IT999512B - Procedinento per produrre composizioni a base di proteina di soia e composizioni ottenute col procedimento - Google Patents

Procedinento per produrre composizioni a base di proteina di soia e composizioni ottenute col procedimento

Info

Publication number
IT999512B
IT999512B IT6794072A IT6794072A IT999512B IT 999512 B IT999512 B IT 999512B IT 6794072 A IT6794072 A IT 6794072A IT 6794072 A IT6794072 A IT 6794072A IT 999512 B IT999512 B IT 999512B
Authority
IT
Italy
Prior art keywords
procedure
compositions
soy protein
producing soy
based compositions
Prior art date
Application number
IT6794072A
Other languages
English (en)
Italian (it)
Inventor
Graham Evans
G Woolgar
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Application granted granted Critical
Publication of IT999512B publication Critical patent/IT999512B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/28—Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Peptides Or Proteins (AREA)
IT6794072A 1971-03-25 1972-03-24 Procedinento per produrre composizioni a base di proteina di soia e composizioni ottenute col procedimento IT999512B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB777371A GB1377392A (en) 1971-03-25 1971-03-25 'oy protein compositions

Publications (1)

Publication Number Publication Date
IT999512B true IT999512B (it) 1976-03-10

Family

ID=9839444

Family Applications (1)

Application Number Title Priority Date Filing Date
IT6794072A IT999512B (it) 1971-03-25 1972-03-24 Procedinento per produrre composizioni a base di proteina di soia e composizioni ottenute col procedimento

Country Status (8)

Country Link
BE (1) BE781249A (fr)
DE (1) DE2213956A1 (fr)
ES (1) ES401066A1 (fr)
FR (1) FR2130557B1 (fr)
GB (1) GB1377392A (fr)
IT (1) IT999512B (fr)
NL (1) NL7203732A (fr)
RO (1) RO62297A (fr)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH642825A5 (fr) * 1980-03-31 1984-05-15 Nestle Sa Procede de preparation d'un produit proteique structure, produit obtenu et utilisations.
US4349576A (en) 1980-12-29 1982-09-14 A. E. Staley Manufacturing Company Soy isolate in meltable imitation cheese
US4370267A (en) 1981-08-10 1983-01-25 A. E. Staley Manufacturing Company Fractionation and isolation of 7S and 11S protein from isoelectrically precipitated vegetable protein mixtures
US4409248A (en) 1981-08-10 1983-10-11 A. E. Staley Manufacturing Company Heat-gelling and foam-stabilizing enzymatically modified vegetable isolates
WO2003070017A2 (fr) * 2002-02-23 2003-08-28 Nutri Pharma Asa Nouveaux produits a base de proteines de soja

Also Published As

Publication number Publication date
NL7203732A (fr) 1972-09-27
FR2130557A1 (fr) 1972-11-03
FR2130557B1 (fr) 1975-04-25
GB1377392A (en) 1974-12-18
BE781249A (fr) 1972-09-25
RO62297A (fr) 1978-01-15
DE2213956A1 (de) 1972-09-28
ES401066A1 (es) 1975-10-01

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