PT89326A - Produto gelado moldado e processo para a sua fabricacao - Google Patents

Produto gelado moldado e processo para a sua fabricacao

Info

Publication number
PT89326A
PT89326A PT8932688A PT8932688A PT89326A PT 89326 A PT89326 A PT 89326A PT 8932688 A PT8932688 A PT 8932688A PT 8932688 A PT8932688 A PT 8932688A PT 89326 A PT89326 A PT 89326A
Authority
PT
Portugal
Prior art keywords
frozen
manufacture
product
frozen product
frozen frozen
Prior art date
Application number
PT8932688A
Other languages
English (en)
Other versions
PT89326B (pt
Inventor
Jacques Nadler
Original Assignee
Frisco Findus Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frisco Findus Ag filed Critical Frisco Findus Ag
Publication of PT89326A publication Critical patent/PT89326A/pt
Publication of PT89326B publication Critical patent/PT89326B/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/325—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/288—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for finishing or filling ice-cream cones or other edible containers; Manipulating methods therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
PT8932688A 1987-12-24 1988-12-22 Processo para a fabricacao de um gelado moldado PT89326B (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP19870119205 EP0322469B1 (fr) 1987-12-24 1987-12-24 Article glacé moulé et procédé de fabrication

Publications (2)

Publication Number Publication Date
PT89326A true PT89326A (pt) 1989-12-29
PT89326B PT89326B (pt) 1995-05-31

Family

ID=8197546

Family Applications (1)

Application Number Title Priority Date Filing Date
PT8932688A PT89326B (pt) 1987-12-24 1988-12-22 Processo para a fabricacao de um gelado moldado

Country Status (13)

Country Link
EP (1) EP0322469B1 (pt)
JP (2) JPH01202258A (pt)
AR (1) AR243735A1 (pt)
AU (1) AU611979B2 (pt)
CA (1) CA1336239C (pt)
DE (1) DE3772059D1 (pt)
ES (1) ES2025132B3 (pt)
IE (1) IE62236B1 (pt)
MA (1) MA21456A1 (pt)
MX (1) MX169603B (pt)
NZ (1) NZ227330A (pt)
PT (1) PT89326B (pt)
TN (1) TNSN88135A1 (pt)

Families Citing this family (34)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5337746Y2 (pt) * 1974-10-08 1978-09-12
WO1990011480A2 (de) * 1989-03-21 1990-10-04 Josef Hobelsberger Verfahren zur herstellung eines eiskörpers mit wenigstens einem einschlusskörper
DE3909318A1 (de) * 1989-03-21 1990-09-27 Josef Hobelsberger Verfahren zur herstellung eines eiskoerpers mit wenigstens einem einschluss
ES2048817T3 (es) * 1989-12-27 1994-04-01 Frisco Findus Ag Procedimiento y aparato para la fabricacion de un articulo de reposteria helada.
JPH05130833A (ja) * 1990-06-06 1993-05-28 Kanebo Ltd 食品搬送方法およびそれに用いる装置
DE69016026T2 (de) * 1990-11-15 1995-05-11 Frisco Findus Ag Verfahren und Einrichtung zur Herstellung von lufthaltigen Dessertprodukten.
EP0637207B1 (en) * 1992-04-24 1997-07-23 Unilever Plc Frozen confection
ATE150622T1 (de) * 1992-04-24 1997-04-15 Unilever Nv Konfekt
DK0622026T3 (da) * 1993-03-27 1997-08-25 Frisco Findus Ag Fremgangsmåde og apparat til støbning af små iskonfekturevarer
EP0842609B1 (fr) * 1996-11-12 2003-07-09 Societe Des Produits Nestle S.A. Dispositif et procédé de dosage et de succion de produits visqueux
ITMI981210A1 (it) * 1998-06-01 1999-12-01 Sidam Srl Procedimento per la produzione di gelati in cono e relativo prodotto
JP2000210027A (ja) * 1999-01-22 2000-08-02 Takeshita Seika Kk 冷菓及び冷菓の製造方法
EP1072195B2 (en) * 1999-07-28 2013-10-09 Soremartec S.A. Process for shaping food products
JP2003052309A (ja) * 2001-08-16 2003-02-25 Tokyo Food Kk 焼き菓子入りアイスクリーム
JP4558994B2 (ja) * 2001-09-12 2010-10-06 森永製菓株式会社 氷菓
GB2434075B (en) * 2004-11-04 2009-10-07 Edward James Harding Ice cream containing encapsulated liquor or antifreeze type liquid
KR100577023B1 (ko) * 2005-03-29 2006-05-08 해태제과식품주식회사 빙과류 및 아이스크림류의 젤리화 쉘 제조용 조성물 및그것으로 도포된 빙과류 및 아이스크림류의 제조방법
EP1719413A1 (en) * 2005-05-03 2006-11-08 Nestec S.A. Composite frozen confections
JP4997586B2 (ja) * 2005-07-26 2012-08-08 満久 野村 かき氷の製造方法
DE202005014952U1 (de) * 2005-09-22 2005-11-24 Blutner, Friedrich, Dr.-Ing. Dr.sc.tech. Eiscreme
EP1808080A1 (en) * 2006-01-16 2007-07-18 Nestec S.A. A frozen confectionery product and method of manufacture
JP4673259B2 (ja) * 2006-06-30 2011-04-20 森永製菓株式会社 粒状食品含有食品の製造方法及びその製造装置
GR1006301B (el) * 2006-07-28 2009-03-12 Βιομηχανια Μπισκοτων Και Ειδων Διατροφης Ε.Ι. Παπαδοπουλος Α.Ε. Συστημα παροχης δυο διαφορετικων κρεμων για γεμισμα κυλινδρικης γκοφρετας με διαταξη στεγανωσης και απαγωγης θερμων φορτιων
WO2008104779A2 (en) * 2007-02-28 2008-09-04 Gordon Paley Low fat foodstuffs and methods for producing same
EP2071963A1 (en) * 2007-12-21 2009-06-24 Nestec S.A. Frozen confectionery product
EP2095721A1 (en) * 2008-02-29 2009-09-02 Nestec S.A. Frozen confectionary product
EP2249660B1 (en) * 2008-02-29 2012-09-05 Nestec S.A. Frozen confectionary product
EP2255671A1 (en) * 2009-05-28 2010-12-01 Tiesnitsch Beheer B.V. Process and apparatus for producing frozen confections
EP2255672A1 (en) * 2009-05-28 2010-12-01 Tiesnitsch Beheer B.V. Process and apparatus for producing multi-layer frozen confections
JP5015355B1 (ja) * 2011-05-13 2012-08-29 株式会社薬膳壷焼本舗五行 冷菓および冷菓製造方法
EA201590578A1 (ru) * 2012-11-22 2015-10-30 Юнилевер Н.В. Замороженное кондитерское изделие и способ получения замороженного кондитерского изделия
GB201600946D0 (en) * 2016-01-19 2016-03-02 Eejay Bv Moulding process
CN109688828A (zh) * 2016-09-12 2019-04-26 荷兰联合利华有限公司 冷冻甜点产品
WO2018050687A1 (en) * 2016-09-16 2018-03-22 Unilever Plc Apparatus and process for the manufacture of a frozen product

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE651434A (pt) *
US2747525A (en) * 1948-02-20 1956-05-29 Clinton O Lund Process of making frozen confections
US2975732A (en) * 1960-02-03 1961-03-21 Pasquale Patrick J De Method of producing frozen comestibles
AT273649B (de) * 1966-06-25 1969-08-25 O T E M Automatische Maschine zur kontinuierlichen Herstellung von Speiseeisformlingen mit Stiel
US3770460A (en) * 1969-11-13 1973-11-06 Vroman Foods Inc Method of producing a molded frozen body
AT375531B (de) * 1977-08-30 1984-08-10 Unilever Nv Verfahren zur herstellung von eiskonfekt
AU540545B2 (en) * 1979-07-20 1984-11-22 Unilever Ltd. Apparatus and processes for producing composite ice confections, and products thereof
WO1981000190A1 (en) * 1979-07-20 1981-02-05 Unilever Nv Apparatus and processes for producing composite ice confections,and products thereof
DK158487C (da) * 1981-08-26 1993-06-07 Unilever Nv Sammensat, frosset konfektureprodukt samt fremgangsmaade og apparat til fremstilling heraf
DK149831C (da) * 1983-02-11 1987-05-25 Gram Brdr As Fremgangsmaade til brug ved frysning af genstande i beholdere samt apparat til brug ved udoevelse af fremgangsmaaden
DE8423709U1 (de) * 1984-08-09 1984-11-22 Milchhof Eiskrem Gmbh & Co Kg, 4020 Mettmann Eiswaffel
JPS6156045A (ja) * 1984-08-27 1986-03-20 Meiji Milk Prod Co Ltd 多層冷菓とその製造方法
JPS62215350A (ja) * 1986-03-17 1987-09-22 Nisshin Nyugyo Kk ステイツク状冷菓の製造方法

Also Published As

Publication number Publication date
IE883713L (en) 1989-06-24
AU2679288A (en) 1989-06-29
PT89326B (pt) 1995-05-31
EP0322469B1 (fr) 1991-08-07
MX169603B (es) 1993-07-14
AR243735A1 (es) 1993-09-30
NZ227330A (en) 1991-05-28
EP0322469A1 (fr) 1989-07-05
IE62236B1 (en) 1995-01-11
CA1336239C (en) 1995-07-11
MA21456A1 (fr) 1989-07-01
JPH01202258A (ja) 1989-08-15
DE3772059D1 (de) 1991-09-12
JPH1090U (ja) 1998-04-24
AU611979B2 (en) 1991-06-27
ES2025132B3 (es) 1992-03-16
TNSN88135A1 (fr) 1990-07-10

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Legal Events

Date Code Title Description
FG3A Patent granted, date of granting

Effective date: 19941124

MM3A Annulment or lapse

Free format text: LAPSE DUE TO NON-PAYMENT OF FEES

Effective date: 19980531