2012-03-07 2015-02-17 Cargill Inc Método de produção de composição antimicrobiana contendo ácidos gordos livres
US20130295227A1 (en) * 2012-05-01 2013-11-07 Robbert H. ter Haar Composition Comprising a Sensitive Ingredient

Also Published As

Publication number Publication date
KR20150079575A (ko) 2015-07-08
DK2895007T3 (en) 2016-10-03
MX2015003274A (es) 2015-07-06
JP6073481B2 (ja) 2017-02-01
MX348960B (es) 2017-07-04
PL2895007T3 (pl) 2017-01-31
CA2884789C (en) 2015-11-10
JP2015528303A (ja) 2015-09-28
AU2013314266B2 (en) 2016-07-07
IN2015DN02828A (pt) 2015-09-11
RU2015110651A (ru) 2016-11-10
HUE031142T2 (en) 2017-06-28
RU2630906C2 (ru) 2017-09-14
CN104619195A (zh) 2015-05-13
BR112015005364B1 (pt) 2020-07-07
JP2016189784A (ja) 2016-11-10
ZA201501927B (en) 2016-01-27
KR101680501B1 (ko) 2016-11-28
ES2588428T3 (es) 2016-11-02
AR092566A1 (es) 2015-04-22
BR112015005364A8 (pt) 2019-08-13
AU2013314266A1 (en) 2015-04-09
EP2895007A1 (en) 2015-07-22
EP2895007B1 (en) 2016-07-06
WO2014041118A1 (en) 2014-03-20
US20150237887A1 (en) 2015-08-27
CN104619195B (zh) 2016-09-07
US20190174796A1 (en) 2019-06-13
EP2895007B9 (en) 2019-01-23
CA2884789A1 (en) 2014-03-20
US11510423B2 (en) 2022-11-29

Similar Documents

Publication Publication Date Title
BR112015005364A2 (pt) uso de composições de gordura para manter uma palatabilidade intensificada de alimento para animal de estimação ao longo do tempo
PE20142291A1 (es) Composiciones nutricionales a base de fitonutrientes
BR112012017564A2 (pt) Formulação antimicrobiana
BR112015012531A2 (pt) composições alimentícias de pseudo pão
FI3389407T3 (fi) Ravintokoostumus ja äidinmaidonkorvike de novo myelinaation edistämiseksi
BRPI0817156A8 (pt) Matéria gorda láctea de vaca, método para obter a matéria gorda láctea de vaca e composição alimentar
BR112013027474A2 (pt) composições que melhoram a palatabilidade
AR094728A1 (es) Composiciones recubiertas de producto sanitario para animales de baja densidad
BR112014009376A2 (pt) composições
CO6311057A2 (es) Composicion de nisina liquida
AR086366A1 (es) Producto lacteo congelable
BR112015024064A2 (pt) composição de isca macia rodenticida e método de preparação da composição
BR112015001728B8 (pt) composições de condicionador
UY33668A (es) ?composiciones de las paredes celulares de ácido ribonucleico bacteriano, y métodos para elaborarlas y usarlas?.
BR112018010092A2 (pt) mistura de gordura com baixo teor de saturação para uso no revestimento de barreira à umidade em confeitos congelados
BR112014027301A8 (pt) Suplemento alimentício de animal de estimação compreendendo um ingrediente sensível
AR097143A1 (es) Composición alimenticia mineral para lamer para rumiantes y método para prepararla
MX2016003619A (es) Composicion de grasa comestible.
BR112015028696A2 (pt) composições de óleo estruturadas
BR112012024214A2 (pt) método para melhorar a palatabilidade de composições comestíveis.
CL2015002376A1 (es) Fibra de madera acetilada
BR112017004325A2 (pt) composição nutricional para uso na promoção da maturação e/ou do reparo do intestino e/ou do fígado
TR201908153T4 (tr) Besleyici bileşimler ve bunların kullanımları.
WO2013184879A3 (en) Pumpable fat compositions
BR112018006343A2 (pt) composição de gordura de safa reduzidos, e, emulsão aerada

Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23K 1/16 , A23K 1/10 , A23K 1/18

Ipc: A23K 20/158 (2016.01), A23K 40/25 (2016.01), A23K

B09W Correction of the decision to grant [chapter 9.1.4 patent gazette]

Free format text: RETIFICA-SE O DEFERIMENTO NOTIFICADO NA RPI 2570 DE 07/04/2020, TENDO EM VISTA QUE FOI EFETUADO COM INCORRECOES.

B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 13/09/2013, OBSERVADAS AS CONDICOES LEGAIS.