YU47165B - Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skroba - Google Patents

Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skroba

Info

Publication number
YU47165B
YU47165B YU36491A YU36491A YU47165B YU 47165 B YU47165 B YU 47165B YU 36491 A YU36491 A YU 36491A YU 36491 A YU36491 A YU 36491A YU 47165 B YU47165 B YU 47165B
Authority
YU
Yugoslavia
Prior art keywords
pct
starch
shaped bodies
sec
baking
Prior art date
Application number
YU36491A
Other languages
English (en)
Other versions
YU36491A (sh
Inventor
K. Tiefenbacher
F. Haas
J. Haas
Original Assignee
Franz Haas Waffelmaschinen Industrie Gmbh.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=27146051&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=YU47165(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Franz Haas Waffelmaschinen Industrie Gmbh. filed Critical Franz Haas Waffelmaschinen Industrie Gmbh.
Publication of YU36491A publication Critical patent/YU36491A/sh
Publication of YU47165B publication Critical patent/YU47165B/sh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/32—Filled, to be filled or stuffed products filled or to be filled after baking, e.g. sandwiches
    • A21D13/33—Edible containers, e.g. cups or cones
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/45—Wafers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/56—Products with edible or inedible supports, e.g. lollipops
    • A23G3/566—Products with edible or inedible supports, e.g. lollipops products with an edible support, e.g. a cornet
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D65/00—Wrappers or flexible covers; Packaging materials of special type or form
    • B65D65/38—Packaging materials of special type or form
    • B65D65/46—Applications of disintegrable, dissolvable or edible materials
    • B65D65/463—Edible packaging materials
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
    • Y02W90/00—Enabling technologies or technologies with a potential or indirect contribution to greenhouse gas [GHG] emissions mitigation
    • Y02W90/10—Bio-packaging, e.g. packing containers made from renewable resources or bio-plastics

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Noodles (AREA)
  • Casting Or Compression Moulding Of Plastics Or The Like (AREA)
  • Grain Derivatives (AREA)

Abstract

POSTUPAK ZA PROIZVODNJU KVARLJIVIH OBLIKOVANIH TELA TANKIH ZIDOVA NA BAZI SKROBA, kao na pr. case, tanjiri, pakovanja za brzu hranu, posluzavnici, ravnih listova i sl., nanosenjem mase za pecenje na bazi skroba na donji deo kalupa visedelnog, prvenstveno dvodelnog kalupa, pecenjem oblikovanog tela zagrevanjem zatvorenog kalupa i na kraju kondicioniranjem ispecenog proizvoda, da bi se dobio zilav, cvrst proizvod koji ima visoku mehanicku stabilnost, naznacen time, sto je masa za pecenje pripremljena od sledecih sastojaka a, u sustini bez masnoce, 30 do 63. mas.% prvenstveno 42,0 do 58,0 mas.-%vode; skrobne osnove od 27,0 do 69 mas.-%, prvenstveno 36 do 56,6 mas.-%, a narocito 44 do 49 mas.-% skroba ili smese razlicitih skrobova i/ili brasna ili smese brasna; sredstva za odvajanje od 0,04 do 11 mas.-%, prvenstveno 0,2 do 4,5 mas.-% jedne ili vise srednjelancastih ili dugolancastih u najpovoljnijem slucaju supstituisanih masnih kiselina i/ili njihovih soli i/ili njihovih derivata kiseline, na pr. amida kiseline, pri cemu mogu pored ovih jedinjenja da se stave kao delimicna, u pojedinacnim slucajevima takodje i kao potpuna zamena istih 0,5 do 6,5 mas.-%, prvenstveno 0,1 do 4,2 mas.-% polimetilhidrogen siloksani, pri cemu u slucaju stavljanja obeju grupa jedinjenja pri visokim koncentracijama masnih kiselina odn. njihovih jedinjenja koncentracija polimetilhidrogena siloksana po pravilu ne treba prekoraciti 3 mas.-%; 0 do 10 mas.-% prvenstveno 0,1 do 7,5 mas.-% uguscivaca, a narocito povoljno 1,0 do 5,5 mas.% bubrenog skroba, skroba pretvorenog u lepak ili otpadak pecenja, i/ili 0 do 2 mas.-%, prvenstveno 0 do 1,0 mas.-% guar brasna, pektina, brasno rogaca, karboksilmetil celulozu i/ili 0 do 5,5 mas.-%, prvenstveno 0 do 3 mas.-% gumi arabika; 0 do 16,0 mas.-%, prvenstveno 0-11 mas.% sirovine bogatih celulozom- u slucaju pulpi do 26,9 mas.-% i/ili vlakana od plasticne mase, stakla, metalam ugljenika i dr.; 0 do 10 mas.-%, prvenstveno 0 do 7,5 mas.-% punila koja nisu vlaknastog oblika; kao i kalcijum karbonata, uglja, talka, titan dioksida, silika gela, aluminijum oksida; 0 do 3 mas.-%, prvenstveno 0 do 2,5 mas.-% selaka, 0 do 2,0 mas.-%, prvenstveno 0 do 1,0 mas.-% belancevina soje, sprasenih, lepka psenice, sprasenog, belancevine pileta, sprasenog kazeina, sprasenog i kazeinata, sprasenog, sredstva za vlazenje 0-3 mas.-%, prvenstveno 0-2,5 mas.-% kuhinjske soli, i/ili 0-2,5 mas.-%, prvenstveno 0-1,5 mas.% glicerina, glikola i/ili 0-4,5 mas.-%, prvenstveno 0-3,5 mas.-% sor-bita; sredstvo za bojenje, 0-10 mas.-%, prvenstveno 0-7,5 mas.-% neorganskih pigmenata, i/ili 0-0,1 mas.-% prirodnih i sintetskih boja, i/ili 0-2,5 mas.-%, prvenstveno 0-1 mas.-% secerne boje, i/ili 0-1 mas.-% cadji i/ili 0-3,5 mas.-%, prvenstveno 0-2,5 mas.-% kakao praha; ucvrscivaca strukture rastvor cirkonijum soli, gde se pretpos-tavlja alkalni rastvor amonijum cirkonijum karbonata, pri cemu sadrzaj cirkonijum jedinjenja, izrazen kao ZrO2 iznosi 0 do 0,1 mas.-%, a pozeljno 0,01 do
YU36491A 1990-02-06 1991-02-06 Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skroba YU47165B (sh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
AT25290 1990-02-06
AT124190 1990-06-07
AT178390 1990-08-31

Publications (2)

Publication Number Publication Date
YU36491A YU36491A (sh) 1993-11-16
YU47165B true YU47165B (sh) 1995-01-31

Family

ID=27146051

Family Applications (1)

Application Number Title Priority Date Filing Date
YU36491A YU47165B (sh) 1990-02-06 1991-02-06 Postupak za proizvodnju kvarljivih oblikovanih tela tankih zidova na bazi skroba

Country Status (12)

Country Link
US (1) US5376320A (sh)
EP (1) EP0513106B1 (sh)
JP (1) JP2539125B2 (sh)
AT (1) ATE96396T1 (sh)
AU (1) AU7215591A (sh)
CA (1) CA2075384C (sh)
DE (1) DE59100537D1 (sh)
DK (1) DK0513106T3 (sh)
HU (1) HU218429B (sh)
PL (1) PL167213B1 (sh)
WO (1) WO1991012186A1 (sh)
YU (1) YU47165B (sh)

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US5376320A (en) 1994-12-27
DE59100537D1 (de) 1993-12-02
JPH05505104A (ja) 1993-08-05
JP2539125B2 (ja) 1996-10-02
HU218429B (hu) 2000-08-28
AU7215591A (en) 1991-09-03
CA2075384C (en) 2004-04-20
ATE96396T1 (de) 1993-11-15
CA2075384A1 (en) 1991-08-07
HUT67243A (en) 1995-03-28
EP0513106A1 (de) 1992-11-19
YU36491A (sh) 1993-11-16
PL167213B1 (pl) 1995-08-31
DK0513106T3 (da) 1994-03-21
WO1991012186A1 (de) 1991-08-22
EP0513106B1 (de) 1993-10-27
HU9202548D0 (en) 1992-10-28

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