AR095476A1 - Una composición de edulcorante - Google Patents

Una composición de edulcorante

Info

Publication number
AR095476A1
AR095476A1 ARP140101079A ARP140101079A AR095476A1 AR 095476 A1 AR095476 A1 AR 095476A1 AR P140101079 A ARP140101079 A AR P140101079A AR P140101079 A ARP140101079 A AR P140101079A AR 095476 A1 AR095476 A1 AR 095476A1
Authority
AR
Argentina
Prior art keywords
sweetener composition
sweetener
composition
products
calorie
Prior art date
Application number
ARP140101079A
Other languages
English (en)
Original Assignee
Tate & Lyle Ingredients Americas Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Ingredients Americas Llc filed Critical Tate & Lyle Ingredients Americas Llc
Publication of AR095476A1 publication Critical patent/AR095476A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/34—Sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • Animal Behavior & Ethology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Epidemiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Birds (AREA)
  • Cosmetics (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Oral & Maxillofacial Surgery (AREA)

Abstract

Una composición de edulcorante de bajas calorías con sinergia de dulzura, que proporciona una reducción del mal sabor y un perfil temporal deseable. La composición de edulcorante es adecuada para su uso como un sustituto para los azúcares de altas calorías. La composición de edulcorante se utiliza en productos comestibles y bebibles, productos farmacéuticos, productos nutritivos y productos cosméticos. Reivindicación 1: Una composición de edulcorante que comprende alulosa, acesulfamo K (Ace K) y fructosa.
ARP140101079A 2013-03-15 2014-03-14 Una composición de edulcorante AR095476A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201361793469P 2013-03-15 2013-03-15

Publications (1)

Publication Number Publication Date
AR095476A1 true AR095476A1 (es) 2015-10-21

Family

ID=48747054

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP140101079A AR095476A1 (es) 2013-03-15 2014-03-14 Una composición de edulcorante

Country Status (14)

Country Link
US (2) US9259022B2 (es)
EP (1) EP2983500A1 (es)
JP (1) JP2016510988A (es)
KR (1) KR20150130324A (es)
CN (1) CN105307506A (es)
AR (1) AR095476A1 (es)
AU (1) AU2014229724A1 (es)
BR (1) BR112015023246A2 (es)
CA (1) CA2906896A1 (es)
GB (1) GB201309079D0 (es)
IL (1) IL241509A0 (es)
MX (1) MX2015013002A (es)
TW (1) TW201441246A (es)
WO (1) WO2014140633A1 (es)

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US10207004B2 (en) 2014-04-04 2019-02-19 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
US10231476B2 (en) 2014-04-04 2019-03-19 Douxmatok Ltd Sweetener compositions and foods, beverages, and consumable products made thereof
US20160242439A1 (en) 2014-04-04 2016-08-25 Douxmatok Ltd Method for producing sweetener compositions and sweetener compositions
WO2016135458A1 (en) * 2015-02-24 2016-09-01 Tate & Lyle Ingredients Americas Llc Allulose syrups
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Also Published As

Publication number Publication date
AU2014229724A1 (en) 2015-10-22
CA2906896A1 (en) 2014-09-18
US20160050958A1 (en) 2016-02-25
KR20150130324A (ko) 2015-11-23
BR112015023246A2 (pt) 2017-08-22
JP2016510988A (ja) 2016-04-14
IL241509A0 (en) 2015-11-30
US9259022B2 (en) 2016-02-16
EP2983500A1 (en) 2016-02-17
US20140271747A1 (en) 2014-09-18
TW201441246A (zh) 2014-11-01
GB201309079D0 (en) 2013-07-03
MX2015013002A (es) 2016-05-16
CN105307506A (zh) 2016-02-03
WO2014140633A1 (en) 2014-09-18

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