MX2007005011A - Sustancias moduladoras de sabor. - Google Patents

Sustancias moduladoras de sabor.

Info

Publication number
MX2007005011A
MX2007005011A MX2007005011A MX2007005011A MX2007005011A MX 2007005011 A MX2007005011 A MX 2007005011A MX 2007005011 A MX2007005011 A MX 2007005011A MX 2007005011 A MX2007005011 A MX 2007005011A MX 2007005011 A MX2007005011 A MX 2007005011A
Authority
MX
Mexico
Prior art keywords
flavour
substances
lactoyl
modulating
present
Prior art date
Application number
MX2007005011A
Other languages
English (en)
Inventor
Harry Renes
Chris Winkel
Original Assignee
Quest Int Serv Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from PCT/NL2005/000258 external-priority patent/WO2005096844A1/en
Application filed by Quest Int Serv Bv filed Critical Quest Int Serv Bv
Priority claimed from PCT/NL2005/000719 external-priority patent/WO2006046853A1/en
Publication of MX2007005011A publication Critical patent/MX2007005011A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C235/00—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms
    • C07C235/02—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms having carbon atoms of carboxamide groups bound to acyclic carbon atoms and singly-bound oxygen atoms bound to the same carbon skeleton
    • C07C235/04—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms having carbon atoms of carboxamide groups bound to acyclic carbon atoms and singly-bound oxygen atoms bound to the same carbon skeleton the carbon skeleton being acyclic and saturated
    • C07C235/10—Carboxylic acid amides, the carbon skeleton of the acid part being further substituted by oxygen atoms having carbon atoms of carboxamide groups bound to acyclic carbon atoms and singly-bound oxygen atoms bound to the same carbon skeleton the carbon skeleton being acyclic and saturated having the nitrogen atom of at least one of the carboxamide groups bound to an acyclic carbon atom of a hydrocarbon radical substituted by nitrogen atoms not being part of nitro or nitroso groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/204—Aromatic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Medicinal Preparation (AREA)

Abstract

La presente invencion en un primer aspecto concierne a nuevas sustancias moduladoras de sabor de conformidad con la Formula (I) y/o a sales comestibles de la misma: R1-CR2-(OR)3-CONR4-Y-X (1). Se encontro que sustancias representadas por la formula (1) pueden ser usadas ventajosamente para impartir sabor deseable, especialmente atributos de sabor a comestibles, bebidas, y productos farmaceuticos que se incorporan a la presente. Ademas dichas sustancias son capaces de modular y de complementar el impacto sensorial de otras sustancias impartidoras de sabor. Asi, Las sustancias moduladoras de sabor de la presente son aplicadas ventajosamente en composiciones de sabor, alimentos, bebidas y productos farmaceuticos. Ejemplos tipicos de sustancias moduladoras de sabor de conformidad con la presente invencion incluyen N-lactoil tiramina, N-gluconil tiramina, N-lactoil 4-hidroxibencilamina, N-lactoil vainillinamina y N-lactoil dopamina.
MX2007005011A 2004-10-29 2005-10-06 Sustancias moduladoras de sabor. MX2007005011A (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP04077980 2004-10-29
PCT/NL2005/000258 WO2005096844A1 (en) 2004-04-06 2005-04-06 Process for preparing maillard flavour preparations
PCT/NL2005/000719 WO2006046853A1 (en) 2004-10-29 2005-10-06 Flavour modulating substances

Publications (1)

Publication Number Publication Date
MX2007005011A true MX2007005011A (es) 2007-07-09

Family

ID=34928619

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2007005011A MX2007005011A (es) 2004-10-29 2005-10-06 Sustancias moduladoras de sabor.

Country Status (6)

Country Link
US (1) US7897190B2 (es)
JP (1) JP5072598B2 (es)
KR (1) KR101270227B1 (es)
CN (1) CN101090641A (es)
BR (1) BRPI0518075B8 (es)
MX (1) MX2007005011A (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8389466B2 (en) * 2008-04-07 2013-03-05 Symrise Ag Use of carboxylic acid esters as a fragrance substance
GB201020255D0 (en) * 2010-11-30 2011-01-12 Givaudan Sa Organic compounds

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB814570A (en) 1956-03-22 1959-06-10 Us Vitamin Corp d-ª‡-methylphenethylamides and pharmaceutical preparations containing such amides
US4274862A (en) * 1978-11-13 1981-06-23 Sumitomo Chemical Company, Limited N-Dimethylbenzylacetamide derivatives, and their production and use
JPS60262571A (ja) * 1984-06-11 1985-12-25 Ajinomoto Co Inc バニリルアミド含有食品
WO1990006689A1 (en) 1989-05-17 1990-06-28 Wm. Wrigley Jr. Company Use of spice ingredients to enhance flavor duration of chewing gum
WO1996010927A1 (fr) * 1994-10-07 1996-04-18 Firmenich S.A. Compositions aromatisantes et procede d'aromatisation
EP0783253B1 (fr) 1995-07-26 2002-10-23 Firmenich Sa Produits aromatises et procede pour leur preparation
JP3590924B2 (ja) * 1998-10-27 2004-11-17 日本甜菜製糖株式会社 植物性抗酸化剤、及び、胃粘膜障害抑制剤
EP1029849A1 (de) * 1999-02-19 2000-08-23 Haarmann & Reimer Gmbh Hydroxymandelsäureamide phenolischer Amine
AU2001251259A1 (en) 2000-04-07 2001-10-23 Senomyx, Inc. Novel signal transduction molecules
US20030130205A1 (en) * 2000-04-12 2003-07-10 Christian Samuel T. Novel pharmaceutical anti-infective agents containing carbohydrate moieties and methods of their preparation and use
US20050113846A1 (en) * 2001-02-27 2005-05-26 Carson Christopher P. Surgical navigation systems and processes for unicompartmental knee arthroplasty
WO2002087306A2 (en) * 2001-05-01 2002-11-07 Senomyx, Inc. High throughput cell-based assay for monitoring sodium channel activity and discovery of salty taste modulating compounds
US20030003212A1 (en) 2001-06-13 2003-01-02 Givaudan Sa Taste modifiers
ATE356552T1 (de) 2001-11-23 2007-04-15 Unilever Nv Nahrungsmittelprodukt mit kontinuierlicher wasserphase mit erfrischungseffekt
ATE320196T1 (de) * 2001-12-27 2006-04-15 Symrise Gmbh & Co Kg Verwendung von ferulasäureamiden als aromastoffe
EP1581555B1 (en) 2002-12-18 2008-04-30 Givaudan SA Chimeric alpha q-gustducin g-proteins
GB2396414A (en) 2002-12-20 2004-06-23 Unilever Plc Modulators of human epithelial sodium channels(hENaC)
NO320012B1 (no) 2003-02-28 2005-10-10 Praktisk Teknologi As System for rokting og oppbevaring av bentiske organismer, i et akvatisk miljo og fremgangsmate for handtering av beholdere for oppbevaring for slike organismer

Also Published As

Publication number Publication date
US20080206422A1 (en) 2008-08-28
BRPI0518075B8 (pt) 2017-05-16
CN101090641A (zh) 2007-12-19
US7897190B2 (en) 2011-03-01
KR20070070240A (ko) 2007-07-03
BRPI0518075B1 (pt) 2014-10-29
JP5072598B2 (ja) 2012-11-14
JP2008518077A (ja) 2008-05-29
KR101270227B1 (ko) 2013-05-31
BRPI0518075A (pt) 2008-10-28

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Legal Events

Date Code Title Description
GB Transfer or rights
HC Change of company name or juridical status
FG Grant or registration