PL376955A1 - Kompozycja zagęszczająca dla sosów i tym podobnych - Google Patents

Kompozycja zagęszczająca dla sosów i tym podobnych

Info

Publication number
PL376955A1
PL376955A1 PL376955A PL37695503A PL376955A1 PL 376955 A1 PL376955 A1 PL 376955A1 PL 376955 A PL376955 A PL 376955A PL 37695503 A PL37695503 A PL 37695503A PL 376955 A1 PL376955 A1 PL 376955A1
Authority
PL
Poland
Prior art keywords
sauce
thickening composition
thickening
composition
Prior art date
Application number
PL376955A
Other languages
English (en)
Other versions
PL212602B1 (pl
Inventor
Oswaldo Mooser
Original Assignee
Nestec S.A.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec S.A. filed Critical Nestec S.A.
Publication of PL376955A1 publication Critical patent/PL376955A1/pl
Publication of PL212602B1 publication Critical patent/PL212602B1/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00Cream; Cream preparations; Making thereof
    • A23C13/12Cream preparations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27Xanthan not combined with other microbial gums
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/37Sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Molecular Biology (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seasonings (AREA)
  • Grain Derivatives (AREA)
PL376955A 2002-12-02 2003-11-25 Trwala przy przechowywaniu, plynna, stezona kompozycja do stosowania jako srodek zageszczajacy przy przygotowaniu potraw PL212602B1 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP02080038 2002-12-02

Publications (2)

Publication Number Publication Date
PL376955A1 true PL376955A1 (pl) 2006-01-09
PL212602B1 PL212602B1 (pl) 2012-10-31

Family

ID=32309444

Family Applications (1)

Application Number Title Priority Date Filing Date
PL376955A PL212602B1 (pl) 2002-12-02 2003-11-25 Trwala przy przechowywaniu, plynna, stezona kompozycja do stosowania jako srodek zageszczajacy przy przygotowaniu potraw

Country Status (10)

Country Link
EP (1) EP1569526A1 (pl)
JP (1) JP2006507830A (pl)
CN (1) CN1719980A (pl)
AU (1) AU2003292107B2 (pl)
BR (1) BR0316849A (pl)
FR (1) FR2847770B3 (pl)
NL (1) NL1024901C1 (pl)
NZ (1) NZ540376A (pl)
PL (1) PL212602B1 (pl)
WO (1) WO2004049822A1 (pl)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1956925A2 (de) 2005-11-29 2008-08-20 Get - Internationale Gmbh Basismaterial für die herstellung von lebens- und futtermitteln
DE602007011234D1 (de) * 2006-03-31 2011-01-27 Cargill Inc Pasteurisierungsstabile stärkezusammensetzungen
FR2905563B1 (fr) * 2006-09-11 2008-12-05 Gervais Danone Sa Composition alimentaire.
FR2905564B1 (fr) 2006-09-11 2008-12-05 Gervais Danone Sa Fourrages.
EP2005843A1 (en) * 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as seasoning,the concentrate comprising xanthan and guar gum
US20110021639A1 (en) * 2009-07-22 2011-01-27 Kalamazoo Holdings, Inc. Microbially stable dispersion medium for emulsions
US9538778B2 (en) * 2009-10-26 2017-01-10 Nestec S.A. Stable thickener formulations
CA2782027A1 (en) * 2009-12-24 2011-06-30 Unilever Plc Savoury food concentrate
CN102970881B (zh) * 2010-06-29 2016-08-10 丘比株式会社 水包油型乳化调味料
PL2665375T3 (pl) * 2011-01-17 2016-07-29 Unilever Nv Pół-stałe koncentraty spożywcze w postaci pasty albo żelu
US20130295263A1 (en) 2011-01-17 2013-11-07 Alois Konrad Popp Gelled food concentrate
JP5797441B2 (ja) * 2011-03-31 2015-10-21 ハウス食品グループ本社株式会社 容器入り液状又はペースト状食品組成物、及びその製造方法
EP2871975B1 (en) 2012-07-13 2016-04-06 Unilever N.V. Gelled food concentrate comprising pectin gel
CN107853679A (zh) * 2012-09-21 2018-03-30 好侍食品集团本社株式会社 容器装速冻食品组合物
WO2014053287A1 (en) * 2012-10-05 2014-04-10 Nestec S.A. Shelf-stable liquid concentrate or paste
ES2622187T3 (es) * 2012-10-05 2017-07-05 Nestec S.A. Gel para la preparación de un producto alimenticio
US20170000174A1 (en) 2013-12-19 2017-01-05 Nestec S.A. Pasty or liquid culinary flavor concentrate
ES2779770T3 (es) 2015-06-25 2020-08-19 Unilever Nv Concentrado alimenticio para sopa, salsa o salsa de carne
AR105048A1 (es) * 2015-06-25 2017-08-30 Unilever Nv Concentrado alimenticio
EP3313203A1 (en) * 2015-06-25 2018-05-02 Unilever N.V. Food concentrate for soup, sauce or gravy
AU2016284842B2 (en) 2015-06-25 2018-09-06 Unilever Plc Food concentrate for soup, sauce or gravy
EP3313205A1 (en) 2015-06-25 2018-05-02 Unilever N.V. Food concentrate for soup, sauce or grav
US20180271128A1 (en) * 2017-03-24 2018-09-27 Sumesa S.A. Fat-free food product
BE1027731B1 (nl) * 2020-05-25 2021-06-01 Gb Foods Belgium N V Voedingsmiddel in de vorm van een olie-in-water emulsie, werkwijze voor de bereiding daarvan en gebruiken daarvan

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3949104A (en) * 1975-01-20 1976-04-06 A. E. Staley Manufacturing Company Starch containing concentrates
JPS54126742A (en) * 1978-03-21 1979-10-02 Takeda Chemical Industries Ltd Tikener for food
EP0012465B1 (en) * 1978-12-07 1983-03-02 Unilever N.V. A process for producing an ambient stable, starch-containing concentrate
JP2843571B2 (ja) * 1988-07-21 1999-01-06 サントリー株式会社 常温保存性調理食品及びその製造法
EP0557413A1 (en) * 1990-10-31 1993-09-01 The Procter & Gamble Company Calcium fortified sauces
CA2086225A1 (en) * 1991-12-31 1993-07-01 Van Au Detergent compositions comprising nonionic glycolipid surfactants
KR940010743B1 (ko) * 1992-03-07 1994-11-11 제일제당 주식회사 즉석 계란국의 제조방법
GB9317352D0 (en) * 1993-08-20 1993-10-06 Scherer Ltd R P Concentrated food products
JP3274018B2 (ja) * 1994-03-29 2002-04-15 雪印乳業株式会社 加糖練乳様組成物
ATE235831T1 (de) * 1997-04-24 2003-04-15 Unilever Nv Verdickungsmittel enthaltende, vergiessbare fettzusammensetzungen
JP3798913B2 (ja) * 1998-07-31 2006-07-19 伊那食品工業株式会社 増粘用添加液

Also Published As

Publication number Publication date
CN1719980A (zh) 2006-01-11
BR0316849A (pt) 2005-10-18
WO2004049822A1 (en) 2004-06-17
NZ540376A (en) 2007-05-31
AU2003292107B2 (en) 2010-08-12
PL212602B1 (pl) 2012-10-31
NL1024901C1 (nl) 2004-06-11
EP1569526A1 (en) 2005-09-07
FR2847770B3 (fr) 2004-11-05
FR2847770A3 (fr) 2004-06-04
JP2006507830A (ja) 2006-03-09
AU2003292107A1 (en) 2004-06-23

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