PL3086655T3 - Kawa rozpuszczalna zachowująca aromat - Google Patents

Kawa rozpuszczalna zachowująca aromat

Info

Publication number
PL3086655T3
PL3086655T3 PL14825468T PL14825468T PL3086655T3 PL 3086655 T3 PL3086655 T3 PL 3086655T3 PL 14825468 T PL14825468 T PL 14825468T PL 14825468 T PL14825468 T PL 14825468T PL 3086655 T3 PL3086655 T3 PL 3086655T3
Authority
PL
Poland
Prior art keywords
aroma
soluble coffee
retaining soluble
retaining
coffee
Prior art date
Application number
PL14825468T
Other languages
English (en)
Inventor
Petrus Maria Theresia De Kok
Alexander OOSTERVELD
Gertjan HEIJMAN
Original Assignee
Koninklijke Douwe Egberts B.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Koninklijke Douwe Egberts B.V. filed Critical Koninklijke Douwe Egberts B.V.
Publication of PL3086655T3 publication Critical patent/PL3086655T3/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/10Treating roasted coffee; Preparations produced thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A23F5/405Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar comprising ground coffee or ground coffee substitute particles
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/20Natural extracts
    • A23V2250/21Plant extracts
    • A23V2250/2108Caffeine, coffee extract

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
PL14825468T 2013-12-23 2014-12-23 Kawa rozpuszczalna zachowująca aromat PL3086655T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP13199299 2013-12-23
PCT/NL2014/050903 WO2015099531A1 (en) 2013-12-23 2014-12-23 Aroma-retaining soluble coffee
EP14825468.3A EP3086655B1 (en) 2013-12-23 2014-12-23 Aroma-retaining soluble coffee

Publications (1)

Publication Number Publication Date
PL3086655T3 true PL3086655T3 (pl) 2019-03-29

Family

ID=49911302

Family Applications (1)

Application Number Title Priority Date Filing Date
PL14825468T PL3086655T3 (pl) 2013-12-23 2014-12-23 Kawa rozpuszczalna zachowująca aromat

Country Status (13)

Country Link
US (2) US10258059B2 (pl)
EP (1) EP3086655B1 (pl)
JP (1) JP6824039B2 (pl)
KR (1) KR102341481B1 (pl)
CN (1) CN106028826B (pl)
AU (3) AU2014370513B2 (pl)
BR (1) BR112016014764B1 (pl)
CA (1) CA2935090C (pl)
ES (1) ES2694374T3 (pl)
PL (1) PL3086655T3 (pl)
RU (1) RU2720765C2 (pl)
UA (1) UA120920C2 (pl)
WO (1) WO2015099531A1 (pl)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2990007A1 (en) 2015-06-23 2016-12-29 Koninklijke Douwe Egberts B.V. Aroma-retaining soluble coffee
NL2015070B1 (en) 2015-07-01 2017-01-30 Douwe Egberts Bv A froth wand.
CN113197297B (zh) * 2021-06-04 2023-06-16 云南中烟工业有限责任公司 一种向葡萄糖溶液中添加2-甲基吡嗪以降低其甜味值的方法

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1836931A (en) * 1930-02-17 1931-12-15 W E Long Co Process of imparting coffee aroma to soluble coffee
US4335149A (en) * 1980-06-02 1982-06-15 The Procter & Gamble Company Direct condensation of food volatiles onto a food substrate at cryogenic temperatures
EP0144785B1 (en) * 1983-12-06 1988-07-06 Societe Des Produits Nestle S.A. Coffee aromatization
US4857351A (en) * 1986-12-19 1989-08-15 The Procter & Gamble Company Process for treating coffee beans to make a better-tasting coffee
EP0352842B1 (en) 1988-07-13 1993-01-20 Douwe Egberts Koninklijke Tabaksfabriek- Koffiebranderijen-Theehandel N.V. Process for extracting coffee
CA2090169A1 (en) * 1992-03-12 1993-09-13 Jerome F. Trumbetas Colloidal roasted coffee as aromatizer
US5342639A (en) * 1993-11-18 1994-08-30 The Procter & Gamble Company Making dry coffee aroma gas with improved aroma characteristics
JPH07236421A (ja) * 1994-03-01 1995-09-12 Fuji Kobunshi Kk コーヒー飲料組成物
US6045843A (en) * 1995-12-22 2000-04-04 Tamer International, Inc. Acid-reduced, whole bean coffee process
US6699518B2 (en) * 2001-01-23 2004-03-02 Kraft Foods Holdings, Inc. Method of preparing coffee aromatizing compositions
JP4204028B2 (ja) * 2001-07-26 2009-01-07 ユーシーシー上島珈琲株式会社 油脂の染み出しのない深炒り焙煎コーヒー豆の製造方法
JP3565823B2 (ja) * 2002-03-27 2004-09-15 ユーシーシー上島珈琲株式会社 粉体食品の製造方法
JP4103113B2 (ja) * 2003-04-21 2008-06-18 ユーシーシー上島珈琲株式会社 微粉砕コーヒーの製造方法
DE60335264D1 (de) * 2003-10-09 2011-01-20 Kraft Foods R & D Inc Aromatisierte Partikeln enthaltend Kaffeearomastoffe
NL1030178C2 (nl) 2005-10-12 2007-04-13 Sara Lee De Nv Werkwijze voor het bereiden van een koffie-extract, alsmede het daarmee te verkrijgen extract.
JP4814989B2 (ja) * 2009-12-18 2011-11-16 花王株式会社 コーヒー抽出物
RU2400098C1 (ru) * 2009-10-01 2010-09-27 Хикмат Вади Шахин Кофейная композиция, состоящая из кофе растворимого сублимированного и натурального жареного тонкого помола, обладающая вкусом и ароматом свежезаваренного натурального кофе, и способ ее получения
RU2587626C2 (ru) * 2010-10-05 2016-06-20 Као Корпорейшн Концентрированная кофейная композиция
JP2012105642A (ja) * 2010-10-27 2012-06-07 Kao Corp コーヒー抽出液の製造方法

Also Published As

Publication number Publication date
AU2020203332A1 (en) 2020-06-25
RU2016129967A (ru) 2018-01-31
US20190191733A1 (en) 2019-06-27
RU2720765C2 (ru) 2020-05-13
AU2018241144A1 (en) 2018-11-01
AU2014370513A1 (en) 2016-07-07
JP2017500053A (ja) 2017-01-05
AU2018241144B2 (en) 2020-09-03
CA2935090C (en) 2022-02-15
UA120920C2 (uk) 2020-03-10
CN106028826B (zh) 2021-03-23
KR102341481B1 (ko) 2021-12-21
WO2015099531A1 (en) 2015-07-02
CN106028826A (zh) 2016-10-12
KR20160102455A (ko) 2016-08-30
BR112016014764A2 (pl) 2017-08-08
ES2694374T3 (es) 2018-12-20
RU2016129967A3 (pl) 2019-01-21
BR112016014764B1 (pt) 2022-02-01
CA2935090A1 (en) 2015-07-02
US10258059B2 (en) 2019-04-16
AU2014370513B2 (en) 2018-07-05
EP3086655A1 (en) 2016-11-02
JP6824039B2 (ja) 2021-02-03
US20160302437A1 (en) 2016-10-20
EP3086655B1 (en) 2018-10-10

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