NL8105551A - Werkwijze ter bereiding van een alcoholische drank en een onder toepassing van deze werkwijze verkregen produkt. - Google Patents
Werkwijze ter bereiding van een alcoholische drank en een onder toepassing van deze werkwijze verkregen produkt. Download PDFInfo
- Publication number
- NL8105551A NL8105551A NL8105551A NL8105551A NL8105551A NL 8105551 A NL8105551 A NL 8105551A NL 8105551 A NL8105551 A NL 8105551A NL 8105551 A NL8105551 A NL 8105551A NL 8105551 A NL8105551 A NL 8105551A
- Authority
- NL
- Netherlands
- Prior art keywords
- product
- distilled
- fermentation
- alcoholic beverage
- preparing
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H6/00—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages
- C12H6/02—Methods for increasing the alcohol content of fermented solutions or alcoholic beverages by distillation
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Alcoholic Beverages (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
LU83022A LU83022A1 (fr) | 1980-12-19 | 1980-12-19 | Procede de fabrication d'une boisson alcoolique et produit abtenu par la mise en oeuvre de ce procede |
LU83022 | 1980-12-19 |
Publications (1)
Publication Number | Publication Date |
---|---|
NL8105551A true NL8105551A (nl) | 1982-07-16 |
Family
ID=19729547
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL8105551A NL8105551A (nl) | 1980-12-19 | 1981-12-09 | Werkwijze ter bereiding van een alcoholische drank en een onder toepassing van deze werkwijze verkregen produkt. |
Country Status (5)
Country | Link |
---|---|
BE (1) | BE891542A (de) |
DE (1) | DE3150283A1 (de) |
FR (1) | FR2496687A1 (de) |
LU (1) | LU83022A1 (de) |
NL (1) | NL8105551A (de) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3215512A1 (de) * | 1982-04-26 | 1983-10-27 | Dieter 8000 München Schadel | Verfahren zur herstellung eines alkoholischen getraenkes aus bienenhonig |
FR2841257B1 (fr) * | 2002-06-20 | 2004-09-10 | Jas Hennessy & C Soc | Alambic de contenance accrue, assurant une distillation de haute qualite |
CN102559446A (zh) * | 2012-02-16 | 2012-07-11 | 刘慈雄 | 一种具有白兰地风味蜂蜜酿造酒的制备方法 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3100705A (en) * | 1960-10-03 | 1963-08-13 | Seagram & Sons Inc | Honey beverage and process for making it |
US3100706A (en) * | 1960-10-03 | 1963-08-13 | Seagram & Sons Inc | Beverage from honey and process for making it |
-
1980
- 1980-12-19 LU LU83022A patent/LU83022A1/fr unknown
-
1981
- 1981-12-03 FR FR8122807A patent/FR2496687A1/fr active Pending
- 1981-12-09 NL NL8105551A patent/NL8105551A/nl not_active Application Discontinuation
- 1981-12-18 DE DE19813150283 patent/DE3150283A1/de not_active Withdrawn
- 1981-12-18 BE BE6/47566A patent/BE891542A/fr not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
BE891542A (fr) | 1982-04-16 |
LU83022A1 (fr) | 1982-07-07 |
DE3150283A1 (de) | 1982-10-21 |
FR2496687A1 (fr) | 1982-06-25 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Lea | Cidermaking | |
Stewart | The drunken botanist | |
Rogers | Proof: the science of booze | |
Estévez et al. | Effects of seven yeast strains on the volatile composition of Palomino wines | |
Kosar | Whiskey: A global history | |
Stephenson | The Curious Bartender's Whiskey Road Trip: A coast to coast tour of the most exciting whiskey distilleries in the US, from small-scale craft operations to the behemoths of bourbon | |
Wondrich et al. | The Oxford Companion to Spirits and Cocktails | |
Leake et al. | The chemistry of alcoholic beverages | |
Mosher | Radical brewing: Recipes, tales and world-altering meditations in a glass | |
NL8105551A (nl) | Werkwijze ter bereiding van een alcoholische drank en een onder toepassing van deze werkwijze verkregen produkt. | |
Hieronymus | Brewing Local: American-Grown Beer | |
Noll | The wines of West Africa: history, technology and tasting notes | |
Guinard | Lambic | |
O’Connor | A Glass Apart: Irish Single Pot Still Whiskey | |
Schramm | The compleat meadmaker: home production of honey wine from your first batch to award-winning fruit and herb variations | |
Allen | Gose: Brewing a Classic German Beer for the Modern Era | |
Koch | The Brewer's apprentice: An insider's guide to the art and craft of beer brewing, taught by the masters | |
Grigorica et al. | The impact of some commercial yeast strains on aroma compounds and sensorial analysis on two white wine varieties made in PGI Dealurile Olteniei, Romania | |
Slánský | The Traditional and Modern Aspects of Spirit Making Process in the Czech Republic | |
Minnick | Bourbon curious: a tasting guide for the savvy drinker with tasting notes for dozens of new bourbons | |
Lyman et al. | Complete Guide to Japanese Drinks: Sake, Shochu, Japanese Whisky, Beer, Wine, Cocktails and Other Beverages | |
Gerrard | Cask Strength: The Story of the Barrel, the Secret Ingredient in Your Drink | |
Belitz et al. | Alcoholic beverages | |
Tunick et al. | The Science and Craft of Artisanal Food | |
Bajerski et al. | Application of the oak wood chips in brewing® |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
BV | The patent application has lapsed |