JPS5344688A - Alphaaamylase preparation with deactivated protease - Google Patents

Alphaaamylase preparation with deactivated protease

Info

Publication number
JPS5344688A
JPS5344688A JP9343777A JP9343777A JPS5344688A JP S5344688 A JPS5344688 A JP S5344688A JP 9343777 A JP9343777 A JP 9343777A JP 9343777 A JP9343777 A JP 9343777A JP S5344688 A JPS5344688 A JP S5344688A
Authority
JP
Japan
Prior art keywords
alphaaamylase
preparation
deactivated
protease
deactivated protease
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP9343777A
Other languages
Japanese (ja)
Other versions
JPS5734798B2 (en
Inventor
Daburiyu Ritsuchi Harii
Eichi Nonaka Henrii
Ii Hebeda Roorando
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever Bestfoods North America
Original Assignee
Unilever Bestfoods North America
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US05/712,103 external-priority patent/US4235970A/en
Application filed by Unilever Bestfoods North America filed Critical Unilever Bestfoods North America
Publication of JPS5344688A publication Critical patent/JPS5344688A/en
Publication of JPS5734798B2 publication Critical patent/JPS5734798B2/ja
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C13K1/06—Glucose; Glucose-containing syrups obtained by saccharification of starch or raw materials containing starch
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411—Amylases
    • C12N9/2414—Alpha-amylase (3.2.1.1.)
    • C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/07—Bacillus
    • C12R2001/10—Bacillus licheniformis

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Emergency Medicine (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Fodder In General (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
JP9343777A 1976-08-05 1977-08-05 Alphaaamylase preparation with deactivated protease Granted JPS5344688A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US71210276A 1976-08-05 1976-08-05
US05/712,103 US4235970A (en) 1976-08-05 1976-08-05 Protease inactivated α-amylase preparations

Publications (2)

Publication Number Publication Date
JPS5344688A true JPS5344688A (en) 1978-04-21
JPS5734798B2 JPS5734798B2 (en) 1982-07-24

Family

ID=27108759

Family Applications (1)

Application Number Title Priority Date Filing Date
JP9343777A Granted JPS5344688A (en) 1976-08-05 1977-08-05 Alphaaamylase preparation with deactivated protease

Country Status (13)

Country Link
JP (1) JPS5344688A (en)
AR (1) AR219710A1 (en)
AU (1) AU515262B2 (en)
BR (1) BR7705171A (en)
DE (1) DE2735480C2 (en)
DK (1) DK350177A (en)
ES (1) ES461346A1 (en)
FR (1) FR2368497A1 (en)
GB (1) GB1546556A (en)
IT (1) IT1085406B (en)
NL (1) NL7708669A (en)
SE (1) SE433090B (en)
TR (1) TR19513A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6119025B1 (en) * 2016-06-03 2017-04-26 啓雄 水井 Manufacturing method of mirin

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4299848A (en) 1979-06-08 1981-11-10 International Telephone And Telegraph Corporation Modified enzyme system to inhibit bread firming method for preparing same and use of same in bread and other bakery products
US4329429A (en) * 1980-03-24 1982-05-11 Pfizer Inc. Lactase preparation
GB9703641D0 (en) * 1997-02-21 1997-04-09 Cerestar Holding Bv Purified acid stable alpha-amylase from fungal origin

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3249512A (en) * 1963-05-28 1966-05-03 Harold E Bode In situ dextrose production in crude amylaceous materials

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1634310A (en) * 1922-07-25 1927-07-05 Jr Jokichi Takamine Process of making alpha yeast stimulant
GB315877A (en) * 1928-07-21 1930-12-18 Albert Rene Boidin Method of purification of solutions of enzymes for use in various industries and the like
US2683682A (en) * 1950-02-06 1954-07-13 Research Corp Differential inactivation of enzymes
US3524798A (en) * 1967-05-23 1970-08-18 Standard Brands Inc Stabilization of alpha-amylase preparations
CA940070A (en) * 1968-12-23 1974-01-15 Jim S. Berry Stabilized aqueous enzyme composition

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3249512A (en) * 1963-05-28 1966-05-03 Harold E Bode In situ dextrose production in crude amylaceous materials

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6119025B1 (en) * 2016-06-03 2017-04-26 啓雄 水井 Manufacturing method of mirin

Also Published As

Publication number Publication date
DK350177A (en) 1978-02-06
AU515262B2 (en) 1981-03-26
IT1085406B (en) 1985-05-28
JPS5734798B2 (en) 1982-07-24
SE433090B (en) 1984-05-07
ES461346A1 (en) 1978-12-01
FR2368497B1 (en) 1982-12-17
SE7708917L (en) 1978-02-06
DE2735480A1 (en) 1978-02-09
AU2757877A (en) 1979-02-08
TR19513A (en) 1979-03-29
FR2368497A1 (en) 1978-05-19
DE2735480C2 (en) 1986-11-13
AR219710A1 (en) 1980-09-15
GB1546556A (en) 1979-05-23
NL7708669A (en) 1978-02-07
BR7705171A (en) 1978-04-25

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