AR117440A1 - Composición aglomerada que comprende un componente en partículas, sólido, comestible y un almidón de papa - Google Patents

Composición aglomerada que comprende un componente en partículas, sólido, comestible y un almidón de papa

Info

Publication number
AR117440A1
AR117440A1 ARP190103750A ARP190103750A AR117440A1 AR 117440 A1 AR117440 A1 AR 117440A1 AR P190103750 A ARP190103750 A AR P190103750A AR P190103750 A ARP190103750 A AR P190103750A AR 117440 A1 AR117440 A1 AR 117440A1
Authority
AR
Argentina
Prior art keywords
edible
starch
solid
additives
mixture
Prior art date
Application number
ARP190103750A
Other languages
English (en)
Spanish (es)
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of AR117440A1 publication Critical patent/AR117440A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Grain Derivatives (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
ARP190103750A 2018-12-20 2019-12-19 Composición aglomerada que comprende un componente en partículas, sólido, comestible y un almidón de papa AR117440A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP18214402 2018-12-20

Publications (1)

Publication Number Publication Date
AR117440A1 true AR117440A1 (es) 2021-08-04

Family

ID=65030848

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP190103750A AR117440A1 (es) 2018-12-20 2019-12-19 Composición aglomerada que comprende un componente en partículas, sólido, comestible y un almidón de papa

Country Status (11)

Country Link
US (1) US20220022510A1 (zh)
EP (1) EP3897201A1 (zh)
CN (1) CN113226060A (zh)
AR (1) AR117440A1 (zh)
AU (1) AU2019409732B2 (zh)
BR (1) BR112021011808A2 (zh)
CA (1) CA3124143A1 (zh)
MX (1) MX2021007481A (zh)
SG (1) SG11202105994VA (zh)
WO (1) WO2020126293A1 (zh)
ZA (1) ZA202103825B (zh)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2021183728A (ja) * 2020-05-21 2021-12-02 セイコーエプソン株式会社 繊維同士を結合させるためのでんぷん複合体、繊維構造体、繊維構造体製造装置

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2026837A (en) 1978-07-31 1980-02-13 Cpc International Inc Starch containing food products
DE2938596C2 (de) * 1979-09-24 1982-05-19 Maizena Gmbh, 2000 Hamburg Mit heißen wäßrigen Flüssigkeiten rekonstituierbares Trockenprodukt und Verfahren zu seiner Herstellung
DE3206751C2 (de) 1982-02-25 1986-08-21 SÜDSTÄRKE GmbH, 8898 Schrobenhausen Verfahren zur Herstellung aufgeschäumter, gelatinierter Stärkeprodukte
DE19744949C1 (de) 1997-10-10 1999-01-21 Cpc Deutschland Gmbh Wasserbindendes Mittel für Lebensmittel
GB2384684B (en) * 1999-03-15 2003-10-01 United Biscuits Ltd Improvements in and relating to snack foods
GB0015417D0 (en) 2000-06-24 2000-08-16 Cerestar Holding Bv Agglomerated starch-based product for food preparation
US6777015B2 (en) 2001-03-16 2004-08-17 National Starch And Chemical Investment Holding Corporation Co-processed compositions useful as culinary thickeners
EP1635647B1 (en) 2003-06-05 2010-05-12 Avebe America, Inc. Instantly dispersible pregelatinized starches for use in food products
EP2156748B1 (de) 2008-07-30 2011-09-21 Symrise AG Zusammensetzung zur Reduzierung des NaCl-Gehaltes in Lebensmitteln
US20150025158A1 (en) * 2013-07-22 2015-01-22 Corn Products Development, Inc. Novel thickening composition comprising pregelatinized waxy potato starch or pregelatinized cassava starch

Also Published As

Publication number Publication date
CN113226060A (zh) 2021-08-06
US20220022510A1 (en) 2022-01-27
CA3124143A1 (en) 2020-06-25
MX2021007481A (es) 2021-09-08
WO2020126293A1 (en) 2020-06-25
EP3897201A1 (en) 2021-10-27
AU2019409732A1 (en) 2021-06-24
BR112021011808A2 (pt) 2021-08-31
AU2019409732B2 (en) 2022-04-14
ZA202103825B (en) 2023-01-25
SG11202105994VA (en) 2021-07-29

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